Peter Sandøe

Peter Sandøe

Head of section, Professor

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    ORCID: 0000-0003-0397-3273

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    1. Published

      A multidimensional measure of animal ethics orientation: Developed and applied to a representative sample of the Danish public

      Lund, Thomas Bøker, Kondrup, Sara Vincentzen & Sandøe, Peter, 2019, In: PLOS ONE. 14, 2, 24 p., e0211656.

      Research output: Contribution to journal › Journal article › Research › peer-review

    2. Published

      Danskernes forhold til hunde: delresultater fra undersøgelse af danskernes hold af og tilknytning til kæle- og hobbydyr gennemført i 2021

      Lund, Thomas Bøker & Sandøe, Peter, 2022, Institut for Fødevare- og Ressourceøkonomi, Københavns Universitet. 5 p. (IFRO Dokumentation; No. 2022/3).

      Research output: Book/Report › Report › Research

    3. Published

      Animal ethics profiling of vegetarians, vegans and meat-eaters

      Lund, Thomas Bøker, McKeegan, D. E. F., Cribbin, C. & Sandøe, Peter, 2016, In: Anthrozoos. 29, 1, p. 89-106 18 p.

      Research output: Contribution to journal › Journal article › Research › peer-review

    4. Published

      Painful dilemmas: a study of the way the public’s assessment of animal research balances costs to animals against human benefits

      Lund, Thomas Bøker, Mørkbak, M. R., Lassen, J. & Sandøe, Peter, 2014, In: Public Understanding of Science. 23, 4, p. 428-444 17 p.

      Research output: Contribution to journal › Journal article › Research › peer-review

    5. Published

      In a class of their own: the Danish public considers obesity less deserving of treatment compared with smoking-related diseases

      Lund, Thomas Bøker, Nielsen, Morten Ebbe Juul & Sandøe, Peter, 2015, In: European Journal of Clinical Nutrition. 69, 4, p. 514-518 5 p.

      Research output: Contribution to journal › Journal article › Research › peer-review

    6. Published

      Why don't they just pull themselves together and eat less? public perceptions of animal use in obesity research

      Lund, Thomas Bøker, Lassen, J. & Sandøe, Peter, 2010, Global food security: ethical and legal challenges: EurSafe 2010. Romeo Casabona, C. M., Escajedo San Epifanio, L. & Emaldi Cirión, A. (eds.). Wageningen Academic Publishers, p. 395-399 5 p.

      Research output: Chapter in Book/Report/Conference proceeding › Article in proceedings › Research › peer-review

    7. Published

      Moral convictions and meat consumption: a comparative study of the animal ethics orientations of consumers of pork in Denmark, Germany, and Sweden

      Lund, Thomas Bøker, Denver, Sigrid, Nordström, J., Christensen, Tove & Sandøe, Peter, 2021, In: Animals. 11, 2, 19 p., 329.

      Research output: Contribution to journal › Journal article › Research › peer-review

    8. Published

      Danish dairy farmers' acceptance of and willingness to use semen from bulls produced by means of in vitro embryo production and genomic selection

      Lund, Thomas Bøker, Gamborg, Christian, Secher, Jan Bojsen-Møller & Sandøe, Peter, 2021, In: Journal of Dairy Science. 104, 7, p. 8023-8038 16 p.

      Research output: Contribution to journal › Journal article › Research › peer-review

    9. Published

      What Is so positive about Positive Animal Welfare? - A critical review of the literature

      Lawrence, A. B., Vigors, B. & Sandøe, Peter, 2019, In: Animals. 9, 10, 19 p., 783.

      Research output: Contribution to journal › Journal article › Research › peer-review

    10. Published

      Positive animal welfare revisited with a focus on the role of behavioural expression

      Lawrence, A. & Sandøe, Peter, Jun 2017, Measuring Animal Welfare and Applying Scientific Advances: Why Is It Still So Difficult?. Wheathampstead, UK: Universities Federation for Animal Welfare, p. 41 1 p.

      Research output: Chapter in Book/Report/Conference proceeding › Conference abstract in proceedings › Research

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