Increased competition for aquaculture from fisheries: does improved fisheries management limit aquaculture growth?

Research output: Contribution to journal › Journal article › Research › peer-review

Standard

Increased competition for aquaculture from fisheries : does improved fisheries management limit aquaculture growth? / Jensen, Frank; Nielsen, Max; Nielsen, Rasmus.

In: Fisheries Research, Vol. 159, 2014, p. 25-33.

Research output: Contribution to journal › Journal article › Research › peer-review

Harvard

Jensen, F, Nielsen, M & Nielsen, R 2014, 'Increased competition for aquaculture from fisheries: does improved fisheries management limit aquaculture growth?', Fisheries Research, vol. 159, pp. 25-33. https://doi.org/10.1016/j.fishres.2014.05.004

APA

Jensen, F., Nielsen, M., & Nielsen, R. (2014). Increased competition for aquaculture from fisheries: does improved fisheries management limit aquaculture growth? Fisheries Research, 159, 25-33. https://doi.org/10.1016/j.fishres.2014.05.004

Vancouver

Jensen F, Nielsen M, Nielsen R. Increased competition for aquaculture from fisheries: does improved fisheries management limit aquaculture growth? Fisheries Research. 2014;159:25-33. https://doi.org/10.1016/j.fishres.2014.05.004

Author

Jensen, Frank ; Nielsen, Max ; Nielsen, Rasmus. / Increased competition for aquaculture from fisheries : does improved fisheries management limit aquaculture growth?. In: Fisheries Research. 2014 ; Vol. 159. pp. 25-33.

Bibtex

@article{9b79df6829db41e08d7b83979f80c06e,
title = "Increased competition for aquaculture from fisheries: does improved fisheries management limit aquaculture growth?",
abstract = "The global fisheries sector has been characterized by three main trends over the last 2–3 decades; fish stocks have been overexploited and supply from wild fisheries is stagnating; fisheries management has improved slowly with the aims of achieving biological sustainability and rent maximization; and supplies from aquaculture have grown continuously. In this paper, the impact of improved fisheries management on aquaculture growth is studied assuming perfect substitution between farmed and wild fish. We find that improved fisheries management, ceteris paribus, reduces the growth potential of global aquaculture in markets where wild fisheries constitute a large share of total supply.",
author = "Frank Jensen and Max Nielsen and Rasmus Nielsen",
year = "2014",
doi = "10.1016/j.fishres.2014.05.004",
language = "English",
volume = "159",
pages = "25--33",
journal = "Fisheries Research",
issn = "0165-7836",
publisher = "Elsevier",

}

RIS

TY - JOUR

T1 - Increased competition for aquaculture from fisheries

T2 - does improved fisheries management limit aquaculture growth?

AU - Jensen, Frank

AU - Nielsen, Max

AU - Nielsen, Rasmus

PY - 2014

Y1 - 2014

N2 - The global fisheries sector has been characterized by three main trends over the last 2–3 decades; fish stocks have been overexploited and supply from wild fisheries is stagnating; fisheries management has improved slowly with the aims of achieving biological sustainability and rent maximization; and supplies from aquaculture have grown continuously. In this paper, the impact of improved fisheries management on aquaculture growth is studied assuming perfect substitution between farmed and wild fish. We find that improved fisheries management, ceteris paribus, reduces the growth potential of global aquaculture in markets where wild fisheries constitute a large share of total supply.

AB - The global fisheries sector has been characterized by three main trends over the last 2–3 decades; fish stocks have been overexploited and supply from wild fisheries is stagnating; fisheries management has improved slowly with the aims of achieving biological sustainability and rent maximization; and supplies from aquaculture have grown continuously. In this paper, the impact of improved fisheries management on aquaculture growth is studied assuming perfect substitution between farmed and wild fish. We find that improved fisheries management, ceteris paribus, reduces the growth potential of global aquaculture in markets where wild fisheries constitute a large share of total supply.

U2 - 10.1016/j.fishres.2014.05.004

DO - 10.1016/j.fishres.2014.05.004

M3 - Journal article

VL - 159

SP - 25

EP - 33

JO - Fisheries Research

JF - Fisheries Research

SN - 0165-7836

ER -

ID: 122604027