Aske Skovmand Bosselmann

Aske Skovmand Bosselmann

Associate Professor

ORCID: 0000-0001-7764-5630

Publication year:
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  1. 2020
  2. Published

    Opgørelse over import af soja og andre landbrugsprodukter fra Brasilien: Notat vedrørende oplysninger til besvarelse af spørgsmål stillet til ministeren for fødevarer, fiskeri og ligestilling

    Gylling, M., Bosselmann, Aske Skovmand, Hagelund, Astrid & Olsen, F. L., 2020, 9 p.. (IFRO Udredning; No. 2019/25).

    Research output: Memorandum/exposition › Memorandum

  3. Published

    Opgørelse over udledningen af drivhusgasser i forbindelse med Danmarks import af sojaskrå og palmeolie

    Bosselmann, Aske Skovmand, Gylling, M. & Callesen, G. E., 2020, 9 p.. (IFRO Udredning; No. 2020/09).

    Research output: Memorandum/exposition › Memorandum

  4. Published

    To Label or Not? Governing the Costs and Benefits of Geographic Indication of an African Forest Honey Value Chain

    Ingram, V., Hansen, M. E. & Bosselmann, Aske Skovmand, 2020, In: Frontiers in Forests and Global Change. 3, 18 p., 102.

    Research output: Contribution to journal › Journal article › Research › peer-review

  5. Published

    Ændringer i drivhusgasudledninger fra arealanvendelse som følge af dansk import af afskovningsfri soja og palmeolie

    Bosselmann, Aske Skovmand & Callesen, G. E., 2020, 21 p.. (IFRO Udredning; No. 2020/16).

    Research output: Memorandum/exposition › Memorandum

  6. 2019
  7. Published

    Klimaet truer din morgenkaffe / Silap pissusia ullaakkut kaffisortakkannik aarlerinartorsiortitsivoq

    Bosselmann, Aske Skovmand & Ræbild, Anders, 17 Jul 2019, In: Atuagagdliutit / Grønlandsposten. p. 30-31 2 p.

    Research output: Contribution to journal › Contribution to newspaper - Newspaper article › Communication

  8. Published

    Klimaforandringerne truer din morgenkaffe: Sådan vil forskerne redde den

    Bosselmann, Aske Skovmand & Ræbild, Anders, 28 Jun 2019, Videnskab.dk, ForskerZonen.

    Research output: Other contribution › Net publication - Internet publication › Communication

  9. Published

    Characterization of Kenyan honeys based on their physicochemical properties, botanical and geographical origin

    Warui, M. W., Hansted, L., Gikungu, M., Mburu, J., Kironchi, G. & Bosselmann, Aske Skovmand, 2019, In: International Journal of Food Science. 2019, 11 p., 2932509.

    Research output: Contribution to journal › Journal article › Research › peer-review

  10. Published

    Food origin labels in Ghana: Finding inspiration in the European geographical indications system on honey

    Besah‐Adanu, C., Bosselmann, Aske Skovmand, Hansted, L. & Kwapong, P. K., 2019, In: The Journal of World Intellectual Property. 22, 5-6, p. 349-363 15 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  11. Published

    Sustainability as competitive advantage: Validation of Compliance

    Bosselmann, Aske Skovmand, Thomsen, M. N., Jensen, M. V., Hansen, E. W., Jakobsen, A. B. & Gylling, M., 2019, 54 p.. (IFRO Commissioned Work; No. 2018/16).

    Research output: Memorandum/exposition › Memorandum

  12. 2018
  13. Published

    ’Glokale’ udfordringer for to tropiske afgrøder

    Bosselmann, Aske Skovmand, Dec 2018, In: Tidsskrift for Landoekonomi. 2018, 2, p. 59-69 11 p.

    Research output: Contribution to journal › Journal article › Research

  14. Published

    Kvalitet som løftestang – del 3: PESTLE-analyse som grundlag for identificering af markedspotentiale og markedsbarrierer

    Jensen, M. V., Jakobsen, A. B., Hansen, E. W., Thomsen, M. N., Bosselmann, Aske Skovmand, Hansen, Henning Otte & Gylling, M., 2018, 16 p.. (IFRO Udredning; No. 2018/15).

    Research output: Memorandum/exposition › Memorandum

  15. Published

    Livelihoods-conservation initiatives: Evidence of socio-economic impacts from organic honey production in Mwingi, Eastern Kenya

    Musinguzi, P., Bosselmann, Aske Skovmand & Pouliot, Mariève, 2018, In: Forest Policy and Economics. 97, p. 132-145 14 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  16. Published

    Pollination of Acacia woodlands and honey production by honey bees in Kitui, Kenya

    Warui, M. W., Gikungu, M., Bosselmann, Aske Skovmand & Hansted, L., 2018, In: Future of Food Journal on Food, Agriculture and Society. 6, 1, p. 40-50 11 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  17. Published

    Proteiningredienser

    Bosselmann, Aske Skovmand & Thomsen, M. N., 2018, Kvantificering af forventede fremtidige proteinmarkeder og kortlægning af potentialer i forskellige nye proteinkilder. Gylling, M. & Hermansen, J. E. (eds.). Institut for Fødevare- og Ressourceøkonomi, Københavns Universitet, p. 23-26 3 p. (IFRO Udredning; No. 2018/08).

    Research output: Chapter in Book/Report/Conference proceeding › Report chapter › Commissioned

  18. Published

    Udviklingen i den fremtidige efterspørgsel efter proteiner i Danmark, EU og globalt

    Gylling, M., Thomsen, M. N., Hansen, Henning Otte & Bosselmann, Aske Skovmand, 2018, Kvantificering af forventede fremtidige proteinmarkeder og kortlægning af potentialer i forskellige nye proteinkilder. Gylling, M. & Hermansen, J. E. (eds.). Institut for Fødevare- og Ressourceøkonomi, Københavns Universitet, p. 8-20 13 p. (IFRO Udredning; No. 2018/08).

    Research output: Chapter in Book/Report/Conference proceeding › Report chapter › Commissioned

  19. Published

    Using geographical indications for signalling quality and reducing transaction costs of marketing Uyui honey from Tanzania

    Mwakaje, A. E. G., Bosselmann, Aske Skovmand, Hansted, L., Nyunza, G. & Maganga, F., 2018, In: Forest, Trees and Livelihoods. 27, 2, p. 118-138 21 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  20. 2017
  21. Published

    Activating more students through blended online and in-class discussions

    Bosselmann, Aske Skovmand, 2017, Improving University Science Teaching and Learning: Pedagogical Projects . Christiansen, F. V., Ulriksen, L. & Prestholm, I. (eds.). Department of Science Education, University of Copenhagen, p. 297-309 13 p. (Improving University Science Teaching and Learning - Pedagogical Projects; No. 1-2, Vol. 9).

    Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Education › peer-review

  22. Published

    Kaffens geografi: fra Etiopiens højland til Brasiliens tropiske skove

    Bosselmann, Aske Skovmand, 2017, In: Geografisk Orientering. 47, 1, p. 10-17 8 p.

    Research output: Contribution to journal › Journal article › Communication

  23. Published

    Kvalitet som løftestang: eksport af økologiske fødevarer

    Bosselmann, Aske Skovmand, 2017, 40 p.. (IFRO Udredning; No. 2017/13).

    Research output: Memorandum/exposition › Memorandum

  24. Published

    Measuring forest and wild product contributions to household welfare: testing a scalable household survey instrument in Indonesia

    Bakkegaard, R. K., Hogarth, N. J., Bong, I. W., Bosselmann, Aske Skovmand & Wunder, S., 2017, In: Forest Policy and Economics. 84, p. 20-28 9 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  25. Published

    Origin products from African forests: a Kenyan pathway to prosperity and green inclusive growth?

    Egelyng, H., Bosselmann, Aske Skovmand, Warui, M., Maina, F., Mburu, J. & Gyau, A., 2017, In: Forest Policy and Economics. 84, p. 38-46 9 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  26. Published

    The impact of certification on the natural and financial capitals of Ghanaian cocoa farmers

    Fenger, N. A., Bosselmann, Aske Skovmand, Richard, A. & de Neergaard, Andreas, 2017, In: Agroecology and Sustainable Food Systems. 41, 2, p. 143-166 24 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  27. 2016
  28. Published

    Baggrund for fortællingen om den bæredygtige og ressourceeffektive danske fødevaresektor

    Bosselmann, Aske Skovmand, Jensen, M. V., Lillethorup, T. R. & Gylling, M., 2016, Institut for Fødevare- og Ressourceøkonomi, Københavns Universitet. 75 p. (IFRO Rapport; No. 248).

    Research output: Book/Report › Report › Commissioned

  29. Published

    Influence of voluntary coffee certifications on cooperatives’ advisory services and agricultural practices of smallholder farmers in Costa Rica

    Snider, A., Kraus, E., Sibelet, N., Bosselmann, Aske Skovmand & Faure, G., 2016, In: Journal of Agricultural Education and Extension. 22, 5, p. 435-453 19 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  30. Published

    Når honning smager af geografi

    Hansted, L. & Bosselmann, Aske Skovmand, 2016, In: Tidsskrift for Biavl. 150, 12, p. 392-395 4 p.

    Research output: Contribution to journal › Journal article › Communication

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