Laura Mørch Andersen

Laura Mørch Andersen

Associate Professor

Member of:

    ORCID: 0000-0001-8763-1670

    Publication year:
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    21 - 30 out of 41Page size: 10
    1. 2013
    2. Published

      The emergence of diverse organic consumers: does a mature market undermine the search for alternative products?

      Lund, Thomas Bøker, Andersen, Laura Mørch & Jensen, Katherine O'Doherty, 2013, In: Sociologia Ruralis. 53, 4, p. 454–478 25 p.

      Research output: Contribution to journal › Journal article › Research › peer-review

    3. Published

      Tillid og viden øger salget af økologi

      Smed, Sinne & Andersen, Laura Mørch, 2013, In: Økologi & Erhverv. 33, 524, p. 17 1 p.

      Research output: Contribution to journal › Comment/debate › Communication

    4. Published

      What is it consumers really want, and how can their preferences be influenced? the case of fat in milk

      Andersen, Laura Mørch & Smed, Sinne, 2013, In: Empirical Economics. 45, 1, p. 323-347 25 p.

      Research output: Contribution to journal › Journal article › Research › peer-review

    5. 2012
    6. Published

      Information or prices, which is most powerful in increasing consumer demand for organic vegetables?

      Smed, Sinne & Andersen, Laura Mørch, 2012, In: International Business Research. 5, 12, p. 175-194 20 p.

      Research output: Contribution to journal › Journal article › Research › peer-review

    7. Published

      The emergence of diverse organic consumers: who are they and how do they shape demand?

      Lund, Thomas Bøker, Andersen, Laura Mørch & Jensen, Katherine O'Doherty, 2012, Frederiksberg: Institute of Food and Resource Economics, University of Copenhagen, p. 1-30, 30 p. (FOI Working Paper; No. 2012/5).

      Research output: Working paper › Research

    8. 2011
    9. Published

      Animal welfare and eggs - cheap talk or money on the counter?

      Andersen, Laura Mørch, 2011, In: Journal of Agricultural Economics. 62, 3, p. 565-584 20 p.

      Research output: Contribution to journal › Journal article › Research › peer-review

    10. Published

      Digging deeper: How do different types of organic consumers influence the increasing organic market share?

      Andersen, Laura Mørch & Lund, Thomas Bøker, 2011, Institute of Food and Resource Economics, University of Copenhagen, p. 1-25, 25 p. (FOI Working Paper; No. 2011/15).

      Research output: Working paper › Research

    11. Published

      Udviklingen i det økologiske forbrug

      Andersen, Laura Mørch & Lund, Thomas Bøker, 2011, Økologiske fødevarer – hvor bevæger forbrugerne sig hen?. Tveit, G. & Sandøe, P. (eds.). Center for Bioetik og Risikovurdering, p. 29-46 18 p.

      Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Communication

    12. Published

      Økologiske forbrugere i Danmark - hvem er de?

      Lund, Thomas Bøker, Jensen, Katherine O'Doherty & Andersen, Laura Mørch, 2011, Økologiske fødevarer – hvor bevæger forbrugerne sig hen?. Tveit, G. & Sandøe, P. (eds.). Center for Bioetik og Risikovurdering, p. 13-26 14 p.

      Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Communication

    13. 2010
    14. Published

      What is it Consumers really want and why?

      Andersen, Laura Mørch & Smed, Sinne, Sep 2010. 1 p.

      Research output: Contribution to conference › Poster › Research

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