The role of scientific knowledge in shaping public attitudes to GM technologies

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The role of scientific knowledge in shaping public attitudes to GM technologies. / Mielby, Henrik Ole; Sandøe, Peter; Lassen, Jesper.

In: Public Understanding of Science, Vol. 22, No. 2, 2013, p. 155-168.

Research output: Contribution to journalJournal articleResearchpeer-review

Harvard

Mielby, HO, Sandøe, P & Lassen, J 2013, 'The role of scientific knowledge in shaping public attitudes to GM technologies', Public Understanding of Science, vol. 22, no. 2, pp. 155-168. https://doi.org/10.1177/0963662511430577

APA

Mielby, H. O., Sandøe, P., & Lassen, J. (2013). The role of scientific knowledge in shaping public attitudes to GM technologies. Public Understanding of Science, 22(2), 155-168. https://doi.org/10.1177/0963662511430577

Vancouver

Mielby HO, Sandøe P, Lassen J. The role of scientific knowledge in shaping public attitudes to GM technologies. Public Understanding of Science. 2013;22(2):155-168. https://doi.org/10.1177/0963662511430577

Author

Mielby, Henrik Ole ; Sandøe, Peter ; Lassen, Jesper. / The role of scientific knowledge in shaping public attitudes to GM technologies. In: Public Understanding of Science. 2013 ; Vol. 22, No. 2. pp. 155-168.

Bibtex

@article{66950c22f7ea48da9314d3f04b7c8612,
title = "The role of scientific knowledge in shaping public attitudes to GM technologies",
abstract = "Depending on the perceived balance of risk and benefit, and on the perceived unnaturalness, some applications of gene technology appear more acceptable to the public than others. This study asks whether a person{\textquoteright}s knowledge of biology affects their assessment of these factors differently. A random sample of the Danish population (n = 2000) was presented with questionnaires. The respondent{\textquoteright}s knowledge was measured by a number of textbook questions on biology. The results indicated that knowledge increases the likelihood that a person will have differentiated opinions on medical and agricultural applications, but decreases the likelihood that he or she will differentiate between cisgenic and transgenic cereals. We discuss the implication that knowledge makes people more likely to base their acceptance on judgements of risks and benefits, rather than on judgements of naturalness. The article concludes that the effect of knowledge on acceptance cannot be generalised wholesale from one application, or method, to others.",
author = "Mielby, {Henrik Ole} and Peter Sand{\o}e and Jesper Lassen",
year = "2013",
doi = "10.1177/0963662511430577",
language = "English",
volume = "22",
pages = "155--168",
journal = "Public Understanding of Science",
issn = "0963-6625",
publisher = "SAGE Publications",
number = "2",

}

RIS

TY - JOUR

T1 - The role of scientific knowledge in shaping public attitudes to GM technologies

AU - Mielby, Henrik Ole

AU - Sandøe, Peter

AU - Lassen, Jesper

PY - 2013

Y1 - 2013

N2 - Depending on the perceived balance of risk and benefit, and on the perceived unnaturalness, some applications of gene technology appear more acceptable to the public than others. This study asks whether a person’s knowledge of biology affects their assessment of these factors differently. A random sample of the Danish population (n = 2000) was presented with questionnaires. The respondent’s knowledge was measured by a number of textbook questions on biology. The results indicated that knowledge increases the likelihood that a person will have differentiated opinions on medical and agricultural applications, but decreases the likelihood that he or she will differentiate between cisgenic and transgenic cereals. We discuss the implication that knowledge makes people more likely to base their acceptance on judgements of risks and benefits, rather than on judgements of naturalness. The article concludes that the effect of knowledge on acceptance cannot be generalised wholesale from one application, or method, to others.

AB - Depending on the perceived balance of risk and benefit, and on the perceived unnaturalness, some applications of gene technology appear more acceptable to the public than others. This study asks whether a person’s knowledge of biology affects their assessment of these factors differently. A random sample of the Danish population (n = 2000) was presented with questionnaires. The respondent’s knowledge was measured by a number of textbook questions on biology. The results indicated that knowledge increases the likelihood that a person will have differentiated opinions on medical and agricultural applications, but decreases the likelihood that he or she will differentiate between cisgenic and transgenic cereals. We discuss the implication that knowledge makes people more likely to base their acceptance on judgements of risks and benefits, rather than on judgements of naturalness. The article concludes that the effect of knowledge on acceptance cannot be generalised wholesale from one application, or method, to others.

U2 - 10.1177/0963662511430577

DO - 10.1177/0963662511430577

M3 - Journal article

C2 - 23833022

VL - 22

SP - 155

EP - 168

JO - Public Understanding of Science

JF - Public Understanding of Science

SN - 0963-6625

IS - 2

ER -

ID: 40728073