Innovation in a multiple-stage, multiple-product food mar-keting chain
Research output: Working paper › Research
Standard
Innovation in a multiple-stage, multiple-product food mar-keting chain. / Baker, Alister Derek; Christensen, Tove.
Fødevareøkonomisk Institut, Københavns Universitet, 2008.Research output: Working paper › Research
Harvard
Baker, AD & Christensen, T 2008 'Innovation in a multiple-stage, multiple-product food mar-keting chain' Fødevareøkonomisk Institut, Københavns Universitet. <http://www.foi.life.ku.dk/Publikationer/~/media/Foi/docs/Publikationer/Working%20Papers/2008/WP_5_2008.ashx>
APA
Baker, A. D., & Christensen, T. (2008). Innovation in a multiple-stage, multiple-product food mar-keting chain. Fødevareøkonomisk Institut, Københavns Universitet. http://www.foi.life.ku.dk/Publikationer/~/media/Foi/docs/Publikationer/Working%20Papers/2008/WP_5_2008.ashx
Vancouver
Baker AD, Christensen T. Innovation in a multiple-stage, multiple-product food mar-keting chain. Fødevareøkonomisk Institut, Københavns Universitet. 2008.
Author
Bibtex
@techreport{cd4e3ee0031411deb05e000ea68e967b,
title = "Innovation in a multiple-stage, multiple-product food mar-keting chain",
author = "Baker, {Alister Derek} and Tove Christensen",
year = "2008",
language = "English",
publisher = "F{\o}devare{\o}konomisk Institut, K{\o}benhavns Universitet",
type = "WorkingPaper",
institution = "F{\o}devare{\o}konomisk Institut, K{\o}benhavns Universitet",
}
RIS
TY - UNPB
T1 - Innovation in a multiple-stage, multiple-product food mar-keting chain
AU - Baker, Alister Derek
AU - Christensen, Tove
PY - 2008
Y1 - 2008
M3 - Working paper
BT - Innovation in a multiple-stage, multiple-product food mar-keting chain
PB - Fødevareøkonomisk Institut, Københavns Universitet
ER -
ID: 10785420