Section for Consumption, Bioethics and Governance

  1. 2016
  2. Published

    Veterinær paternalisme

    Sandøe, Peter, 2016, In: Journalen. 2, p. 10-12 3 p.

    Research output: Contribution to journalComment/debateResearch

  3. Published

    Veterinær paternalisme

    Sandøe, Peter, 2016, In: Dyrlægen; fagmagasin for dyrlæger, veterinærstuderende og veterinærsygeplejersker. 9, 1, p. 38-39 2 p.

    Research output: Contribution to journalComment/debateResearch

  4. Published

    Vil obligatorisk mærkning forbedre kattens status?

    Sandøe, Peter, 2016, In: Dyrlægen; fagmagasin for dyrlæger, veterinærstuderende og veterinærsygeplejersker. 9, 2, p. 34-35 2 p.

    Research output: Contribution to journalComment/debateResearch

  5. Published

    What is the effectiveness of obesity related interventions at retail grocery stores and supermarkets? - a systematic review

    Adam, A. & Jensen, Jørgen Dejgård, 2016, In: BMC Public Health. 16, 18 p., 1247.

    Research output: Contribution to journalJournal articleResearchpeer-review

  6. Published

    What to buy? On the complexity of being a critical consumer

    Gjerris, Mickey, Gamborg, Christian & Saxe, H., 2016, In: Journal of Agricultural and Environmental Ethics. 29, 1, p. 81-102 22 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  7. Published

    Which types of knowledge about organic products are consumers interested in?

    Christensen, Tove, Thorsøe, M. H. & Povlsen, K. K., 2016, Food futures: ethics, science and culture. Olsson, I. A. S., Araújo, S. M. & Vieira, M. F. (eds.). Wageningen Academic Publishers, p. 321-328 8 p.

    Research output: Chapter in Book/Report/Conference proceedingArticle in proceedingsResearchpeer-review

  8. Published

    “I feel good and I am not overweight”: A qualitative study of considerations underlying lay people's self-assessments of unhealthy diets

    Sørensen, M. R. & Holm, Lotte, 2016, In: Appetite. 107, p. 135-143 9 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  9. Published

    “‘Organics’ are good, but we don’t know exactly what the term means!”: Trust and knowledge in organic consumption

    Thorsøe, M. H., Christensen, Tove & Povlsen, K. K., 2016, In: Food, Culture and Society. 19, 4, p. 681-704 24 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  10. 2015
  11. Published

    Tallerkenen som etisk kampplads

    Gjerris, Mickey, 21 Dec 2015, In: Kristeligt Dagblad. p. 8 1 p.

    Research output: Contribution to journalContribution to newspaper - Comment/debateCommunication

  12. Published

    Vær den forandring, du ønsker at se i verden

    Gjerris, Mickey & Wenneberg, S., 14 Dec 2015, In: Berlingske. p. 21 1 p.

    Research output: Contribution to journalContribution to newspaper - Feature articleCommunication