Peter Sandøe

Peter Sandøe

Head of section, Professor

Member of:

    ORCID: 0000-0003-0397-3273

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    1. Published

      The ¤use of red lists as an indicator of biodiversi ty

      Agger, P. & Sandøe, Peter, 1997, Cross-cultural protection of nature and the environment. Arler, F. & Svennevig, I. (eds.). Odense: Syddansk Universitetsforlag, p. 61-70 10 p.

      Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research

    2. Published

      Ethics and animal welfare: a Danish perspective

      Alban, L., Christensen, L. G., Lindstrøm Nielsen, B. & Sandøe, Peter, 1999, Ikke angivet. Aagaard, K. (ed.). The Royal Veterinary and Agricultural University, Department of Veterinary Microbiology, p. 15-26 12 p.

      Research output: Chapter in Book/Report/Conference proceeding › Article in proceedings › Research

    3. Published

      Skilsmissehunde – om familiedyrenes placering i familieretten

      Andersen, S. S. & Sandøe, Peter, 2022, Festskrift til Linda Nielsen. Heide-Jørgensen, C., Lund-Andersen, I. & Hansen, J. L. (eds.). København: Djøf Forlag, p. 113-129 17 p.

      Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research

    4. Published

      Vurdering af dyrevelfærd på besætningsniveau - kan det gøres enklere end i Welfare Quality®?

      Andreasen, S. N., Forkman, Björn & Sandøe, Peter, 2013, Vurdering af dyrevelfærd i en husdyrbesætning. Sørensen, J. T., Houe, H., Rousing, T. & Sandøe, P. (eds.). Center for Bioetik og Risikovurdering, p. 31-38 8 p. (Projektrapport / Center for Bioetik og Risikovurdering; No. 18).

      Research output: Chapter in Book/Report/Conference proceeding › Report chapter › Research

    5. Published

      Negotiating welfare in daily farm practice: how employees on Danish farms perceive animal welfare

      Anneberg, I. & Sandøe, Peter, 2018, Professionals in food chains: EurSafe 2018. Springer, S. & Grimm, H. (eds.). Wageningen Academic Publishers, p. 60-65 6 p.

      Research output: Chapter in Book/Report/Conference proceeding › Article in proceedings › Research

    6. Published

      Role of agricultural colleges in framing future farmers' perception of animal welfare

      Anneberg, I., Sandøe, Peter & Lassen, J., 2017, Proceedings of the 7th International Conference on the Assessment of Animal Welfare at Farm and Group Level: WAFL 2017. De Jong, I. C. & Koene, P. (eds.). Wageningen Academic Publishers, p. 78 1 p.

      Research output: Chapter in Book/Report/Conference proceeding › Conference abstract in proceedings › Research

    7. Published

      Velfærdslovgivning og velfærdsvurderinger: i myndighedernes hænder

      Anneberg, I., Sandøe, Peter & Vaarst, M., 2013, Vurdering af dyrevelfærd i en husdyrbesætning. Sørensen, J. T., Houe, H., Rousing, T. & Sandøe, P. (eds.). Frederiksberg: Center for Bioetik og Risikovurdering, p. 51-61 11 p. (Projektrapport / Center for Bioetik og Risikovurdering; No. 18).

      Research output: Chapter in Book/Report/Conference proceeding › Report chapter › Research

    8. Published

      Introduction: values, dilemmas and solutions

      Appleby, M. C., Weary, D. M. & Sandøe, Peter, 2014, Dilemmas in animal welfare. Appleby, M. C., Weary, D. M. & Sandøe, P. (eds.). Wallingford: CABI Publishing, p. 1-5 5 p.

      Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research › peer-review

    9. Published

      Fødevaresikkerhed og sundhed i relation til økologiske fødevarer

      Baggesen, D. L., Herrman, S., Granby, K., Knuthsen, P., Leth, T., Christensen, L. S., Wingstrand, A., Andersen, J. K., Sørensen, I., Sandøe, Peter & Lassen, J., 2008, Udvikling, vækst og integritet i den danske økologisektor: vidensyntese om muligheder og barrierer for fortsat udvikling og markedsbaseret vækst i produktion, forarbejdning og omsætning af økologiske produkter. Alrøe, H. F. & Halberg, N. (eds.). Tjele: ICROFS, p. 395-427 33 p. (ICROFS-rapport; No. 1/2008).

      Research output: Chapter in Book/Report/Conference proceeding › Report chapter › Research

    10. Published

      Diskussion og konklusion

      Christensen, Tove & Sandøe, Peter, 2014, Løse søer: en tværfaglig undersøgelse af markedsdrevet dyrevelfærd. Christensen, T., Tveit, G. & Sandøe, P. (eds.). Frederiksberg: Center for Bioetik og Risikovurdering, p. 93-98 6 p. (Projektrapport / Center for Bioetik og Risikovurdering; No. 19).

      Research output: Chapter in Book/Report/Conference proceeding › Report chapter › Research

    11. Published

      Hvor stort et marked vil der være for dansk velfærdssvinekød?

      Christensen, Tove, Olsen, Jakob Vesterlund, Lund, Thomas Bøker, Denver, Sigrid, Nordström, L. J., Sandøe, Peter & Esbjerg, L., 2020, Styrkelse af grisenes velfærd gennem markedsdrevne initiativer: Formidling af resultater fra to forskningsprojekter. Christensen, T. & Sandøe, P. (eds.). Institut for Fødevare- og Ressourceøkonomi, Københavns Universitet, p. 87-95 9 p.

      Research output: Chapter in Book/Report/Conference proceeding › Report chapter › Research

    12. Published

      Kan markedet give plads til flere glade grise?

      Christensen, Tove, Esbjerg, L. & Sandøe, Peter, 2012, Dyrevelfærd i Danmark 2011: videncenter for dyrevelfærd. Glostrup: Fødevarestyrelsen, p. 40-49 10 p.

      Research output: Chapter in Book/Report/Conference proceeding › Report chapter › Research

    13. Published

      Hvad kan der gøres?

      Christensen, Tove, Lassen, J., Rosenquist, H., Sandøe, Peter, Wingstrand, A. & Aabo, S., 2009, Fremtidens fødevaresikkerhed - nye veje mod sikrere kød i Danmark. Rosenquist, H., Sandøe, P., Tveit, G., Wingstrand, A. & Aabo, S. (eds.). Center for Bioetik og Risikovurdering, p. 147-157 11 p.

      Research output: Chapter in Book/Report/Conference proceeding › Report chapter › Research

    14. Published

      Introduktion

      Christensen, Tove & Sandøe, Peter, 2020, Styrkelse af grisenes velfærd gennem markedsdrevne initiativer: Formidling af resultater fra to forskningsprojekter. Christensen, T. & Sandøe, P. (eds.). Institut for Fødevare- og Ressourceøkonomi, Københavns Universitet, p. 11-15 5 p.

      Research output: Chapter in Book/Report/Conference proceeding › Report chapter › Research

    15. Published

      Mærker for velfærdssvinekød i Danmark, Sverige og Tyskland

      Christensen, Tove, Hansen, Henning Otte, Denver, Sigrid, Nordström, L. J., Olsen, Jakob Vesterlund & Sandøe, Peter, 2020, Styrkelse af grisenes velfærd gennem markedsdrevne initiativer: Formidling af resultater fra to forskningsprojekter. Christensen, T. & Sandøe, P. (eds.). Institut for Fødevare- og Ressourceøkonomi, Københavns Universitet, p. 17-30 14 p.

      Research output: Chapter in Book/Report/Conference proceeding › Report chapter › Research

    16. Published

      Introduktion: projektet om de løse søer

      Christensen, Tove, Jensen, Jørgen Dejgård & Sandøe, Peter, 2014, Løse søer: en tværfaglig undersøgelse af markedsdrevet dyrevelfærd. Christensen, T., Tveit, G. & Sandøe, P. (eds.). Frederiksberg: Center for Bioetik og Risikovurdering, p. 7-15 9 p. (Projektrapport / Center for Bioetik og Risikovurdering; No. 19).

      Research output: Chapter in Book/Report/Conference proceeding › Report chapter › Research

    17. Published

      Hvordan kan økonomer bidrage til forståelsen af dyrevelfærd?

      Christensen, Tove, Jensen, Jørgen Dejgård, Hansen, Henning Otte & Sandøe, Peter, 2010, Landbrugets økonomi 2009. Jensen, J. D., Lund, M., Hansen, P. S. & Zobbe, H. (eds.). København: Fødevareøkonomisk Institut, Københavns Universitet, p. 87-109 23 p. (Landbrugets Økonomi, Vol. 2009).

      Research output: Chapter in Book/Report/Conference proceeding › Report chapter › Research

    18. Published

      Holdninger hos forbrugere og borgere - barrierer og muligheder: kapitel 3

      Christensen, Tove, Lassen, J., Korzen, S. M., Mørkbak, M. R. & Sandøe, Peter, 2009, Fremtidens fødevaresikkerhed - nye veje mod sikrere kød i Danmark. Rosenquist, H., Sandøe, P., Tveit, G., Wingstrand, A. & Aabo, S. (eds.). Center for Bioetik og Risikovurdering, p. 113-145 33 p.

      Research output: Chapter in Book/Report/Conference proceeding › Report chapter › Research

    19. Published

      Ethical perspectives on breeding and biotechnology

      Christiansen, Stine B. & Sandøe, Peter, 1999, Ikke angivet. <Forlag uden navn>, p. 27-44 18 p.

      Research output: Chapter in Book/Report/Conference proceeding › Article in proceedings › Research

    20. Published

      Looking after chronically ill dogs: the carer's quality of life

      Christiansen, Stine B., Kristensen, Annemarie T., Sandøe, Peter & Lassen, J., 2009, Human-animal interaction: impacting multiple species. p. 57 1 p.

      Research output: Chapter in Book/Report/Conference proceeding › Article in proceedings › Research

    21. Published

      Owner autonomy and shared responsibility for the decision to euthanize a companion animal

      Christiansen, Stine B., Kristensen, Annemarie T., Lassen, J. & Sandøe, Peter, 2009, Human-animal interaction: impacting multiple species. p. 58 1 p.

      Research output: Chapter in Book/Report/Conference proceeding › Article in proceedings › Research

    22. Published

      Samspil mellem økologisk forbrug og sundhed

      Denver, Sigrid, Ditlevsen, Kia, Lassen, J., Nordström, L. J., Sandøe, Peter & Christensen, Tove, 2018, Øget efterspørgsel efter danske økologiske fødevarer: Tre studier af motiver og ønsker hos forbrugerne med fokus på sundhed, lokale fødevarer og øget eksport. Christensen, T. & Sandøe, P. (eds.). Frederiksberg: Institut for Fødevare- og Ressourceøkonomi, Københavns Universitet, p. 11-33 23 p.

      Research output: Chapter in Book/Report/Conference proceeding › Report chapter › Research

    23. Published

      Consumer preferences for welfare pork - is the interest for tenderloin greater than for minced meat?

      Denver, Sigrid, Sandøe, Peter & Christensen, Tove, 2015, Know your food: food ethics and innovation. Dumitras, D. E., Mugurel Jitea, I. & Aerts, S. (eds.). Wageningen: Wageningen Academic Publishers, Vol. 1. p. 289-294 6 p.

      Research output: Chapter in Book/Report/Conference proceeding › Article in proceedings › Research › peer-review

    24. Published

      Forbrugerefterspørgsel efter dansk velfærdssvinekød i henholdsvis Danmark, Sverige og Tyskland: en segmentanalyse baseret på indkøbsparametre og forbrug af svinekød

      Denver, Sigrid, Nordström, L. J., Lund, Thomas Bøker, Sandøe, Peter & Christensen, Tove, 2020, Styrkelse af grisenes velfærd gennem markedsdrevne initiativer: Formidling af resultater fra to forskningsprojekter. Christensen, T. & Sandøe, P. (eds.). Institut for Fødevare- og Ressourceøkonomi, Københavns Universitet, p. 33-46 14 p.

      Research output: Chapter in Book/Report/Conference proceeding › Report chapter › Research

    25. Published

      Teaching ethics to agricultural and veterinary students: experiences from Denmark

      Dich, Trine, Hansen, Tina, Christiansen, Stine B., Kaltoft, P. & Sandøe, Peter, 2005, Animal bioethics: principles and teaching methods. Marie, M., Edwards, S., Gandini, G., Reiss, M. & von Borell, E. (eds.). Wageningen: Wageningen Academic Publishers, p. 245-258 14 p.

      Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research

    26. Published

      Assessment of effects of ethics teaching to 1st year veterinary students by using the ethical reasoning tool

      Dich, Trine, Hansen, Tina & Sandøe, Peter, 2013, The ethics of consumption: The citizen, the market and the law. Röcklinsberg, H. & Sandin, P. (eds.). Wageningen: Wageningen Academic Publishers, p. 457-462 6 p.

      Research output: Chapter in Book/Report/Conference proceeding › Article in proceedings › Research › peer-review

    27. Published

      How to assess what comes out of ethics teaching in veterinary science programmes

      Dich, Trine, Hansen, Tina & Sandøe, Peter, 2009, Ethical futures: bioscience and food horizons. Millar, K., West, P. H. & Nerlich, B. (eds.). Wageningen Academic Publishers, p. 181-186 6 p.

      Research output: Chapter in Book/Report/Conference proceeding › Article in proceedings › Research › peer-review

    28. Published

      Veterinær etik og videnskabsteori: 14 års erfaring med undervisning af kommende dyrlæger

      Dich, Trine, Christiansen, Stine B., Gjerris, Mickey, Hansen, Tina & Sandøe, Peter, 2018, Fagets videnskabsteori. Børsen, T., Pedersen, D. B. & Andersen, H. (eds.). Samfundslitteratur, p. 179-186 8 p.

      Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research › peer-review

    29. Published

      Animal ethics dilemma: a computer supported learning tool

      Dich, Trine, Hansen, Tina, Algers, A., Hanlon, A., Loor, H. & Sandøe, Peter, 2006, Ethics and the politics of food: preprints of the 6. Congress of the European Society for Agricultural and Food Ethics. Kaiser, M. & Lien, M. E. (eds.). Wageningen Academic Publishers, p. 245-249 5 p.

      Research output: Chapter in Book/Report/Conference proceeding › Article in proceedings › Research

    30. Published

      Scientific advice and the ideal of certainty

      Folker, A. P. & Sandøe, Peter, 2006, Ethics and the politics of food: preprints of the 6. congress of the European Society for Agricultural and Food Ethics. Kaiser, M. & Lien, M. E. (eds.). Wageningen Academic Publishers, p. 114-118 5 p.

      Research output: Chapter in Book/Report/Conference proceeding › Article in proceedings › Research

    31. Published

      Implicit normativitet i videnskabelig rådgivning: værdier bag ernæringseksperters beslutninger om at rådgive offentligheden

      Folker, A. P., Andersen, H. & Sandøe, Peter, 2008, Risk & risici. Persson, J. & Sahlin, N-E. (eds.). Nora: Bokförlaget Nya Doxa, p. 109-121 13 p.

      Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research

    32. Published

      Implicit normativity in scientific advice - a case study of nutrition advice to the general public

      Folker, A. P., Andersen, H. & Sandøe, Peter, 2007, Ikke angivet. Zollitsch, W., Winckler, C., Waiblinger, S. & Haslberger, A. (eds.). Wageningen Academic Publishers, p. 127-131 5 p.

      Research output: Chapter in Book/Report/Conference proceeding › Article in proceedings › Research

    33. Published

      Validation of methods for assessing animal welfare at herd level

      Fraas Johnsen, P. & Sandøe, Peter, 1999, Ikke angivet. Kunisch, M. & Eckel, H. (eds.). Kuratorium für Technik und Bauwesen, p. 98-102 5 p.

      Research output: Chapter in Book/Report/Conference proceeding › Article in proceedings › Research

    34. Published

      Keeping warm in an ethical way - Is it acceptable to use food crops as fuel?

      Gamborg, Christian, Madsen, K. H. & Sandøe, Peter, 1 Dec 2009, Ethical Futures: Bioscience and Food Horizons. Wageningen Academic Publishers, p. 106-110 5 p.

      Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research › peer-review

    35. Published

      Using domesticated animals in rewilding projects: what does the public think?

      Gamborg, Christian, Jensen, Frank Søndergaard & Sandøe, Peter, 2022, Transforming food systems: ethics, innovation and responsibility. Bruce, D. & Bruce, A. (eds.). Wageningen Academic Publishers, p. 115-120 6 p.

      Research output: Chapter in Book/Report/Conference proceeding › Article in proceedings › Research › peer-review

    36. Published

      Controlling biodiversity? ethical analysis of the case of swine fever and wild boar in Denmark

      Gamborg, Christian & Sandøe, Peter, 2006, Ethics and the politics of food: preprints of the 6. congress of the European Society for Agricultural and Food Ethics. Kaiser, M. & Lien, M. E. (eds.). Wageningen Academic Publishers, p. 119-122 4 p.

      Research output: Chapter in Book/Report/Conference proceeding › Article in proceedings › Research

    37. Published

      Ethical acceptability of recreational hunting - does the motive of the hunter matter?

      Gamborg, Christian, Jensen, Frank Søndergaard & Sandøe, Peter, 2016, Food futures: ethics, science and culture. Olsson, I. A. S., Araújo, S. M. & Vieira, M. F. (eds.). Wageningen Academic Publishers, p. 375-380 6 p.

      Research output: Chapter in Book/Report/Conference proceeding › Article in proceedings › Research › peer-review

    38. Published

      Er der et etisk dilemma?

      Gamborg, Christian, Anker, Helle Tegner & Sandøe, Peter, 2011, Plantekongres 2011: sammendrag af indlæg; 11-13 januar i Herning Kongrescenter. Videncentret for Landbrug, p. 138-140 3 p.

      Research output: Chapter in Book/Report/Conference proceeding › Article in proceedings › Research

    39. Published

      Keeping warm in an ethical way - is it acceptable to use food grops as fuel?

      Gamborg, Christian, Madsen, K. H. & Sandøe, Peter, 2009, Ethical futures: bioscience and foodhorizons. Millar, K., West, P. H. & Nerlich, B. (eds.). Wageningen Academic Publishers, p. 106-110 5 p.

      Research output: Chapter in Book/Report/Conference proceeding › Article in proceedings › Research › peer-review

    40. Published

      Beyond ethical refinement: four perspectives on the role of forest ethics as a basis for mutual learning

      Gamborg, Christian & Sandøe, Peter, 2009, Change in governance as collective learning process: management, politics and ethics in forestry; international symposium, Nancy, France, june, 2009; pre-conference proceedings. Bottoud, G. (ed.). AgroParisTech-ENGREF, p. 39-48 10 p.

      Research output: Chapter in Book/Report/Conference proceeding › Article in proceedings › Research

    41. Published

      Applying the notion of sustainability: dilemmas and the need for dialogue

      Gamborg, Christian & Sandøe, Peter, 2005, Ethics, law and society: vol. 1. Gunning, J. & Holm, S. (eds.). England: Ashgate, Vol. 1. p. 123-130 8 p.

      Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research › peer-review

    42. Published

      Making the most of forest ethics: cases and concepts

      Gamborg, Christian & Sandøe, Peter, 2007, Ikke angivet. Sievänen, T., Tapaninen, S. & Virtanen, E. (eds.). Finnish Forest Research Institute, p. 49 1 p.

      Research output: Chapter in Book/Report/Conference proceeding › Conference abstract in proceedings › Research

    43. Published

      The ethics of animal cloning: chapter 5

      Gamborg, Christian, Gjerris, Mickey & Sandøe, Peter, 2009, Ethics, law and society. Gunning, J., Holm, S. & Kenway, I. (eds.). Ashgate, Vol. IV. p. 43-53 11 p.

      Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research › peer-review

    44. Published

      De-domestication: ethics at the intersection of landscape restoration and animal welfare

      Gamborg, Christian, Gremmen, B., Christiansen, Stine B. & Sandøe, Peter, 2014, Animals. Johnson, S. (ed.). White Horse Press, p. 215-233 19 p. (Themes in environmental history, Vol. 4).

      Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research › peer-review

    45. Published

      Bioenergy and agricultural land use: examining the framing of the ethical debate

      Gamborg, Christian, Millar, K. & Sandøe, Peter, 2010, Global food security: ethical and legal challenges: EurSafe 2010. Romeo Casabona, C. M., Escajedo San Epifanio, L. & Emaldi Cirión, A. (eds.). Wageningen Academic Publishers, p. 295-300 6 p.

      Research output: Chapter in Book/Report/Conference proceeding › Article in proceedings › Research › peer-review

    46. Published

      The ethics of dedomestication and nature restoration - wildness by proxy?

      Gamborg, Christian, Gremmen, B. & Sandøe, Peter, 2004, Ikke angivet. De Tavernier, J. & Aerts, S. (eds.). Christian Ejlers, p. 260-263 4 p.

      Research output: Chapter in Book/Report/Conference proceeding › Article in proceedings › Research

    47. Published

      Ethical considerations regarding genetically modified trees

      Gamborg, Christian & Sandøe, Peter, 2010, Forests and genetically modified trees. Food and Agriculture Organization of the United Nations, p. 163-175 13 p.

      Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research › peer-review

    48. Published

      Conceptual uncertainty in nature management - illustrated by a case of reintroduction

      Gamborg, Christian & Sandøe, Peter, 2005, Proceedings of the International Conference Uncertainty and Active Risk Management in Agriculture and Forestry. Blennow, K. (ed.). Swedish University of Agricultural Sciences, p. 16-21 6 p.

      Research output: Chapter in Book/Report/Conference proceeding › Article in proceedings › Research

    49. Published

      A view to a (staged) kill? The perception of game bird shooting among different Danish stakeholders: hunters, landowners and the general public

      Gamborg, Christian, Jensen, Frank Søndergaard & Sandøe, Peter, 2015, Know your food: food ethics and innovation. Dumitras, D. E., Mugurel Jitea, I. & Aerts, S. (eds.). Wageningen: Wageningen Academic Publishers, Vol. 1. p. 207-212 6 p.

      Research output: Chapter in Book/Report/Conference proceeding › Article in proceedings › Research

    50. Published

      Cloning for meat or medicine?

      Gamborg, Christian, Gjerris, Mickey, Gunning, J., Hartlev, M. & Sandøe, Peter, 2007, Sustainable food production and ethics. Zollitsch, W., Winckler, C., Waiblinger, S. & Haslberger, A. (eds.). Wageningen: Wageningen Academic Publishers, p. 466-471 6 p.

      Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research

    51. Published

      The making of sustainability in farm animal breeding and reproduction

      Gamborg, Christian & Sandøe, Peter, 2003, Ikke angivet. Neeteson-van Nieuwenhoven, A. M. & Liinamo, A. E. (eds.). Christian Ejlers, p. 89-106 18 p.

      Research output: Chapter in Book/Report/Conference proceeding › Article in proceedings › Research

    52. Published

      Applying the notion of sustainability: dilemmas and the need for dialogue

      Gamborg, Christian & Sandøe, Peter, 2018, Ethics, law and society: vol. 1. Gunning, J. & Holm, S. (eds.). London & New York: Routledge, Vol. 1. p. 123-130 8 p.

      Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research › peer-review

    53. Published

      Ethical dilemmas of fertility control in wildlife: the case of white-tailed deer

      Gamborg, Christian, Sandøe, Peter & Palmer, C., 2018, Professionals in food chains: EurSafe 2018. Springer, S. & Grimm, H. (eds.). Wageningen Academic Publishers, p. 388-391 4 p.

      Research output: Chapter in Book/Report/Conference proceeding › Article in proceedings › Research

    54. Published

      Ethics and research methodologies for the study of traditional forest-related knowledge

      Gamborg, Christian, Parsons, R., Puri, R. K. & Sandøe, Peter, 2012, Traditional forest-related knowledge: sustaining communities, ecosystems and biocultural diversity. Parrotta, J. A. & Trosper, R. L. (eds.). New York: Springer, p. 535-562 28 p. (World Forests, Vol. 12).

      Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research › peer-review

    55. Published

      Setting the rules of the game: ethical and legal issues raised by bioenergy governance methods

      Gamborg, Christian, Anker, Helle Tegner & Sandøe, Peter, 2012, Climate change and sustainable development. : ethical perspectives on land use and food production. Potthas, T. & Meisch, S. (eds.). Wageningen Academic Publishers, p. 227-232 6 p.

      Research output: Chapter in Book/Report/Conference proceeding › Article in proceedings › Research › peer-review

    56. Published

      Ethical deliberation within EADGENE

      Gamborg, Christian, Jensen, Karsten Klint, Meyer, G. & Sandøe, Peter, 2010, EADGENE Success Stories. p. 17-18 2 p.

      Research output: Chapter in Book/Report/Conference proceeding › Report chapter › Research

    57. Published

      Beavers and Biodiversity: The Ethics of Ecological Restoration

      Gamborg, Christian & Sandøe, Peter, 2004, Philosophy and Biodiversity. Oksanen, M. & Pietarinen, J. (eds.). Cambridge University Press, p. 217-236 20 p.

      Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research › peer-review

    58. Published

      Sex with animals: an interscandinavian comparative study

      Gjerris, Mickey, Christiansen, Stine B. & Sandøe, Peter, 2007, Ikke angivet. Centre for Bioethics at Karolinska Institutet, 1 p.

      Research output: Chapter in Book/Report/Conference proceeding › Conference abstract in proceedings › Research

    59. Published

      Animal cloning

      Gjerris, Mickey & Sandøe, Peter, 2009, Encyclopedia of environmental ethics and philosophy. Callicott, J. B. & Frodeman, R. (eds.). Gale, Vol. 1. p. 40-42 3 p.

      Research output: Chapter in Book/Report/Conference proceeding › Encyclopedia chapter › Research

    60. Published

      Transgenic livestock, ethical concerns and debate

      Gjerris, Mickey, Huber, R., Lassen, J., Olsson, I. A. S. & Sandøe, Peter, 2012, Encyclopedia of Sustainability Science and Technology. Meyers, R. A. (ed.). Springer, p. 10864-10885 22 p.

      Research output: Chapter in Book/Report/Conference proceeding › Encyclopedia chapter › Research › peer-review

    61. Published

      Transgenic animals

      Gjerris, Mickey & Sandøe, Peter, 2009, Encyclopedia of environmental ethics and philosophy. Callicott, J. B. & Frodeman, R. (eds.). Gale, Vol. 2. p. 325-329 5 p.

      Research output: Chapter in Book/Report/Conference proceeding › Encyclopedia chapter › Research

    62. Published

      Farm animal cloning: the role of the concept of animal integrity in debating and regulating the technology

      Gjerris, Mickey & Sandøe, Peter, 2006, Ikke angivet. Kaiser, M. & Lien, M. E. (eds.). Wageningen Academic Publishers, p. 320-324 5 p.

      Research output: Chapter in Book/Report/Conference proceeding › Article in proceedings › Research

    63. Published

      Ethical concerns related to cloning of animals for agricultural purposes

      Gjerris, Mickey & Sandøe, Peter, 2007, Ikke angivet. Zollitsch, W., Winckler, C., Waiblinger, S. & Haslberger, A. (eds.). Wageningen Academic Publishers, p. 455-460 6 p.

      Research output: Chapter in Book/Report/Conference proceeding › Article in proceedings › Research

    64. Published

      Ethical perspectives on animal biotechnology

      Gjerris, Mickey, Olsson, A., Lassen, J. & Sandøe, Peter, 2009, Genetics and society: mapping the new genomic era. Atkinson, P., Glasner, P. & Lock, M. (eds.). Taylor & Francis, p. 382-398 17 p.

      Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research

    65. Published

      www.animalethicsdilemma.net: a learning resource for university lecturers in animal sciences and veterinary medicine

      Hanlon, A. J., Algers, A., Dich, Trine, Hansen, Tina, Loor, H. & Sandøe, Peter, 2009, Ethical futures: bioscience and food horizons. Millar, K., West, P. H. & Nerlich, B. (eds.). Wageningen Academic Publishers, p. 187-191 5 p.

      Research output: Chapter in Book/Report/Conference proceeding › Article in proceedings › Research › peer-review

    66. Published

      New version of animal ethics dilemma allows students to make use of science, drama and images in ethics learning

      Hanlon, A. J., Algers, A., Dich, Trine, Hansen, Tina, Christiansen, Stine B., Loor, H. & Sandøe, Peter, 2010, Global food security: ethical and legal challenges: EurSafe 2010. Romeo Casabona, C., Escajedo San Epifanio, L. & Emaldi Cirión, A. (eds.). Wageningen Academic Publishers, p. 453-455 3 p.

      Research output: Chapter in Book/Report/Conference proceeding › Article in proceedings › Research › peer-review

    67. Published

      Presentation of the computer programme "Animal ethics dilemma"

      Hansen, Tina, Dich, Trine, Algers, A., Hanlon, A., Loor, H. & Sandøe, Peter, 2006, Ethics and the politics of food: reprints of the 6. congress of the European Society for Agricultural and Food Ethics. Kaiser, M. & Lien, M. E. (eds.). Wageningen Academic Publishers, p. 572-574 3 p.

      Research output: Chapter in Book/Report/Conference proceeding › Article in proceedings › Research

    68. Published

      Teaching ethics to Danish veterinary-students: presentation of a newly establlished course

      Hansen, Tina, Christiansen, Stine B., Dich, Trine & Sandøe, Peter, 2002, Teaching Animal Bioethics in Agricultural and Veterinary Higher Education in Europe: workshop. AFANet-Aristoteles, p. 117 1 p.

      Research output: Chapter in Book/Report/Conference proceeding › Conference abstract in proceedings › Research

    69. Published

      A skill-based approach to the teaching of ethics in the life sciences - experiences from Denmark

      Hansen, Tina, Dich, Trine & Sandøe, Peter, 2009, Ethical futures: bioscience and food horizons. Millar, K., West, P. H. & Nerlich, B. (eds.). Wageningen Academic Publishers, p. 192-196 5 p.

      Research output: Chapter in Book/Report/Conference proceeding › Article in proceedings › Research › peer-review

    70. Published

      Herbicide resistant sugar beets: what is the problem?

      Hauge Madsen, K. & Sandøe, Peter, 2000, Ikke angivet. Center for Skov, Landskab og Planlægning/Københavns Universitet, p. 191-195 5 p.

      Research output: Chapter in Book/Report/Conference proceeding › Article in proceedings › Research

    71. Published

      Ranking of genetically modified plants according to familiarity

      Hauge Madsen, K., Holm, P. B., Lassen, J. & Sandøe, Peter, 2001, Ikke angivet. Pasquali, M. (ed.). A

      Research output: Chapter in Book/Report/Conference proceeding › Article in proceedings › Research

    72. Published

      Can improved ethical labelling boost the consumption of animal welfare-friendly meat products? experiences from the Danish market for eggs and pork

      Heerwagen, L. D., Christensen, Tove & Sandøe, Peter, 2009, Ethical futures: bioscience and food horizons. Millar, K., West, P. H. & Nerlich, B. (eds.). Wageningen Academic Publishers, p. 154-158 5 p.

      Research output: Chapter in Book/Report/Conference proceeding › Article in proceedings › Research › peer-review

    73. Published

      Hvad er klimavidenskab for en størrelse? Videnskabsteoretiske perspektiver

      Heymann, M., Sandøe, Peter & Andersen, Hanne, 2009, Jorden brænder: klimaforandringerne i videnskabsteoretisk og etisk perspektiv. Gjerris, M., Gamborg, C., Olesen, J. E. & Wolf, J. (eds.). Frederiksberg: Alfa, p. 61-81 21 p.

      Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research

    74. Published

      What is climate science all about? Philosophical perspectives

      Heymann, M., Sandøe, Peter & Andersen, H., 2009, Earth on fire: Climate change from a philosophical and ethical perspective. Gjerris, M., Gamborg, C., Olesen, J. E. & Wolf, J. (eds.). Frederiksberg: Institute of Food and Resource Economics, University of Copenhagen, p. 69-87

      Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research

    75. Published

      Relation between welfare optimisation and minimum requirements in legislation

      Houe, Hans & Sandøe, Peter, 2008, Proceedings. The Danish Boological Society, p. 162-169 8 p.

      Research output: Chapter in Book/Report/Conference proceeding › Article in proceedings › Research

    76. Published

      Guidelines for improved disease recording and recommendations for use of data

      Houe, Hans, Braadsbaard, N. P., Emborg, H. D., Enevoldsen, C., Ersbøll, A. K., Forkman, Björn, Greiner, M., Jensen, T. B., Kristensen, Anders Ringgaard, Mark, T., Nielsen, Liza Rosenbaum, Nielsen, Søren Saxmose, Sandøe, Peter, Stege, Helle, Thomsen, P. T., Toft, N. & Tveit, Geir, 2006, Ikke angivet. The International Society for Veterinary Epidemiology and Economics, 3 p.

      Research output: Chapter in Book/Report/Conference proceeding › Article in proceedings › Research

    77. Published

      Education, training, and competence

      Howard, B., Howard, K. & Sandøe, Peter, 2011, The COST manual of laboratory animal care and use: refinement, reduction, and research. Howard, B., Nevalainen, T. & Perretta, G. (eds.). CRC Press, p. 369-390 22 p.

      Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research › peer-review

    78. Published

      Of mice and pigs: tackling the lack of welfare assessment (protocols) in transgenic farm animals

      Huber, R., Sørensen, Dorte Bratbo, Sandøe, Peter, Whitelaw, B. & Olsson, I. A. S., 2008, Proceedings of the 42nd Congress of the ISAE - Applied ethology: Addressing future challenges in animal agriculture. p. 246 1 p.

      Research output: Chapter in Book/Report/Conference proceeding › Conference abstract in proceedings › Research

    79. Published

      From the backyard, through the farm, to the laboratory - changes in human attitudes to the pig

      Huber, R., Olsson, I. A. S., Gjerris, Mickey & Sandøe, Peter, 2007, Ikke angivet. Zollitsch, W., Winckler, C., Waiblinger, S. & Haslberger, A. (eds.). Wageningen Academic Publishers, p. 239-243 5 p.

      Research output: Chapter in Book/Report/Conference proceeding › Article in proceedings › Research

    80. Published

      Reasons for owner-relinquishment of dogs and cats to a Danish animal shelter 1996–2017

      Jensen, J. B. H., Sandøe, Peter & Nielsen, Søren Saxmose, 2019, Animals in the Public Eye: Interactions and Perceptions of Animals: Proceedings. International Society for Anthrozoology, p. 44 1 p.

      Research output: Chapter in Book/Report/Conference proceeding › Conference abstract in proceedings › Research

    81. Published

      I hvilket omfang kan geografisk differentiering bidrage til at styrke efterspørgslen efter økologiske fødevarer?

      Jensen, Jørgen Dejgård, Christensen, Tove, Denver, Sigrid, Ditlevsen, Kia, Lassen, J., Sandøe, Peter & Teuber, R., 2018, Øget efterspørgsel efter danske økologiske fødevarer: Tre studier af motiver og ønsker hos forbrugerne med fokus på sundhed, lokale fødevarer og øget eksport. Christensen, T. & Sandøe, P. (eds.). Frederiksberg: Institut for Fødevare- og Ressourceøkonomi, Københavns Universitet, p. 35-69 35 p.

      Research output: Chapter in Book/Report/Conference proceeding › Report chapter › Research

    82. Published

      Conflicts over risk management priorities: the case of food risk management

      Jensen, Karsten Klint, Lassen, J., Robinson, P. & Sandøe, Peter, 2005, URMAF 2005. Blennow, K. (ed.). Swedish University of Agricultural Sciences, p. 5-15 11 p.

      Research output: Chapter in Book/Report/Conference proceeding › Article in proceedings › Research

    83. Published

      Public perception of food safety

      Jensen, Karsten Klint, Lassen, J., Robinson, P. & Sandøe, Peter, 2006, Livestock production and society. Geers, R. & Madec, F. (eds.). Wageningen: Wageningen Academic Publishers, p. 51-63 13 p.

      Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research

    84. Published

      Hvor god er dyrevelfærden samlet set? om aggregering af velfærd

      Jensen, Karsten Klint & Sandøe, Peter, 2013, Vurdering af dyrevelfærd i en husdyrbesætning. Sørensen, J. T., Houe, H., Rousing, T. & Sandøe, P. (eds.). Frederiksberg: Center for Bioetik og Risikovurdering, p. 41-49 9 p. (Projektrapport / Center for Bioetik og Risikovurdering; No. 18).

      Research output: Chapter in Book/Report/Conference proceeding › Report chapter › Research

    85. Published

      Forord

      Jensen, Karsten Klint & Sandøe, Peter, 2008, Risk & ricisi. Persson, J. & Sahlin, N-E. (eds.). Bokförlaget Nya Doxa, p. 9-10 2 p.

      Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research

    86. Published

      The veterinarian’s role in dealing with cats and dogs with “behaviour problems” - a literature review

      Jonckheer-Sheehy, V. S. M. & Sandøe, Peter, 2015, AWSELVA-ECAWBM-ESVCE Congress Bristol 2015: conference proceedings. p. 60 1 p.

      Research output: Chapter in Book/Report/Conference proceeding › Conference abstract in proceedings › Research

    87. Published

      Teaching ethics in agricultural university

      Kaltoft, P. & Sandøe, Peter, 2001, Ikke angivet. Pasquali, M. (ed.). A

      Research output: Chapter in Book/Report/Conference proceeding › Article in proceedings › Research

    88. Published

      Killing as a welfare issue

      Kasperbauer, T. J. & Sandøe, Peter, 2016, The ethics of killing animals. Visak, T. & Garner, R. (eds.). Oxford University Press, p. 17-31 15 p.

      Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research › peer-review

    89. Published

      Food safety and ethics: opening lecture

      Jensen, Karsten Klint & Sandøe, Peter, 2001, Ikke angivet. Pasquali, M. (ed.). A

      Research output: Chapter in Book/Report/Conference proceeding › Article in proceedings › Research

    90. Published

      The ¤need to refine the notion of reduction

      Hansen, Axel Kornerup, Sandøe, Peter, Svendsen, O., Forsman, B. & Thomsen, Preben Dybdahl, 1999, Ikke angivet. Royal Society of Medicine Press, p. 139-144 6 p.

      Research output: Chapter in Book/Report/Conference proceeding › Article in proceedings › Research

    91. Published

      The welfare and economic consequences of lameness in finisher pigs: a pilot study using expert opinions

      Kristensen, H. H., Jensen, T. B., Toft, N., Nielsen, B. L., Sandøe, Peter, Forkman, Björn, Christensen, Tove, Houe, Hans & Kristensen, Anders Ringgaard, 2011, Making animal welfare improvements: economic and other incentives and constraints: UFAW International Symposium 2011. Universities Federation for Animal Welfare, 1 p.

      Research output: Chapter in Book/Report/Conference proceeding › Article in proceedings › Research

    92. Published

      Etik og nytteværdi (kapitel 8): holdningsanalyser (8.1)

      Lassen, J., Jensen, Karsten Klint & Sandøe, Peter, 2009, GMO - hvad kan vi bruge det til?: Fødevareministeriets vidensyntese om brug af genmodificerede afgrøder i landbrugs- og fødevareproduktion. Ministeriet for Fødevarer, Landbrug og Fiskeri, p. 159-162 4 p.

      Research output: Chapter in Book/Report/Conference proceeding › Report chapter › Research

    93. Published

      Etik og nytteværdi (kapitel 8): den etiske debat - fremadrettede initiativer (8.4)

      Lassen, J., Jensen, Karsten Klint & Sandøe, Peter, 2009, GMO - hvad kan vi bruge det til?: Fødevareministeriets vidensyntese om brug af genmodificerede afgrøder i landbrugs- og fødevareproduktion. Ministeriet for Fødevarer, Landbrug og Fiskeri, p. 173-174 2 p.

      Research output: Chapter in Book/Report/Conference proceeding › Report chapter › Research

    94. Published

      For the sake of production. How agricultural colleges shape students' view on animal welfare

      Lassen, J., Sandøe, Peter & Anneberg, I., 2016, Food futures: ethics, science & culture. Olsson, I. A. S., Araújo, S. M. & Vieira, M. F. (eds.). Wageningen Academic Publishers, p. 67-71 5 p.

      Research output: Chapter in Book/Report/Conference proceeding › Article in proceedings › Research › peer-review

    95. Published

      Benefits at risk: does the motivation of farmers counteract potential benefits of GM plants?

      Lassen, J. & Sandøe, Peter, 2007, Ikke angivet. Zollitsch, W., Winckler, C., Waiblinger, S. & Haslberger, A. (eds.). Wageningen Academic Publishers, p. 431-435 5 p.

      Research output: Chapter in Book/Report/Conference proceeding › Article in proceedings › Research

    96. Published

      Mere end risiko - om danskernes holdning til genteknologien

      Lassen, J., Holm, Lotte & Sandøe, Peter, 2003, Vedr. bioteknologi og offentlighed. Rapport fra to forskningsprojekter om genmodificeret mad, planter og forsøgsdyr. G. Tveit, K. H. Madsen & P. Sandøe (eds.). Frederiksberg: Center for Skov, Landskab og Planlægning/Københavns Universitet, p. 9-14 5 p.

      Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research

    97. Published

      Etik og nytteværdi (kapitel 8): overvejelser om nytteværdi i forbindelse med godkendelsesprocedurerne (8.3)

      Lassen, J., Jensen, Karsten Klint & Sandøe, Peter, 2009, GMO - hvad kan vi bruge det til?: Fødevareministeriets vidensyntese om brug af genmodificerede afgrøder i landbrugs- og fødevareproduktion. Ministeriet for Fødevarer, Landbrug og Fiskeri, p. 171-173 3 p.

      Research output: Chapter in Book/Report/Conference proceeding › Report chapter › Research

    98. Published

      Positive animal welfare revisited with a focus on the role of behavioural expression

      Lawrence, A. & Sandøe, Peter, Jun 2017, Measuring Animal Welfare and Applying Scientific Advances: Why Is It Still So Difficult?. Wheathampstead, UK: Universities Federation for Animal Welfare, p. 41 1 p.

      Research output: Chapter in Book/Report/Conference proceeding › Conference abstract in proceedings › Research

    99. Published

      Why don't they just pull themselves together and eat less? public perceptions of animal use in obesity research

      Lund, Thomas Bøker, Lassen, J. & Sandøe, Peter, 2010, Global food security: ethical and legal challenges: EurSafe 2010. Romeo Casabona, C. M., Escajedo San Epifanio, L. & Emaldi Cirión, A. (eds.). Wageningen Academic Publishers, p. 395-399 5 p.

      Research output: Chapter in Book/Report/Conference proceeding › Article in proceedings › Research › peer-review

    100. Published

      Bringing evidence into public deliberations on animal research: the case of research animals used in the development of food for obese people

      Lund, Thomas Bøker, Lassen, J. & Sandøe, Peter, 2009, Ethical futures: bioscience and food horizons. Millar, K., West, P. H. & Nerlich, B. (eds.). Wageningen Academic Publishers, p. 159-164 6 p.

      Research output: Chapter in Book/Report/Conference proceeding › Article in proceedings › Research › peer-review

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