Section for Consumption, Bioethics and Governance

Read more
1 - 500 out of 856Page size: 500
  1. 1983
  2. Published

    Malariaprofylakse.

    Bygbjerg, Ib Christian, Fogh, S., Olsen, Vagn, Black, F., Effersøe, P. & Jepsen, S., 24 Jan 1983, In: Ugeskrift for Laeger. 145, 4, p. 262-264 3 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  3. 1993
  4. Published

    Cultural and social acceptability of a healthy diet

    Holm, Lotte, 1993, In: European Journal of Clinical Nutrition. 47, 8, p. 592-599 8 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  5. 1996
  6. Published

    An Applied Econometric Sector Model for Danish Agriculture (ESMERALDA)

    Jensen, Jørgen Dejgård, 1996, Statens Jordbrugs- og Fiskeriøkonomiske Institut. 121 p. (Rapport / Statens Jordbrugs- og Fiskeriøkonomiske Institut; No. 90).

    Research output: Book/Report › Report › Research

  7. Published

    Om afvejning af værdier - med særligt henblik på ‘etisk regnskab’ for husdyrbrug

    Jensen, Karsten Klint, 1996, 142 p.

    Research output: Book/Report › Ph.D. thesis › Research

  8. 1997
  9. Published

    Maximising the production of fuelwood in different silvicultural systems

    Gamborg, Christian, 1997, In: Biomass & Bioenergy. 13, p. 75-81

    Research output: Contribution to journal › Journal article › Research › peer-review

  10. 1998
  11. Published

    Integrated Economic and Environmental Analysis of Nitrogen Pollution from Agriculture

    Schou, J. S., Skop, E. & Jensen, Jørgen Dejgård, 1998, Statens Jordbrugs- og Fiskeriøkonomiske Institut. 95 p. (Rapport / Statens Jordbrugs- og Fiskeriøkonomiske Institut; No. 96).

    Research output: Book/Report › Report › Research

  12. Published

    The effect of changing excitation frequency on parallel conductance in different sized hearts

    White, P. A., Brookes, C. I., Ravn, H. B., Stenbøg, E. E., Christensen, Tove, Chaturvedi, R. R., Sorensen, K., Hjortdal, Vibeke Elisabeth & Redington, A. N., Jun 1998, In: Cardiovascular Research. 38, 3, p. 668-75 8 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  13. 1999
  14. Published

    Fuel quality of chips from freshly felled and summer dried Norway spruce on a poor sandy soil and a rich loamy soil

    Suadicani, K. & Gamborg, Christian, 1999, In: Biomass & Bioenergy. 17, p. 199-208

    Research output: Contribution to journal › Journal article › Research › peer-review

  15. Published

    Inhibition of nitric oxide synthesis improves left ventricular contractility in neonatal pigs late after cardiopulmonary bypass

    Chaturvedi, R. R., Hjortdal, Vibeke Elisabeth, Stenbog, E. V., Ravn, H. B., White, P., Christensen, Tove, Thomsen, A. B., Pedersen, Jan, Sorensen, K. E. & Redington, A. N., Dec 1999, In: Heart (British Cardiac Society). 82, 6, p. 740-4 5 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  16. 2001
  17. Published

    Self-management of oral anticoagulation in children with congenital heart disease

    Christensen, Tove, Attermann, J., Hjortdal, Vibeke Elisabeth, Maegaard, M. & Hasenkam, J. M., May 2001, In: Cardiology in the Young. 11, 3, p. 269-76 8 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  18. 2002
  19. Published

    The acceptability of forest management practices: An analysis of ethical accounting and the ethical matrix

    Gamborg, Christian, 2002, In: Forest Policy and Economics. 4, p. 175-186

    Research output: Contribution to journal › Journal article › Research › peer-review

  20. Published

    Cross-achievements between policies for drinking water protection

    Rygnestad, H., Jensen, Jørgen Dejgård, Dalgaard, T. & Schou, Jesper Sølver, 1 Jan 2002, In: Journal of Environmental Management. 64, 1, p. 77-83 7 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  21. Published

    Achieving "proper" satiety in different social contexts: Qualitative interpretations from a cross-disciplinary project, sociomæt

    Kristensen, S. T., Holm, Lotte, Raben, Anne & Astrup, A., Dec 2002, In: Appetite. 39, 3, p. 207-215 9 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  22. 2003
  23. Published

    Making the EU “risk window” transparent: The normative foundations of the environmental risk assessment of GMOs

    Jensen, Karsten Klint, Gamborg, Christian, Jørgensen, R. B., Madsen, K. H., Folker, A. P. & Sandøe, Peter, 2003, In: Environmental Biosafety Research. 3, p. 161-171

    Research output: Contribution to journal › Journal article › Research › peer-review

  24. Published

    Beyond the knowledge deficit: recent research into lay and expert attitudes to food risks

    Hansen, J. S., Holm, Lotte, Frewer, L., Robinson, P. & Sandøe, Peter, Oct 2003, In: Appetite. 41, 2, p. 111-21 11 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  25. 2005
  26. Published

    Public perceptions of farm animal cloning in Europe

    Lassen, J., 2005, Frederiksberg: Danish Centre for Bioethics and Risk Assessment. 19 p. (Project report; No. 9).

    Research output: Book/Report › Report › Research

  27. 2013
  28. Published

    A fuzzy approach to the Weighted Overlap Dominance model

    Franco de los Rios, C. A., Hougaard, Jens Leth & Nielsen, Kurt, 2013, Multiconferencia CAEPIA'13. p. 1240-1249 10 p.

    Research output: Chapter in Book/Report/Conference proceeding › Article in proceedings › Research › peer-review

  29. Published

    Afgifter på sodavand - vil en størrelsesdifferentieret afgift nedsætte forbruget?

    Adam, A., Smed, Sinne & Jensen, Jørgen Dejgård, 2013, In: Samfundsøkonomen. 2013, 3, p. 10-16 7 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  30. Published

    Assessment of effects of ethics teaching to 1st year veterinary students by using the ethical reasoning tool

    Dich, Trine, Hansen, Tina & Sandøe, Peter, 2013, The ethics of consumption: The citizen, the market and the law. Röcklinsberg, H. & Sandin, P. (eds.). Wageningen: Wageningen Academic Publishers, p. 457-462 6 p.

    Research output: Chapter in Book/Report/Conference proceeding › Article in proceedings › Research › peer-review

  31. Published

    Autoritative geodata med lovgivningen som specifikation

    Baaner, Lasse, 2013. 1 p.

    Research output: Contribution to conference › Conference abstract for conference › Research › peer-review

  32. Published

    Autoritative geografiske grunddata på miljøområdet

    Baaner, Lasse, 2013, In: Geoforum Perspektiv. 2013, 23, p. 25-37 13 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  33. Published

    Behaviour of postnatally growth-impaired mice during malnutrition and after partial weight recovery

    Huber, R. C., Kolb, A. F., Lillico, S., Carlisle, A., Sandøe, Peter, Sørensen, Dorte Bratbo, Remuge, L., Whitelaw, B. C. A. & Olsson, A. I. S., 2013, In: Nutritional Neuroscience (Online). 16, 3, p. 125-134 10 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  34. Published

    Biotechnology and food policy, governance

    Lassen, J., 2013, Encyclopedia of Food and Agricultural Ethics. Thompson, P. B. & Kaplan, D. M. (eds.). Springer, 7 p.

    Research output: Chapter in Book/Report/Conference proceeding › Encyclopedia chapter › Research › peer-review

  35. Published

    Bæredygtighed og bioenergi - er vi på rette vej...?

    Anker, Helle Tegner & Olsen, B. E., 2013, Miljörättsliga perspektiv och tankevändor: vänbok till Jan Darpö och Gabriel Michanek. Gipperth, L. & Zetterberg, C. (eds.). Uppsala: Iustus förlag, p. 499-520 22 p.

    Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research › peer-review

  36. Published

    Climate change and compensation

    Jensen, Karsten Klint & Flanagan, T. B., 2013, In: Public Reason. 5, 2, p. 21-32 12 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  37. Published

    Closer to nature: the ethics of 'green' representations in animal product marketing

    Borkfelt, S., Kondrup, Sara Vincentzen & Gjerris, Mickey, 2013, The ethics of consumption: The citizen, the market and the law. Röcklinsberg, H. & Sandin, P. (eds.). Wageningen: Wageningen Academic Publishers, p. 195-200 6 p.

    Research output: Chapter in Book/Report/Conference proceeding › Article in proceedings › Research › peer-review

  38. Published

    Companion animal ethics

    Sandøe, Peter, Corr, S. & Palmer, C., 2013, Luentokokoelma 2013. Helsinki: Julkaisija Fennovet Oy, p. 35-38 4 p. (Luentokokoelma, Vol. 2013).

    Research output: Chapter in Book/Report/Conference proceeding › Article in proceedings › Research

  39. Published

    Conceptual equivalence of WHOQOL-HIV among people living with HIV in Ethiopia

    Olsen, Mette Frahm, Jensen, Natasja Koitzsch, Tesfaye, M. & Holm, Lotte, 2013, In: Quality of Life Research. 22, 2, p. 361-367 7 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  40. Published

    Consumer acceptance of the New Nordic Diet. An exploratory study

    Micheelsen, A., Holm, Lotte & Jensen, Katherine O'Doherty, 2013, In: Appetite. 70, p. 14-21 8 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  41. Published

    Consumer understanding of food labels: toward a generic tool for identifying the average consumer: Report from a Danish exploration

    Sørensen, H. S., Holm, Lotte, Møgelvang-Hansen, P., Barratt, D., Qvistgaard, F. & Smith, V., 2013, In: International Review of Retail, Distribution and Consumer Research. 23, 3, p. 291-304 14 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  42. Published

    Country Report: Denmark: Landmark Energy Agreement and New Rules

    Anker, Helle Tegner, Olsen, B. E. & Rønne, A., 2013, In: eJournal (The IUCN Academy of Environmental Law). 2013, 4, p. 132-137 6 p.

    Research output: Contribution to journal › Letter › Research › peer-review

  43. Published

    Danish Law on Controlling Emissions of Nutrients in the Baltic Sea Region

    Baaner, Lasse & Anker, Helle Tegner, 2013, 97 p.

    Research output: Book/Report › Report › Research

  44. Published

    Eating practices: Social and cultural aspects of hunger and fullness

    Christensen, Bodil Just, 2013, Department of Food and Resource Economics, University of Copenhagen. 108 p.

    Research output: Book/Report › Ph.D. thesis › Research

  45. Published

    Economic viability of new launched school lunch programmes

    Jensen, Jørgen Dejgård, Smed, Sinne, Mørkbak, M. R., Voigt-Nielsen, K. & Malmgren, M., 2013, In: British Food Journal. 115, 7, p. 1038 - 1053 16 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  46. Published

    Economies of capacity use in decontamination of pig carcasses

    Jensen, Jørgen Dejgård, Lawson, L. G. & Lund, M., 2013, In: Journal of Agricultural and Applied Economics. 45, 1, p. 125-138 14 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  47. Published

    Egenkontrol – mellem bureaukrati og øget dyrevelfærd?

    Lassen, J., Jensen, Karsten Klint & Thorslund, C. A., 2013, Landbrugets økonomi 2013. Zobbe, H. & Vidø, E. (eds.). Institut for Fødevare- og Ressourceøkonomi, Københavns Universitet, Vol. 2013. p. 98-112 15 p. (Landbrugets Økonomi).

    Research output: Chapter in Book/Report/Conference proceeding › Report chapter › Research

  48. Published

    Evidensbaseret rådgivning - hvordan kombineres videnskab og praktisk erfaring?

    Houe, Hans & Sandøe, Peter, 2013. 1 p.

    Research output: Contribution to conference › Conference abstract for conference › Research

  49. Published

    Farm profitability and structural challenges: geographical patterns in the Danish agricultural economy

    Jensen, Jørgen Dejgård & Kristensen, I. T., 2013, In: Geografisk Tidsskrift/Danish Journal of Geography. 113, 1, p. 39-52 14 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  50. Published

    Fish welfare, environment and food security: a pragmatist virtue ethics approach

    Anthony, R., Gjerris, Mickey & Röcklinsberg, H., 2013, The ethics of consumption: The citizen, the market and the law. Röcklinsberg, H. & Sandin, P. (eds.). Wageningen: Wageningen Academic Publishers, p. 257-262 6 p.

    Research output: Chapter in Book/Report/Conference proceeding › Article in proceedings › Research › peer-review

  51. Published

    Food industry firms' economic incentives to provide nutritional information to the market: European breakfast cereals, snacks, and soft drinks industries

    Jensen, Jørgen Dejgård & Ronit, Karsten, 2013, In: Journal of International Food & Agribusiness Marketing. 25, 3, p. 209-224 16 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  52. Published

    Four ways of addressing pluralism for CSR

    Nielsen, Morten Ebbe Juul & Frederiksen, C. S., 2013, In: International Journal of Social Entrepreneurship and Innovation. Vol. 2, No. 3, p. 253-268 16 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  53. Published

    Har Danmark forstået vandrammedirektivets vandplaner?

    Baaner, Lasse, 2013. 2 p.

    Research output: Contribution to conference › Conference abstract for conference › Research

  54. Published

    Household food waste in Nordic countries: estimations and ethical implications

    Gjerris, Mickey & Gaiani, S., 2013, In: Etikk i Praksis. 7, 1, p. 6-23 18 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  55. Published

    How do Danes handle food budget constraints?

    Nielsen, A., 2013, Crisis, critique and change: Abstract book. Torino: European Sociological Association (ESA), p. 281 1 p.

    Research output: Chapter in Book/Report/Conference proceeding › Conference abstract in proceedings › Research › peer-review

  56. Published

    Hvor god er dyrevelfærden samlet set? om aggregering af velfærd

    Jensen, Karsten Klint & Sandøe, Peter, 2013, Vurdering af dyrevelfærd i en husdyrbesætning. Sørensen, J. T., Houe, H., Rousing, T. & Sandøe, P. (eds.). Frederiksberg: Center for Bioetik og Risikovurdering, p. 41-49 9 p. (Projektrapport / Center for Bioetik og Risikovurdering; No. 18).

    Research output: Chapter in Book/Report/Conference proceeding › Report chapter › Research

  57. Published

    Implementering af EU's miljølovgivning i national lovgivning

    Anker, Helle Tegner, 2013, København: Miljøstyrelsen. 114 p.

    Research output: Book/Report › Report › Research

  58. Published

    Lokal nedsivning og udledning af regnvand: miljømål og miljøkvalitetskrav

    Baaner, Lasse, 2013, Institut for Fødevare- og Ressourceøkonomi, Københavns Universitet. 42 p. (IFRO Rapport; No. 225).

    Research output: Book/Report › Report › Research

  59. Published

    Looking after chronically ill dogs: impacts on the caregiver's life

    Christiansen, Stine B., Kristensen, Annemarie T., Sandøe, Peter & Lassen, J., 2013, In: Anthrozoos. 26, 4, p. 519-533 15 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  60. Published

    Lægers rolle i prioritering bør begrænses

    Bondo, L., Gjerris, Mickey, Hansen, S. P., Kattrup, L., Larsen, E. & Mark, E., 2013, In: Ugeskrift for Læger. 41, p. 2444-2445 2 p.

    Research output: Contribution to journal › Journal article › Research

  61. Published

    More than harm: a critical analysis of the harm principle in Regan's thinking

    Keerus, K., Gjerris, Mickey & Röcklinsberg, H., 2013, The ethics of consumption: The citizen, the market and the law. Röcklinsberg, H. & Sandin, P. (eds.). Wageningen: Wageningen Academic Publishers, p. 273-278 6 p.

    Research output: Chapter in Book/Report/Conference proceeding › Article in proceedings › Research › peer-review

  62. Published

    Multiple aspects of unnaturalness: are cisgenic crops perceived as being more natural and more acceptable than transgenic crops?

    Mielby, H. O., Sandøe, Peter & Lassen, J., 2013, In: Agriculture and Human Values. 30, 3, p. 471-480 10 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  63. Published

    Obesity as a showcase for transdisciplinary research

    Holm, Lotte, Nielsen, P. B., Sandøe, Peter & Nielsen, Morten Ebbe Juul, 2013, In: Obesity Facts. 6, 2, p. 121-123 3 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  64. Published

    On strategic ignorance of environmental harm and social norms

    Thunström, L., van 't Veld, K., Shogren, J. & Nordström, L. J., 2013, Lund: Department of Economics, Lund University, 26 p. (Working Paper Department of Economics, Lund University; No. 2013:22).

    Research output: Working paper › Research

  65. Published

    Parental concerns about complementary feeding: differences according to interviews with mothers with children of 7 and 13 months of age

    Nielsen, A., Michaelsen, Kim F. & Holm, Lotte, 2013, In: European Journal of Clinical Nutrition. 67, 11, p. 1157-1162 6 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  66. Published

    Planloven med kommentarer

    Anker, Helle Tegner, 2013, København: Djøf Forlag. 959 p.

    Research output: Book/Report › Book › Research

  67. Published

    Role of gastronomic, externality and feasibility attributes in consumer demand for organic and local foods: the case of honey and apples

    Jensen, Jørgen Dejgård & Mørkbak, M. R., 2013, In: International Journal of Consumer Studies. 37, 6, p. 634–641 8 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  68. Published

    Sociology of food consumption

    Holm, Lotte, 2013, The handbook of food research. Murcott, A., Belasco, W. & Jackson, P. (eds.). 1 ed. London & New York: Bloomsbury Academic, p. 324-337 14 p.

    Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research › peer-review

  69. Published

    Strategic Self-Ignorance

    Thunström, L., Nordström, L. J., Shogren, J. F., Ehmke, M. & van 't Veld, K., 2013, Lund: Department of Economics, Lund University, 37 p. (Working Paper Department of Economics, Lund University; No. 2013:17).

    Research output: Working paper › Research

  70. Published

    The Danish tax on saturated fat: short run effects on consumption, substitution patterns and consumer prices of fats

    Jensen, Jørgen Dejgård & Smed, Sinne, 2013, In: Food Policy. 42, p. 18-31 14 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  71. Published

    The Ethical Foundations for CSR

    Frederiksen, C. S. & Nielsen, Morten Ebbe Juul, 2013, Corporate Social Responsibility: Challenges, Opportunities and Strategies for 21st Century Leaders. Okpara, J. O. & Idowu, S. (eds.). Berlin: Springer Publishing Company, p. 17-33 17 p. (CSR, sustainability, ethics & governance).

    Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research › peer-review

  72. Published

    The New Nordic Diet: A sociological study of the acceptance and appropriation of a dietary regime

    Micheelsen, A., 2013, Department of Food and Resource Economics, University of Copenhagen. 292 p.

    Research output: Book/Report › Ph.D. thesis › Research

  73. Published

    The New Nordic Diet effectively reduces the environmental impact of food consumption (Scientific version)

    Saxe, H., Jensen, Jørgen Dejgård, Larsen, T. M. & Astrup, A., 2013. 1 p.

    Research output: Contribution to conference › Poster › Research

  74. Published

    The choice that disappeared: on the complexity of being a political consumer

    Gjerris, Mickey & Saxe, H., 2013, The ethics of consumption: The citizen, the market and the law. Röcklinsberg, H. & Sandin, P. (eds.). Wageningen: Wageningen Academic Publishers, p. 154-159 6 p.

    Research output: Chapter in Book/Report/Conference proceeding › Article in proceedings › Research › peer-review

  75. Published

    The emergence of diverse organic consumers: does a mature market undermine the search for alternative products?

    Lund, Thomas Bøker, Andersen, Laura Mørch & Jensen, Katherine O'Doherty, 2013, In: Sociologia Ruralis. 53, 4, p. 454–478 25 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  76. Published

    The fuzzy WOD model: decision support under imprecision and relevance

    Franco de los Rios, C. A., Hougaard, Jens Leth & Nielsen, Kurt, 2013, Department of Food and Resource Economics, University of Copenhagen, 16 p. (MSAP Working Paper Series; No. 04/2013).

    Research output: Working paper › Research

  77. Published

    The gullible consumer in EU food law

    Edinger, W. W. H., 2013, The ethics of consumption: The citizen, the market and the law. Röcklinsberg, H. & Sandin, P. (eds.). Wageningen: Wageningen Academic Publishers, p. 135-140 6 p.

    Research output: Chapter in Book/Report/Conference proceeding › Article in proceedings › Research › peer-review

  78. Published

    The health benefits of selective taxation as an economic instrument in relation to IHD and nutrition-related cancers

    Holm, A. L., Laursen, M., Koch, B. M., Jensen, Jørgen Dejgård & Diderichsen, Finn, 2013, In: Public Health Nutrition. p. 1-8 8 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  79. Published

    The idea of animal welfare - developments and tensions

    Sandøe, Peter & Jensen, Karsten Klint, 2013, Veterinary & animal ethics: proceedings of the First International Conference on Veterinary and Animal Ethics, September 2011. Wathes, C. M., Corr, S. A., May, S. A., McCulloch, S. P. & Whiting, M. C. (eds.). Wiley-Blackwell, p. 19-31 13 p. (UFAW Animal Welfare Series).

    Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research › peer-review

  80. Published

    The impact of meal attributes and nudging on healthy meal consumption: evidence from a lunch restaurant field experiment

    Thunström, L. & Nordström, L. J., 2013, In: Modern Economy. 2013, 4, p. 1-8 8 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  81. Published

    The impact of price reductions on individuals' choice of healthy meals away from home

    Nordström, L. J. & Thunström, L., 2013, Department of Economics, Lund University, 26 p. (Working Paper Department of Economics, Lund University; No. 2013:21).

    Research output: Working paper › Research

  82. Published

    The new Nordic diet - consumer expenditures and economic incentives estimated from a controlled intervention

    Jensen, Jørgen Dejgård & Poulsen, S. K., 2013, In: BMC Public Health. 13, 9 p., 1114.

    Research output: Contribution to journal › Journal article › Research › peer-review

  83. Published

    The prospect of market-driven improvements in animal welfare: lessons from the case of grass milk in Denmark

    Heerwagen, L. R., Christensen, Tove & Sandøe, Peter, 2013, In: Animals. 3, 2, p. 499-512 14 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  84. Published

    The role of scientific knowledge in shaping public attitudes to GM technologies

    Mielby, H. O., Sandøe, Peter & Lassen, J., 2013, In: Public Understanding of Science. 22, 2, p. 155-168 14 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  85. Published

    The structure of medical decisions: uncertainty, probability and risk in five common situations.

    Austin, L. C., Reventlow, Susanne, Sandøe, Peter & Brodersen, John Brandt, 2013, In: Health, Risk & Society. 15, 1, p. 27-50 23 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  86. Published

    The welfare implications of large litter size in the domestic pig I: biological factors

    Rutherford, K. M. D., Baxter, E. M., D'Eath, R. B., Turner, S. P., Arnott, G., Roehe, R., Ask, B., Sandøe, Peter, Moustsen, V. A., Thorup, F., Edwards, S. A., Berg, P. & Lawrence, A. B., 2013, In: Animal Welfare. 22, 2, p. 199-218 20 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  87. Published

    The welfare implications of large litter size in the domestic pig II: management factors

    Baxter, E. M., Rutherford, K. M. D., D'Eath, R. B., Arnott, G., Turner, S. P., Sandøe, Peter, Moustsen, V. A., Thorup, F., Edwards, S. A. & Lawrence, A. B., 2013, In: Animal Welfare. 22, 2, p. 219-238 20 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  88. Published

    To inspect, to motivate - or to do both? A dilemma for on-farm inspection of animal welfare

    Anneberg, I., Vaarst, M. & Sandøe, Peter, 2013, In: Animal Welfare. 22, 2, p. 185-194 10 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  89. Published

    Use, perceptions, and acceptability of a ready-to-use supplementary food among adult HIV patients initiating antiretroviral treatment: a qualitative study in Ethiopia

    Olsen, Mette Frahm, Tesfaye, M., Kæstel, P., Friis, Henrik & Holm, Lotte, 2013, In: Patient Preference and Adherence. 7, p. 481-488 8 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  90. Published

    Vaccination of poultry against Campylobacter in the EU: what are the economic benefits?

    Jensen, H. G. & Jensen, Jørgen Dejgård, 2013, In: Acta Agriculturae Scandinavica. Section C. Food Economics. 9, Supplement 5, p. 1-10 10 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  91. Published

    Velfærdslovgivning og velfærdsvurderinger: i myndighedernes hænder

    Anneberg, I., Sandøe, Peter & Vaarst, M., 2013, Vurdering af dyrevelfærd i en husdyrbesætning. Sørensen, J. T., Houe, H., Rousing, T. & Sandøe, P. (eds.). Frederiksberg: Center for Bioetik og Risikovurdering, p. 51-61 11 p. (Projektrapport / Center for Bioetik og Risikovurdering; No. 18).

    Research output: Chapter in Book/Report/Conference proceeding › Report chapter › Research

  92. Published

    Vurdering af dyrevelfærd i en husdyrbesætning: hvad er det, og hvem har glæde af det?

    Sørensen, J. T., Houe, Hans, Rousing, T. & Sandøe, Peter, 2013, Vurdering af dyrevelfærd i en husdyrbesætning. Sørensen, J. T., Houe, H., Rousing, T. & Sandøe, P. (eds.). København: Center for Bioetik og Risikovurdering, p. 7-13 7 p.

    Research output: Chapter in Book/Report/Conference proceeding › Report chapter › Research

  93. Published

    Vurdering af dyrevelfærd i en husdyrbesætning

    Sørensen, J. T. (ed.), Houe, Hans (ed.), Rousing, T. (ed.) & Sandøe, Peter (ed.), 2013, Frederiksberg: Center for Bioetik og Risikovurdering. 64 p. (Projektrapport / Center for Bioetik og Risikovurdering; No. 18).

    Research output: Book/Report › Report › Research

  94. Published

    Multiculturalism and Legal Autonomy for Cultural Minorities

    Nielsen, Morten Ebbe Juul, 26 Nov 2013, In: Etikk i Praksis. 2, p. 67-84 18 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  95. 2014
  96. Published

    A case for integrity: gains from including more than animal welfare in animal ethics committee deliberations

    Röcklinsberg, H., Gamborg, Christian & Gjerris, Mickey, 2014, In: Laboratory Animals. 48, 1, p. 61-71 11 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  97. Published

    Agricultural science and ethics

    Gjerris, Mickey & Vaarst, M., 2014, Encyclopedia of food and agricultural ethics. Thompson, P. B. & Kaplan, D. M. (eds.). Springer, p. 1-9 9 p. (Springer Reference).

    Research output: Chapter in Book/Report/Conference proceeding › Encyclopedia chapter › Research › peer-review

  98. Published

    Associations between meal complexity and social context in four Nordic countries

    Kahma, N., Mäkelä, J., Niva, M. & Lund, Thomas Bøker, 2014, In: Anthropology of Food. S10, 20 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  99. Published

    Avl for forbedret velfærd hos racehunde

    Meyer, Iben, Forkman, Björn, Fredholm, Merete, Knudsen, V., Lund, Thomas Bøker, Nissen, Merete Holst, Proschowsky, Helle Friis & Sandøe, Peter, 2014.

    Research output: Contribution to conference › Poster › Research

  100. Published

    Behaviorally inadequate: a situationist critique of environmental virtues

    Kasperbauer, T. J., 2014, In: Environmental Ethics. 36, 4, p. 471-487 17 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  101. Published

    Beyond an assumed mother–child symbiosis in nutritional guidelines: the everyday reasoning behind complementary feeding decisions

    Nielsen, A., Michaelsen, Kim F. & Holm, Lotte, 2014, In: Child Care in Practice. 20, 3, p. 329-346 18 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  102. Published

    Bliver kødet så dyrere? hvad betyder løse søer for produktionsomkostningerne?

    Jensen, Jørgen Dejgård, 2014, Løse søer: en tværfaglig undersøgelse af markedsdrevet dyrevelfærd. Christensen, T., Tveit, G. & Sandøe, P. (eds.). Frederiksberg: Center for Bioetik og Risikovurdering, p. 79-90 12 p. (Projektrapport / Center for Bioetik og Risikovurdering; No. 19).

    Research output: Chapter in Book/Report/Conference proceeding › Report chapter › Research

  103. Published

    Can increased organic consumption mitigate climate changes?

    Heerwagen, L. R., Andersen, Laura Mørch, Christensen, Tove & Sandøe, Peter, 2014, In: British Food Journal. 116, 8, p. 1314-1329 16 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  104. Published

    Canine and feline obesity: a One Health perspective

    Sandøe, Peter, Palmer, C., Corr, S., Astrup, A. & Bjørnvad, Charlotte Reinhard, 2014, In: Veterinary Record. 175, 24, p. 610-616 7 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  105. Published

    Consumer preferences for organically and locally produced apples

    Denver, Sigrid & Jensen, Jørgen Dejgård, 2014, In: Food Quality and Preference. 31, p. 129-134 6 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  106. Published

    Consumers’ grouping of organic and conventional food products: implications for the marketing of organics

    Denver, Sigrid & Christensen, Tove, 2014, In: Journal of Food Products Marketing. 20, 4, p. 408-428 21 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  107. Published

    De-domestication: ethics at the intersection of landscape restoration and animal welfare

    Gamborg, Christian, Gremmen, B., Christiansen, Stine B. & Sandøe, Peter, 2014, Animals. Johnson, S. (ed.). White Horse Press, p. 215-233 19 p. (Themes in environmental history, Vol. 4).

    Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research › peer-review

  108. Published

    Den forbrugende borger

    Gjerris, Mickey, 2014, Danske Kvægfagdyrlægers Forening Årsmøde 2014: Rundt om kloven. Klinik, håndværk og rådgivning. Danske Kvægfagdyrlægers Forening, 7 p. 14

    Research output: Chapter in Book/Report/Conference proceeding › Article in proceedings › Research

  109. Published

    Den nye lov om vandplanlægning

    Baaner, Lasse, 2014, In: Tidsskrift for Miljø. 2014, 5, p. 147-152 6 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  110. Published

    Destructuration or continuity? The daily rhythm of eating in Denmark, Finland, Norway and Sweden in 1997 and 2012

    Lund, Thomas Bøker & Gronow, J., 2014, In: Appetite. 82, p. 143-153 11 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  111. Published

    Digging deeper: How do different types of organic consumers influence the increasing organic market share?

    Andersen, Laura Mørch & Lund, Thomas Bøker, 2014, In: British Food Journal. 116, 1, p. 16-29 14 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  112. Published

    Dilemmas in animal welfare

    Appleby, M. C. (ed.), Weary, D. M. (ed.) & Sandøe, Peter (ed.), 2014, Wallingford UK & Boston MA: CABI Publishing. 210 p.

    Research output: Book/Report › Anthology › Research

  113. Published

    Diskussion og konklusion

    Christensen, Tove & Sandøe, Peter, 2014, Løse søer: en tværfaglig undersøgelse af markedsdrevet dyrevelfærd. Christensen, T., Tveit, G. & Sandøe, P. (eds.). Frederiksberg: Center for Bioetik og Risikovurdering, p. 93-98 6 p. (Projektrapport / Center for Bioetik og Risikovurdering; No. 19).

    Research output: Chapter in Book/Report/Conference proceeding › Report chapter › Research

  114. Published

    Do Anti-Discrimination Policies Sometimes Imply (Wrongful) Discrimination? The (Alleged) Asymmetry between Religious and Secular Clothing

    Frederiksen, C. S. & Nielsen, Morten Ebbe Juul, 2014, In: International Journal of Applied Philosophy. 28, 1, p. 107-124 18 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  115. Published

    Does the environmental gain of switching to the healthy New Nordic Diet outweigh the increased consumer cost?

    Saxe, H. & Jensen, Jørgen Dejgård, 2014, Proceedings of the 9th International Conference on Life Cycle Assessment in the Agri-Food Sector. Schenck, R. & Huizenga, D. (eds.). American Center for Life Cycle Assessment, p. 1184-1193 10 p.

    Research output: Chapter in Book/Report/Conference proceeding › Article in proceedings › Research › peer-review

  116. Published

    Dyrisk og dyrebar: kæledyr i et samfundsvidenskabeligt lys

    Thorslund, C. A. H. (ed.) & Gjerløff, Anne Katrine (ed.), 2014, Frederiksberg: Nyt fra Samfundsvidenskaberne. 200 p.

    Research output: Book/Report › Anthology › Research

  117. Published

    Economic analysis of developing a Campylobacter vaccine to poultry: a real options approach

    Jensen, Jørgen Dejgård, Lund, M. & Fabricius, O., 2014, Frederiksberg: Department of Food and Resource Economics, University of Copenhagen. 88 p. (IFRO Report; No. 227).

    Research output: Book/Report › Report › Research

  118. Published

    Economic incentives and alternative nitrogen regulation schemes: a spatial sector economic modelling approach

    Jensen, Jørgen Dejgård & Ørum, Jens Erik, 2014, Agricultural cooperative management and policy: new robust, reliable and coherent modelling tools. Zopounidis, C., Kalogeras, N., Mattas, K., van Dijk, G. & Baourakis, G. (eds.). Springer Science+Business Media, p. 267-280 14 p. (Comparative Management, Vol. 2014).

    Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research › peer-review

  119. Published

    Ethical Food Consumption: The Prospect of Market-Driven Improvements in Farm Animal Welfare and Environmental Protection

    Heerwagen, L. R., 2014, Department of Food and Resource Economics, Faculty of Science, University of Copenhagen.

    Research output: Book/Report › Ph.D. thesis › Research

  120. Published

    Ethical and legal challenges in bioenergy governance: coping with value disagreement and regulatory complexity

    Gamborg, Christian, Anker, Helle Tegner & Sandøe, Peter, 2014, In: Energy Policy. 69, p. 326-333 8 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  121. Published

    Ethical issues related to screening for Preeclampsia

    Jørgensen, J. M., Hedley, P. L., Gjerris, Mickey & Chistiansen, M., 2014, In: Bioethics. 28, 7, p. 360–367 8 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  122. Published

    Ethical work and human gene therapy

    Addison, C. P., 2014.

    Research output: Contribution to conference › Poster › Research

  123. Published

    Examining why ethics is taught to veterinary students: a qualitative study of veterinary educators' perspectives

    Magalhães-Sant’Ana, M., Lassen, J., Millar, K., Sandøe, Peter & Olsson, A., 2014, In: Journal of Veterinary Medical Education. 41, 4, p. 350-357 8 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  124. Published

    Farlige hunde

    Thorslund, C. A. H., 2014, Dyrisk og dyrebar: kæledyr i et samfundsvidenskabeligt lys. Thorslund, C. A. & Gjerløff, A. K. (eds.). Frederiksberg: Nyt fra Samfundsvidenskaberne, p. 109-128 20 p.

    Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research

  125. Published

    Farmer attitude affects the overall welfare of dairy cows

    Andreasen, S. N., Sandøe, Peter, Waiblinger, S. & Forkman, Björn, 2014. 1 p.

    Research output: Contribution to conference › Poster › Research › peer-review

  126. Published

    Fat companions: understanding the welfare effects of obesity in cats and dogs

    Sandøe, Peter, Corr, S. & Palmer, C., 2014, Dilemmas in animal welfare. Appleby, M. C., Weary, D. M. & Sandøe, P. (eds.). Wallingford : CABI Publishing, p. 28-45 18 p.

    Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research › peer-review

  127. Published

    Fede familiedyr

    Sandøe, Peter, Corr, S. & Palmer, C., 2014, Dyrisk og dyrebar: kæledyr i et samfundsvidenskabeligt lys. Thorslund, C. A. & Gjerløff, A. K. (eds.). Frederiksberg: Nyt fra Samfundsvidenskaberne, p. 157-180 24 p.

    Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research

  128. Published

    Folk og de løse søer: hvad mener almindelige mennesker om søer og dyrevelfærd?

    Kondrup, Sara Vincentzen & Lassen, J., 2014, Løse søer: en tværfaglig undersøgelse af markedsdrevet dyrevelfærd. Christensen, T., Tveit, G. & Sandøe, P. (eds.). Frederiksberg: Center for Bioetik og Risikovurdering, p. 17-28 12 p. (Projektrapport / Center for Bioetik og Risikovurdering; No. 19).

    Research output: Chapter in Book/Report/Conference proceeding › Report chapter › Research

  129. Published

    Food health law: a legal perspective on EU competence to regulate the "healthiness" of food

    Edinger, W. W. H., 2014, In: European Food and Feed Law Review. 9, 1, p. 11-19 9 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  130. Published

    Food shopping and weight concern. Balancing consumer and body normality

    Nielsen, A. L. & Holm, Lotte, 2014, In: Appetite. 82, p. 213–220 8 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  131. Published

    Food waste and consumer ethics

    Gjerris, Mickey & Gaiani, S., 2014, Encyclopedia of food and agricultural ethics. Thompson, P. B. & Kaplan, D. M. (eds.). Springer, p. 1-8 8 p. (Springer Reference).

    Research output: Chapter in Book/Report/Conference proceeding › Encyclopedia chapter › Research › peer-review

  132. Published

    For their own good: captive cats and routine confinement

    Palmer, C. & Sandøe, Peter, 2014, The ethics of captivity. Gruen, L. (ed.). Oxford & New York: Oxford University Press, p. 135-155 21 p.

    Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research › peer-review

  133. Published

    Fremtidens kost

    Kærgård, Niels & Jensen, Jørgen Dejgård, 2014, In: Tidsskrift for Landoekonomi. 200, 3, p. 277-286 10 p.

    Research output: Contribution to journal › Journal article › Research

  134. Published

    High fat, low carbohydrate diet limit fear and aggression in Göttingen minipigs

    Haagensen, A. M. J., Sørensen, Dorte Bratbo, Sandøe, Peter, Matthews, L. R., Birck, M. M., Fels, J. J. & Astrup, A., 2014, In: P L o S One. 9, 4, 11 p., e93821.

    Research output: Contribution to journal › Journal article › Research › peer-review

  135. Published

    Hjertestopbehandling af potentielle organdonorer skaber etiske konflikter

    Gjerris, Mickey, Agerlin, Niels, Haubro Andersen, H., Hoeyer, Klaus, Jensen, Anja MB & Severinsen, I., 2014, In: Ugeskrift for Læger. 176, 17, p. 1559-1561 3 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  136. Published

    How should the welfare of fetal and neurologically immature postnatal animals be protected?

    Campbell, M. L. H., Mellor, D. J. & Sandøe, Peter, 2014, In: Animal Welfare. 23, 4, p. 369-379 11 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  137. Published

    Hvilke egenskaber lægger forbrugeren vægt på i forskellige fødevarer - resultater af en spørgeskemaundersøgelse

    Jensen, Jørgen Dejgård, Bonnichsen, O. & Mørkbak, M. R., 2014, Symposium i anvendt statistik 2014. Linde, P. (ed.). København: Danmarks Statistik, p. 54-64 11 p. (Symposium i anvendt statistik, Vol. 2014).

    Research output: Chapter in Book/Report/Conference proceeding › Article in proceedings › Research

  138. Published

    Hvor må man gå? Allemandsret eller adgangs-app?

    Baaner, Lasse, 2014, 40 år med Kortdage: Konferencekatalog Kortdage 2014. Borg, M., Schielder, R. & Skovdal, J. H. (eds.). København: Geoforum Danmark, p. 52 1 p.

    Research output: Chapter in Book/Report/Conference proceeding › Conference abstract in proceedings › Research › peer-review

  139. Published

    Including ethical considerations in models for first-trimester screening for pre-eclampsia

    Jørgensen, J. M., Hedley, P. L., Gjerris, Mickey & Christiansen, M., 2014, In: Reproductive BioMedicine Online. 28, 5, p. 638-643 6 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  140. Published

    Indledning: dyrisk og dyrebar

    Thorslund, C. A. H. & Gjerløff, Anne Katrine, 2014, Dyrisk og dyrebar: kæledyr i et samfundsvidenskabeligt lys. Thorslund, C. A. & Gjerløff, A. K. (eds.). Frederiksberg: Nyt fra Samfundsvidenskaberne, p. 15-30 16 p.

    Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research

  141. Published

    Injurious tail biting in pigs: how can it be controlled in existing systems without tail docking?

    D'Eath, R. B., Amott, G., Turner, S. P., Jensen, T., Lahrmann, H. P., Busch, M. E., Niemi, J. K., Lawrence, A. B. & Sandøe, Peter, 2014, In: Animal. 8, 9, p. 1479-1497 19 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  142. Published

    Introduction: values, dilemmas and solutions

    Appleby, M. C., Weary, D. M. & Sandøe, Peter, 2014, Dilemmas in animal welfare. Appleby, M. C., Weary, D. M. & Sandøe, P. (eds.). Wallingford: CABI Publishing, p. 1-5 5 p.

    Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research › peer-review

  143. Published

    Introduktion: projektet om de løse søer

    Christensen, Tove, Jensen, Jørgen Dejgård & Sandøe, Peter, 2014, Løse søer: en tværfaglig undersøgelse af markedsdrevet dyrevelfærd. Christensen, T., Tveit, G. & Sandøe, P. (eds.). Frederiksberg: Center for Bioetik og Risikovurdering, p. 7-15 9 p. (Projektrapport / Center for Bioetik og Risikovurdering; No. 19).

    Research output: Chapter in Book/Report/Conference proceeding › Report chapter › Research

  144. Published

    Klimatilpasning: udledning af regnvand fra veje og befæstede arealer

    Baaner, Lasse, 2014, In: Nordisk Miljörättslig Tidskrift/Nordic Environmental Law Journal. 2014, 2, p. 43-59 17 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  145. Published

    Konsekvensutredninger i Danmark: aktuelle problemstillinger

    Anker, Helle Tegner, 2014, Konsekvensutredninger: rettsregler, praksis og samfunnsvirkninger. Holth, F. & Winge, N. K. (eds.). Oslo: Universitetsforlaget (Oslo), p. 290-303 14 p.

    Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research › peer-review

  146. Published

    Lawyers in opera: the transformation of the legal profession

    Høedt-Rasmussen, I. & Nielsen, L., 2014, In: Naveiñ Reet: Nordic Journal of Law and Social Research. 5, p. 63-82 20 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  147. Published

    Living with the New Nordic Diet

    Micheelsen, A., Holm, Lotte & Jensen, Katherine O'Doherty, 2014, In: British Food Journal. 116, 8, p. 1247-1258 12 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  148. Published

    Local acceptance and the legal framework: the Danish wind energy case

    Olsen, B. E. & Anker, Helle Tegner, 2014, Sustainable energy united in diversity: challenges and approaches in energy transition in the EU. Squintani, L., Vedder, H. H. B., Reese, M. & Vanheusden, B. (eds.). European Environmental Law Forum, Vol. 1. p. 137-156 20 p. (European Environmental Law Forum Book Series, Vol. 1).

    Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research › peer-review

  149. Published

    Løse søer: en tværfaglig undersøgelse af markedsdrevet dyrevelfærd

    Christensen, Tove (ed.), Tveit, Geir (ed.) & Sandøe, Peter (ed.), 2014, Frederiksberg: Center for Bioetik og Risikovurdering. 98 p. (Projektrapport / Center for Bioetik og Risikovurdering; No. 19).

    Research output: Book/Report › Report › Research

  150. Published

    Mature e-Government based on spatial data: legal implications

    Hvingel, L., Baaner, Lasse & Schrøder, L., 2014, In: International Journal of Spatial Data Infrastructures Research. 9, p. 131-149 19 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  151. Published

    Ny Nordisk Mad: Markedstendenser

    Nielsen, K. A. B. & Jensen, Jørgen Dejgård, 2014, Institut for Fødevare- og Ressourceøkonomi, Københavns Universitet. 66 p. (IFRO Rapport; No. 233).

    Research output: Book/Report › Report › Research

  152. Published

    Obesity and industry self-regulation of food and beverage marketing: a literature review

    Ronit, Karsten & Jensen, Jørgen Dejgård, 2014, In: European Journal of Clinical Nutrition. 68, p. 753-759 7 p.

    Research output: Contribution to journal › Review › Research › peer-review

  153. Published

    On strategic ignorance of environmental harm and social norms

    Thunström, L., van’t Veld, K., Shogren, J. F. & Nordström, L. J., 2014, In: Revue d'Economie Politique. 124, 2, p. 195-214 20 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  154. Published

    Opportunities for healthier child feeding. Does ethnic position matter? self-reported evaluation of family diet and impediments to change among parents with majority and minority status in Denmark

    Nielsen, A., Krasnik, Allan, Vassard, Ditte & Holm, Lotte, 2014, In: Appetite. 78, p. 122-128 7 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  155. Published

    Outlook for the competitiveness of Nordic and Baltic livestock sectors on the EU market

    Jensen, Jørgen Dejgård, Krisciukaitiene, I., Niemi, J., Salputra, G. & Sepp, M., 2014, NJF Seminar 467 Economic framework conditions, productivity and competitiveness of Nordic and Baltic agriculture and food industries: Programme and abstracts. p. 19-20 2 p.

    Research output: Chapter in Book/Report/Conference proceeding › Conference abstract in proceedings › Research

  156. Published

    Painful dilemmas: a study of the way the public’s assessment of animal research balances costs to animals against human benefits

    Lund, Thomas Bøker, Mørkbak, M. R., Lassen, J. & Sandøe, Peter, 2014, In: Public Understanding of Science. 23, 4, p. 428-444 17 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  157. Published

    Parenting styles and health promoting behavior in families in insecure living conditions

    Ditlevsen, Kia & Nielsen, A., 2014, ISBNPA 2014: abstract book. San Diego CA: International Society of Behavioral Nutrition and Physical Activity, p. 68-69 2 p.

    Research output: Chapter in Book/Report/Conference proceeding › Conference abstract in proceedings › Research › peer-review

  158. Published

    Patients’ Strategies for Eating after Gastric Bypass Surgery: A Qualitative Study

    Hillersdal, Line, Christensen, Bodil Just & Holm, Lotte, 2014.

    Research output: Contribution to conference › Conference abstract for conference › Research › peer-review

  159. Published

    Should we Hold the Obese Responsible? Some Key Issues

    Nielsen, Morten Ebbe Juul & Andersen, M. M., 2014, In: Cambridge Quarterly of Healthcare Ethics. 23, 4, p. 443-451 8 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  160. Published

    Simplifying EU environmental legislation: reviewing the EIA Directive?

    Anker, Helle Tegner, 2014, In: Journal for European Environmental & Planning Law. 11, 4, p. 321-347 27 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  161. Published

    Situating Hunger and Fullness Through the Lived Body: An Anthropological Analysis of Eating

    Hillersdal, Line, 2014, Department of Food and Resource Economics, Faculty of Science, University of Copenhagen. 168 p.

    Research output: Book/Report › Ph.D. thesis › Research

  162. Published

    Slip dyret løs - om en etisk forskel, der gør en forskel

    Kondrup, Sara Vincentzen, 2014, Dyrisk og dyrebar: kæledyr i et samfundsvidenskabeligt lys. Thorslund, C. A. & Gjerløff, A. K. (eds.). Frederiksberg: Nyt fra Samfundsvidenskaberne, p. 183-200 18 p.

    Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research

  163. Published

    Spørgeskemaundersøgelse om økologisk forbrug

    Christensen, Tove, Olsen, Søren Bøye, Kærgård, Niels & Dubgaard, Alex, 2014, Frederiksberg: Institut for Fødevare- og Ressourceøkonomi, Københavns Universitet, 49 p. (IFRO Dokumentation; No. 2014/3).

    Research output: Working paper › Research

  164. Published

    The acceptability of the New Nordic Diet by participants in a controlled six-month dietary intervention

    Micheelsen, A., Havn, L., Poulsen, S. K., Larsen, T. M. & Holm, Lotte, 2014, In: Food Quality and Preference. 36, 1, p. 20-26 7 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  165. Published

    The blind hens’ challenge: does it undermine the view that only welfare matters in our dealings with animals?

    Sandøe, Peter, Hocking, P. M., Forkman, Björn, Haldane, K., Kristensen, H. H. & Palmer, C., 2014, In: Environmental Values. 23, 6, p. 727-742 16 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  166. Published

    The importance of experienced relevance and consequences related to research participation in migration and integration research

    Nielsen, A. & Ditlevsen, Kia, 2014, Abstract book 17th Nordic Migration Research Conference: Flows, places and boundaries: migratory challenges and new agendas. Copenhagen, p. 109 1 p.

    Research output: Chapter in Book/Report/Conference proceeding › Conference abstract in proceedings › Research › peer-review

  167. Published

    The importance of monitoring for the effectiveness of environmental directives: a comparison of monitoring obligations in European environmental directives

    Beijen, B. A., van Rijswick, H. F. M. W. & Anker, Helle Tegner, 2014, In: Utrecht Law Review. 10, 2, p. 126-135 10 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  168. Published

    Three perspectives on motivation and multicriteria assessment of organic food systems

    Læssøe, J., Ljungdalh, A. K., Alrøe, H. F., Noe, E., Christensen, Tove, Dubgaard, Alex, Olsen, Søren Bøye, Kærgård, Niels & Kastberg, P., 2014, In: Ecology and Society. 19, 3, 7 p., 7.

    Research output: Contribution to journal › Journal article › Research › peer-review

  169. Published

    Velfærdskyllinger der er til at betale

    Christensen, Tove, Esbjerg, L. & Mørk, T., 2014, Frederiksberg. 91 p. (IFRO Rapport; No. 232).

    Research output: Book/Report › Report › Research

  170. Published

    Vil forbrugerne betale ekstra for, at søerne er løse?

    Christensen, Tove, 2014, Løse søer: en tværfaglig undersøgelse af markedsdrevet dyrevelfærd. Christensen, T., Tveit, G. & Sandøe, P. (eds.). Frederiksberg: Center for Bioetik og Risikovurdering, p. 31-41 11 p. (Projektrapport / Center for Bioetik og Risikovurdering; No. 19).

    Research output: Chapter in Book/Report/Conference proceeding › Report chapter › Research

  171. Published

    What consumers expect from food control and what they get - A case study of the microbial quality of sushi bars in Denmark

    Leisner, Jørgen, Lund, Thomas Bøker, Frandsen, E. A., Andersen, N. B. A., Fredslund, L., Nguyen, V. P. T. & Kristiansen, T., 2014, In: Food Control. 45, p. 76-80 5 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  172. Published

    Statslig neutralitet og uenighed om kendsgerninger

    Nielsen, Morten Ebbe Juul & Andersen, M. M., 1 Apr 2014, In: Politik. 17, 1, p. 23-30 8 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  173. Published

    Is it acceptable to use animals to model obese humans? a critical discussion of two arguments against the use of animals in obesity research

    Lund, Thomas Bøker, Sørensen, Thorkild I.A., Olsson, I. A. S., Hansen, Axel Kornerup & Sandøe, Peter, May 2014, In: Journal of Medical Ethics. 40, 5, p. 320-324 5 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  174. Published

    Forvaltning af kystzonen: Rammer, udfordringer og scenarier

    Anker, Helle Tegner, Kaae, Berit Charlotte & Nellemann, V., Aug 2014, Institut for Geovidenskab og Naturforvaltning, Københavns Universitet. 76 p. (IGN Rapport, Vol. 2014).

    Research output: Book/Report › Report › Research

  175. Published

    Case law, Luxembourg: Deckmyn v Vandersteen, court broadens concept of parody, and returns the hot potatoes to the national court

    Voorhoof, D. & Høedt-Rasmussen, I., 8 Sep 2014

    Research output: Other contribution › Net publication - Internet publication › Research

  176. Published

    Migrant mothers in unstable environments balancing healthy life styles and parenting responsiveness

    Ditlevsen, Kia, 19 Sep 2014.

    Research output: Contribution to conference › Conference abstract for conference › Research

  177. Published

    Does the environmental gain of switching to the healthy New Nordic Diet outweigh the increased consumer cost?

    Saxe, H. & Jensen, Jørgen Dejgård, Dec 2014, In: Journal of Food Science and Engineering. 4, 6, p. 291-300 10 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  178. 2015
  179. Published

    A matter of importance: considering benefit in animal ethics review

    Olsson, I. A. S., Varga, O. & Sandøe, Peter, 2015, Taking ethical considerations into account? Methods to carry out the harm-benefit analysis according to the EU Directive 2010/6/EU: proceedings of a symposium at the Messerli Research Institute, Vienna, March 2013. Grimm, H., Alzmann, N. & Marashi, V. (eds.). p. 33-36 4 p. (ALTEX Proceedings; No. 1, Vol. 4).

    Research output: Chapter in Book/Report/Conference proceeding › Article in proceedings › Research

  180. Published

    A view to a (staged) kill? The perception of game bird shooting among different Danish stakeholders: hunters, landowners and the general public

    Gamborg, Christian, Jensen, Frank Søndergaard & Sandøe, Peter, 2015, Know your food: food ethics and innovation. Dumitras, D. E., Mugurel Jitea, I. & Aerts, S. (eds.). Wageningen: Wageningen Academic Publishers, Vol. 1. p. 207-212 6 p.

    Research output: Chapter in Book/Report/Conference proceeding › Article in proceedings › Research

  181. Published

    Acceptance and willingness to pay for health-enhancing bakery products: empirical evidence for young urban Russian consumers

    Bruschi, V., Teuber, R. & Dolgopolova, I., 2015, In: Food Quality and Preference. 46, p. 79-91 13 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  182. Published

    Advocaten in de media: het EHRM op de bres voor het recht op expressievrijheid van advocaten

    Voorhoof, D. & Høedt-Rasmussen, I., 2015, In: Tijdschrift voor Strafrecht. 2015, 4, p. 195-201 7 p.

    Research output: Contribution to journal › Journal article › Research

  183. Published

    Agricultural nitrate pollution: regulatory approaches in the EU and Denmark

    Anker, Helle Tegner, 2015, In: Nordisk Miljörättslig Tidskrift. 2015, 2, p. 7-23 17 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  184. Published

    Animals as disgust elicitors

    Kasperbauer, T. J., 2015, In: Biology and Philosophy. 30, 2, p. 167-185 19 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  185. Published

    Are some animals more equal than others? Animal rights and deep ecology in environmental education

    Kopnina, H. & Gjerris, Mickey, 2015, In: Canadian Journal of Environmental Education. 20, p. 109-123 15 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  186. Published

    Are we ready for back-to-nature crop breeding?

    Palmgren, Michael, Edenbrandt, A. K., Vedel, S. E., Andersen, M. M., Landes, X., Østerberg, J. T., Falhof, J., Olsen, L. I., Christensen, Søren Brøgger, Sandøe, Peter, Gamborg, Christian, Kappel, Klemens, Thorsen, Bo Jellesmark & Pagh-Rasmussen, Peter, 2015, In: Trends in Plant Science. 20, 3, p. 155-164 10 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  187. Published

    Certainty and overconfidence in future preferences for food

    Thunström, L., Nordström, L. J. & Shogren, J. F., 2015, Frederiksberg: Department of Food and Resource Economics, University of Copenhagen, 26 p. (IFRO Working Paper; No. 2015/04).

    Research output: Working paper › Research › peer-review

  188. Published

    Certainty and overconfidence in future preferences for food

    Thunström, L., Nordström, L. J. & Shogren, J. F., 2015, In: Journal of Economic Psychology. 51, p. 101-113 13 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  189. Published

    Climate change and motivation: the obstacle from conflicting perspectives

    Jensen, Karsten Klint, 2015, The Politics of sustainability: philosophical perspectives. Birnbacher, D. & Thorseth, M. (eds.). London and New York: Routledge, p. 11-19 9 p. (Routledge Studies in Sustainability).

    Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research › peer-review

  190. Published

    Closer to nature? a critical discussion of the marketing of “ethical” animal products

    Borkfelt, S., Kondrup, Sara Vincentzen, Röcklinsberg, H., Bjørkdahl, K. & Gjerris, Mickey, 2015, In: Journal of Agricultural and Environmental Ethics. 28, 6, p. 1053-1073 21 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  191. Published

    Companion animal welfare and ethics - what is the role of the veterinary profession?

    Sandøe, Peter, Corr, S. & Palmer, C., 2015, Vethics for vets: animal welfare and veterinary medicine. p. 19-21 3 p.

    Research output: Chapter in Book/Report/Conference proceeding › Conference abstract in proceedings › Research

  192. Published

    Consumer preferences for welfare pork - is the interest for tenderloin greater than for minced meat?

    Denver, Sigrid, Sandøe, Peter & Christensen, Tove, 2015, Know your food: food ethics and innovation. Dumitras, D. E., Mugurel Jitea, I. & Aerts, S. (eds.). Wageningen: Wageningen Academic Publishers, Vol. 1. p. 289-294 6 p.

    Research output: Chapter in Book/Report/Conference proceeding › Article in proceedings › Research › peer-review

  193. Published

    Contextuality of pig welfare - a study comparing public perception in three European countries

    Thorslund, C. A. H., Lassen, J. & Sandøe, Peter, 2015, Know your food: food ethics and innovation. Dumitras, D. E., Mugurel Jitea, I. & Aerts, S. (eds.). Wageningen: Wageningen Academic Publishers, Vol. 1. p. 300-305 6 p.

    Research output: Chapter in Book/Report/Conference proceeding › Article in proceedings › Research › peer-review

  194. Published

    Cooking aesthetics and lunch discipline: how lunch-time staff influences children’s experience of food

    Andersen, S. S., 2015, Differences, Inequalities and Sociological Imagination: ESA 2015 Abstract book. p. 224 1 p.

    Research output: Chapter in Book/Report/Conference proceeding › Conference abstract in proceedings › Research › peer-review

  195. Published

    Coping strategies and attitudes to food in budget constrained households: what is the relationship to obesity?

    Lund, Thomas Bøker, Nielsen, A. L. & Holm, Lotte, 2015, Differences, Inequalities and Sociological Imagination: ESA 2015 Abstract book. p. 295 1 p.

    Research output: Chapter in Book/Report/Conference proceeding › Conference abstract in proceedings › Research › peer-review

  196. Published

    Coping with EU environmental legislation: transposition principles and practices

    Anker, Helle Tegner, de Graaf, K., Purdy, R. & Squintani, L., 2015, In: Journal of Environmental Law. 27, 1, p. 17-44 28 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  197. Published

    Cost of New Nordic Diet school meals

    Jensen, Jørgen Dejgård, Thorsen, A. V., Damsgaard, Camilla Trab & Biltoft-Jensen, A., 2015, In: British Food Journal. 117, 9, p. 2372-2386 15 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  198. Published

    Cost-effectiveness of a New Nordic Diet as a strategy for health promotion

    Jensen, Jørgen Dejgård, Saxe, H. & Denver, Sigrid, 2015, In: International Journal of Environmental Research and Public Health. 12, 7, p. 7370-7391 22 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  199. Published

    De identiteit van advocaten in transitie

    Høedt-Rasmussen, I., 2015, In: Today’s Lawyer. 1, 2, p. 15-18 4 p.

    Research output: Contribution to journal › Journal article › Research

  200. Published

    Dealing with food budget constraints in Denmark: vagabondic and touristic experiences

    Nielsen, A. L., Lund, Thomas Bøker & Holm, Lotte, 2015, Differences, Inequalities and Sociological Imagination: ESA 2015 Abstract book. p. 295-296 2 p.

    Research output: Chapter in Book/Report/Conference proceeding › Conference abstract in proceedings › Research › peer-review

  201. Published

    Den juridiske identitets sproglige dimension

    Høedt-Rasmussen, I., 2015, Retten i sproget: samspillet mellem ret og sprog i juridisk praksis. Kjær, A. L., Adrian, L., Cederstrøm, C. B., Engberg, J., Gabrielsen, J., Rosenmeier, M. & Schaumburg-Müller, S. (eds.). København: Djøf Forlag, p. 231-247 17 p.

    Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research › peer-review

  202. Published

    Determinants of food demand and the experienced taste effect of healthy labels: an experiment on potato chips and bread

    Thunström, L. & Nordström, L. J., 2015, In: Journal of Socio-Economics. 56, p. 13–20 8 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  203. Published

    Does culling improve the welfare of zoo animals?

    Sandøe, Peter, Kasperbauer, T. J. & Holst, B., 2015, Animal populations - world resources and animal welfare: UFAW international animal welfare science symposium. Universities Federation for Animal Welfare, p. 28 1 p.

    Research output: Chapter in Book/Report/Conference proceeding › Conference abstract in proceedings › Research

  204. Published

    ECHR Grand Chamber rules that France violated article 10 rights of lawyer: “a great victory for the whole legal profession”

    Høedt-Rasmussen, I. & Voorhoof, D., 2015, In: MLRC MediaLawLetter. 2015, May, p. 44-49 6 p.

    Research output: Contribution to journal › Journal article › Research

  205. Published

    Eating practices and diet quality: a population study of four Nordic countries

    Holm, Lotte, Lund, Thomas Bøker & Niva, M., 2015, In: European Journal of Clinical Nutrition. 69, 7, p. 791-798 8 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  206. Published

    Economic growth and the demand for dietary quality: evidence from Russia during transition

    Burggraf, C., Teuber, R., Brosig, S. & Glauben, T., 2015, In: Economics and Human Biology. 19, p. 184-203 20 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  207. Published

    Entomophagy – why should it bug you? The ethics of insect production for food and feed

    Gjerris, Mickey, Gamborg, Christian & Röcklinsberg, H., 2015, Know your food: food ethics and innovation. Dumitras, D. E., Mugurel Jitea, I. & Aerts, S. (eds.). Wageningen: Wageningen Academic Publishers, Vol. 1. p. 347-352 6 p.

    Research output: Chapter in Book/Report/Conference proceeding › Article in proceedings › Research › peer-review

  208. Published

    Et samlet mål for dyrevelfærd?

    Sandøe, Peter, Andreasen, S. N., Forkman, Björn, Houe, Hans & Jensen, Karsten Klint, 2015, In: Bovilogisk. 29, 5, p. 30-35 6 p.

    Research output: Contribution to journal › Journal article › Research

  209. Published

    Ethical distinctions between different kinds of plant breeding

    Myskja, B. K., Schouten, H. J. & Gjerris, Mickey, 2015, Know your food: food ethics and innovation. Dumitras, D. E., Mugurel Jitea, I. & Aerts, S. (eds.). Wageningen: Wageningen Academic Publishers, Vol. 1. p. 95-100 6 p.

    Research output: Chapter in Book/Report/Conference proceeding › Article in proceedings › Research › peer-review

  210. Published

    Ethnicity and children's diets: the practices and perceptions of mothers in two minority ethnic groups in Denmark

    Nielsen, A. L., Krasnik, Allan & Holm, Lotte, 2015, In: Maternal and Child Nutrition. 11, 4, p. 948–961 14 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  211. Published

    Explaining consumer choice: a critique of the theory of planned behaviour

    Gronow, J. & Holm, Lotte, 2015, The consumer in society. Strandbakken, P. & Gronow, J. (eds.). Oslo: Abstrakt forlag, p. 123-148 26 p.

    Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research › peer-review

  212. Published

    Feasibility of new breeding techniques for organic farming

    Andersen, M. M., Landes, X., Xiang, Wen, Anyshchenko, A., Falhof, J., Østerberg, J. T., Olsen, L. I., Edenbrandt, A. K., Vedel, S. E., Thorsen, Bo Jellesmark, Sandøe, Peter, Gamborg, Christian, Kappel, Klemens & Palmgren, Michael, 2015, In: Trends in Plant Science. 20, 7, p. 426-434 9 p.

    Research output: Contribution to journal › Review › Research › peer-review

  213. Published

    Formål med og baggrund for vidensyntesen

    Jespersen, L. M., Andreasen, L., Christensen, Tove & Jensen, K. L., 2015, Økologiens bidrag til samfundsgoder: Vidensyntese 2015. Jespersen, L. M. (ed.). Tjele: ICROFS, p. 9-19 11 p.

    Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research › peer-review

  214. Published

    Future generations in democracy: representation or consideration?

    Jensen, Karsten Klint, 2015, In: Jurisprudence: An International Journal of Legal and Political Thought. 6, 3, p. 535-548 14 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  215. Published

    Gene editing: advising advice

    Addison, C. P. & Taylor-Alexander, S., 2015, In: Science. 349, 6251, p. 935 1 p.

    Research output: Contribution to journal › Letter › Research › peer-review

  216. Published

    Gene editing and germ-line intervention: the need for novel responses to novel technologies

    Addison, C. & Taylor-Alexander, S., 2015, In: Molecular Therapy. 23, 11, p. 1678-1680 3 p.

    Research output: Contribution to journal › Comment/debate › Research › peer-review

  217. Published

    Harms to animals - can we agree on how best to limit them?

    Sandøe, Peter, Franco, N. H., Lund, Thomas Bøker, Weary, D. M. & Olsson, I. A. S., 2015, Taking ethical considerations into account? Methods to carry out the harm-benefit analysis according to the EU Directive 2010/6/EU: proceedings of a symposium at the Messerli Research Institute, Vienna, March 2013. Grimm, H., Alzmann, N. & Marashi, V. (eds.). Society ALTEX Edition, p. 28-32 5 p. (ALTEX Proceedings; No. 1, Vol. 4).

    Research output: Chapter in Book/Report/Conference proceeding › Article in proceedings › Research

  218. Published

    Human/animal bond: all take and no give?

    Mills, D. & Sandøe, Peter, 2015, London Vet Show: show guide 2015. CloserStill Media, p. 190 1 p.

    Research output: Chapter in Book/Report/Conference proceeding › Article in proceedings › Research

  219. Published

    In a class of their own: the Danish public considers obesity less deserving of treatment compared with smoking-related diseases

    Lund, Thomas Bøker, Nielsen, Morten Ebbe Juul & Sandøe, Peter, 2015, In: European Journal of Clinical Nutrition. 69, 4, p. 514-518 5 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  220. Published

    Insecurity, family dynamic and health behavior

    Ditlevsen, Kia, 2015, Differences, Inequalities and Sociological Imagination: ESA 2015 Abstract book. p. 782 1 p.

    Research output: Chapter in Book/Report/Conference proceeding › Conference abstract in proceedings › Research › peer-review

  221. Published

    Killing for conservation: must zoos cull surplus animals?

    Sandøe, Peter, 2015, Environmental ethics between action and reflection: conference booklet. p. 82 1 p.

    Research output: Chapter in Book/Report/Conference proceeding › Conference abstract in proceedings › Research

  222. Published

    Literature review: perceptions and management of body size among normal weight and moderately overweight people

    Nissen, N. K. & Holm, Lotte, 2015, In: Obesity Reviews. 16, 2, p. 150-160 11 p.

    Research output: Contribution to journal › Review › Research › peer-review

  223. Published

    Mapping of the legal framework for siting of wind turbines - Denmark

    Anker, Helle Tegner & Jørgensen, M. L., 2015, Frederiksberg: Department of Food and Resource Economics, University of Copenhagen. 41 p. (IFRO Report; No. 239).

    Research output: Book/Report › Report › Research

  224. Published

    Misperceived climate friendliness of organic food and consumer willingness to pay for actual greenhouse gas emission reduction

    Olsen, Søren Bøye, Christensen, Tove, Denver, Sigrid, Dubgaard, Alex & Kærgård, Niels, 2015, Know your food: food ethics and innovation. Dumitras, D. E., Mugurel Jitea, I. & Aerts, S. (eds.). Wageningen: Wageningen Academic Publishers, Vol. 1. p. 258-263 6 p.

    Research output: Chapter in Book/Report/Conference proceeding › Article in proceedings › Research › peer-review

  225. Published

    Monitoring the normal body: ideals and practices among normal-weight and moderately overweight people

    Nissen, N. K., Holm, Lotte & Baarts, Charlotte, 2015, In: Obesity Facts. 8, 5, p. 329-341 13 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  226. Published

    Naturalizing sentimentalism for environmental ethics

    Kasperbauer, T. J., 2015, In: Environmental Ethics. 37, 2, p. 221-237 17 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  227. Published

    Obesity, international food and beverage industries and self-regulation: the fragmentation of information strategies

    Jensen, Jørgen Dejgård & Ronit, Karsten, 2015, In: World Medical and Health Policy. 7, 3, p. 278-297 20 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  228. Published

    Organic food and health concerns: a dietary approach using observed data

    Denver, Sigrid & Christensen, Tove, 2015, In: N J A S Wageningen Journal of Life Sciences. 74-75, p. 9–15 7 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  229. Published

    Preventing foot and mouth disease - how are the costs divided between the public authorities and the pig and cattle industries in Denmark?

    Christensen, Tove, Denver, Sigrid, Alban, L., Boklund, Anette, Houe, Hans, Hougaard, Jens Leth, Mortensen, S., Rasmussen, S. D., Rattenborg, E., Tamstrof, T. V., Toft, N. & Zobbe, Henrik, 2015. 1 p.

    Research output: Contribution to conference › Conference abstract for conference › Research

  230. Published

    Psychological constraints on egalitarianism: the challenge of just world beliefs

    Kasperbauer, T. J., 2015, In: Res Publica. 21, 3, p. 217-234 18 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  231. Published

    Re-designating water bodies in Denmark bypasses the Water Framework Directive objectives

    Baaner, Lasse, 2015, In: Environmental Liability. 23, 2, p. 67-71 5 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  232. Published

    Rejecting empathy for animal ethics

    Kasperbauer, T. J., 2015, In: Ethical Theory and Moral Practice. 18, 4, p. 817–833 17 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  233. Published

    School meals in children’s social life: a study of contrasting meal arrangements

    Andersen, S. S., 2015, Department of Food and Resource Economics, Faculty of Science, University of Copenhagen. 227 p.

    Research output: Book/Report › Ph.D. thesis › Research

  234. Published

    Spatiality of environmental law

    Baaner, Lasse & Hvingel, L., 2015, In: Journal for European Environmental & Planning Law. 12, 2, p. 173-188 16 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  235. Published

    Spørgeskemaundersøgelse om forbrugeres holdning til svinekød og svineproduktion med fokus på løse søer

    Christensen, Tove, 2015, Frederiksberg: Institut for Fødevare- og Ressourceøkonomi, Københavns Universitet. 52 p. (IFRO Dokumentation; No. 2015/1).

    Research output: Book/Report › Report › Research

  236. Published

    Styrning av konsumenter mot miljövänligare och hälsosammare produkter: information och ekonomiska incitament

    Nordström, L. J. & Thunström, L., 2015, Stockholm: Handelns Utvecklingsråd. 64 p. (Handelns Utvecklingsråds Forskningsrapport; No. 2015:3).

    Research output: Book/Report › Report › Research › peer-review

  237. Published

    Sundhed og velfærd for dyr

    Sørensen, J. T., Vaarst, M., Fogsgaard, K. K., Kongsted, A. G., Klaas, I. C., Christensen, Tove, Permin, A., Studnitz, M. & Søholm Petersen, J., 2015, Økologiens bidrag til samfundsgoder: vidensyntese 2015. ICROFS, p. 259-304 45 p.

    Research output: Chapter in Book/Report/Conference proceeding › Report chapter › Research

  238. Published

    Sundhed og velfærd for mennesker

    Baggesen, D. L., Jensen, A. N., Lassen, A. D., Knuthsen, P., Petersen, A., Tetens, Inge , Christensen, Tove, Denver, Sigrid, Hammershøj, M., Lauridsen, C., Larsen, M. K., Kidmose, U. & Therkildsen, M., 2015, Økologiens bidrag til samfundsgoder: Vidensyntese 2015. Jespersen, L. M. (ed.). ICROFS, p. 205-258 54 p.

    Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research › peer-review

  239. Published

    Systemic cost-effectiveness analysis of food hazard reduction: campylobacter in broiler supply

    Jensen, Jørgen Dejgård, Lawson, L. G. & Lund, M., 2015, In: European Journal of Operational Research. 241, 1, p. 273–282 10 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  240. Published

    Technologies in organic farming: consumers’ values and acceptance

    Lassen, J., 2015, Know your food: food ethics and innovation. Dumitras, D. E., Mugurel Jitea, I. & Aerts, S. (eds.). Wageningen: Wageningen Academic Publishers, Vol. 1. p. 271-276 6 p.

    Research output: Chapter in Book/Report/Conference proceeding › Article in proceedings › Research › peer-review

  241. Published

    The Danish tax on saturated fat: why it did not survive

    Vallgårda, Signild, Holm, Lotte & Jensen, Jørgen Dejgård, 2015, In: European Journal of Clinical Nutrition. 69, p. 223–226 4 p., 0954-3007/14.

    Research output: Contribution to journal › Journal article › Research › peer-review

  242. Published

    The EU pledge for responsible marketing of food and beverages to children: implementation in food companies.

    Jensen, Jørgen Dejgård & Ronit, Karsten, 2015, In: European Journal of Clinical Nutrition. 69, 8, p. 896-901 6 p., 6.

    Research output: Contribution to journal › Journal article › Research › peer-review

  243. Published

    The food we eat in Nordic countries - some changes between 1997 and 2012

    Holm, Lotte, Lauridsen, D. S., Gronow, J., Kahma, N., Kjærnes, U., Lund, Thomas Bøker, Mäkelä, J. & Niva, M., 2015, Mat är mer än mat: Samhällsvetenskapliga perspektiv på mat och måltider. Bergström, K., Jonsson, I. M., Prell, H., Wernersson, I. & Åberg, H. (eds.). Göteborrg: Göteborgs universitet, Institutionen för kost- och idrottsvetenskap , p. 227-246 20 p. (Kostvetenskap; No. 2015:1).

    Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research › peer-review

  244. Published

    The hierarchical index model for animal welfare inspection in Denmark

    Lawson, L. G. & Jensen, Jørgen Dejgård, 2015, Symposium i anvendt statistik 2015. Linde, P. (ed.). Danmarks Statistik, p. 159-169 11 p.

    Research output: Chapter in Book/Report/Conference proceeding › Article in proceedings › Research

  245. Published

    The impact of price reductions on individuals’ choice of healthy meals away from home

    Nordström, L. J. & Thunström, L., 2015, In: Appetite. 89, p. 103-111 9 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  246. Published

    The role of quality labels in market-driven animal welfare

    Heerwagen, L. R., Mørkbak, M. R., Denver, Sigrid, Sandøe, Peter & Christensen, Tove, 2015, In: Journal of Agricultural and Environmental Ethics. 28, 1, p. 67-84 18 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  247. Published

    The stigmatization dilemma in public health policy - the case of MRSA in Denmark

    Ploug, T., Holm, S. & Gjerris, Mickey, 2015, In: B M C Public Health. 15, 10 p., 640.

    Research output: Contribution to journal › Journal article › Research › peer-review

  248. Published

    The taste of ‘the end of the month’, and how to avoid it: coping with restrained food budgets in a Scandinavian welfare state context

    Nielsen, A. L., Lund, Thomas Bøker & Holm, Lotte, 2015, In: Social Policy and Society. 14, 3, p. 429-442 14 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  249. Published

    The veterinarian’s role in dealing with cats and dogs with “behaviour problems” - a literature review

    Jonckheer-Sheehy, V. S. M. & Sandøe, Peter, 2015, AWSELVA-ECAWBM-ESVCE Congress Bristol 2015: conference proceedings. p. 60 1 p.

    Research output: Chapter in Book/Report/Conference proceeding › Conference abstract in proceedings › Research

  250. Published

    Tracing Early Interventions on Childhood Overweight: A Sociological Qualitative Study of Preventive Action on Overweight Among Pre-School Children of Diverse Ethnic Background in Denmark

    Ditlevsen, Kia, 2015, Department of Food and Resource Economics, Faculty of Science, University of Copenhagen. 151 p.

    Research output: Book/Report › Ph.D. thesis › Research

  251. Published

    Use and preference of advice on small children's food: differences between parents from ethnic minority, ethnic majority, and mixed households

    Nielsen, A. L., Krasnik, Allan, Vassard, Ditte & Holm, Lotte, 2015, In: Journal of Health Communication. 20, 12, p. 1397-1405 9 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  252. Published

    Values in the trash: ethical aspects of food waste

    Gjerris, Mickey & Gaiani, S., 2015, Envisioning a future without food waste and food poverty: societal challenges. Escajedo San-Epifanio, L. & de Renobales Scheifler, M. (eds.). Wageningen Academic Publishers, p. 53-62 8 p.

    Research output: Chapter in Book/Report/Conference proceeding › Article in proceedings › Research › peer-review

  253. Published

    Welfare in horse breeding

    Campbell, M. L. H. & Sandøe, Peter, 2015, In: Veterinary Record. 176, 17, p. 436-440 5 p.

    Research output: Contribution to journal › Review › Research › peer-review

  254. Published

    What do we do when attenuation of cerebral function goes hand in hand with maximally effective surgery?

    Brennum, J., Maier, C. M., Almdal, K., Engelmann, C. M. & Gjerris, Mickey, 2015, In: Acta Neurochirurgica. 157, 5, p. 811-812 2 p.

    Research output: Contribution to journal › Comment/debate › Research › peer-review

  255. Published

    Who cares about fish welfare? a Norwegian study

    Ellingsen, K., Grimsrud, K., Nielsen, H. M., Mejdell, C., Olesen, I., Honkanen, P., Navrud, S., Gamborg, Christian & Sandøe, Peter, 2015, In: British Food Journal. 117, 1, p. 257-273 17 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  256. Published

    Who is cooking dinner? changes in the gendering of cooking from 1997 to 2012 in four Nordic countries

    Holm, Lotte, Ekström, M. P., Hach, S. & Lund, Thomas Bøker, 2015, In: Food, Culture and Society. 18, 4, p. 589-610 22 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  257. Published

    e-ready legislation: the spatial dimension

    Hvingel, L. & Baaner, Lasse, 2015. 15 p.

    Research output: Contribution to conference › Paper › Research › peer-review

  258. Published

    Primo non nocere or maximum survival in grade 2 gliomas? A medical ethical question

    Brennum, J., Maier, C. M., Almdal, K., Engelmann, C. M. & Gjerris, Mickey, Feb 2015, In: Acta Neurochirurgica. 157, 2, p. 155-164 10 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  259. Published

    Vandløbene der løb ud af vandrammedirektivet ...

    Baaner, Lasse, Pedersen, J. & Fischer, Lene, Mar 2015, In: Tidsskrift for Miljø. 2015, 3, p. 91-97 7 p., 27.

    Research output: Contribution to journal › Journal article › Research › peer-review

  260. Published

    Backward- and forward-looking responsibility for obesity: policies from WHO, the EU and England

    Vallgårda, Signild, Nielsen, Morten Ebbe Juul, Hartlev, Mette & Sandøe, Peter, 4 Apr 2015, In: European Journal of Public Health. 25, 5, p. 845-848 4 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  261. Published

    “A great victory for the whole legal profession”

    Høedt-Rasmussen, I. & Voorhoof, D., 6 May 2015

    Research output: Other contribution › Net publication - Internet publication › Research

  262. Published

    Case Law, Strasbourg: Morice v France, “A great victory for the whole legal profession”

    Høedt-Rasmussen, I. & Voorhoof, D., 7 May 2015

    Research output: Other contribution › Net publication - Internet publication › Research

  263. Published

    Willed blindness: a discussion of our moral shortcomings in relation to animals

    Gjerris, Mickey, Jun 2015, In: Journal of Agricultural and Environmental Ethics. 28, 3, p. 517-532 16 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  264. Published

    Coping with budget restraint in a Scandinavian welfare state: how shopping, cooking, storing and eating practices change across different socioeconomic segments

    Nielsen, A. L., Holm, Lotte & Lund, Thomas Bøker, 3 Jun 2015, Advancing Behavior Change Science: Abstract Book ISBNPA Edinburgh 2015. p. 80 1 p.

    Research output: Chapter in Book/Report/Conference proceeding › Conference abstract in proceedings › Research › peer-review

  265. Published

    Sociological resignation and cultural essentialism among health care professionals working with early overweight

    Ditlevsen, Kia & Nielsen, A. L., 3 Jun 2015, Advancing Behavior Change Science: Abstract Book ISBNPA Edinburgh 2015. p. 158 1 p.

    Research output: Chapter in Book/Report/Conference proceeding › Conference abstract in proceedings › Research › peer-review

  266. Published

    Resignation, goal orientation and cultural essentialism in practitioners’ approaches to childhood overweight

    Ditlevsen, Kia & Nielsen, A. L., 5 Jun 2015.

    Research output: Contribution to conference › Conference abstract for conference › Research › peer-review

  267. Published

    School meal sociality or lunch pack individualism? Using an intervention study to compare the social impacts of school meals and packed lunches from home.

    Andersen, S. S., Holm, Lotte & Baarts, Charlotte, 10 Aug 2015, In: Social Science Information. 54, 3, p. 394-416 23 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  268. Published

    Insecurity, social dynamic and obesity

    Ditlevsen, Kia, 26 Aug 2015.

    Research output: Contribution to conference › Conference abstract for conference › Research › peer-review

  269. Published

    Behavioural consequences of visual deprivation occurring at hatch or in the early life of chickens

    Hocking, P. M., Haldane, K., Davidson, E. M., Sandøe, Peter & Kristensen, H. H., Nov 2015, In: Applied Animal Behaviour Science. 172, p. 33-43 11 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  270. 2016
  271. Published

    'Vagabondic' and 'touristic' paths to saving money on household food budgets: findings from a mixed method study in Denmark

    Nielsen, A. L., Holm, Lotte & Lund, Thomas Bøker, 2016.

    Research output: Contribution to conference › Conference abstract for conference › Research › peer-review

  272. Published

    A real options approach to biotechnology Investment policy - the case of developing a Campylobacter vaccine to poultry

    Lund, M. & Jensen, Jørgen Dejgård, 2016, In: Preventive Veterinary Medicine. 128, p. 58-69 12 p.

    Research output: Contribution to journal › Review › Research › peer-review

  273. Published

    A systematic review of financial incentives given in the health care setting: do they effectively improve physical activity levels?

    Molema, C. C. M., Wendel-Vos, G. C. W., Pujik, L., Jensen, Jørgen Dejgård, Schuit, A. J. & de Wit, G. A., 2016, In: BMC Sports Science, Medicine and Rehabilitation. 8, 10 p., 15.

    Research output: Contribution to journal › Review › Research › peer-review

  274. Published

    Adaptation and validation of the short version WHOQOL-HIV in Ethiopia

    Tesfaye Woldeyohannes, M., Olsen, Mette Frahm, Medhin, G., Friis, Henrik, Hanlon, C. & Holm, Lotte, 2016, In: International Journal of Mental Health Systems. 10, 10 p., 29.

    Research output: Contribution to journal › Journal article › Research › peer-review

  275. Published

    Advokaten: en retlig konstruktion under forandring

    Høedt-Rasmussen, I., 2016, Liber Amicorum: Peter Møgelvang-Hansen. Dahl, B., Riis, T. & Trzaskowski, J. (eds.). Ex Tuto Publishing, p. 149-166 18 p.

    Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research

  276. Published

    Alan Warde, 2016, The practice of eating, Polity Cambridge, 220 p.

    Holm, Lotte, 2016, In: Review of Agricultural, Food and Environmental Studies. 97, 4, p. 277–279 3 p.

    Research output: Contribution to journal › Literature review › Research › peer-review

  277. Published

    Animal ethics profiling of vegetarians, vegans and meat-eaters

    Lund, Thomas Bøker, McKeegan, D. E. F., Cribbin, C. & Sandøe, Peter, 2016, In: Anthrozoos. 29, 1, p. 89-106 18 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  278. Published

    Are we moving towards functioning agricultural markets and trade relations?

    Brosig, S., Glauben, T., Levkovych, I., Prehn, S. & Teuber, R., 2016, In: Journal of Agricultural Economics. 67, 3, p. 677–684 8 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  279. Published

    Changes in the social context and conduct of eating in four Nordic countries between 1997 and 2012

    Holm, Lotte, Lauridsen, D. S., Lund, Thomas Bøker, Gronow, J., Niva, M. & Mäkelä, J., 2016, In: Appetite. 103, p. 358–368 11 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  280. Published

    Companion animal ethics

    Sandøe, Peter, Corr, S. & Palmer, C., 2016, Wiley-Blackwell. 288 p. (UFAW Animal Welfare Series).

    Research output: Book/Report › Book › Research › peer-review

  281. Published

    Consumers’ willingness to pay for healthy attributes in food products: a meta-analysis

    Dolgopolova, I. & Teuber, R., 2016. 27 p.

    Research output: Contribution to conference › Paper › Research › peer-review

  282. Published

    Danskere og katte: resultater fra en repræsentativ spørgeskemaundersøgelse

    Sandøe, Peter, Bjørnvad, Charlotte Reinhard, Forkman, Björn, Nørspang, A. P. & Lund, Thomas Bøker, 2016, In: Dansk Veterinaertidsskrift. 99, 05, p. 10-15 6 p.

    Research output: Contribution to journal › Journal article › Research

  283. Published

    Dietary quality as a non-medical health input: a theoretical approach to analyse the demand for dietary quality

    Burggraf, C., Teuber, R. & Glauben, T., 2016, In: European Review of Agricultural Economics. 43, 5, p. 805-840 36 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  284. Published

    Dyrlægens dilemma: en undersøgelse af, hvordan man i smådyrspraksis håndterer klienter, som ikke kan betale

    Sandøe, Peter, Kondrup, Sara Vincentzen, Anhøj, K. P., Rødsgaard-Rosenbeck, C., Nissen, Merete Holst & Lund, Thomas Bøker, 2016, In: Dansk Veterinaertidsskrift. 99, 15, p. 11-17 7 p.

    Research output: Contribution to journal › Journal article › Research

  285. Published

    EU Food Health Law: Regulating the Grey Area Between Risk and Safety

    Edinger, W. W. H., 2016, Department of Food and Resource Economics, Faculty of Science, University of Copenhagen. 168 p.

    Research output: Book/Report › Ph.D. thesis › Research

  286. Published

    Eating to save wildlife: is a truly conservation-minded zoo/aquarium a vegan zoo/aquarium?

    Gjerris, Mickey, Birkved, M., Gamborg, Christian & Brando, S., 2016, Food futures: ethics, science and culture. Olsson, I. A. S., Araújo, S. M. & Vieira, M. F. (eds.). Wageningen Academic Publishers, p. 381-386 6 p.

    Research output: Chapter in Book/Report/Conference proceeding › Article in proceedings › Research › peer-review

  287. Published

    Economic analysis of activities to prevent foot and mouth disease in Denmark

    Denver, Sigrid, Alban, L., Boklund, Anette, Halasa, T., Houe, Hans, Mortensen, S., Rattenborg, E., Tamstorf, T. V., Zobbe, Henrik & Christensen, Tove, 2016, Food futures: ethics, science and culture. Olsson, I. A. S., Araújo, S. M. & Vieira, M. F. (eds.). Wageningen Academic Publishers, p. 479-483 5 p.

    Research output: Chapter in Book/Report/Conference proceeding › Article in proceedings › Research › peer-review

  288. Published

    Effects of the Danish saturated fat tax on the demand for meat and dairy products

    Jensen, Jørgen Dejgård, Smed, Sinne, Aarup, L. & Nielsen, E., 2016, In: Public Health Nutrition. 19, 17, p. 3085-3094 10 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  289. Published

    Ethical acceptability of recreational hunting - does the motive of the hunter matter?

    Gamborg, Christian, Jensen, Frank Søndergaard & Sandøe, Peter, 2016, Food futures: ethics, science and culture. Olsson, I. A. S., Araújo, S. M. & Vieira, M. F. (eds.). Wageningen Academic Publishers, p. 375-380 6 p.

    Research output: Chapter in Book/Report/Conference proceeding › Article in proceedings › Research › peer-review

  290. Published

    Ethical aspects of insect production for food and feed

    Gjerris, Mickey, Gamborg, Christian & Röcklinsberg, H., 2016, In: Journal of Insects as Food and Feed. 2, 2, p. 101 - 110 10 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  291. Published

    Ethical aspects of life cycle assessments of diets

    Goldstein, B. P., Hansen, S. F., Gjerris, Mickey, Laurent, A. & Birkved, M., 2016, In: Food Policy. 59, p. 139–151 13 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  292. Published

    Etik, forsøgsdyr og skylden, der ikke vil forsvinde

    Gjerris, Mickey, 2016, Dyreforsøgstilsynets Årsrapport 2015. Fødevarestyrelsen, p. 13-18 6 p.

    Research output: Chapter in Book/Report/Conference proceeding › Report chapter › Research

  293. Published

    Farmers’ export market participation decisions in transition economies: a comparative study between Armenia and Uzbekistan

    Bobojonov, I., Teuber, R., Hasanov, S., Urutyan, V. & Glauben, T., 2016, In: Development Studies Research. 3, 1, p. 25-35 11 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  294. Published

    Fighting status inequalities: non-domination vs non-interference

    Nielsen, Morten Ebbe Juul & Landes, X., 2016, In: Public Health Ethics. 9, 2, p. 155-163 9 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  295. Published

    For the sake of production. How agricultural colleges shape students' view on animal welfare

    Lassen, J., Sandøe, Peter & Anneberg, I., 2016, Food futures: ethics, science & culture. Olsson, I. A. S., Araújo, S. M. & Vieira, M. F. (eds.). Wageningen Academic Publishers, p. 67-71 5 p.

    Research output: Chapter in Book/Report/Conference proceeding › Article in proceedings › Research › peer-review

  296. Published

    Foreign ownership and its effects on employment and wages: the case of Sweden

    Brännlund, R., Nordström, L. J., Stage, J. & Svedin, D., 2016, In: IZA Journal of European Labor Studies. 5, 8, 17 p., 8.

    Research output: Contribution to journal › Journal article › Research › peer-review

  297. Published

    From policy to reality: early overweight, structural barriers and the allocation of responsibility in the Danish health care system

    Ditlevsen, Kia, Reventlow, Susanne & Nielsen, A. L., 2016, In: Critical Public Health. 26, 5, p. 566–577 12 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  298. Published

    Fødevaresikkerhed, egenkontrol og kultur: et studie af egenkontrollen og fødevaresikkerhedskulturen på tre mindre kødforarbejdende virksomheder

    Nøhr, R., Larsen, M. H., Nørrung, Birgit & Lassen, J., 2016, Institut for Fødevare- og Ressourceøkonomi, Københavns Universitet. 42 p. (IFRO Rapport; No. 246).

    Research output: Book/Report › Report › Research

  299. Published

    Health Labeling

    Nielsen, Morten Ebbe Juul, 2016, Routledge handbook of food ethics. Rawlinson, M. C. & Ward, C. (eds.). New York: Routledge, p. 148-157 10 p.

    Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research › peer-review

  300. Published

    How do different kinds of animal experts view and weigh animal welfare indicators?

    Nøhr, R., Lund, Thomas Bøker, Forkman, Björn & Sandøe, Peter, 2016, Department of Food and Resource Economics, University of Copenhagen. 48 p. (IFRO Report; No. 244).

    Research output: Book/Report › Report › Research

  301. Published

    How does food insecurity influence the life quality of Danish consumers?

    Nielsen, A. L., Lund, Thomas Bøker & Holm, Lotte, 2016, Book of Abstracts: 4th Nordic Conference on Consumer Research. School of Business and Social Sciences, Aarhus University, p. 75 1 p.

    Research output: Chapter in Book/Report/Conference proceeding › Conference abstract in proceedings › Research › peer-review

  302. Published

    How should death be taken into account in welfare assessments?

    Jensen, Karsten Klint, 2016, Food futures: ethics, science and culture. Olsson, I. A. S., Araújo, S. M. & Vieira, M. F. (eds.). Wageningen Academic Publishers, p. 47-51 5 p.

    Research output: Chapter in Book/Report/Conference proceeding › Article in proceedings › Research › peer-review

  303. Published

    Human attachment to dogs and cats and its ethical implications

    Sandøe, Peter, Palmer, C. & Corr, S., 2016, 22ND FECAVA Eurocongress, 31. VÖK Jahrestagung 31ST VOEK Annual Meeting: Animal Welfare, Proceedings. p. 11-14 4 p.

    Research output: Chapter in Book/Report/Conference proceeding › Article in proceedings › Research

  304. Published

    Jagt: natur, mennesker, dyr og drab

    Gjerris, Mickey, Borkfelt, S., Gamborg, Christian, Harfeld, J. L. & Kondrup, Sara Vincentzen, 2016, Klim. 180 p.

    Research output: Book/Report › Book › Research › peer-review

  305. Published

    Jon Fuglsang og Naja Buono Stamer (red.): Madsociologi

    Holm, Lotte, 2016, In: Sosiologi i Dag. 46, 2, p. 107-112 6 p.

    Research output: Contribution to journal › Literature review › Research

  306. Published

    Killing as a welfare issue

    Kasperbauer, T. J. & Sandøe, Peter, 2016, The ethics of killing animals. Visak, T. & Garner, R. (eds.). Oxford University Press, p. 17-31 15 p.

    Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research › peer-review

  307. Published

    Kommunikation om dyrevelfærd: en undersøgelse af dyrevelfærds rolle i undervisningen på landbrugsuddannelsen

    Anneberg, I., Sandøe, Peter & Lassen, J., 2016, Aarhus Universitet - DCA Nationalt Center for Fødevarer og Jordbrug. 97 p. (DCA Rapport; No. 072).

    Research output: Book/Report › Report › Research

  308. Published

    Making the most of less: food budget restraint in a Scandinavian welfare society

    Nielsen, A. L. & Holm, Lotte, 2016, In: Food, Culture & Society. 19, 1, p. 71-91 21 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  309. Published

    May we eat our fellow creatures? Virtues and animal ethics

    Myskja, B. K. & Gjerris, Mickey, 2016, Food futures: ethics, science and culture. Olsson, I. A. S., Araújo, S. M. & Vieira, M. F. (eds.). Wageningen Academic Publishers, p. 369-374 6 p.

    Research output: Chapter in Book/Report/Conference proceeding › Article in proceedings › Research › peer-review

  310. Published

    Measuring the impact of classmates on children’s liking of school meals

    Andersen, S. S., Vassard, Ditte, Havn, L., Damsgaard, Camilla Trab, Biltoft-Jensen, A. & Holm, Lotte, 2016, In: Food Quality and Preference. 52, p. 87-95 9 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  311. Published

    Nye perspektiver på dansk areallovgivning: om geodata og digitalisering

    Baaner, Lasse, Anker, Helle Tegner & Hvingel, L., 2016, In: Nordisk Administrativt Tidsskrift. 93, 3, p. 81-98 18 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  312. Published

    Obesity in dogs and cats: welfare and ethics

    Sandøe, Peter, Corr, S. & Palmer, C., 2016, 22ND FECAVA Eurocongress, 31. VÖK Jahrestagung 31ST VOEK Annual Meeting: Animal Welfare, Proceedings. p. 19-22 4 p.

    Research output: Chapter in Book/Report/Conference proceeding › Article in proceedings › Research

  313. Published

    Omlægning til økologi: hvad koster det?

    Thorsen, A. V. & Jensen, Jørgen Dejgård, 2016, DTU Fødevareinstituttet. 40 p.

    Research output: Book/Report › Report › Research

  314. Published

    Overimplementering i regulering af vandmiljøet – politik eller jura?

    Anker, Helle Tegner, 2016, Sammendrag af indlæg Plantekongres 2016. Plantekongres, p. 204-205 2 p.

    Research output: Chapter in Book/Report/Conference proceeding › Article in proceedings › Research

  315. Published

    Patients' strategies for eating after Gastric Bypass Surgery: a qualitative study

    Hillersdal, Line, Christensen, Bodil Just & Holm, Lotte, 2016, In: European Journal of Clinical Nutrition. 70, p. 523-527 5 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  316. Published

    People, Pigs, Pork and Preferences: Exploring the Role of Consumer Perception in Market-Driven Animal Welfare

    Thorslund, C. A. H., 2016, Department of Food and Resource Economics, Faculty of Science, University of Copenhagen.

    Research output: Book/Report › Ph.D. thesis › Research

  317. Published

    Performative metaphor in cultural practices

    Jensen, Katherine O'Doherty, 2016, Meaning, mind and communication : explorations in cognitive semiotics. Zlatev, J., Sonesson, G. & Konderak, P. (eds.). Peter Lang, p. 363-377 15 p.

    Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research › peer-review

  318. Published

    Promoting educated consumer choices: has EU food information legislation finally matured?

    Edinger, W. W. H., 2016, In: Journal of Consumer Policy. 39, 1, p. 9-22 14 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  319. Published

    Protecting animals and enabling research in the European Union: an overview of development and implementation of Directive 2010/63/EU

    Olsson, I. A. S., Pinto da Silva, S., Townend, D. & Sandøe, Peter, 2016, In: ILAR Journal. 57, 3, p. 347-357 11 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  320. Published

    Re-thinking urban flood management: time for a regime shift

    Sörensen, J., Persson, A., Sternudd, C., Aspegren, H., Nilsson, J., Nordström, L. J., Jönsson, K., Mottaghi, M., Becker, P., Pilesjö, P., Larsson, R., Berndtsson, R. & Mobini, S., 2016, In: Water. 8, 8, 15 p., 332.

    Research output: Contribution to journal › Journal article › Research › peer-review

  321. Published

    Seeing the animal: on the ethical implications of de-animalization in intensive animal production systems

    Harfeld, J. L., Cornou, C., Kornum, A. & Gjerris, Mickey, 2016, In: Journal of Agricultural and Environmental Ethics. 29, 3, p. 407-423 17 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  322. Published

    Setting limits in uneasy times - healthy diets in underprivileged families

    Ditlevsen, Kia & Nielsen, A. L., 2016, In: International Journal of Migration, Health and Social Care. 12, 4, p. 225-237 13 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  323. Published

    Sin taxes, paternalism, and justifiability to all: Can paternalistic taxes be justified on a public reason-sensitive account?

    Nielsen, Morten Ebbe Juul & Jensen, Jørgen Dejgård, 2016, In: Journal of Social Philosophy. 47, 1, p. 55-69 15 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  324. Published

    Some like it organic, some like it purple and some like it ancient: consumer preferences and WTP for value-added attributes in whole grain bread

    Teuber, R., Dolgopolova, I. & Nordström, L. J., 2016, In: Food Quality and Preference. 52, p. 244–254 11 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  325. Published

    Strategic self-ignorance

    Thunström, L., Nordström, L. J., Shogren, J. F., Ehmke, M. & van 't Veld, K., 2016, In: Journal of Risk and Uncertainty. 52, 2, p. 117-126 10 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  326. Published

    The Danish 3R survey: knowledge, attitudes and experiences with the 3Rs among researchers involved in animal experiments in Denmark

    Nøhr, R., Lund, Thomas Bøker & Lassen, J., 2016, Department of Food and Resource Economics, University of Copenhagen. 57 p. (IFRO Report; No. 249).

    Research output: Book/Report › Report › Research

  327. Published

    The Social Dynamics of Food Consumption: Exploring the Rule of Values, Taste and Social Class

    Stamer, N. B., 2016, Department of Food and Resource Economics, Faculty of Science, University of Copenhagen. 194 p.

    Research output: Book/Report › Ph.D. thesis › Research

  328. Published

    The burden of domestication: a representative study of behaviour and health problems of privately owned cats in Denmark

    Sandøe, Peter, Nørspang, A. P., Lund, Thomas Bøker, Bjørnvad, Charlotte Reinhard & Forkman, Björn, 2016, ISAE2016 Proceedings of the 50th Congress of the International Society for Applied Ethology: Standing on the shoulders of giants. Dwyer, C., Haskell, M. & Sandilands, V. (eds.). Wageningen: Wageningen Academic Publishers, p. 301 1 p.

    Research output: Chapter in Book/Report/Conference proceeding › Conference abstract in proceedings › Research

  329. Published

    The effects of the Danish saturated fat tax on food and nutrient intake and modelled health outcomes: an econometric and comparative risk assessment evaluation

    Smed, Sinne, Scarborough, P., Rayner, M. & Jensen, Jørgen Dejgård, 2016, In: European Journal of Clinical Nutrition. 70, 6, p. 681–686 6 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  330. Published

    The implications of psychological limitations for the ethics of climate change

    Kasperbauer, T. J., 2016, In: Environmental Values. 25, 3, p. 353-370 18 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  331. Published

    Understanding Swedish dairy farmers’ view on breeding goals - ethical aspects of longevity

    Röcklinsberg, H., Gamborg, Christian, Gjerris, Mickey, Rydhmer, L., Tjärnström, E. & Wallenbeck, A., 2016, Food futures: ethics, science and culture. Olsson, I. A. S., Araújo, S. M. & Vieira, M. F. (eds.). Wageningen Academic Publishers, p. 61-66 6 p.

    Research output: Chapter in Book/Report/Conference proceeding › Article in proceedings › Research › peer-review

  332. Published

    Use of linear programming to develop cost-efficient minimized nutritionally adequate health promoting food baskets

    Parlesak, A., Tetens, I., Jensen, Jørgen Dejgård, Smed, Sinne, Blenkuš, M. G., Rayner, M., Darmon, N. & Robertson, A., 2016, In: P L o S One. 11, 10, 19 p., e0163411.

    Research output: Contribution to journal › Journal article › Research › peer-review

  333. Published

    Veterinarian's dilemma: a study of how Danish small animal practitioners handle financially limited clients

    Kondrup, Sara Vincentzen, Anhøj, K. P., Rødsgaard-Rosenbeck, C., Lund, Thomas Bøker, Nissen, Merete Holst & Sandøe, Peter, 2016, In: Veterinary Record. 179, 9 p., 596.

    Research output: Contribution to journal › Journal article › Research › peer-review

  334. Published

    Veterinarians’ role in clients’ decision‑making regarding seriously ill companion animal patients

    Christiansen, Stine B., Kristensen, Annemarie T., Lassen, J. & Sandøe, Peter, 2016, In: Acta Veterinaria Scandinavica (Online). 58, 14 p., 30.

    Research output: Contribution to journal › Journal article › Research › peer-review

  335. Published

    Veterinær paternalisme

    Sandøe, Peter, 2016, In: Journalen. 2, p. 10-12 3 p.

    Research output: Contribution to journal › Comment/debate › Research

  336. Published

    Veterinær paternalisme

    Sandøe, Peter, 2016, In: Dyrlægen; fagmagasin for dyrlæger, veterinærstuderende og veterinærsygeplejersker. 9, 1, p. 38-39 2 p.

    Research output: Contribution to journal › Comment/debate › Research

  337. Published

    Vil obligatorisk mærkning forbedre kattens status?

    Sandøe, Peter, 2016, In: Dyrlægen; fagmagasin for dyrlæger, veterinærstuderende og veterinærsygeplejersker. 9, 2, p. 34-35 2 p.

    Research output: Contribution to journal › Comment/debate › Research

  338. Published

    What is the effectiveness of obesity related interventions at retail grocery stores and supermarkets? - a systematic review

    Adam, A. & Jensen, Jørgen Dejgård, 2016, In: BMC Public Health. 16, 18 p., 1247.

    Research output: Contribution to journal › Journal article › Research › peer-review

  339. Published

    What to buy? On the complexity of being a critical consumer

    Gjerris, Mickey, Gamborg, Christian & Saxe, H., 2016, In: Journal of Agricultural and Environmental Ethics. 29, 1, p. 81-102 22 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  340. Published

    Which types of knowledge about organic products are consumers interested in?

    Christensen, Tove, Thorsøe, M. H. & Povlsen, K. K., 2016, Food futures: ethics, science and culture. Olsson, I. A. S., Araújo, S. M. & Vieira, M. F. (eds.). Wageningen Academic Publishers, p. 321-328 8 p.

    Research output: Chapter in Book/Report/Conference proceeding › Article in proceedings › Research › peer-review

  341. Published

    “I feel good and I am not overweight”: A qualitative study of considerations underlying lay people's self-assessments of unhealthy diets

    Sørensen, M. R. & Holm, Lotte, 2016, In: Appetite. 107, p. 135-143 9 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  342. Published

    “‘Organics’ are good, but we don’t know exactly what the term means!”: Trust and knowledge in organic consumption

    Thorsøe, M. H., Christensen, Tove & Povlsen, K. K., 2016, In: Food, Culture and Society. 19, 4, p. 681-704 24 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  343. Published

    Healthy meals on the menu: a Swedish field experiment on labelling and restaurant sales

    Thunström, L., Nordström, L. J. & Shogren, J., Mar 2016, In: African Journal of Agricultural and Resource Economics. 11, 1, p. 63-68 6.

    Research output: Contribution to journal › Journal article › Research › peer-review

  344. Published

    Why are most EU pigs tail docked? economic and ethical analysis of four pig housing and management scenarios in the light of EU legislation and animal welfare outcomes

    D'eath, R. B., Niemi, J. K., Vosough Ahmadi, B., Rutherford, K. M. D., Ison, S. H., Turner, S. P., Anker, Helle Tegner, Jensen, T., Busch, M. E., Jensen, Karsten Klint, Lawrence, A. B. & Sandøe, Peter, Apr 2016, In: Animal. 10, 4, p. 687-699 13 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  345. Published

    Is industry self-regulation of marketing conduct an effective tool to promote public health?

    Jensen, Jørgen Dejgård, 19 May 2016, UCPH LOM conference 2016: Lifestyles and kinds of living – Opportunities, conditions and biology: Pitches and abstracts. p. 7 1 p.

    Research output: Chapter in Book/Report/Conference proceeding › Conference abstract in proceedings › Research

  346. Published

    Nudging consumer behaviour in retail stores: a case study on breakfast cereals

    Adam, A., 19 May 2016, UCPH LOM conference 2016: Lifestyles and kinds of living – Opportunities, conditions and biology: Pitches and abstracts. p. 2 1 p.

    Research output: Chapter in Book/Report/Conference proceeding › Conference abstract in proceedings › Research

  347. Published

    Sevice dogs: ethical aspects

    Sandøe, Peter & Meyer, I., Jun 2016, Proceedings of the 5th Canine Science Forum. Padova University Press, p. 22 1 p.

    Research output: Chapter in Book/Report/Conference proceeding › Conference abstract in proceedings › Research

  348. Published

    Why do people like small dogs with extreme phenotypes? A representative study of Danish owners of four dog breeds

    Sandøe, Peter, Bennett, P. C., Forkman, Björn, Kondrup, Sara Vincentzen, Lund, Thomas Bøker, Meyer, Iben, Proschowsky, Helle Friis & Serpell, J. A., Jun 2016, Proceedings of the 5th Canine Science Forum. Padova University Press, p. 29 1 p.

    Research output: Chapter in Book/Report/Conference proceeding › Conference abstract in proceedings › Research

  349. Published

    Økonomiske incitamenter og offentlig kostforplejning til de ældre

    Jensen, Jørgen Dejgård, Jun 2016, In: Samfundsoekonomen. 2016, 2, p. 29-34 6 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  350. Published

    Survey by questionnaires developed from focus interviews in Danish laboratory animal facilities revealing striking differences between public and private sector scientists in their knowledge about the 3Rs

    Lassen, J., Nøhr, R., Lund, Thomas Bøker, Knudsen, L. E. & Ottesen, J. L., 13 Jun 2016, FELASA Congress: Brussels Revisited: Abstract book. p. 70-71 2 p.

    Research output: Chapter in Book/Report/Conference proceeding › Conference abstract in proceedings › Research

  351. Published

    Cats as potential causes of conflict and controversy: report from a representative questionnaire study of Danes and their relations to cats

    Sandøe, Peter, Nørspang, A. P., Lund, Thomas Bøker, Bjørnvad, Charlotte Reinhard & Forkman, Björn, Jul 2016, ISAZ 2016 Proceedings: Exploring Human–Animal Interactions: a multidisciplinary approach from behavioral and social sciences. p. 28 1 p.

    Research output: Chapter in Book/Report/Conference proceeding › Conference abstract in proceedings › Research

  352. Published

    The costs of preventive activities for exotic contagious diseases: a Danish case study of foot and mouth disease and swine fever

    Denver, Sigrid, Alban, L., Boklund, Anette, Houe, Hans, Mortensen, S., Rattenborg, E., Tamstorf, T. V., Zobbe, Henrik & Christensen, Tove, Sep 2016, In: Preventive Veterinary Medicine. 131, p. 111-120 10 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  353. Published

    A dividing issue: attitudes to the shooting of rear and release birds among landowners, hunters and the general public in Denmark

    Gamborg, Christian, Jensen, Frank Søndergaard & Sandøe, Peter, Nov 2016, In: Land Use Policy. 57, p. 296-304 9 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  354. Published

    A good taste in the meat, a good taste in the mouth: animal welfare as an aspect of pork quality in three European countries

    Thorslund, C. A. H., Sandøe, Peter, Aaslyng, M. D. & Lassen, J., Nov 2016, In: Livestock Science. 193, p. 58-65 8 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  355. 2017
  356. Published

    "Nothing really responsible goes on here": scientists’ experience and practice of responsibility

    Glerup, Cecilie, Davies, S. R. & Horst, M., 2017, In: Journal of Responsible Innovation. 4, 3, p. 319-336 18 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  357. Published

    Accelerating the domestication of new crops: feasibility and approaches

    Østerberg, J. T., Xiang, Wen, Olsen, L. I., Edenbrandt, A. K., Vedel, S. E., Christiansen, Andreas, Landes, X., Andersen, M. M., Pagh-Rasmussen, Peter, Sandøe, Peter, Nielsen, J., Christensen, Søren Brøgger, Thorsen, Bo Jellesmark, Kappel, Klemens, Gamborg, Christian & Palmgren, Michael, 2017, In: Trends in Plant Science. 22, 5, p. 373-384 12 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  358. Published

    Actual and potential patients

    Sandøe, Peter & Corr, S., 2017, Veterinary ethics: Navigating tough cases. Mullan, S. & Fawcett, A. (eds.). 5M Publishing, p. 178-180 3 p.

    Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research

  359. Published

    Animal ethics in animal research

    Röcklinsberg, H., Gjerris, Mickey & Olsson, I. A. S., 2017, Cambridge University Press. 192 p.

    Research output: Book/Report › Book › Research › peer-review

  360. Published

    Animal welfare impact assessments: a good way of giving the affected animals a voice when trying to tackle wild animal controversies?

    Sandøe, Peter & Gamborg, Christian, 2017, In: Journal of Agricultural and Environmental Ethics. 30, 4, p. 571–578 8 p.

    Research output: Contribution to journal › Review › Research › peer-review

  361. Published

    Antifouling for leisure boats in the Baltic Sea - mapping the legal situation: National study: Denmark

    Baaner, Lasse & Anker, Helle Tegner, 2017, Handelshögskolan vid Göteborgs universitet. 32 p. (Juridiska institutionens skriftserie; No. 021).

    Research output: Book/Report › Report › Research

  362. Published

    Approaches and methods for econometric analysis of market power: a survey and empirical comparison

    Perekhozhuk, O., Glauben, T., Grings, M. & Teuber, R., 2017, In: Journal of Economic Surveys. 31, 1, p. 303–325 23 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  363. Published

    Bench, bedside, boardroom: negotiating translational gene therapy

    Addison, C., 2017, In: New Genetics and Society. 36, 1, p. 22-42 21 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  364. Published

    Bulldog-paradokset: Det er med racehunde som med racerbiler

    Sandøe, Peter, 2017, In: Dyrlægen; fagmagasin for dyrlæger, veterinærstuderende og veterinærsygeplejersker. 10, 2, p. 48-50 2 p.

    Research output: Contribution to journal › Comment/debate › Research

  365. Published

    Challenges to professionalism

    Sandøe, Peter & Corr, S., 2017, Veterinary ethics: Navigating tough cases. Mullan, S. & Fawcett, A. (eds.). 5M Publishing, p. 260-262 3 p.

    Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research

  366. Published

    Changing tastes: learning hunger and fullness after gastric bypass surgery

    Hillersdal, Line, Christensen, Bodil Just & Holm, Lotte, 2017, In: Sociology of Health and Illness. 39, 3, p. 474-487 14 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  367. Published

    Consumer preferences for pig welfare - can the market accommodate more than one level of welfare pork?

    Denver, Sigrid, Sandøe, Peter & Christensen, Tove, 2017, In: Meat Science. 129, p. 140–146 7 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  368. Published

    Consumers’ response to genetically modified ingredients in processed food in an emerging economy

    Yormirzoev, M. & Teuber, R., 2017, In: Journal of International Food & Agribusiness Marketing. 29, 4, p. 297-307 11 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  369. Published

    Context, orders of worth, and the justification of meat consumption practices

    Thorslund, C. A. H. & Lassen, J., 2017, In: Sociologia Ruralis. 57, Suppl. 1, p. 836–858 23 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  370. Published

    Contrasting approaches to food education and school meals

    Andersen, S. S., Baarts, Charlotte & Holm, Lotte, 2017, In: Food, Culture and Society. 20, 4, p. 609-629 21 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  371. Published

    Det er lidt dyrere at være en økologisk forbruger - men ikke kun på grund af merpriserne

    Denver, Sigrid, Nordström, L. J. & Christensen, Tove, 2017, In: Tidsskrift for Landoekonomi. 203, 1, p. 47-54 8 p.

    Research output: Contribution to journal › Journal article › Research

  372. Published

    Development of a survey tool to assess and monitor the influence of food budget restraint on healthy eating, food related climate impact and quality of life

    Nielsen, A. L., Holm, Lotte & Lund, Thomas Bøker, 2017, Department of Food and Resource Economics, University of Copenhagen, 33 p. (IFRO Documentation; No. 2017/2).

    Research output: Working paper › Research

  373. Published

    Do parents leave a smaller carbon footprint?

    Nordström, L. J., Shogren, J. F. & Thunström, L., 2017, Department of Food and Resource Economics, University of Copenhagen, 33 p. (IFRO Working Paper, Vol. 2017/12).

    Research output: Working paper › Research

  374. Published

    Does shelf space management intervention have an effect on calorie turnover at supermarkets?

    Adam, A., Jensen, Jørgen Dejgård, Sommer, I. & Hansen, G. L., 2017, In: Journal of Retailing and Consumer Services. 34, p. 311–318 8 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  375. Published

    Domesticeringens byrde: resultater fra et repræsentativt studie af velfærden hos privatejede katte i Danmark

    Sandøe, Peter, Nørspang, A. P., Forkman, Björn, Bjørnvad, Charlotte Reinhard, Kondrup, Sara Vincentzen & Lund, Thomas Bøker, 2017, In: Dansk Veterinaertidsskrift. 2017, 03, p. 20-27 8 p.

    Research output: Contribution to journal › Journal article › Research

  376. Published

    Duurzaamheid als juridisch concept: Van regenwoud tot rechtsprincipe

    Høedt-Rasmussen, I., 2017, In: Today’s Lawyer. 3, 3, p. 9-12 4 p.

    Research output: Contribution to journal › Journal article › Research

  377. Published

    Eating out in four Nordic countries: national patterns and social stratification

    Lund, Thomas Bøker, Kjærnes, U. & Holm, Lotte, 2017, In: Appetite. 119, p. 23-33 11 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  378. Published

    Economics of Information and Incentives in Regulation of Market Failure

    Belay, Dagim, 2017, Department of Food and Resource Economics, Faculty of Science, University of Copenhagen.

    Research output: Book/Report › Ph.D. thesis › Research

  379. Published

    Ethical issues in insect production

    Röcklinsberg, H., Gamborg, Christian & Gjerris, Mickey, 2017, Insects as food and feed: from production to consumption. van Huis, A. & Tomberlin, J. K. (eds.). Wageningen Academic Publishers, p. 364-379 16 p.

    Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research › peer-review

  380. Published

    Ethical principles for the use of human cellular biotechnologies

    Wolpe, P. R., Rommelfanger, K. S., Borenstein, J., Labrecque, C. A., Bennetzen, J. L., Boyd, S., Gaudray, P., Giordano, S., Kim, O-J., Thierry, M., Nerem, R. M., Reynolds, J. M., Sahlin, N-E., Weir, D. B., Awong-Taylor, J., Gjerris, M., Condit, C. M., Darnovsky, M., Offermann, M., Eisen, A. & 43 others, Queen, E., Ahrlund-Richter, L., Karen, K., Kuiken, T., Sexson, W., Sudduth, E., Wallach, W., Warner, C., Yarborough, M., York-Simmons, K., Crane, J. K., Deng, Y., Jin, P., Capps, B., Khan, F., Kirkman, R., Loring, J., Ross, H., Pollitt, S., Kinlaw, K., Levine, A., Dickert, N., Gaffield, C., Gunter, C., Javazon, E., Kraftchick, S., Lowenthal, J., Ogbogu, U., Szymanski, L., Walker, E., Shaw, K., Boldt, J., Chen, E., Douglas, M., Estrada, K., Happe, K. E., Lee, M., Lunshof, J. E., Min, S. Y., Pentz, R. D., Singh, I., Yeager, J. & Yudin, B., 2017, In: Nature Biotechnology. 35, 11, p. 1050-1058 9 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  381. Published

    Ethics and experiment: an ethnographic study of clinical gene therapy

    Addison, C. P., 2017, Department of Food and Resource Economics, Faculty of Science, University of Copenhagen.

    Research output: Book/Report › Ph.D. thesis › Research

  382. Published

    How should death be taken into account in welfare assessments?

    Jensen, Karsten Klint, 2017, In: Journal of Agricultural and Environmental Ethics. 30, 5, p. 615-623 9 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  383. Published

    How to Obtain Forty Percent Less Environmental Impact by Healthy, Protein-Optimized Snacks for Older Adults

    Saxe, H., Okkels, S. L. & Jensen, Jørgen Dejgård, 2017, In: International Journal of Environmental Research and Public Health. 14, 12, 21 p., 1514.

    Research output: Contribution to journal › Journal article › Research › peer-review

  384. Published

    Hvem hjælper, når hunden eller katten er syg, og ejeren ingen penge har?

    Sandøe, Peter, 2017, In: Dyrlægen; fagmagasin for dyrlæger, veterinærstuderende og veterinærsygeplejersker. 10, 1, p. 36-37 2 p.

    Research output: Contribution to journal › Comment/debate › Research

  385. Published

    Hvor vigtigt er det danske veterinære beredskab?

    Hansen, Henning Otte, Christensen, Tove, Denver, Sigrid & Lind, K. M. H., 2017, In: Tidsskrift for Landoekonomi. 203, 3, p. 283-288 6 p.

    Research output: Contribution to journal › Journal article › Research

  386. Published

    Identities of lawyers in opera and real life: a dialogue between the world of law and the world of opera

    Høedt-Rasmussen, I., 2017, In: Art, Antiquity, and Law. 22, 1, p. 74-84 11 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  387. Published

    Implementing the water framework directive in Denmark - Lessons on agricultural measures from a legal and regulatory perspective

    Jacobsen, Brian H., Anker, Helle Tegner & Baaner, Lasse, 2017, In: Land Use Policy. 67, p. 98-106 9 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  388. Published

    Instrumentalization of eating improves weight loss maintenance in obesity

    Christensen, Bodil Just, Iepsen, E. P. W., Lundgren, J. R., Holm, Lotte, Madsbad, Sten, Holst, Jens Juul & Torekov, Signe Sørensen, 2017, In: Obesity Facts. 10, 6, p. 633-647 15 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  389. Published

    Mentalizing animals: implications for moral psychology and animal ethics

    Kasperbauer, T. J., 2017, In: Philosophical Studies. 174, 2, p. 465-484 20 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  390. Published

    Modelling consumer preferences for novel foods: random utility and reference point effects approaches

    Dolgopolova, I., Teuber, R., Bruschi, V., Weber, G., Danilenko, N. & Galitskiy, E., 2017, Modeling, Dynamics, Optimization and Bioeconomics II: DGS 2014. Pinto, A. A. & Zilberman, D. (eds.). Springer, p. 165-182 8 p. (Springer Proceedings in Mathematics and Statistics, Vol. 195).

    Research output: Chapter in Book/Report/Conference proceeding › Article in proceedings › Research › peer-review

  391. Published

    Naturtiltag i landbruget – retlige konsekvenser

    Anker, Helle Tegner, 2017, Institut for Fødevare- og Ressourceøkonomi, Københavns Universitet. 33 p. (IFRO Rapport; No. 265).

    Research output: Book/Report › Report › Research

  392. Published

    Non-market values of algae beach-cast management - study site Trelleborg, Sweden

    Risén, E., Nordström, L. J., Malmström, M. & Gröndahl, F., 2017, In: Ocean & Coastal Management. 140, p. 59-67 9 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  393. Published

    Nordic Countries: A. Denmark

    Olsen, B. E. & Anker, Helle Tegner, 2017, Yearbook of International Environmental Law. Desai, B. H., Gavouneli, M., Koivurova, T. & Wang, X. (eds.). Oxford University Press, Vol. 26. p. 337–341 5 p. (Yearbook of International Environmental Law, Vol. 26).

    Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research › peer-review

  394. Published

    On ustopias and finding courage in a hopeless situation

    Eriksen, M. M. L. & Gjerris, Mickey, 2017, Science fiction, ethics and the human condition. Baron, C., Halvorsen, P. N. & Cornea, C. (eds.). Springer, p. 227-246 20 p.

    Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research › peer-review

  395. Published

    Open for business? An integrative framework and empirical assessment for business model innovation in the gastronomic sector

    Bogers, Marcel & Jensen, Jørgen Dejgård, 2017, In: British Food Journal. 119, 11, p. 2325-2339 15 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  396. Published

    Optimistic and pessimistic self-assessment of own diets is associated with age, self-rated health and weight status in Danish adults

    Sørensen, M. R., Matthiessen, J., Holm, Lotte, Knudsen, V. K., Andersen, E. W. & Tetens, Inge , 2017, In: Appetite. 114, p. 15–22 8 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  397. Published

    Owners unable to afford veterinary care: Discounting services

    Sandøe, Peter & Corr, S., 2017, Veterinary ethics: Navigating tough cases. Mullan, S. & Fawcett, A. (eds.). 5M Publishing, p. 202-206 5 p.

    Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research

  398. Published

    Perceived importance and responsibility for market-driven pig welfare: literature review

    Thorslund, C. A. H., Aaslyng, M. D. & Lassen, J., 2017, In: Meat Science. 125, p. 37-45 9 p.

    Research output: Contribution to journal › Review › Research › peer-review

  399. Published

    Perceptions of ethical challenges within the LowInputBreeds project

    Jensen, Karsten Klint, Michalopoulos, T., Mejboom, F. L. B. & Gjerris, Mickey, 2017, In: Food Ethics. 1, 2, p. 109–125 17 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  400. Published

    Public involvement: how and why?

    Lassen, J., Lund, Thomas Bøker, Morton, K. G., Sjöqvist, M., Meijboom, F. L. B., Röcklinsberg, H. & Gjerris, Mickey, 2017, Animal ethics in animal research. Röcklinsberg, H., Gjerris, M. & Olsson, I. A. S. (eds.). Cambridge University Press, p. 91-138 48 p.

    Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research › peer-review

  401. Published

    Quality of life assessment in dogs and cats receiving chemotherapy: a review of current methods

    Vøls, Kåre Kryger, Heden, M. A., Kristensen, Annemarie T. & Sandøe, Peter, 2017, In: Veterinary and Comparative Oncology. 15, 3, p. 684–691 8 p.

    Research output: Contribution to journal › Review › Research › peer-review

  402. Published

    Re-designating water bodies in Denmark bypasses the Water Framework Directive objectives

    Baaner, Lasse, 2017, In: The Journal of Water Law. 25, 3, p. 109-113 5 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  403. Published

    Recruitment of ethnic minorities for public health research: an interpretive synthesis of experiences from six interlinked Danish studies

    Nielsen, A. L., Jervelund, Signe Smith, Villadsen, Sarah Fredsted, Vitus, K., Ditlevsen, Kia, Tørslev, M. K. & Kristiansen, Maria, 2017, In: Scandinavian Journal of Public Health. 45, 2, p. 140–152 13 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  404. Published

    Reducing calorie sales from supermarkets - "silent" reformulation of retailer-brand food products

    Jensen, Jørgen Dejgård & Sommer, I., 2017, In: International Journal of Behavioral Nutrition and Physical Activity. 14, 14 p., 104.

    Research output: Contribution to journal › Journal article › Research › peer-review

  405. Published

    Regulating antifouling paints for leisure boats - a patchwork of rules across three Baltic Sea countries

    Kymenvaara, S., Anker, Helle Tegner, Baaner, Lasse, Ekroos, A., Gipperth, L. & Seppälä, J., 2017, In: Nordic Environmental Law Journal. 1, p. 7-31 25 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  406. Published

    Regulering af vejenes miljøcocktails

    Baaner, Lasse & Ingvertsen, S. T., 2017, In: Trafik & Veje. december, p. 46-47 2 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  407. Published

    Role of agricultural colleges in framing future farmers' perception of animal welfare

    Anneberg, I., Sandøe, Peter & Lassen, J., 2017, Proceedings of the 7th International Conference on the Assessment of Animal Welfare at Farm and Group Level: WAFL 2017. De Jong, I. C. & Koene, P. (eds.). Wageningen Academic Publishers, p. 78 1 p.

    Research output: Chapter in Book/Report/Conference proceeding › Conference abstract in proceedings › Research

  408. Published

    Role of joy in farm animal welfare legislation

    von Gall, P. & Gjerris, Mickey, 2017, In: Society and Animals. 25, 2, p. 163-179 17 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  409. Published

    Roux-En-Y gastric bypass and sleeve gastrectomy does not affect food preferences when assessed by an ad libitum buffet meal

    Nielsen, M. S., Christensen, Bodil Just, Ritz, C., Rasmussen, S., Hansen, T. T., Bredie, Wender, le Roux, C. W., Sjödin, Anders Mikael & Schmidt, J. B., 2017, In: Obesity Surgery. 27, 10, p. 2599-2605 7 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  410. Published

    Should Europe follow the US and declare obesity a disease? A discussion of the so-called utilitarian argument

    Vallgårda, Signild, Nielsen, Morten Ebbe Juul, Hansen, A. K. K., Ó Cathaoir, Katharina, Hartlev, Mette, Holm, Lotte, Christensen, Bodil Just, Jensen, Jørgen Dejgård, Sørensen, Thorkild I.A. & Sandøe, Peter, 2017, In: European Journal of Clinical Nutrition. 71, p. 1263–1267 5 p.

    Research output: Contribution to journal › Review › Research › peer-review

  411. Published

    Should the contribution of one more lame cow depend on how many other cows on the farm are lame?

    Sandøe, Peter, Lund, Thomas Bøker, Forkman, Björn & Denwood, Matt, 2017, WAFL 2017: Proceedings of the 7th International Conference on the Assessment of Animal Welfare at Farm and Group Level. De Jong, I. C. & Koene, P. (eds.). p. 103 1 p.

    Research output: Chapter in Book/Report/Conference proceeding › Conference abstract in proceedings › Research

  412. Published

    Spliced: boundary-work and the establishment of human gene therapy

    Addison, C. P., 2017, In: BioSocieties. 12, 2, p. 257–281 25 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  413. Published

    The burden of domestication: a representative study of welfare in privately owned cats in Denmark

    Sandøe, Peter, Nørspang, A. P., Forkman, Björn, Bjørnvad, Charlotte Reinhard, Kondrup, Sara Vincentzen & Lund, Thomas Bøker, 2017, In: Animal Welfare. 26, 1, p. 1-10 10 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  414. Published

    The concept of behavioural needs in contemporary fur science: do we know what American mink (Mustela vison) really need?

    Kornum, A. L., Röcklinsberg, H. & Gjerris, Mickey, 2017, In: Animal Welfare. 26, 2, p. 151-164 14 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  415. Published

    The diet-related GHG index: construction and validation of a brief questionnaire-based index

    Lund, Thomas Bøker, Watson, D., Smed, Sinne, Holm, Lotte, Eisler, T. & Nielsen, A. L., 2017, In: Climatic Change. 140, 3-4, p. 503–517 15 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  416. Published

    The moral justification behind a climate tax on beef in Denmark

    Lykkeskov, Anne & Gjerris, Mickey, 2017, In: Food Ethics. 1, 2, p. 181–191 11 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  417. Published

    The theory of interdisciplinarity: an introduction for educators

    Goddiksen, Mads Paludan, 2017, University of Copenhagen. 18 p.

    Research output: Book/Report › Book › Research › peer-review

  418. Published

    Variations in the prevalence of obesity among european countries, and a consideration of possible causes

    Blundell, J. E., Baker, J. L., Boyland, E., Blaak, E., Charzewska, J., De Henauw, S., Frühbeck, G., Gonzalez-Gross, M., Hebebrand, J., Holm, Lotte, Kriaucioniene, V., Lissner, L., Oppert, J. M., Schindler, K., Silva, A. M. & Woodward, E., 2017, In: Obesity Facts. 10, p. 25-37 13 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  419. Published

    Where to implement local biotech innovations? A framework for multi-scale socio-economic and environmental impact assessment of Green Bio-Refineries

    Cong, R., Stefaniak, I., Madsen, B. H., Dalgaard, T., Jensen, Jørgen Dejgård, Nainggolan, D. & Termansen, Mette, 2017, In: Land Use Policy. 68, p. 141-151 11 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  420. Published

    Why do people buy dogs with potential welfare problems related to extreme conformation and inherited disease? A representative study of Danish owners of four small dog breeds

    Sandøe, Peter, Kondrup, Sara Vincentzen, Bennett, P. C., Forkman, Björn, Meyer, Iben, Proschowsky, Helle Friis, Serpell, J. A. & Lund, Thomas Bøker, 2017, In: P L o S One. 12, 2, 25 p., e0172091.

    Research output: Contribution to journal › Journal article › Research › peer-review

  421. Published

    Working with a fractional object: enactments of appetite in interdisciplinary work in anthropology and biomedicine

    Christensen, Bodil Just, Hillersdal, Line & Holm, Lotte, 2017, In: Anthropology & Medicine. 24, 2, p. 221-235 15 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  422. Published

    “My whole life is ethics!” Ordinary ethics and gene therapy clinical trials

    Addison, C. & Lassen, J., 2017, In: Medical Anthropology: Cross Cultural Studies in Health and Illness. 36, 7, p. 672-684 13 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  423. Published

    Are there economic benefits of improving biosecurity in cattle herds in relation to foot and mouth disease in Denmark?

    Denver, Sigrid, Alban, L., Boklund, Anette, Halasa, T., Houe, Hans, Mortensen, S. & Christensen, Tove, Mar 2017, International Society for Economics and Social Sciences of Animal Health: Inaugural Meeting: Conference abstracts. p. 79 1 p.

    Research output: Chapter in Book/Report/Conference proceeding › Conference abstract in proceedings › Research › peer-review

  424. Published

    The marketing of veterinary preparedness is an overlooked asset in Danish export strategies

    Christensen, Tove, Alban, L., Boklund, Anette, Hansen, Henning Otte, Houe, Hans, Mortensen, S. & Denver, Sigrid, Mar 2017, International Society for Economics and Social Sciences of Animal Health - Inaugural meeting: Conference abstracts. p. 75 1 p.

    Research output: Chapter in Book/Report/Conference proceeding › Conference abstract in proceedings › Research › peer-review

  425. Published

    Morbidity, self-perceived health and mortality among non-Western Immigrants and their descendants in Denmark in a life phase perspective.

    Jervelund, Signe Smith, Malik, S., Ahlmark, N., Villadsen, Sarah Fredsted, Nielsen, A. & Vitus, K., Apr 2017, In: Journal of Immigrant and Minority Health. 19, 2, p. 448–476 29 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  426. Published

    Positive animal welfare revisited with a focus on the role of behavioural expression

    Lawrence, A. & Sandøe, Peter, Jun 2017, Measuring Animal Welfare and Applying Scientific Advances: Why Is It Still So Difficult?. Wheathampstead, UK: Universities Federation for Animal Welfare, p. 41 1 p.

    Research output: Chapter in Book/Report/Conference proceeding › Conference abstract in proceedings › Research

  427. Published

    To what extent do experts agree? A study of perceived validity of animal welfare indicators

    Sandøe, Peter, Forkman, Björn, Nøhr, R., Denwood, Matt & Lund, Thomas Bøker, Jun 2017, Measuring Animal Welfare and Applying Scientific Advances: Why Is It Still So Difficult?. Wheathampstead, UK: Universities Federation for Animal Welfare, p. 32 1 p.

    Research output: Chapter in Book/Report/Conference proceeding › Conference abstract in proceedings › Research

  428. Published

    Setting Limits in Uneasy times: Early overweight in migrant families

    Ditlevsen, Kia & Nielsen, A. L., Aug 2017, 13th Conference of the European Sociological Association: Abstract book. European Sociological Association (ESA), p. 480 1 p. (Abstract book (European Sociological Association)).

    Research output: Chapter in Book/Report/Conference proceeding › Conference abstract in proceedings › Research

  429. Published

    The effects of the danish tax on saturated fat on nutrient intake and modelled health outcomes for different socio-demographic groups: An econometric and comparative risk assessment evaluation

    Smed, Sinne & Jensen, Jørgen Dejgård, Oct 2017, In: Annals of Nutrition and Metabolism. 71, Suppl. 2, p. 321-322 2 p.

    Research output: Contribution to journal › Conference abstract in journal › Research

  430. Published

    Experiences from a web- and app-based workplace health promotion intervention among employees in the social and health care sector based on use-data and qualitative interviews

    Balk-Møller, N. C., Larsen, T. M. & Holm, Lotte, 19 Oct 2017, In: Journal of Medical Internet Research. 19, 10, 12 p., e350.

    Research output: Contribution to journal › Journal article › Research › peer-review

  431. Published

    Should the contribution of one additional lame cow depend on how many other cows on the farm are lame?

    Sandøe, Peter, Forkman, Björn, Hakansson, Franziska, Andreasen, S. N., Nøhr, R., Denwood, Matt & Lund, Thomas Bøker, Dec 2017, In: Animals. 7, 12, 13 p., 96.

    Research output: Contribution to journal › Journal article › Research › peer-review

  432. 2018
  433. Published

    "Eres lo que deshechas": Aspectos filosóficos del desperdicio de alimentos

    Gjerris, Mickey & Gaiani, S., 2018, Derecho a una Alimentación Adecuada y Despilfarro Alimentario. Escajedo San Epifanio, L., Rebato Ochoa, E. & López Basaguren, A. (eds.). Valencia: Tirant lo Blanch, p. 163-192 30 p.

    Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research › peer-review

  434. Published

    A review of Lake Victoria sardine products business and institutional arrangements for domestic and regional trade

    Mkunda, J. J., Lassen, J., Chachage, B., Kusiluka, L. & Pasape, L., 2018, In: The Strategic Journal of Business & Change Management. 5, 4, p. 596-612 17 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  435. Published

    A study of anti-fat bias among Danish general practitioners and whether this bias and general practitioners' lifestyle can affect treatment of tension headache in patients with obesity

    Lund, Thomas Bøker, Brodersen, John Brandt & Sandøe, Peter, 2018, In: Obesity Facts. 11, 6, p. 501-513 13 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  436. Published

    A study of associations between gastric ulcers and the behaviour of finisher pigs

    Rutherford, K. M. D., Thompson, C. S., Thomson, J. R., Lawrence, A. B., Nielsen, E. O., Busch, M. E., Haugegaard, S. & Sandøe, Peter, 2018, In: Livestock Science. 212, p. 45-51 7 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  437. Published

    Ammoniakregulering af husdyrbedrifter i forhold til ammoniakfølsom natur (Natura 2000) – sammenligning af Tyskland, Holland og Danmark: Samlerapport

    Jacobsen, Brian H., Anker, Helle Tegner & Bak, J. L., 2018, Frederiksberg: Institut for Fødevare- og Ressourceøkonomi, Københavns Universitet. 59 p. (IFRO Rapport; No. 273).

    Research output: Book/Report › Report › Research

  438. Published

    Appetite and good older lives: meals, joy of food and quality of life

    Christensen, Bodil Just, 2018, Bridg’it! – Studying food, flavours and eating across the Channel and the North Sea : Programme & Contributions, Practical Information. University of Edinburgh, p. 18 1 p.

    Research output: Chapter in Book/Report/Conference proceeding › Conference abstract in proceedings › Research

  439. Published

    Applying the notion of sustainability: dilemmas and the need for dialogue

    Gamborg, Christian & Sandøe, Peter, 2018, Ethics, law and society: vol. 1. Gunning, J. & Holm, S. (eds.). London & New York: Routledge, Vol. 1. p. 123-130 8 p.

    Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research › peer-review

  440. Published

    Bears or butterflies? How should zoos make value-driven decisions about their collections?

    Palmer, C., Kasperbauer, T. J. & Sandøe, Peter, 2018, The Ark and Beyond: The Evolution of Zoo and Aquarium Conservation. Minteer, B. A., Maienschein, J. & Collins, J. P. (eds.). Chicago and London: University of Chicago Press, p. 179-191 13 p.

    Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research › peer-review

  441. Published

    Being targeted as a “severely overweight pregnant woman” - A qualitative interview study

    Lauridsen, D. S., Sandøe, Peter & Holm, Lotte, 2018, In: Health Expectations. 21, 5, p. 878-886 9 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  442. Published

    Beskrivelse af Fagets videnskabsteori på tre forskellige uddannelser: erfaringer fra det gamle KVL (nu KU SCIENCE)

    Olsen, Vagn, Dich, Trine, Gamborg, Christian, Gjerris, Mickey, Hansen, Tina & Sandøe, Peter, 2018, Fagets videnskabsteori. Børsen, T., Pedersen, D. B. & Andersen, H. (eds.). Samfundslitteratur, p. 187-197 11 p.

    Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research › peer-review

  443. Published

    Beyond Castration and Culling: Should We Use Non-surgical, Pharmacological Methods to Control the Sexual Behavior and Reproduction of Animals?

    Palmer, C., Pedersen, Hanne Gervi & Sandøe, Peter, 2018, In: Journal of Agricultural and Environmental Ethics. 31, 2, p. 197-218 22 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  444. Published

    Body weight management and dilemmas of health responsibility for vulnerable groups in the changing Danish welfare state: a comparative case analysis

    Vitus, K., Tørslev, M. K., Ditlevsen, Kia & Nielsen, A. L., 2018, In: Critical Public Health. 28, 1, p. 22-34 14 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  445. Published

    Breed predispositions to disease in pets: Alex Gough, Alison Thomas and Dan O'Neill; Wiley Blackwell, 2018

    Sandøe, Peter & Proschowsky, Helle Friis, 2018, In: Veterinary Record. 183, 9, p. 303 1 p.

    Research output: Contribution to journal › Literature review › Research › peer-review

  446. Published

    Brug af DNA-markører: til at bestemme, om en hund tilhører en forbudt race

    Fredholm, Merete, Pedersen, L., Laursen, M. G. & Sandøe, Peter, 2018, In: Dansk Veterinaertidsskrift. 3, p. 26-28/ 3 p.

    Research output: Contribution to journal › Journal article › Research

  447. Published

    Communicating identifiability risks to biobank donors

    Kasperbauer, T. J., Gjerris, Mickey, Waldemar, Gunhild & Sandøe, Peter, 2018, In: Cambridge Quarterly of Healthcare Ethics. 27, 1, p. 123-136 14 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  448. Published

    Comparison of ammonia regulation in Germany, the Netherlands and Denmark: legal framework

    Anker, Helle Tegner, Baaner, Lasse, Backes, C., Keessen, A. & Möckel, S., 2018, Frederiksberg: Department of Food and Resource Economics, University of Copenhagen. 23 p. (IFRO Report; No. 276).

    Research output: Book/Report › Report › Research

  449. Published

    Consumers’ willingness to pay for health benefits in food products: a meta-analysis

    Dolgopolova, I. & Teuber, R., 2018, In: Applied Economic Perspectives and Policy. 40, 2, p. 333–352 20 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  450. Published

    Could crispy crickets be CRISPR-Cas9 crickets: ethical aspects of using new breeding technologies in intensive insectproduction

    Gjerris, Mickey, Gamborg, Christian & Röcklinsberg, H., 2018, Professionals in food chains: EurSafe 2018. Springer, S. & Grimm, H. (eds.). Wageningen Academic Publishers, p. 424-429 6 p.

    Research output: Chapter in Book/Report/Conference proceeding › Article in proceedings › Research

  451. Published

    Crossing disciplines in obesity research: Quantifying qualitative interview data - process and preliminary results

    Holm, Lotte, Christensen, Bodil Just & Lund, Thomas Bøker, 2018, Bridg’it! – Studying food, flavours and eating across the Channel and the North Sea : Programme & Contributions. p. 10-11 2 p.

    Research output: Chapter in Book/Report/Conference proceeding › Conference abstract in proceedings › Research

  452. Published

    De danske adgangsregler: Reglerne for almenhedens færdsel i og brug af den danske natur

    Baaner, Lasse, 2018, Frederiksberg: Institut for Fødevare- og Ressourceøkonomi, Københavns Universitet. 72 p. (IFRO Rapport; No. 272).

    Research output: Book/Report › Report › Research

  453. Published

    Disruption of meal routines in old age

    Andersen, S. S., 2018, Bridg’it! – Studying food, flavours and eating across the Channel and the North Sea : Programme & Contributions. p. 16 1 p.

    Research output: Chapter in Book/Report/Conference proceeding › Conference abstract in proceedings › Research

  454. Published

    Do Danish consumers prefer an organic vegetarian meal or a non-organic meaty alternative? Evidence from a choice experiment

    Christensen, Tove & Denver, Sigrid, 2018, International Food Marketing Research Symposium : Conference Proceedings. p. 59-63 5 p.

    Research output: Chapter in Book/Report/Conference proceeding › Article in proceedings › Research

  455. Published

    Empirisk bioetik: På hvilken måde kan sociologiske undersøgelser underbygge etiske vurderinger?

    Sandøe, Peter, 2018, Moral Målande. Sahlin, N-E. & de Beaufort, I. (eds.). Avdelningen för Medicinsk Etik, Lunds Universitet, p. 81-94 14 p.

    Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research

  456. Published

    En operativ lov? Spenningen mellom lovens intensjoner og planpraksis - behov for forbedring?

    Hanssen, G. S., Aarsæther, N., Hofstad, H., Anker, Helle Tegner, Kalbro, T., Buanes, A., Børrud, E., Grønning, M., Holth, F., Higdem, U., Kvalvik, K. J., Nordahl, B. I., Nyseth, T., Ringholm, T. M., Riseth, J. Å., Strand, A. & Winge, N. K., 2018, Plan- og bygningsloven 2008: En lov for vår tid?. Hanssen, G. S. & Aarsæther, N. (eds.). Oslo: Universitetsforlaget, p. 481-519 39 p.

    Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research › peer-review

  457. Published

    Encouraging self-reflection by veterinary clinicians: Ethics on the clinic floor

    Corr, S. A., Palmer, C. & Sandøe, Peter, 2018, In: American Journal of Bioethics. 18, 2, p. 55-57 3 p.

    Research output: Contribution to journal › Comment/debate › Research

  458. Published

    Ethical considerations and motivations among ’organic’ and ’conventional, local’ consumers

    Ditlevsen, Kia & Lassen, J., 2018, Bridg’it! – Studying food, flavours and eating across the Channel and the North Sea : Programme & Contributions. p. 22 1 p.

    Research output: Chapter in Book/Report/Conference proceeding › Conference abstract in proceedings › Research

  459. Published

    Ethical dilemmas of fertility control in wildlife: the case of white-tailed deer

    Gamborg, Christian, Sandøe, Peter & Palmer, C., 2018, Professionals in food chains: EurSafe 2018. Springer, S. & Grimm, H. (eds.). Wageningen Academic Publishers, p. 388-391 4 p.

    Research output: Chapter in Book/Report/Conference proceeding › Article in proceedings › Research

  460. Published

    Food insecurity in Denmark: socio-demographic determinants and associations with eating- and health-related variables

    Lund, Thomas Bøker, Holm, Lotte, Tetens, Inge , Smed, Sinne & Nielsen, A. L., 2018, In: European Journal of Public Health. 28, 2, p. 283-288 6 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  461. Published

    GDPR for Researchers: General Data Protection Regulation

    Stevner, L. & Sandøe, Peter, 2018, Department of Food and Resource Economics, University of Copenhagen. 8 p.

    Research output: Book/Report › Report › Research

  462. Published

    Going Flexitarian: how are diet-related carbon footprints influenced by meat substitution practices, cooking practices and health orientations of flexitarians?

    Lund, Thomas Bøker, Smed, Sinne & Holm, Lotte, 2018, Bridg’it! – Studying food, flavours and eating across the Channel and the North Sea : Programme & Contributions. p. 23 1 p.

    Research output: Chapter in Book/Report/Conference proceeding › Conference abstract in proceedings › Research

  463. Published

    Hvad betød fugleinfluenzaen i 2016 for den danske fjerkræsektor?

    Hansen, Henning Otte, Christensen, Tove & Denver, Sigrid, 2018, In: Tidsskrift for Landoekonomi. 2018, 2, p. 39-46 9 p.

    Research output: Contribution to journal › Journal article › Research

  464. Published

    I hvilket omfang kan geografisk differentiering bidrage til at styrke efterspørgslen efter økologiske fødevarer?

    Jensen, Jørgen Dejgård, Christensen, Tove, Denver, Sigrid, Ditlevsen, Kia, Lassen, J., Sandøe, Peter & Teuber, R., 2018, Øget efterspørgsel efter danske økologiske fødevarer: Tre studier af motiver og ønsker hos forbrugerne med fokus på sundhed, lokale fødevarer og øget eksport. Christensen, T. & Sandøe, P. (eds.). Frederiksberg: Institut for Fødevare- og Ressourceøkonomi, Københavns Universitet, p. 35-69 35 p.

    Research output: Chapter in Book/Report/Conference proceeding › Report chapter › Research

  465. Published

    Increase in organic consumption and dietary health: a dynamic approach

    Denver, Sigrid, Nordström, L. J. & Christensen, Tove, 2018, International Food Marketing Research Symposium : Conference Proceedings. p. 28-32 5 p.

    Research output: Chapter in Book/Report/Conference proceeding › Article in proceedings › Research

  466. Published

    Is Tajikistan a potential market for genetically modified potatoes?

    Yormirzoev, M., Teuber, R. & Baranov, D. S., 2018, In: Ekonomika Regiona. 14, 1, p. 216-226 11 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  467. Published

    Killing animals for recreation? A quantitative study of hunters’ motives and their perceived moral relevance

    Gamborg, Christian, Jensen, Frank Søndergaard & Sandøe, Peter, 2018, In: Society and Natural Resources. 31, 4, p. 489-502 14 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  468. Published

    Knowledge and precaution: on organic farmers assessment of new technology

    Lassen, J. & Oelofse, M., 2018, In: Sociologia Ruralis. 58, 2, p. 351-369 19 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  469. Published

    Legal Approaches to Sustainable Management of Natural Resources

    Anker, Helle Tegner & Olsen, B. E., 2018, Sustainable Management of Natural Resources: Legal Instruments and Approaches. Anker, H. T. & Olsen, B. E. (eds.). Cambridge, Antwerp and Portland: Intersentia, p. 3-10 8 p. (European Environmental Law Forum Book Series; No. 5).

    Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research › peer-review

  470. Published

    Listened to, but not heard! The failure to represent the public in genetically modified food policies

    Lassen, J., 2018, In: Public Understanding of Science. 27, 8, p. 923-936 14 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  471. Published

    Making meaning of financial scarcity in old age

    Brünner, R. N. & Andersen, S. S., 2018, In: Journal of Aging Studies. 47, p. 114-122 9 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  472. Published

    Modeling the cost of eradicating livestock-associated methicillin-resistant staphylococcus aureus in countries with a high proportion of positive herds

    Olsen, Jakob Vesterlund, Calvo-Artavia, F. F., Sandøe, Peter & Toft, N., 2018, In: Preventive Veterinary Medicine. 158, p. 97-105 9 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  473. Published

    National report on the legal framework for ammonia regulation of livestock installations with a particular regard to Natura 2000 sites: Denmark

    Anker, Helle Tegner & Baaner, Lasse, 2018, Department of Food and Resource Economics, University of Copenhagen. 27 p. (IFRO Report; No. 275).

    Research output: Book/Report › Report › Research

  474. Published

    Naturalness as a safe haven: parental consumption practices and the management of risk

    Andersen, S. S. & Holm, Lotte, 2018, In: Young Consumers. 19, 3, p. 296-309 14 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  475. Published

    Negotiating welfare in daily farm practice: how employees on Danish farms perceive animal welfare

    Anneberg, I. & Sandøe, Peter, 2018, Professionals in food chains: EurSafe 2018. Springer, S. & Grimm, H. (eds.). Wageningen Academic Publishers, p. 60-65 6 p.

    Research output: Chapter in Book/Report/Conference proceeding › Article in proceedings › Research

  476. Published

    Patient profiling for success after weight loss surgery (GO Bypass study): An interdisciplinary study protocol

    Christensen, Bodil Just, Schmidt, J. B., Nielsen, M. S., Tækker, L., Holm, Lotte, Lunn, Susanne, Bredie, Wender, Ritz, C., Holst, Jens Juul, Hansen, Torben, Hilbert, A., le Roux, C. W., Hulme, O. J., Siebner, Hartwig Roman, Morville, T., Naver, L., Floyd, A. K. & Sjödin, Anders Mikael, 2018, In: Contemporary Clinical Trials Communications. 10, p. 121-130 10 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  477. Published

    Potato crisps from CRISPR-Cas9 modification: aspects of autonomy and fairness

    Röcklinsberg, H. & Gjerris, Mickey, 2018, Professionals in food chains: EurSafe 2018. Springer, S. & Grimm, H. (eds.). Wageningen Academic Publishers, p. 430-435 6 p.

    Research output: Chapter in Book/Report/Conference proceeding › Article in proceedings › Research

  478. Published

    Regulatory options and alternative governance structures towards less toxic antifouling practices

    Björkqvist, J., Baaner, Lasse, Ekroos, A., Gipperth, L., Seppälä, J. & Anker, Helle Tegner, 2018, Changing leisure boat antifouling practices in the Baltic Sea: Results from the BONUS CHANGE project. Strand, H., Solér, C. & Dahlström, M. (eds.). RI.SE Research Institutes of Sweden, p. 87-104 18 p.

    Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research

  479. Published

    Renewable energy projects and species law – a legal comparative research: Member State report: Denmark

    Anker, Helle Tegner, 2018, Renewable energy projects and species protection: A comparison into the application of the EU species protection regulation with respect to renewable energy projects in the Netherlands, United Kingdom, Belgium, Denmark and Germany. Backes, C. & Akerboom, S. (eds.). Utrecht Centre for Water, Oceans and Sustainability Law, p. 264-271 8 p.

    Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research

  480. Published

    Replacement i forsøgsdyrsforskningen? En kvalitativ analyse af muligheder og barrierer

    Ditlevsen, Kia, Lund, Thomas Bøker & Lassen, J., 2018, Frederiksberg: Institut for Fødevare- og Ressourceøkonomi, Københavns Universitet. 33 p. (IFRO Rapport; No. 270).

    Research output: Book/Report › Report › Research

  481. Published

    Researchers’ attitudes to the 3Rs - An upturned hierarchy?

    Franco, N. H., Sandøe, Peter & Olsson, I. A. S., 2018, In: P L o S One. 13, 8, p. 1-22 22 p., e0200895.

    Research output: Contribution to journal › Journal article › Research › peer-review

  482. Published

    Resignation, goal orientation or cultural essentialism? Health care practitioners’ approaches to interventions on childhood obesity

    Ditlevsen, Kia, 2018, In: Health Sociology Review. 27, 3, p. 231-247 17 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  483. Published

    Review of a priori dietary quality indices in relation to their construction criteria

    Burggraf, C., Teuber, R., Brosig, S. & Meier, T., 2018, In: Nutrition Reviews. 76, 10, p. 747–764 18 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  484. Published

    Roaming companion cats as potential causes of conflict and controversy: A representative questionnaire study of the Danish public

    Sandøe, Peter, Nørspang, A. P., Kondrup, Sara Vincentzen, Bjørnvad, Charlotte Reinhard, Forkman, Björn & Lund, Thomas Bøker, 2018, In: Anthrozoos. 31, 4, p. 459-473 15 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  485. Published

    Samspil mellem økologisk forbrug og sundhed

    Denver, Sigrid, Ditlevsen, Kia, Lassen, J., Nordström, L. J., Sandøe, Peter & Christensen, Tove, 2018, Øget efterspørgsel efter danske økologiske fødevarer: Tre studier af motiver og ønsker hos forbrugerne med fokus på sundhed, lokale fødevarer og øget eksport. Christensen, T. & Sandøe, P. (eds.). Frederiksberg: Institut for Fødevare- og Ressourceøkonomi, Københavns Universitet, p. 11-33 23 p.

    Research output: Chapter in Book/Report/Conference proceeding › Report chapter › Research

  486. Published

    State-of-the-art for food taxes to promote public health

    Jensen, Jørgen Dejgård & Smed, Sinne, 2018, In: Proceedings of the Nutrition Society. 77, 2, p. 100-105 6 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  487. Published

    Strategic Ignorance of Health Risk: Its Causes and Policy Consequences

    Nordström, L. J., Thunström, L., van ’t Veld, K., Shogren, J. F. & Ehmke, M., 2018, Department of Food and Resource Economics, University of Copenhagen, 29 p. (IFRO Working Paper ; No. 2018/09).

    Research output: Working paper › Research

  488. Published

    Sustain or supersede: an exploration of the practices of animal product limiters

    Kondrup, Sara Vincentzen, 2018, Professionals in food chains: EurSafe 2018. Springer, S. & Grimm, H. (eds.). Wageningen Academic Publishers, p. 493-498 6 p.

    Research output: Chapter in Book/Report/Conference proceeding › Article in proceedings › Research

  489. Published

    Sustainable Management of Natural Resources: Legal Instruments and Approaches

    Anker, Helle Tegner (ed.) & Olsen, B. E. (ed.), 2018, Cambridge, Antwerp and Portland: Intersentia. 258 p. (European Environmental Law Forum Book Series; No. 5).

    Research output: Book/Report › Book › Research › peer-review

  490. Published

    Sustainable Proteins? Values Related to Insects in Food Systems

    Gamborg, Christian, Gjerris, Mickey & Röcklinsberg, H., 2018, Edible Insects in Sustainable Food Systems. Halloran, A., Flore, R., Vantomme, P. & Roos, N. (eds.). Springer, p. 199-211 13 p.

    Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research › peer-review

  491. Published

    Sustainable proteins? Values related to insects in food systems

    Gamborg, Christian, Röcklinsberg, H. & Gjerris, Mickey, 2018, Edible Insects in Sustainable Food Systems. Halloran, A., Flore, R., Vantomme, P. & Roos, N. (eds.). Springer, p. 199-211 13 p.

    Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research › peer-review

  492. Published

    Systems thinking as a framework for analyzing commercial determinants of health

    Knai, C., Petticrew, M., Mays, N., Capewell, S., Cassidy, R., Cummins, S., Eastmure, E., Fafard, P., Hawkins, B., Jensen, Jørgen Dejgård, Katikireddi, S. V., Mwatsama, M., Orford, J. & Weishaar, H., 2018, In: The Milbank Quarterly. 96, 3, p. 472-498 27 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  493. Published

    The Role of Permits in Regulating Livestock Installations and Manure Spreading: Experiences from Denmark and Finland

    Kauppila, J. & Anker, Helle Tegner, 2018, In: European Energy and Environmental Law Review. 27, 3, p. 88-100 13 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  494. Published

    The Taste of Intervention: Tasting, Eating and Feeding After Weight Loss Surger

    Christensen, Bodil Just & Hillersdal, Line, 2018, Making Taste Public : Ethnographies of Food and the Senses. Counihan, C. & Højlund, S. (eds.). Bloomsbury Academic, p. 25-38

    Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research › peer-review

  495. Published

    The effect of animal welfare on consumer perceptions of pork quality and on public acceptance of pig production: The EU experience

    Sandøe, Peter & Christensen, Tove, 2018, International Swine Industry Symposium: Proceedings. p. 166-174 9 p.

    Research output: Chapter in Book/Report/Conference proceeding › Article in proceedings › Research

  496. Published

    The perception of aquaculture on the Swedish West Coast

    Thomas, J., Nordström, L. J., Risén, E., Malmström, M. E. & Gröndahl, F., 2018, In: Ambio. 47, 4, p. 398–409 12 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  497. Published

    Veterinær etik og videnskabsteori: 14 års erfaring med undervisning af kommende dyrlæger

    Dich, Trine, Christiansen, Stine B., Gjerris, Mickey, Hansen, Tina & Sandøe, Peter, 2018, Fagets videnskabsteori. Børsen, T., Pedersen, D. B. & Andersen, H. (eds.). Samfundslitteratur, p. 179-186 8 p.

    Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research › peer-review

  498. Published

    Whistleblowing for sustainable democracy

    Høedt-Rasmussen, I. & Voorhoof, D., 2018, In: Netherlands Quarterly of Human Rights. 36, 1, p. 3-6 4 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  499. Published

    Why parents are skeptical about using probiotics preventively for small children: a Danish qualitative study

    Andersen, S. S., Michaelsen, Kim F., Laursen, R. P. & Holm, Lotte, 2018, In: BMC Complementary and Alternative Medicine. 18, 1, p. 1-7 7 p., 336.

    Research output: Contribution to journal › Journal article › Research › peer-review

  500. Published

    Zoos and ethics: What are the issues, and how can they be addressed?

    Sandøe, Peter & Palmer, C., 2018, 2018 Joint EAZWV/AAZV/Leibniz-IZW Conference: Proceedings. p. 1 1 p.

    Research output: Chapter in Book/Report/Conference proceeding › Conference abstract in proceedings › Research

  501. Published

    Øget efterspørgsel efter danske økologiske fødevarer: Tre studier af motiver og ønsker hos forbrugerne med fokus på sundhed, lokale fødevarer og øget eksport

    Christensen, Tove (ed.) & Sandøe, Peter (ed.), 2018, Frederiksberg: Institut for Fødevare- og Ressourceøkonomi, Københavns Universitet. 87 p.

    Research output: Book/Report › Report › Research

  502. Published

    Økonomiske vurderinger i forhold til værdikæden for Grøn Bioraffinering

    Jensen, Jørgen Dejgård & Gylling, M., 2018, Institut for Fødevare- og Ressourceøkonomi, Københavns Universitet, 11 p. (IFRO Dokumentation; No. 2018/3).

    Research output: Working paper › Research

  503. Published

    Økonomiske vurderinger i forhold til værdikæden for Gul Bioraffinering

    Jensen, Jørgen Dejgård, Gylling, M. & Jørgensen, H., 2018, Institut for Fødevare- og Ressourceøkonomi, Københavns Universitet. 11 p. (IFRO Dokumentation; No. 2018/6).

    Research output: Book/Report › Report › Research

  504. Published

    The consequences of unemployment on diet composition and purchase behaviour: a longitudinal study from Denmark

    Smed, Sinne, Tetens, Inge , Lund, Thomas Bøker, Holm, Lotte & Ljungdalh Nielsen, A., 1 Feb 2018, In: Public Health Nutrition. 21, 3, p. 580-592 13 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  505. Published

    Can friends be copied? Ethical aspects of cloning dogs as companion animals

    Heðinsdóttir, K., Kondrup, Sara Vincentzen, Röcklinsberg, H. & Gjerris, Mickey, 4 Feb 2018, In: Journal of Agricultural and Environmental Ethics. 31, 1, p. 17-29 13 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  506. Published

    I didn’t have anything to decide, I wanted to help my kids” – An interview based study of consent procedures in sampling human biological material for genetic research in rural Pakistan

    Kongsholm, Nana Cecilie Halmsted, Lassen, J. & Sandøe, Peter, 3 Jul 2018, In: AJOB Empirical Bioethics. 9, 3, p. 113-127 15 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  507. Published

    Welfare

    Palmer, C. & Sandøe, Peter, Oct 2018, Critical Terms for Animal Studies. Gruen, L. (ed.). Chicago : University of Chicago Press, p. 424-438 15 p.

    Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research › peer-review

  508. Published

    From bingeing to cutting: The substitution of a mal-adaptive coping strategy after bariatric surgery

    Tækker, L., Christensen, Bodil Just & Lunn, Susanne, 1 Oct 2018, In: Journal of Eating Disorders. 6, 1, 5 p., 24.

    Research output: Contribution to journal › Journal article › Research › peer-review

  509. Published

    Ethical and Political Approaches to Nonhuman Animal Issues: Edited by A Woodhall and G Garmendia Da Trindade (2017). Published by Palgrave Macmillan.

    Sandøe, Peter, Nov 2018, In: Animal Welfare. 27, 4, p. 395-396 2 p.

    Research output: Contribution to journal › Literature review › Research › peer-review

  510. Published

    Bariatric surgery does not affect food preferences, but individual changes in food preferences may predict weight loss

    Nielsen, M. S., Rasmussen, S., Christensen, Bodil Just, Ritz, C., le Roux, C. W., Schmidt, J. B. & Sjödin, Anders Mikael, Dec 2018, In: Obesity. 26, 12, p. 1879-1887 9 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  511. Published

    Historiske perspektiver på køn

    Holm, M., Bjørner, Morten Hillgaard Bülow & Henningsen, Anne Folke, 21 Dec 2018, In: Kvinder, Køn & Forskning. 27, 4, p. 3-11 9 p.

    Research output: Contribution to journal › Journal article › Research

  512. 2019
  513. Published

    A multidimensional measure of animal ethics orientation: Developed and applied to a representative sample of the Danish public

    Lund, Thomas Bøker, Kondrup, Sara Vincentzen & Sandøe, Peter, 2019, In: PLOS ONE. 14, 2, 24 p., e0211656.

    Research output: Contribution to journal › Journal article › Research › peer-review

  514. Published

    Appendix

    Lund, Thomas Bøker & Niva, M., 2019, Everyday Eating in Denmark, Finland, Norway and Sweden: A Comparative Study of Meal Patterns 1997-2012. Gronow, J. & Holm, L. (eds.). Bloomsbury Academic, p. 201-210 10 p.

    Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research › peer-review

  515. Published

    Are family meals declining? The example of Denmark

    Holm, Lotte & Lund, Thomas Bøker, 2019, Context: The Effects of Environment on Product Design and Evaluation. Meiselman, H. L. (ed.). Woodhead Publishing, p. 227-240 14 p.

    Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research › peer-review

  516. Published

    Are independent agricultural advisors more oriented towards recommending reduced pesticide use than supplier-affiliated advisors?

    Pedersen, A. B., Nielsen, H. Ø., Christensen, Tove, Ørum, Jens Erik & Martinsen, L., 2019, In: Journal of Environmental Management. 242, p. 507-514 8 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  517. Published

    Benchmarking farm animal welfare: ethical considerations when developing a tool for cross-country comparison

    Sandøe, Peter, Hansen, Henning Otte, Kristensen, H. H., Christensen, Tove, Houe, Hans & Forkman, Björn, 2019, Sustainable governance and management of food systems: Ethical perspectives. Vinnari, E. & Vinnari, M. (eds.). Wageningen Academic Publishers, p. 65-70 6 p.

    Research output: Chapter in Book/Report/Conference proceeding › Article in proceedings › Research › peer-review

Previous 1 2 Next