Food production and sustainability
Publikation: Bidrag til bog/antologi/rapport › Konferencebidrag i proceedings › Forskning › fagfællebedømt
Standard
Food production and sustainability. / Jensen, Karsten Klint.
Ethical futures: bioscience and food horizons. red. / Kate Millar; Pru Hobson West; Brigitte Nerlich. Wageningen Academic Publishers, 2009. s. 217-221.Publikation: Bidrag til bog/antologi/rapport › Konferencebidrag i proceedings › Forskning › fagfællebedømt
Harvard
Jensen, KK 2009, Food production and sustainability. i K Millar, PH West & B Nerlich (red), Ethical futures: bioscience and food horizons. Wageningen Academic Publishers, s. 217-221, EurSafe 2009, Nottingham, Storbritannien, 02/07/2009.
APA
Jensen, K. K. (2009). Food production and sustainability. I K. Millar, P. H. West, & B. Nerlich (red.), Ethical futures: bioscience and food horizons (s. 217-221). Wageningen Academic Publishers.
Vancouver
Jensen KK. Food production and sustainability. I Millar K, West PH, Nerlich B, red., Ethical futures: bioscience and food horizons. Wageningen Academic Publishers. 2009. s. 217-221
Author
Bibtex
@inproceedings{0921ded0802a11de8bc9000ea68e967b,
title = "Food production and sustainability",
author = "Jensen, {Karsten Klint}",
year = "2009",
language = "English",
isbn = "978-90-8686-115-6",
pages = "217--221",
editor = "Kate Millar and West, {Pru Hobson} and Brigitte Nerlich",
booktitle = "Ethical futures",
publisher = "Wageningen Academic Publishers",
address = "Netherlands",
note = "null ; Conference date: 02-07-2009 Through 04-07-2009",
}
RIS
TY - GEN
T1 - Food production and sustainability
AU - Jensen, Karsten Klint
PY - 2009
Y1 - 2009
M3 - Article in proceedings
SN - 978-90-8686-115-6
SP - 217
EP - 221
BT - Ethical futures
A2 - Millar, Kate
A2 - West, Pru Hobson
A2 - Nerlich, Brigitte
PB - Wageningen Academic Publishers
Y2 - 2 July 2009 through 4 July 2009
ER -
ID: 13525477