Wesley Dean
Associate Professor
ORCID: 0000-0003-1096-4711
1 - 4 out of 4Page size: 100
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Can the Taste of Necessity Be a Taste of Sustainability? an Examination of the American Supplemental Nutrition Assistance Program (SNAP)
Dean, Wesley, 2024, Paul B. Thompson's Philosophy of Agriculture : Fields, Farmers, Forks, and Food. Noll, S. & Piso, Z. (eds.). Cham: Springer, p. 159-172 14 p. (International Library of Environmental, Agricultural and Food Ethics, Vol. 34).Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research › peer-review
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Incorporate ethics into US public health plans
Anthony, R., Miller, D. S., Hoenig, D. E., Millar, K. M., Goodwin, J., Dean, Wesley, Grimm, H., Meijboom, F. L. B., Murphy, J., Murphy, E. P., Scott, H. M. & De Paula Vieira, A., 2024, In: Science. 383, 6687, p. 1066-1067Research output: Contribution to journal › Letter › Research › peer-review
- Published
Measuring pleasure from food: validation of the food pleasure scale by multiple techniques and mixed methods
Hyldelund, N. B., Byrne, D. V., Dean, Wesley, Squarzon, Claudia & Andersen, B. V., 2024, In: Foods. 13, 3, 25 p., 477.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Quality of life and the role of food and eating as described by community-dwelling older adults
Vaudin, A., Dean, Wesley & Sahyoun, N., 2024, In: Journal of Nutrition in Gerontology and Geriatrics. 43, 1, p. 14-35Research output: Contribution to journal › Journal article › Research › peer-review
ID: 249086626
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107
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Hornless cattle – is gene editing the best solution?
Research output: Chapter in Book/Report/Conference proceeding › Article in proceedings › Research › peer-review
Published -
55
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Validity of the Food Insecurity Experience Scale (FIES) for use in League of Arab States (LAS) and characteristics of food insecure individuals by Human Development Index (HDI)
Research output: Contribution to journal › Journal article › Research › peer-review
Published -
22
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Measuring pleasure from food: validation of the food pleasure scale by multiple techniques and mixed methods
Research output: Contribution to journal › Journal article › Research › peer-review
Published