Thomas Bøker Lund
Associate Professor
Section for Consumption, Bioethics and Governance
Rolighedsvej 23
1958 Frederiksberg C
- Published
Resultater fra undersøgelse af danskernes hold af og tilknytning til kæle- og hobbydyr gennemført i 2021
Lund, Thomas Bøker & Sandøe, Peter, 2021, Institut for Fødevare- og Ressourceøkonomi, Københavns Universitet, 3 p. (IFRO Dokumentation; No. 2021/5).Research output: Working paper › Research
- Published
Reducing meat consumption in meat-loving Denmark: Exploring willingness, behavior, barriers and drivers
Hielkema, Marijke Hiltje & Lund, Thomas Bøker, 2021, In: Food Quality and Preference. 93, 10 p., 104257.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Moral convictions and meat consumption: a comparative study of the animal ethics orientations of consumers of pork in Denmark, Germany, and Sweden
Lund, Thomas Bøker, Denver, Sigrid, Nordström, J., Christensen, Tove & Sandøe, Peter, 2021, In: Animals. 11, 2, 19 p., 329.Research output: Contribution to journal › Journal article › Research › peer-review
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Managing conflicting ethical concerns in modern small animal practice: A comparative study of veterinarian’s decision ethics in Austria, Denmark and the UK
Springer, S., Sandøe, Peter, Grimm, H., Corr, S. A., Kristensen, Annemarie T. & Lund, Thomas Bøker, 2021, In: P L o S One. 16, 6, 28 p., e0253420.Research output: Contribution to journal › Journal article › Research › peer-review
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Kødspisere uden kvababbelser
Sandøe, Peter & Lund, Thomas Bøker, 12 May 2021, In: Weekendavisen (Sektion: Ideer). p. 11 1 p.Research output: Contribution to journal › Contribution to newspaper - Feature article › Communication
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Good friend or good student? An interview study of perceived conflicts between personal and academic integrity among students in three European countries
Goddiksen, Mads Paludan, Quinn, U., Kóvacs, N., Lund, Thomas Bøker, Sandøe, Peter, Varga, O. & Johansen, Mikkel Willum, 2021, In: Accountability in Research. 28, 4, p. 247-264 18 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Dyreetik og kødspisning - hvor står danskerne?
Sandøe, Peter & Lund, Thomas Bøker, 2021, In: Dansk Erhvervsfjerkrae. 50, 5, p. 20-21 2 p.Research output: Contribution to journal › Comment/debate › Communication
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Dyreetik og kødspisning - hvor står danskerne?
Sandøe, Peter & Lund, Thomas Bøker, 2021, In: Dyrlægen; fagmagasin for dyrlæger, veterinærstuderende og veterinærsygeplejersker. 14, 3, p. 42-43 2 p.Research output: Contribution to journal › Comment/debate › Communication
- Published
Danish dairy farmers' acceptance of and willingness to use semen from bulls produced by means of in vitro embryo production and genomic selection
Lund, Thomas Bøker, Gamborg, Christian, Secher, Jan Bojsen-Møller & Sandøe, Peter, 2021, In: Journal of Dairy Science. 104, 7, p. 8023-8038 16 p.Research output: Contribution to journal › Journal article › Research › peer-review
ID: 4228949
Most downloads
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4752
downloads
The food we eat in Nordic countries - some changes between 1997 and 2012
Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research › peer-review
Published -
4737
downloads
Resultater fra undersøgelse af danskernes hold af og tilknytning til kæle- og hobbydyr gennemført i 2021
Research output: Working paper › Research
Published -
2606
downloads
Painful dilemmas: a study of the way the public’s assessment of animal research balances costs to animals against human benefits
Research output: Contribution to journal › Journal article › Research › peer-review
Published