Economics of modified wheat flour for the European paper Industry

Research output: Contribution to journalJournal articleResearchpeer-review

Standard

Economics of modified wheat flour for the European paper Industry. / Pedersen, Søren Marcus.

In: Agro Food Industry Hi-Tech, Vol. 11, No. 5, 2000, p. 27-32.

Research output: Contribution to journalJournal articleResearchpeer-review

Harvard

Pedersen, SM 2000, 'Economics of modified wheat flour for the European paper Industry', Agro Food Industry Hi-Tech, vol. 11, no. 5, pp. 27-32.

APA

Pedersen, S. M. (2000). Economics of modified wheat flour for the European paper Industry. Agro Food Industry Hi-Tech, 11(5), 27-32.

Vancouver

Pedersen SM. Economics of modified wheat flour for the European paper Industry. Agro Food Industry Hi-Tech. 2000;11(5):27-32.

Author

Pedersen, Søren Marcus. / Economics of modified wheat flour for the European paper Industry. In: Agro Food Industry Hi-Tech. 2000 ; Vol. 11, No. 5. pp. 27-32.

Bibtex

@article{e45c7067c83f43ed8ec1ec323092059c,
title = "Economics of modified wheat flour for the European paper Industry",
author = "Pedersen, {S{\o}ren Marcus}",
year = "2000",
language = "English",
volume = "11",
pages = "27--32",
journal = "Agro Food Industry Hi-Tech",
issn = "1722-6996",
publisher = "Tekno Scienze",
number = "5",

}

RIS

TY - JOUR

T1 - Economics of modified wheat flour for the European paper Industry

AU - Pedersen, Søren Marcus

PY - 2000

Y1 - 2000

M3 - Journal article

VL - 11

SP - 27

EP - 32

JO - Agro Food Industry Hi-Tech

JF - Agro Food Industry Hi-Tech

SN - 1722-6996

IS - 5

ER -

ID: 32633237