Denmark: Implementation of the CAP
Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research
Standard
Denmark : Implementation of the CAP. / Hansen, Henning Otte.
CAP - What's cooking?: Recipes for understanding the Common Agricultural Policy. ed. / Samuel Féret; Joris Lohman; Guus Thijssen. Imprimerie Le Galliard, 2016. p. 82-83.Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research
Harvard
Hansen, HO 2016, Denmark: Implementation of the CAP. in S Féret, J Lohman & G Thijssen (eds), CAP - What's cooking?: Recipes for understanding the Common Agricultural Policy. Imprimerie Le Galliard, pp. 82-83.
APA
Hansen, H. O. (2016). Denmark: Implementation of the CAP. In S. Féret, J. Lohman, & G. Thijssen (Eds.), CAP - What's cooking?: Recipes for understanding the Common Agricultural Policy (pp. 82-83). Imprimerie Le Galliard.
Vancouver
Hansen HO. Denmark: Implementation of the CAP. In Féret S, Lohman J, Thijssen G, editors, CAP - What's cooking?: Recipes for understanding the Common Agricultural Policy. Imprimerie Le Galliard. 2016. p. 82-83
Author
Bibtex
@inbook{22ef5387373640c7b9fada9dc83de61e,
title = "Denmark: Implementation of the CAP",
author = "Hansen, {Henning Otte}",
year = "2016",
language = "English",
pages = "82--83",
editor = "Samuel F{\'e}ret and Joris Lohman and Guus Thijssen",
booktitle = "CAP - What's cooking?",
publisher = "Imprimerie Le Galliard",
address = "France",
}
RIS
TY - CHAP
T1 - Denmark
T2 - Implementation of the CAP
AU - Hansen, Henning Otte
PY - 2016
Y1 - 2016
M3 - Book chapter
SP - 82
EP - 83
BT - CAP - What's cooking?
A2 - Féret, Samuel
A2 - Lohman, Joris
A2 - Thijssen, Guus
PB - Imprimerie Le Galliard
ER -
ID: 169703986