Researching the potentials and limitations of contract farming in sub-Saharan Africa

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Contract farming has received renewed attention recently as developing economies try to grapple with how to transform the agricultural sector and its associated value chains. This book examines different contract arrangements for selected crops, applying both qualitative and quantitative approaches in order to examine how contract farming affects smallholders and value chain dynamics in Tanzania.
Original languageEnglish
Title of host publicationContract farming and the development of smallholder agricultural businesses : improving markets and value chains in Tanzania
Editors Joseph A. Kuzilwa, Niels Fold, Arne Henningsen, Marianne Nylandsted Larsen
Number of pages17
PublisherRoutledge
Publication date2017
Pages3-19
Chapter1
ISBN (Print)978-1-13-812074-7
ISBN (Electronic)978-1-31-565142-2
Publication statusPublished - 2017
SeriesEarthscan Food and Agriculture

ID: 182091862