Thuyen Thi Pham

Thuyen Thi Pham

PhD fellow


Publication year:
  1. 2019
  2. Vietnamese consumers’ preference for traceable food and safety attributes: The case of water spinach

    HUY, D. D., Pham, Thuyen Thi, GIANG, T. T., AU, H. T. D. & TRA, M. T. N., 2019, In: Journal of Asian Business and Economic Studies.

    Research output: Contribution to journalJournal articleResearchpeer-review

ID: 327369286