- Published
Entrecote eller linsesuppe?
Andersen, M. M. & Frederiksen, C. S., 19 Jan 2020, In: Dagbladet Politiken. p. 4 (sektion 2) 1 p.Research output: Contribution to journal › Contribution to newspaper - Comment/debate › Communication
- Published
Klimaeksperter snubler i argumenterne
Andersen, M. M. & Frederiksen, C. S., 29 Jan 2020, In: Dagbladet Politiken. p. 7 (sektion 2) 1 p.Research output: Contribution to journal › Contribution to newspaper - Comment/debate › Communication
- Published
Closing the gap: the interface between animal law and animal ethics
Andersen, S. S. & Gjerris, Mickey, 2022, Transforming food systems: ethics, innovation and responsibility. Bruce, D. & Bruce, A. (eds.). Wageningen Academic Publishers, p. 489-494 6 p.Research output: Chapter in Book/Report/Conference proceeding › Article in proceedings › Research › peer-review
- Published
Maddannelse, madmod og madglæde: hvilken betydning har daginstitutioners madkultur og måltidspædagogik?
Andersen, S. S. & Holm, Lotte, 2013, 71 p.Research output: Book/Report › Report › Commissioned
- Published
School meal sociality or lunch pack individualism? Using an intervention study to compare the social impacts of school meals and packed lunches from home.
Andersen, S. S., Holm, Lotte & Baarts, Charlotte, 10 Aug 2015, In: Social Science Information. 54, 3, p. 394-416 23 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Naturalness as a safe haven: parental consumption practices and the management of risk
Andersen, S. S. & Holm, Lotte, 2018, In: Young Consumers. 19, 3, p. 296-309 14 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
‘I'm old, but I'm not old-fashioned’: mealtimes and cooking practices among Danish widows and widowers
Andersen, S. S., 2022, In: Ageing & Society. 42, 6, p. 1360-1377 18 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Måltidskultur og pædagogik
Andersen, S. S., 2015, Pædagogik: Introduktion til pædagogens grundfaglighed. Gravesen, D. T. (ed.). 1 ed. Aarhus: Systime Profession, Vol. 1. p. 223-234 12 p.Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Education
- Published
The legacy of marriage: Using food to challenge traditional gender norms in widowhood
Andersen, S. S., 2021, In: Journal of Aging Studies. 59, 8 p., 100966.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Contrasting approaches to food education and school meals
Andersen, S. S., Baarts, Charlotte & Holm, Lotte, 2017, In: Food, Culture and Society. 20, 4, p. 609-629 21 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Disruption of meal routines in old age
Andersen, S. S., 2018, Bridg’it! – Studying food, flavours and eating across the Channel and the North Sea : Programme & Contributions. p. 16 1 p.Research output: Chapter in Book/Report/Conference proceeding › Conference abstract in proceedings › Research
- Published
New roads to commensality in widowhood
Andersen, S. S. & Brünner, R. N., 2020, In: Appetite. 155, 8 p., 104827.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Measuring the impact of classmates on children’s liking of school meals
Andersen, S. S., Vassard, Ditte, Havn, L., Damsgaard, Camilla Trab, Biltoft-Jensen, A. & Holm, Lotte, 2016, In: Food Quality and Preference. 52, p. 87-95 9 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
School meals in children’s social life: a study of contrasting meal arrangements
Andersen, S. S., 2015, Department of Food and Resource Economics, Faculty of Science, University of Copenhagen. 227 p.Research output: Book/Report › Ph.D. thesis › Research
- Published
Why parents are skeptical about using probiotics preventively for small children: a Danish qualitative study
Andersen, S. S., Michaelsen, Kim F., Laursen, R. P. & Holm, Lotte, 2018, In: BMC Complementary and Alternative Medicine. 18, 1, p. 1-7 7 p., 336.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Cooking aesthetics and lunch discipline: how lunch-time staff influences children’s experience of food
Andersen, S. S., 2015, Differences, Inequalities and Sociological Imagination: ESA 2015 Abstract book. p. 224 1 p.Research output: Chapter in Book/Report/Conference proceeding › Conference abstract in proceedings › Research › peer-review
- Published
Regulating companion dog welfare: A comparative study of legal frameworks in western countries
Andersen, S. S., Meyer, Iben, Forkman, Björn, Nielsen, Søren Saxmose & Sandøe, Peter, 2021, In: Animals. 11, 6, 13 p., 1660.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Offentlige myndigheder, digitalisering og god forvaltning: Holder de loven? Holder loven? En undersøgelse af grænselandet mellem retskilder og levende ret
Andersen, S. S. & Røhl, U. B. U., 2021, In: Nordisk Administrativt Tidsskrift. 98, 1, 37 p., e4497.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Græsning og friluftsliv: Dyrevelfærdsregler for græssende dyr
Andersen, S. S., 2023, Institut for Geovidenskab og Naturforvaltning, Københavns Universitet. 36 p. (IGN Rapport; No. januar 2023).Research output: Book/Report › Report › Research
- Published
Dyrevelfærd i naturnationalparker og andre indhegnede arealer
Andersen, S. S., 2022, In: Juristen. 2022, 4/5, p. 153-161 9 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Dyrenes nye grundlov er reelt et skridt bagud
Andersen, S. S., 7 Jan 2021, In: Politiken. p. 5-6 (2. sektion) 2 p.Research output: Contribution to journal › Contribution to newspaper - Feature article › Communication
- Published
Dyrevelfærdsloven med kommentarer
Andersen, S. S., 2023, Djøf Forlag. 401 p.Research output: Book/Report › Book › Research
- Published
Skilsmissehunde – om familiedyrenes placering i familieretten
Andersen, S. S. & Sandøe, Peter, 2022, Festskrift til Linda Nielsen. Heide-Jørgensen, C., Lund-Andersen, I. & Hansen, J. L. (eds.). København: Djøf Forlag, p. 113-129 17 p.Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research
- Published
Varetagelse af dyrs retlige interesser
Andersen, S. S., 2021, In: Ugeskrift for Retsvæsen. 2021, p. 49-55 7 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
The Status of Animal Protection in Denmark
Andersen, S. S., Mar 2021, Animal Law and Animal Rights. Stockholm Institute for Scandinavian Law, p. 163-176 14 p. (Scandinavian Studies in Law; No. 67).Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research
About this list
This list is generated by the common publication database of the University of Copenhagen. To get more information on a publication, click on its title.
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5284
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Autoritative geografiske grunddata på miljøområdet
Research output: Contribution to journal › Journal article › Research › peer-review
Published -
4758
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The food we eat in Nordic countries - some changes between 1997 and 2012
Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research › peer-review
Published -
4746
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Resultater fra undersøgelse af danskernes hold af og tilknytning til kæle- og hobbydyr gennemført i 2021
Research output: Working paper › Research
Published
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Research output: Contribution to journal › Journal article › Research › peer-review
Embedded but overlooked values: Ethical aspects of absolute environmental sustainability assessments
Research output: Contribution to journal › Journal article › Research › peer-review
Bad avocados, culinary standards, and knowable knowledge: Culturally appropriate rejections of meat reduction
Research output: Contribution to journal › Journal article › Research › peer-review