Peter Sandøe

Peter Sandøe

Head of section, Professor

Member of:

    ORCID: 0000-0003-0397-3273

    Publication year:
    All
    226 - 250 out of 913Page size: 25
    1. 2018
    2. Published

      Beskrivelse af Fagets videnskabsteori på tre forskellige uddannelser: erfaringer fra det gamle KVL (nu KU SCIENCE)

      Olsen, Vagn, Dich, Trine, Gamborg, Christian, Gjerris, Mickey, Hansen, Tina & Sandøe, Peter, 2018, Fagets videnskabsteori. Børsen, T., Pedersen, D. B. & Andersen, H. (eds.). Samfundslitteratur, p. 187-197 11 p.

      Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research › peer-review

    3. Published

      Beyond Castration and Culling: Should We Use Non-surgical, Pharmacological Methods to Control the Sexual Behavior and Reproduction of Animals?

      Palmer, C., Pedersen, Hanne Gervi & Sandøe, Peter, 2018, In: Journal of Agricultural and Environmental Ethics. 31, 2, p. 197-218 22 p.

      Research output: Contribution to journal › Journal article › Research › peer-review

    4. Published

      Breed predispositions to disease in pets: Alex Gough, Alison Thomas and Dan O'Neill; Wiley Blackwell, 2018

      Sandøe, Peter & Proschowsky, Helle Friis, 2018, In: Veterinary Record. 183, 9, p. 303 1 p.

      Research output: Contribution to journal › Literature review › Research › peer-review

    5. Published

      Breeding Blues: an ethical evaluation of the plan to reduce calving difficulties in Danish Blue cattle

      Sandøe, Peter, Theut, L. F. & Denwood, Matt, 2018, Professionals in food chains: EurSafe 2018. Springer, S. & Grimm, H. (eds.). Wageningen Academic Publishers, p. 134-140 7 p.

      Research output: Chapter in Book/Report/Conference proceeding › Article in proceedings › Research

    6. Published

      Brug af DNA-markører: til at bestemme, om en hund tilhører en forbudt race

      Fredholm, Merete, Pedersen, L., Laursen, M. G. & Sandøe, Peter, 2018, In: Dansk Veterinaertidsskrift. 3, p. 26-28/ 3 p.

      Research output: Contribution to journal › Journal article › Research

    7. Published

      Communicating identifiability risks to biobank donors

      Kasperbauer, T. J., Gjerris, Mickey, Waldemar, Gunhild & Sandøe, Peter, 2018, In: Cambridge Quarterly of Healthcare Ethics. 27, 1, p. 123-136 14 p.

      Research output: Contribution to journal › Journal article › Research › peer-review

    8. Published

      Debat med filosoffen bag dyrerettighedsbevægelsen

      Sandøe, Peter, 2018, In: Dyrlægen; fagmagasin for dyrlæger, veterinærstuderende og veterinærsygeplejersker. 12, 5, p. 34-35 2 p.

      Research output: Contribution to journal › Comment/debate › Communication

    9. Published

      Empirisk bioetik: På hvilken måde kan sociologiske undersøgelser underbygge etiske vurderinger?

      Sandøe, Peter, 2018, Moral Målande. Sahlin, N-E. & de Beaufort, I. (eds.). Avdelningen för Medicinsk Etik, Lunds Universitet, p. 81-94 14 p.

      Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research

    10. Published

      Encouraging self-reflection by veterinary clinicians: Ethics on the clinic floor

      Corr, S. A., Palmer, C. & Sandøe, Peter, 2018, In: American Journal of Bioethics. 18, 2, p. 55-57 3 p.

      Research output: Contribution to journal › Comment/debate › Research

    11. Published

      Ethical dilemmas of fertility control in wildlife: the case of white-tailed deer

      Gamborg, Christian, Sandøe, Peter & Palmer, C., 2018, Professionals in food chains: EurSafe 2018. Springer, S. & Grimm, H. (eds.). Wageningen Academic Publishers, p. 388-391 4 p.

      Research output: Chapter in Book/Report/Conference proceeding › Article in proceedings › Research

    12. Published

      Evidensbaseret klinik for familiedyr: ja, men hvem har ansvaret for at sammenfatte evidensen?

      Sandøe, Peter, 2018, In: Dyrlægen; fagmagasin for dyrlæger, veterinærstuderende og veterinærsygeplejersker. 11, 1, p. 44-45 2 p.

      Research output: Contribution to journal › Comment/debate › Communication

    13. Published

      GDPR for Researchers: General Data Protection Regulation

      Stevner, L. & Sandøe, Peter, 2018, Department of Food and Resource Economics, University of Copenhagen. 8 p.

      Research output: Book/Report › Report › Research

    14. Published

      I Kina kloner de aber

      Sandøe, Peter, 2018, In: Dyrlægen; fagmagasin for dyrlæger, veterinærstuderende og veterinærsygeplejersker. 11, 2, p. 40-41 2 p.

      Research output: Contribution to journal › Comment/debate › Communication

    15. Published

      I hvilket omfang kan geografisk differentiering bidrage til at styrke efterspørgslen efter økologiske fødevarer?

      Jensen, Jørgen Dejgård, Christensen, Tove, Denver, Sigrid, Ditlevsen, Kia, Lassen, J., Sandøe, Peter & Teuber, R., 2018, Øget efterspørgsel efter danske økologiske fødevarer: Tre studier af motiver og ønsker hos forbrugerne med fokus på sundhed, lokale fødevarer og øget eksport. Christensen, T. & Sandøe, P. (eds.). Frederiksberg: Institut for Fødevare- og Ressourceøkonomi, Københavns Universitet, p. 35-69 35 p.

      Research output: Chapter in Book/Report/Conference proceeding › Report chapter › Research

    16. Published

      Killing animals for recreation? A quantitative study of hunters’ motives and their perceived moral relevance

      Gamborg, Christian, Jensen, Frank Søndergaard & Sandøe, Peter, 2018, In: Society and Natural Resources. 31, 4, p. 489-502 14 p.

      Research output: Contribution to journal › Journal article › Research › peer-review

    17. Published

      Modeling the cost of eradicating livestock-associated methicillin-resistant staphylococcus aureus in countries with a high proportion of positive herds

      Olsen, Jakob Vesterlund, Calvo-Artavia, F. F., Sandøe, Peter & Toft, N., 2018, In: Preventive Veterinary Medicine. 158, p. 97-105 9 p.

      Research output: Contribution to journal › Journal article › Research › peer-review

    18. Published

      Negotiating welfare in daily farm practice: how employees on Danish farms perceive animal welfare

      Anneberg, I. & Sandøe, Peter, 2018, Professionals in food chains: EurSafe 2018. Springer, S. & Grimm, H. (eds.). Wageningen Academic Publishers, p. 60-65 6 p.

      Research output: Chapter in Book/Report/Conference proceeding › Article in proceedings › Research

    19. Published

      Research data management

      Beckers, Susanne den Boer, Rasmussen, L. H., Drachen, T. M., Larsen, A. V., Dorch, B. F. & Sandøe, Peter, 2018, RCR – A Danish textbook for courses in Responsible Conduct of Research. Jensen, K. K., Whiteley, L. & Sandøe, P. (eds.). 3 ed. Department of Food and Resource Economics, University of Copenhagen, p. 52-70 19 p.

      Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Education

    20. Published

      Researchers’ attitudes to the 3Rs - An upturned hierarchy?

      Franco, N. H., Sandøe, Peter & Olsson, I. A. S., 2018, In: P L o S One. 13, 8, p. 1-22 22 p., e0200895.

      Research output: Contribution to journal › Journal article › Research › peer-review

    21. Published

      Roaming companion cats as potential causes of conflict and controversy: A representative questionnaire study of the Danish public

      Sandøe, Peter, Nørspang, A. P., Kondrup, Sara Vincentzen, Bjørnvad, Charlotte Reinhard, Forkman, Björn & Lund, Thomas Bøker, 2018, In: Anthrozoos. 31, 4, p. 459-473 15 p.

      Research output: Contribution to journal › Journal article › Research › peer-review

    22. Published

      Samspil mellem økologisk forbrug og sundhed

      Denver, Sigrid, Ditlevsen, Kia, Lassen, J., Nordström, L. J., Sandøe, Peter & Christensen, Tove, 2018, Øget efterspørgsel efter danske økologiske fødevarer: Tre studier af motiver og ønsker hos forbrugerne med fokus på sundhed, lokale fødevarer og øget eksport. Christensen, T. & Sandøe, P. (eds.). Frederiksberg: Institut for Fødevare- og Ressourceøkonomi, Københavns Universitet, p. 11-33 23 p.

      Research output: Chapter in Book/Report/Conference proceeding › Report chapter › Research

    23. Published

      The effect of animal welfare on consumer perceptions of pork quality and on public acceptance of pig production: The EU experience

      Sandøe, Peter & Christensen, Tove, 2018, International Swine Industry Symposium: Proceedings. p. 166-174 9 p.

      Research output: Chapter in Book/Report/Conference proceeding › Article in proceedings › Research

    24. Published

      Veterinær etik og videnskabsteori: 14 års erfaring med undervisning af kommende dyrlæger

      Dich, Trine, Christiansen, Stine B., Gjerris, Mickey, Hansen, Tina & Sandøe, Peter, 2018, Fagets videnskabsteori. Børsen, T., Pedersen, D. B. & Andersen, H. (eds.). Samfundslitteratur, p. 179-186 8 p.

      Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research › peer-review

    25. Published

      Zoos and ethics: What are the issues, and how can they be addressed?

      Sandøe, Peter & Palmer, C., 2018, 2018 Joint EAZWV/AAZV/Leibniz-IZW Conference: Proceedings. p. 1 1 p.

      Research output: Chapter in Book/Report/Conference proceeding › Conference abstract in proceedings › Research

    26. Published

      Øget efterspørgsel efter danske økologiske fødevarer: Tre studier af motiver og ønsker hos forbrugerne med fokus på sundhed, lokale fødevarer og øget eksport

      Christensen, Tove (ed.) & Sandøe, Peter (ed.), 2018, Frederiksberg: Institut for Fødevare- og Ressourceøkonomi, Københavns Universitet. 87 p.

      Research output: Book/Report › Report › Research

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    ID: 921743