The economics of producing quality oils, proteins and bioactive products for food and non-food purposes based on biorefining
Research output: Working paper › Research
Documents
- The economics of producing quality oils, proteins and bioactive products for food and non-food purposes based on biorefining
Final published version, 84.6 KB, PDF document
Original language | English |
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Publisher | Statens Jordbrugs- og Fiskeriøkonomiske Institut |
Number of pages | 29 |
Publication status | Published - 2001 |
Series | SJFI Working Paper |
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Number | 4/2001 |
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ID: 135689025