- 2019
- Published
Dyreværnslovgivning
Sandøe, Peter, 2019, Dyrevelfærd og etik: i husdyrproduktion. Rüsz, J. G. (ed.). Aarhus: SEGES Forlag, p. 37-50 14 p.Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Communication
- Published
Eating Out, Having Guests
Lund, Thomas Bøker, 2019, Everyday Eating in Denmark, Finland, Norway and Sweden: A Comparative Study of Meal Patterns 1997-2012. Gronow, J. & Holm, L. (eds.). Bloomsbury Academic, p. 109-121 13 p.Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research › peer-review
- Published
Eating Practices and Dietary Health
Holm, Lotte, Lund, Thomas Bøker & Niva, M., 2019, Everyday Eating in Denmark, Finland, Norway and Sweden: A Comparative Study of Meal Patterns 1997-2012. Gronow, J. & Holm, L. (eds.). Bloomsbury Academic, p. 159-171 17 p.Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research › peer-review
- Published
Eating and Drinking in Four Nordic Countries: Recent Changes
Holm, Lotte, Kjærnes, U. & Niva, M., 2019, Handbook of Eating and Drinking: Interdisciplinary Perspectives. Meiselman, H. L. (ed.). Springer, p. 1-19 19 p.Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research › peer-review
- Published
Ender vi med at give dyr menneskerettigheder? En idéhistorisk analyse
Sandøe, Peter, 2019, In: Tidsskrift for Landoekonomi. 205, Særnummer, p. 216-228 13 p.Research output: Contribution to journal › Journal article › Communication
- Published
Environmental impact of meal service catering for dependent senior citizens in Danish municipalities
Saxe, H., Jensen, Jørgen Dejgård, Laugesen, S. M. B. & Bredie, Wender, 2019, In: International Journal of Life Cycle Assessment. 24, 4, p. 654-666 13 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Et nyt dyrevelfærdsprodukt: Æg uden kyllingedrab
Sandøe, Peter & Thoefner, Ida , 2019, In: Dansk Erhvervsfjerkrae. 48, 3, p. 28-29 2 p.Research output: Contribution to journal › Journal article › Communication
- Published
Ethical aspects of farming of wild fish
Röcklinsberg, H., Gräns, A., Kornum, A. & Gjerris, Mickey, 2019, Sustainable governance and management of food systems: Ethical perspectives. Vinnari, E. & Vinnari, M. (eds.). Wageningen Academic Publishers, p. 267 - 272 6 p.Research output: Chapter in Book/Report/Conference proceeding › Article in proceedings › Research › peer-review
- Published
Ethical decision-making: Practical guidance & toolkits on ethical decision-making and considerations for field projects targeting dogs and cats
Atema, K., Benka, V., Getty, S., Hiby, E., Jennings, M., Maiolino Molento, C. F., Sandøe, Peter, Serpell, J. & Tasker, L., 2019, Portland: Alliance for Contraception in Cats & Dogs. 164 p.Research output: Book/Report › Report › Research
- Published
Everyday Eating in Denmark, Finland, Norway and Sweden: A Comparative Study of Meal Patterns 1997-2012
Gronow, J. (ed.) & Holm, Lotte (ed.), 2019, Bloomsbury Academic. 248 p.Research output: Book/Report › Book › Research › peer-review
About this list
This list is generated by the common publication database of the University of Copenhagen. To get more information on a publication, click on its title.
Most downloads
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5294
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Autoritative geografiske grunddata på miljøområdet
Research output: Contribution to journal › Journal article › Research › peer-review
Published -
4918
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Resultater fra undersøgelse af danskernes hold af og tilknytning til kæle- og hobbydyr gennemført i 2021
Research output: Working paper › Research
Published -
4827
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The food we eat in Nordic countries - some changes between 1997 and 2012
Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research › peer-review
Published
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Research output: Contribution to journal › Journal article › Research › peer-review
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Research output: Book/Report › Report › Research › peer-review