Section for Consumption, Bioethics and Governance

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  1. Published

    Does shelf space management intervention have an effect on calorie turnover at supermarkets?

    Adam, A., Jensen, Jørgen Dejgård, Sommer, I. & Hansen, G. L., 2017, In: Journal of Retailing and Consumer Services. 34, p. 311–318 8 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  2. Published

    Does the environmental gain of switching to the healthy New Nordic Diet outweigh the increased consumer cost?

    Saxe, H. & Jensen, Jørgen Dejgård, 2014, Proceedings of the 9th International Conference on Life Cycle Assessment in the Agri-Food Sector. Schenck, R. & Huizenga, D. (eds.). American Center for Life Cycle Assessment, p. 1184-1193 10 p.

    Research output: Chapter in Book/Report/Conference proceeding › Article in proceedings › Research › peer-review

  3. Published

    Does the environmental gain of switching to the healthy New Nordic Diet outweigh the increased consumer cost?

    Saxe, H. & Jensen, Jørgen Dejgård, Dec 2014, In: Journal of Food Science and Engineering. 4, 6, p. 291-300 10 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  4. Published

    Domesticeringens byrde: resultater fra et repræsentativt studie af velfærden hos privatejede katte i Danmark

    Sandøe, Peter, Nørspang, A. P., Forkman, Björn, Bjørnvad, Charlotte Reinhard, Kondrup, Sara Vincentzen & Lund, Thomas Bøker, 2017, In: Dansk Veterinaertidsskrift. 2017, 03, p. 20-27 8 p.

    Research output: Contribution to journal › Journal article › Research

  5. Published

    Domesticeringens pris: er hunde i virkeligheden fordummede ulve?

    Sandøe, Peter, 2016, In: Dyrlægen; fagmagasin for dyrlæger, veterinærstuderende og veterinærsygeplejersker. 9, 4, p. 30-31 2 p.

    Research output: Contribution to journal › Journal article › Communication

  6. Published

    Du har et ansvar for at bruge din magt til den andens bedste: det gælder også over for dyr

    Gjerris, Mickey, 16 Apr 2018, In: Kristeligt Dagblad. p. 10 1 p.

    Research output: Contribution to journal › Contribution to newspaper - Comment/debate › Communication

  7. Published

    Duurzaamheid als juridisch concept: Van regenwoud tot rechtsprincipe

    Høedt-Rasmussen, I., 2017, In: Today’s Lawyer. 3, 3, p. 9-12 4 p.

    Research output: Contribution to journal › Journal article › Research

  8. Published

    Dyreetik og kødspisning - hvor står danskerne?

    Sandøe, Peter & Lund, Thomas Bøker, 2021, In: Dyrlægen; fagmagasin for dyrlæger, veterinærstuderende og veterinærsygeplejersker. 14, 3, p. 42-43 2 p.

    Research output: Contribution to journal › Comment/debate › Communication

  9. Published

    Dyreetik og kødspisning - hvor står danskerne?

    Sandøe, Peter & Lund, Thomas Bøker, 2021, In: Dansk Erhvervsfjerkrae. 50, 5, p. 20-21 2 p.

    Research output: Contribution to journal › Comment/debate › Communication

  10. Published

    Dyrene på vores bord

    Gjerris, Mickey, 2019, In: Kaskelot. 227, p. 26-29 4 p.

    Research output: Contribution to journal › Journal article › Communication

  11. Published

    Dyrenes nye grundlov er reelt et skridt bagud

    Andersen, S. S., 7 Jan 2021, In: Politiken. p. 5-6 (2. sektion) 2 p.

    Research output: Contribution to journal › Contribution to newspaper - Feature article › Communication

  12. Published

    Dyrevelfærd

    Sandøe, Peter, 2022, Ord: Encyklopædi. Langballe, A., Nielsen, B. S., Travn, D., Hundevadt, K. & Højrup, T. Y. (eds.). Politikens Forlag, p. 47-48 2 p.

    Research output: Chapter in Book/Report/Conference proceeding › Encyclopedia chapter › Communication

  13. Published

    Dyrevelfærd

    Sandøe, Peter & Andersen, S. S., 2022, Veterinær retsmedicin. Agger, J. F., Houe, H. & Otten, N. D. (eds.). Biofolia

    Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research

  14. Published

    Dyrevelfærd eller naturlighed? Et centralt dilemma i forvaltningen af vilde og forvildede dyr

    Sandøe, Peter, Christensen, J. W. & Herskin, M. S., 3 Aug 2023, In: Politiken. p. 6 (sektion 2) 1 p.

    Research output: Contribution to journal › Contribution to newspaper - Comment/debate › Communication

  15. Published

    Dyrevelfærd handler om fakta … og værdier

    Gjerris, Mickey, 20 Dec 2017, Science Report.

    Research output: Other contribution › Net publication - Internet publication › Communication

  16. Published

    Dyrevelfærd i naturnationalparker og andre indhegnede arealer

    Andersen, S. S., 2022, In: Juristen. 2022, 4/5, p. 153-161 9 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  17. Published

    Dyrevelfærd og bæredygtighed

    Sørensen, J. T. & Jensen, Karsten Klint, 2013, Dyrevelfærd i Danmark 2013. Glostrup: Fødevarestyrelsen, p. 22-29 8 p.

    Research output: Chapter in Book/Report/Conference proceeding › Report chapter › Communication

  18. Published

    Dyrevelfærd og forbrugere

    Gjerris, Mickey, 18 Nov 2016, In: LandbrugsAvisen. p. 6 1 p.

    Research output: Contribution to journal › Contribution to newspaper - Comment/debate › Communication

  19. Published

    Dyrevelfærdsloven med kommentarer

    Andersen, S. S., 2023, Djøf Forlag. 401 p.

    Research output: Book/Report › Book › Research

  20. Published

    Dyrevelfærdsloven med kommentarer

    Sandøe, Peter, 2023, In: Dyrlægen; fagmagasin for dyrlæger, veterinærstuderende og veterinærsygeplejersker. 16, 2, p. 19 1 p.

    Research output: Contribution to journal › Literature review › Communication

  21. Published

    Dyrevelfærdsmærke på grisekød bør gentænkes efter nederlandsk forbillede

    Sandøe, Peter, Nielsen, Søren Saxmose, Christensen, Tove & Hansen, Henning Otte, 11 Jan 2023, Altinget.

    Research output: Other contribution › Net publication - Internet publication › Communication

  22. Published

    Dyrevelfærdsmærker: sammenligning af erfaringer fra seks EU-lande

    Christensen, Tove, Denver, Sigrid, Hansen, Henning Otte, Lassen, J. & Sandøe, Peter, 2014, 76 p.. Oct 01, 2014. (IFRO Udredning; No. 2014/10).

    Research output: Memorandum/exposition › Memorandum

  23. Published

    Dyrevenlig eller klimavenlig svineproduktion?

    Sandøe, Peter & Olsen, Jakob Vesterlund, 2023, In: Dyrlægen; fagmagasin for dyrlæger, veterinærstuderende og veterinærsygeplejersker. 16, 6, p. 38-39 2 p.

    Research output: Contribution to journal › Comment/debate › Communication

  24. Published

    Dyreværnslovgivning

    Sandøe, Peter, 2019, Dyrevelfærd og etik: i husdyrproduktion. Rüsz, J. G. (ed.). Aarhus: SEGES Forlag, p. 37-50 14 p.

    Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Communication

  25. Published

    Dyrisk og dyrebar: kæledyr i et samfundsvidenskabeligt lys

    Thorslund, C. A. H. (ed.) & Gjerløff, Anne Katrine (ed.), 2014, Frederiksberg: Nyt fra Samfundsvidenskaberne. 200 p.

    Research output: Book/Report › Anthology › Research

  26. Published

    Dyrlægejournaler kan belyse velfærdproblemer hos hunde og katte

    Sandøe, Peter, 2014, In: Dyrlægen; fagmagasin for dyrlæger, veterinærstuderende og veterinærsygeplejersker. 7, 1, p. 42-43 2 p.

    Research output: Contribution to journal › Comment/debate › Communication

  27. Published

    Dyrlægens dilemma: en undersøgelse af, hvordan man i smådyrspraksis håndterer klienter, som ikke kan betale

    Sandøe, Peter, Kondrup, Sara Vincentzen, Anhøj, K. P., Rødsgaard-Rosenbeck, C., Nissen, Merete Holst & Lund, Thomas Bøker, 2016, In: Dansk Veterinaertidsskrift. 99, 15, p. 11-17 7 p.

    Research output: Contribution to journal › Journal article › Research

  28. Published

    Dyrlægens dilemma

    Sandøe, Peter, 27 Jan 2017, In: Weekendavisen. p. 10 1 p.

    Research output: Contribution to journal › Contribution to newspaper - Comment/debate › Communication

  29. Published

    Døden har vi til fælles – og derfor også livet

    Gjerris, Mickey, 27 Nov 2017, In: Kristeligt Dagblad. p. 10 1 p.

    Research output: Contribution to journal › Contribution to newspaper - Comment/debate › Communication

  30. Published

    ECHR Grand Chamber rules that France violated article 10 rights of lawyer: “a great victory for the whole legal profession”

    Høedt-Rasmussen, I. & Voorhoof, D., 2015, In: MLRC MediaLawLetter. 2015, May, p. 44-49 6 p.

    Research output: Contribution to journal › Journal article › Research

  31. Published

    EU Food Health Law: Regulating the Grey Area Between Risk and Safety

    Edinger, W. W. H., 2016, Department of Food and Resource Economics, Faculty of Science, University of Copenhagen. 168 p.

    Research output: Book/Report › Ph.D. thesis › Research

  32. Published

    EU species protection law and wind energy: Current challenges and Danish experiences

    Anker, Helle Tegner & Olsen, B. E., 2023, In: European Energy and Environmental Law Review. 32, 1, p. 36-46 11 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  33. Published

    Eating Out, Having Guests

    Lund, Thomas Bøker, 2019, Everyday Eating in Denmark, Finland, Norway and Sweden: A Comparative Study of Meal Patterns 1997-2012. Gronow, J. & Holm, L. (eds.). Bloomsbury Academic, p. 109-121 13 p.

    Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research › peer-review

  34. Published

    Eating Practices and Dietary Health

    Holm, Lotte, Lund, Thomas Bøker & Niva, M., 2019, Everyday Eating in Denmark, Finland, Norway and Sweden: A Comparative Study of Meal Patterns 1997-2012. Gronow, J. & Holm, L. (eds.). Bloomsbury Academic, p. 159-171 17 p.

    Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research › peer-review

  35. Published

    Eating and Drinking in Four Nordic Countries: Recent Changes

    Holm, Lotte, Kjærnes, U. & Niva, M., 2019, Handbook of Eating and Drinking: Interdisciplinary Perspectives. Meiselman, H. L. (ed.). Springer, p. 1-19 19 p.

    Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research › peer-review

  36. Published

    Eating insects – a solution or another step in the wrong direction?

    Gjerris, Mickey, Röcklinsberg, H. & Gamborg, Christian, Dec 2019, In: EurSafe News. 21, 3, p. 3-7 5 p.

    Research output: Contribution to journal › Journal article › Research

  37. Published

    Eating out in four Nordic countries: national patterns and social stratification

    Lund, Thomas Bøker, Kjærnes, U. & Holm, Lotte, 2017, In: Appetite. 119, p. 23-33 11 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  38. Published

    Eating practices: Social and cultural aspects of hunger and fullness

    Christensen, Bodil Just, 2013, Department of Food and Resource Economics, University of Copenhagen. 108 p.

    Research output: Book/Report › Ph.D. thesis › Research

  39. Published

    Eating practices and diet quality: a population study of four Nordic countries

    Holm, Lotte, Lund, Thomas Bøker & Niva, M., 2015, In: European Journal of Clinical Nutrition. 69, 7, p. 791-798 8 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  40. Published

    Eating to save wildlife: is a truly conservation-minded zoo/aquarium a vegan zoo/aquarium?

    Gjerris, Mickey, Birkved, M., Gamborg, Christian & Brando, S., 2016, Food futures: ethics, science and culture. Olsson, I. A. S., Araújo, S. M. & Vieira, M. F. (eds.). Wageningen Academic Publishers, p. 381-386 6 p.

    Research output: Chapter in Book/Report/Conference proceeding › Article in proceedings › Research › peer-review

  41. Published

    Eco-guilt and eco-shame in everyday life: an exploratory study of the experiences, triggers, and reactions

    Nielsen, Rikke Sigmer, Gamborg, Christian & Lund, Thomas Bøker, 2024, In: Frontiers in Sustainability. 5, 15 p., 1357656.

    Research output: Contribution to journal › Journal article › Research › peer-review

  42. Published

    Economic analysis of activities to prevent foot and mouth disease in Denmark

    Denver, Sigrid, Alban, L., Boklund, Anette, Halasa, T., Houe, Hans, Mortensen, S., Rattenborg, E., Tamstorf, T. V., Zobbe, Henrik & Christensen, Tove, 2016, Food futures: ethics, science and culture. Olsson, I. A. S., Araújo, S. M. & Vieira, M. F. (eds.). Wageningen Academic Publishers, p. 479-483 5 p.

    Research output: Chapter in Book/Report/Conference proceeding › Article in proceedings › Research › peer-review

  43. Published

    Economic analysis of developing a Campylobacter vaccine to poultry: a real options approach

    Jensen, Jørgen Dejgård, Lund, M. & Fabricius, O., 2014, Frederiksberg: Department of Food and Resource Economics, University of Copenhagen. 88 p. (IFRO Report; No. 227).

    Research output: Book/Report › Report › Research

  44. Published

    Economic growth and the demand for dietary quality: evidence from Russia during transition

    Burggraf, C., Teuber, R., Brosig, S. & Glauben, T., 2015, In: Economics and Human Biology. 19, p. 184-203 20 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  45. Published

    Economic impacts of Salmonella Dublin in Danish dairy farms

    Belay, Dagim, Olsen, Jakob Vesterlund & Christensen, Tove, 2022, 47 p.. (IFRO Commissioned Work; No. 2022/14).

    Research output: Memorandum/exposition › Memorandum

  46. Published

    Economic incentives and alternative nitrogen regulation schemes: a spatial sector economic modelling approach

    Jensen, Jørgen Dejgård & Ørum, Jens Erik, 2014, Agricultural cooperative management and policy: new robust, reliable and coherent modelling tools. Zopounidis, C., Kalogeras, N., Mattas, K., van Dijk, G. & Baourakis, G. (eds.). Springer Science+Business Media, p. 267-280 14 p. (Comparative Management, Vol. 2014).

    Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research › peer-review

  47. Published

    Economic viability of new launched school lunch programmes

    Jensen, Jørgen Dejgård, Smed, Sinne, Mørkbak, M. R., Voigt-Nielsen, K. & Malmgren, M., 2013, In: British Food Journal. 115, 7, p. 1038 - 1053 16 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  48. Published

    Economics of Information and Incentives in Regulation of Market Failure

    Belay, Dagim, 2017, Department of Food and Resource Economics, Faculty of Science, University of Copenhagen.

    Research output: Book/Report › Ph.D. thesis › Research

  49. Published

    Economies of capacity use in decontamination of pig carcasses

    Jensen, Jørgen Dejgård, Lawson, L. G. & Lund, M., 2013, In: Journal of Agricultural and Applied Economics. 45, 1, p. 125-138 14 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  50. Published

    Effects of the Danish saturated fat tax on the demand for meat and dairy products

    Jensen, Jørgen Dejgård, Smed, Sinne, Aarup, L. & Nielsen, E., 2016, In: Public Health Nutrition. 19, 17, p. 3085-3094 10 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

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