Section for Consumption, Bioethics and Governance

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  1. 2016
  2. Published

    Economic analysis of activities to prevent foot and mouth disease in Denmark

    Denver, Sigrid, Alban, L., Boklund, Anette, Halasa, T., Houe, Hans, Mortensen, S., Rattenborg, E., Tamstorf, T. V., Zobbe, Henrik & Christensen, Tove, 2016, Food futures: ethics, science and culture. Olsson, I. A. S., Araújo, S. M. & Vieira, M. F. (eds.). Wageningen Academic Publishers, p. 479-483 5 p.

    Research output: Chapter in Book/Report/Conference proceeding › Article in proceedings › Research › peer-review

  3. Published

    Effects of the Danish saturated fat tax on the demand for meat and dairy products

    Jensen, Jørgen Dejgård, Smed, Sinne, Aarup, L. & Nielsen, E., 2016, In: Public Health Nutrition. 19, 17, p. 3085-3094 10 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  4. Published

    Ethical acceptability of recreational hunting - does the motive of the hunter matter?

    Gamborg, Christian, Jensen, Frank Søndergaard & Sandøe, Peter, 2016, Food futures: ethics, science and culture. Olsson, I. A. S., Araújo, S. M. & Vieira, M. F. (eds.). Wageningen Academic Publishers, p. 375-380 6 p.

    Research output: Chapter in Book/Report/Conference proceeding › Article in proceedings › Research › peer-review

  5. Published

    Ethical aspects of insect production for food and feed

    Gjerris, Mickey, Gamborg, Christian & Röcklinsberg, H., 2016, In: Journal of Insects as Food and Feed. 2, 2, p. 101 - 110 10 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  6. Published

    Ethical aspects of life cycle assessments of diets

    Goldstein, B. P., Hansen, S. F., Gjerris, Mickey, Laurent, A. & Birkved, M., 2016, In: Food Policy. 59, p. 139–151 13 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  7. Published

    Etik, forsøgsdyr og skylden, der ikke vil forsvinde

    Gjerris, Mickey, 2016, Dyreforsøgstilsynets Årsrapport 2015. Fødevarestyrelsen, p. 13-18 6 p.

    Research output: Chapter in Book/Report/Conference proceeding › Report chapter › Research

  8. Published

    Farmers’ export market participation decisions in transition economies: a comparative study between Armenia and Uzbekistan

    Bobojonov, I., Teuber, R., Hasanov, S., Urutyan, V. & Glauben, T., 2016, In: Development Studies Research. 3, 1, p. 25-35 11 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  9. Published

    Fighting status inequalities: non-domination vs non-interference

    Nielsen, Morten Ebbe Juul & Landes, X., 2016, In: Public Health Ethics. 9, 2, p. 155-163 9 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  10. Published

    Food losses and food waste: extent, underlying drivers and impact assessment of prevention approaches

    Teuber, R. & Jensen, Jørgen Dejgård, 2016, Department of Food and Resource Economics, University of Copenhagen. 106 p. (IFRO Report; No. 254).

    Research output: Book/Report › Report › Commissioned

  11. Published

    For the sake of production. How agricultural colleges shape students' view on animal welfare

    Lassen, J., Sandøe, Peter & Anneberg, I., 2016, Food futures: ethics, science & culture. Olsson, I. A. S., Araújo, S. M. & Vieira, M. F. (eds.). Wageningen Academic Publishers, p. 67-71 5 p.

    Research output: Chapter in Book/Report/Conference proceeding › Article in proceedings › Research › peer-review

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