Safe food: bacteria, biotechnology, and bioterrorism
Publikation: Andet › Andet bidrag › Formidling
Standard
Safe food : bacteria, biotechnology, and bioterrorism. / Jensen, Katherine O'Doherty.
2004, Andet.Publikation: Andet › Andet bidrag › Formidling
Harvard
Jensen, KOD 2004, Safe food: bacteria, biotechnology, and bioterrorism..
APA
Jensen, K. OD. (2004). Safe food: bacteria, biotechnology, and bioterrorism.
Vancouver
Jensen KOD. Safe food: bacteria, biotechnology, and bioterrorism. 2004.
Author
Bibtex
@misc{66b82d20a1bd11ddb6ae000ea68e967b,
title = "Safe food: bacteria, biotechnology, and bioterrorism",
author = "Jensen, {Katherine O'Doherty}",
note = "Kode for udgivelsesland: 'us' Kode for bibliotekets beholdning: 'modtaget' Status 'ukendttype' Ukendte organisationer '\'fhe\''",
year = "2004",
language = "English",
type = "Other",
}
RIS
TY - GEN
T1 - Safe food
T2 - bacteria, biotechnology, and bioterrorism
AU - Jensen, Katherine O'Doherty
N1 - Kode for udgivelsesland: 'us' Kode for bibliotekets beholdning: 'modtaget' Status 'ukendttype' Ukendte organisationer '\'fhe\''
PY - 2004
Y1 - 2004
M3 - Other contribution
ER -
ID: 7894643