Peter Sandøe

Peter Sandøe

Head of section, Professor

Member of:


    1. 2018
    2. Published

      The effect of animal welfare on consumer perceptions of pork quality and on public acceptance of pig production: The EU experience

      Sandøe, Peter & Christensen, Tove, 2018, International Swine Industry Symposium: Proceedings. p. 166-174 9 p.

      Research output: Chapter in Book/Report/Conference proceedingArticle in proceedingsResearch

    3. Published

      Veterinær etik og videnskabsteori: 14 års erfaring med undervisning af kommende dyrlæger

      Dich, Trine, Christiansen, Stine B., Gjerris, Mickey, Hansen, Tina & Sandøe, Peter, 2018, Fagets videnskabsteori. Børsen, T., Pedersen, D. B. & Andersen, H. (eds.). Samfundslitteratur, p. 179-186 8 p.

      Research output: Chapter in Book/Report/Conference proceedingBook chapterResearchpeer-review

    4. Published

      Zoos and ethics: What are the issues, and how can they be addressed?

      Sandøe, Peter & Palmer, C., 2018, 2018 Joint EAZWV/AAZV/Leibniz-IZW Conference: Proceedings. p. 1 1 p.

      Research output: Chapter in Book/Report/Conference proceedingConference abstract in proceedingsResearch

    5. Published

      Øget efterspørgsel efter danske økologiske fødevarer: Tre studier af motiver og ønsker hos forbrugerne med fokus på sundhed, lokale fødevarer og øget eksport

      Christensen, Tove (ed.) & Sandøe, Peter (ed.), 2018, Frederiksberg: Institut for Fødevare- og Ressourceøkonomi, Københavns Universitet. 87 p.

      Research output: Book/ReportReportResearch

    6. Published

      About this book

      Sandøe, Peter, Jensen, Karsten Klint & Whiteley, Louise, Jan 2018, RCR – A Danish textbook for courses in Responsible Conduct of Research. Jensen, K. K., Whiteley, L. & Sandøe, P. (eds.). 3 ed. Frederiksberg: Department of Food and Resource Economics, University of Copenhagen, p. 8-11 4 p.

      Research output: Chapter in Book/Report/Conference proceedingPreface/postscriptEducation

    7. Published

      How are breaches of RCR handled in Denmark?

      Sandøe, Peter & Willumsen, M., Jan 2018, RCR – A Danish textbook for courses in Responsible Conduct of Research. Jensen, K. K., Whiteley, L. & Sandøe, P. (eds.). 3 ed. Department of Food and Resource Economics, University of Copenhagen, p. 26-37 12 p.

      Research output: Chapter in Book/Report/Conference proceedingBook chapterEducation

    8. Published

      RCR - A Danish textbook for courses in Responsible Conduct of Research

      Jensen, Karsten Klint (ed.), Whiteley, Louise (ed.) & Sandøe, Peter (ed.), Jan 2018, 3 ed. Frederiksberg: Department of Food and Resource Economics, University of Copenhagen. 115 p.

      Research output: Book/ReportBookEducation

    9. Published

      I Kina kloner de aber

      Sandøe, Peter, 2 Feb 2018, In: Weekendavisen - Ideer. p. 1-2 2 p.

      Research output: Contribution to journalContribution to newspaper - Comment/debateCommunication

    10. Published

      Folk, der spiser økologisk, spiser generelt sundere

      Sandøe, Peter, Denver, Sigrid, Ditlevsen, Kia, Lassen, J. & Christensen, Tove, 19 Feb 2018, Politiken.dk.

      Research output: Other contributionNet publication - Internet publicationCommunication

    11. Published

      Kamphund eller ej?

      Fredholm, Merete & Sandøe, Peter, 23 Feb 2018, In: Weekendavisen: Ideer. p. 4-5 2 p.

      Research output: Contribution to journalContribution to newspaper - Comment/debateCommunication

    ID: 921743