“Climate-smart agriculture and food security: Cross-country evidence from West Africa”

Research output: Contribution to journalJournal articleResearchpeer-review

Standard

“Climate-smart agriculture and food security : Cross-country evidence from West Africa”. / Tabe-Ojong, Martin Paul Jr.; Aihounton, Ghislain B.D.; Lokossou, Jourdain C.

In: Global Environmental Change, Vol. 81, 102697, 2023.

Research output: Contribution to journalJournal articleResearchpeer-review

Harvard

Tabe-Ojong, MPJ, Aihounton, GBD & Lokossou, JC 2023, '“Climate-smart agriculture and food security: Cross-country evidence from West Africa”', Global Environmental Change, vol. 81, 102697. https://doi.org/10.1016/j.gloenvcha.2023.102697

APA

Tabe-Ojong, M. P. J., Aihounton, G. B. D., & Lokossou, J. C. (2023). “Climate-smart agriculture and food security: Cross-country evidence from West Africa”. Global Environmental Change, 81, [102697]. https://doi.org/10.1016/j.gloenvcha.2023.102697

Vancouver

Tabe-Ojong MPJ, Aihounton GBD, Lokossou JC. “Climate-smart agriculture and food security: Cross-country evidence from West Africa”. Global Environmental Change. 2023;81. 102697. https://doi.org/10.1016/j.gloenvcha.2023.102697

Author

Tabe-Ojong, Martin Paul Jr. ; Aihounton, Ghislain B.D. ; Lokossou, Jourdain C. / “Climate-smart agriculture and food security : Cross-country evidence from West Africa”. In: Global Environmental Change. 2023 ; Vol. 81.

Bibtex

@article{d2649f7476fa4805b6c8fb6c66e4f6fc,
title = "“Climate-smart agriculture and food security: Cross-country evidence from West Africa”",
abstract = "In the face of climate change and extreme weather events which continue to have significant impacts on agricultural production, climate-smart agriculture (CSA) has emerged as one important entry point in reducing the emission of greenhouse gases and building climate resilience while ensuring increases in agricultural productivity with ensuing implications on food and nutrition security. We examine the relationship between CSA, land productivity (yields), and food security using a survey of farm households in Ghana, Mali, and Nigeria. To understand the correlates of the adoption of these CSA practices as well as the association between CSA, yields, and food security, we use switching regressions that account for multiple endogenous treatments. We find a positive association between the adoption of CSA practices and yields. This increase in yields translate to food security as we observe a positive association between CSA and food consumption scores. Although we show modest associations between the independent use of CSA practices such as adopting climate-smart groundnut varieties, cereal-groundnut intercropping, and the use of organic fertilizers, we find that bundling these practices may lead to greater yield and food security gains. Under the different combinations, the use of climate-smart groundnut varieties exhibit the strongest association with yields and food security. We also estimate actual-counterfactual relationships where we show that the adoption of CSA practices is not only beneficial to CSA adopters but could potentially be beneficial to non-CSA adopters should they adopt. These results have implications for reaching some of the sustainable development targets, especially the twin goals of increasing agricultural productivity and maintaining environmental sustainability.",
keywords = "Adoption, Climate change, Climate resilience, Climate-smart agriculture, West Africa, Yields",
author = "Tabe-Ojong, {Martin Paul Jr.} and Aihounton, {Ghislain B.D.} and Lokossou, {Jourdain C.}",
note = "Publisher Copyright: {\textcopyright} 2023 The Author(s)",
year = "2023",
doi = "10.1016/j.gloenvcha.2023.102697",
language = "English",
volume = "81",
journal = "Global Environmental Change",
issn = "0959-3780",
publisher = "Pergamon Press",

}

RIS

TY - JOUR

T1 - “Climate-smart agriculture and food security

T2 - Cross-country evidence from West Africa”

AU - Tabe-Ojong, Martin Paul Jr.

AU - Aihounton, Ghislain B.D.

AU - Lokossou, Jourdain C.

N1 - Publisher Copyright: © 2023 The Author(s)

PY - 2023

Y1 - 2023

N2 - In the face of climate change and extreme weather events which continue to have significant impacts on agricultural production, climate-smart agriculture (CSA) has emerged as one important entry point in reducing the emission of greenhouse gases and building climate resilience while ensuring increases in agricultural productivity with ensuing implications on food and nutrition security. We examine the relationship between CSA, land productivity (yields), and food security using a survey of farm households in Ghana, Mali, and Nigeria. To understand the correlates of the adoption of these CSA practices as well as the association between CSA, yields, and food security, we use switching regressions that account for multiple endogenous treatments. We find a positive association between the adoption of CSA practices and yields. This increase in yields translate to food security as we observe a positive association between CSA and food consumption scores. Although we show modest associations between the independent use of CSA practices such as adopting climate-smart groundnut varieties, cereal-groundnut intercropping, and the use of organic fertilizers, we find that bundling these practices may lead to greater yield and food security gains. Under the different combinations, the use of climate-smart groundnut varieties exhibit the strongest association with yields and food security. We also estimate actual-counterfactual relationships where we show that the adoption of CSA practices is not only beneficial to CSA adopters but could potentially be beneficial to non-CSA adopters should they adopt. These results have implications for reaching some of the sustainable development targets, especially the twin goals of increasing agricultural productivity and maintaining environmental sustainability.

AB - In the face of climate change and extreme weather events which continue to have significant impacts on agricultural production, climate-smart agriculture (CSA) has emerged as one important entry point in reducing the emission of greenhouse gases and building climate resilience while ensuring increases in agricultural productivity with ensuing implications on food and nutrition security. We examine the relationship between CSA, land productivity (yields), and food security using a survey of farm households in Ghana, Mali, and Nigeria. To understand the correlates of the adoption of these CSA practices as well as the association between CSA, yields, and food security, we use switching regressions that account for multiple endogenous treatments. We find a positive association between the adoption of CSA practices and yields. This increase in yields translate to food security as we observe a positive association between CSA and food consumption scores. Although we show modest associations between the independent use of CSA practices such as adopting climate-smart groundnut varieties, cereal-groundnut intercropping, and the use of organic fertilizers, we find that bundling these practices may lead to greater yield and food security gains. Under the different combinations, the use of climate-smart groundnut varieties exhibit the strongest association with yields and food security. We also estimate actual-counterfactual relationships where we show that the adoption of CSA practices is not only beneficial to CSA adopters but could potentially be beneficial to non-CSA adopters should they adopt. These results have implications for reaching some of the sustainable development targets, especially the twin goals of increasing agricultural productivity and maintaining environmental sustainability.

KW - Adoption

KW - Climate change

KW - Climate resilience

KW - Climate-smart agriculture

KW - West Africa

KW - Yields

U2 - 10.1016/j.gloenvcha.2023.102697

DO - 10.1016/j.gloenvcha.2023.102697

M3 - Journal article

AN - SCOPUS:85160225624

VL - 81

JO - Global Environmental Change

JF - Global Environmental Change

SN - 0959-3780

M1 - 102697

ER -

ID: 358433039