Impact of climatic and non-climatic factors on shrimp production: Empirical evidence from Bangladesh

Research output: Contribution to journal › Journal article › Research › peer-review

Standard

Impact of climatic and non-climatic factors on shrimp production : Empirical evidence from Bangladesh. / Khan, Md Akhtaruzzaman; Nielsen, Rasmus; Nielsen, Max; Hossain, Md Emran.

In: Aquaculture Economics and Management, 15.05.2024.

Research output: Contribution to journal › Journal article › Research › peer-review

Harvard

Khan, MA, Nielsen, R, Nielsen, M & Hossain, ME 2024, 'Impact of climatic and non-climatic factors on shrimp production: Empirical evidence from Bangladesh', Aquaculture Economics and Management. https://doi.org/10.1080/13657305.2024.2353206

APA

Khan, M. A., Nielsen, R., Nielsen, M., & Hossain, M. E. (2024). Impact of climatic and non-climatic factors on shrimp production: Empirical evidence from Bangladesh. Aquaculture Economics and Management. https://doi.org/10.1080/13657305.2024.2353206

Vancouver

Khan MA, Nielsen R, Nielsen M, Hossain ME. Impact of climatic and non-climatic factors on shrimp production: Empirical evidence from Bangladesh. Aquaculture Economics and Management. 2024 May 15. https://doi.org/10.1080/13657305.2024.2353206

Author

Khan, Md Akhtaruzzaman ; Nielsen, Rasmus ; Nielsen, Max ; Hossain, Md Emran. / Impact of climatic and non-climatic factors on shrimp production : Empirical evidence from Bangladesh. In: Aquaculture Economics and Management. 2024.

Bibtex

@article{98a346e8975a407b8638b0a06ad1c025,
title = "Impact of climatic and non-climatic factors on shrimp production: Empirical evidence from Bangladesh",
abstract = "Shrimp is the largest aquaculture species in Bangladesh by value, and it is also the largest species in terms of export value. However, due to the impacts of climate change, the sustainability of shrimp production is jeopardized. In this study, we use longitudinal data from 1990 to 2020 to investigate the impact of climatic factors such as annual temperature, precipitation, CO2 emissions, and salinity, as well as non-climatic factors such as gross cultivated areas, availability of credit, labor availability, and the export price of shrimp. A recently developed dynamic autoregressive distributed lag (DARDL) and augmented ARDL model are used for the methodological approach. The results show that temperature, precipitation, and CO2 emissions all have a detrimental effect, whereas soil salinity has a significant favorable influence on shrimp production in the long run. Cultivated lands availability of credit, and the export price of shrimp, on the other hand, all have a favorable and significant impact on shrimp production in both the long and short term.",
keywords = "Climate change, coastal Bangladesh, export price of shrimp, shrimp production",
author = "Khan, {Md Akhtaruzzaman} and Rasmus Nielsen and Max Nielsen and Hossain, {Md Emran}",
note = "Publisher Copyright: {\textcopyright} 2024 Taylor & Francis Group, LLC.",
year = "2024",
month = may,
day = "15",
doi = "10.1080/13657305.2024.2353206",
language = "English",
journal = "Aquaculture, Economics and Management",
issn = "1365-7305",
publisher = "Taylor & Francis",

}

RIS

TY - JOUR

T1 - Impact of climatic and non-climatic factors on shrimp production

T2 - Empirical evidence from Bangladesh

AU - Khan, Md Akhtaruzzaman

AU - Nielsen, Rasmus

AU - Nielsen, Max

AU - Hossain, Md Emran

N1 - Publisher Copyright: © 2024 Taylor & Francis Group, LLC.

PY - 2024/5/15

Y1 - 2024/5/15

N2 - Shrimp is the largest aquaculture species in Bangladesh by value, and it is also the largest species in terms of export value. However, due to the impacts of climate change, the sustainability of shrimp production is jeopardized. In this study, we use longitudinal data from 1990 to 2020 to investigate the impact of climatic factors such as annual temperature, precipitation, CO2 emissions, and salinity, as well as non-climatic factors such as gross cultivated areas, availability of credit, labor availability, and the export price of shrimp. A recently developed dynamic autoregressive distributed lag (DARDL) and augmented ARDL model are used for the methodological approach. The results show that temperature, precipitation, and CO2 emissions all have a detrimental effect, whereas soil salinity has a significant favorable influence on shrimp production in the long run. Cultivated lands availability of credit, and the export price of shrimp, on the other hand, all have a favorable and significant impact on shrimp production in both the long and short term.

AB - Shrimp is the largest aquaculture species in Bangladesh by value, and it is also the largest species in terms of export value. However, due to the impacts of climate change, the sustainability of shrimp production is jeopardized. In this study, we use longitudinal data from 1990 to 2020 to investigate the impact of climatic factors such as annual temperature, precipitation, CO2 emissions, and salinity, as well as non-climatic factors such as gross cultivated areas, availability of credit, labor availability, and the export price of shrimp. A recently developed dynamic autoregressive distributed lag (DARDL) and augmented ARDL model are used for the methodological approach. The results show that temperature, precipitation, and CO2 emissions all have a detrimental effect, whereas soil salinity has a significant favorable influence on shrimp production in the long run. Cultivated lands availability of credit, and the export price of shrimp, on the other hand, all have a favorable and significant impact on shrimp production in both the long and short term.

KW - Climate change

KW - coastal Bangladesh

KW - export price of shrimp

KW - shrimp production

U2 - 10.1080/13657305.2024.2353206

DO - 10.1080/13657305.2024.2353206

M3 - Journal article

AN - SCOPUS:85193490838

JO - Aquaculture, Economics and Management

JF - Aquaculture, Economics and Management

SN - 1365-7305

ER -

ID: 392919627