Section for Production, Markets and Policy

  1. 2022
  2. Published

    Virkemidler til reduktion af ammoniakemissionen i svinestalde

    Callesen, G. M. & Jacobsen, Brian H., 2022, Institut for Fødevare- og Ressourceøkonomi, Københavns Universitet. 54 p. (IFRO Dokumentation; No. 2022/8).

    Research output: Book/ReportReportCommissioned

  3. Published

    Recycling nutrients and reducing carbon emissions in the Baltic Sea Region: Sustainable or economically infeasible?

    Callesen, G. M., Pedersen, Søren Marcus, Carolus, J., Johannesdottir, S., López, J. M., Kärrman, E., Hjerppe, T. & Barquet, K., 2022, In: Environmental Management. 69, p. 213–225 13 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  4. Published

    Socioeconomic effects of a bottom-up multifunctional land consolidation project

    Callesen, G. M., Lundhede, Thomas, Olsen, Søren Bøye & Schou, Jesper Sølver, 2022, In: Land Use Policy. 117, 10 p., 106102.

    Research output: Contribution to journalJournal articleResearchpeer-review

  5. Published

    An axiomatic re-characterization of the Kemeny rule

    Can, B., Pourpounehnajafabadi, Mohsen & Storcken, T., 2022, In: Review of Economic Design. 26, p. 447–467 21 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  6. Published

    On reward sharing in blockchain mining pools

    Can, B., Hougaard, Jens Leth & Pourpounehnajafabadi, Mohsen, 2022, In: Games and Economic Behavior. 136, p. 274-298 25 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  7. Published

    Decarbonization, International Trade and Carbon Leakage: the European Case

    Clora, Francesco, 2022, Department of Food and Resource Economics, Faculty of Science, University of Copenhagen. 151 p.

    Research output: Book/ReportPh.D. thesisResearch

  8. Published

    GHG emissions, trade balance, and carbon leakage: Insights from modeling thirty-one European decarbonization pathways towards 2050

    Clora, Francesco & Yu, Wusheng, 2022, In: Energy Economics. 113, 14 p., 106240.

    Research output: Contribution to journalJournal articleResearchpeer-review

  9. Published

    Guest editorial: Open innovation in the food industry: what we know, what we don’t know, what we need to know

    Dabic, M., Hjortsø, Carsten Nico Portefée, Marzi, G. & Vlačić, B., 2022, In: British Food Journal. 124, 6, p. 1777-1785 9 p.

    Research output: Contribution to journalEditorialResearch

  10. Published

    Accountability and integrity in private food safety regulation: Evidence from the Australian food sector

    Daugbjerg, Carsten, 2022, In: Australian Journal of Public Administration. 81, 1, p. 37-52 16 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  11. Published

    Against the odds: How policy capacity can compensate for weak instruments in promoting sustainable food

    Daugbjerg, Carsten, 2022, In: Policy Sciences. 55, p. 451–467 17 p.

    Research output: Contribution to journalJournal articleResearchpeer-review