Section for Consumption, Bioethics and Governance

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  1. 2018

  2. Locating Research Integrity

    Goddiksen, Mads Paludan (Participant)

    30 Aug 2018

    Activity: Participating in an event - types › Participation in workshop, seminar, course

  3. Trends in excellent and interdisciplinary rsearch in the LOM area

    Holm, Lotte (Participant)

    7 Jun 2018

    Activity: Participating in an event - types › Organisation of and participation in conference

  4. Justifying and Assessing Scientific Results: An introduction to Scientific Methodology

    Goddiksen, Mads Paludan (Other)

    29 May 2018

    Activity: Talk or presentation types › Lecture and oral contribution

  5. Teaching Integrity. The Aims of Courses in Responsible Conduct of Research and their Didactical Implications

    Goddiksen, Mads Paludan (Other) & Gjerris, Mickey (Other)

    19 Apr 2018

    Activity: Talk or presentation types › Lecture and oral contribution

  6. Crossing disciplines in Obesity research

    Holm, Lotte (Other), Christensen, Bodil Just (Other) & Lund, Thomas Bøker (Other)

    13 Apr 2018

    Activity: Talk or presentation types › Lecture and oral contribution

  7. Loss of a Spouse in Old Age: Disruption of Meal Experiences and Practices

    Andersen, S. S. (Other)

    13 Apr 2018

    Activity: Talk or presentation types › Lecture and oral contribution

  8. Biologisk bekæmpelse og læren fra GM-kontroversen

    Lassen, J. (Other)

    28 Mar 2018

    Activity: Talk or presentation types › Lecture and oral contribution

  9. Måltidspartnerskabet

    Holm, Lotte (Participant)

    7 Mar 2018

    Activity: Participating in an event - types › Participation in workshop, seminar, course

  10. Hvorfor vælger forbrugerne lokale fødevarer?

    Lassen, J. (Speaker)

    29 Jan 2018

    Activity: Talk or presentation types › Lecture and oral contribution

  11. 2017

  12. Food in modern everyday life: Meanings, practices and concerns

    Holm, Lotte (Other)

    29 Nov 2017

    Activity: Talk or presentation types › Lecture and oral contribution

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