Sigrid Denver
Associate Professor
- 2008
- Published
Are organic consumers healthier than others?
Krarup, S., Christensen, Tove & Denver, Sigrid, 2008, Cultivating the future based on science: vol 2: livestock, socio-economy and cross disciplinary research in organic agriculture. Neuhoff, D., Halberg, N., Alföldi, T., Lockeretz, W., Thommen, A., Rasmussen, I. A., Hermansen, J., Vaarst, M., Lueck, L., Caporali, F., Jensen, H. H., Migliorini, P. & Willer, H. (eds.). International Society of Organic Agriculture Research (ISOFAR), p. 502-505 4 p.Research output: Chapter in Book/Report/Conference proceeding › Article in proceedings › Research › peer-review
- 2007
- Published
Food safety and the reversed political consumer
Christensen, Tove, Denver, Sigrid & Mørkbak, M. R., 2007. 7 p.Research output: Contribution to conference › Paper › Research › peer-review
- Published
Forbrugere er villige til merpris for kyllinger med høj dyrevelfærd og fødevaresikkerhed
Christensen, Tove, Denver, Sigrid & Mørkbak, M. R., 2007, In: FØJOenyt. 2 p.Research output: Contribution to journal › Journal article › Communication
- Published
Forbruget af økologiske fødevarer og ernæringsrigtig kost
Denver, Sigrid, Christensen, Tove & Krarup, S., 2007, In: Samfundsøkonomen. 5, p. 29-33 5 p.Research output: Contribution to journal › Journal article › Communication
- Published
Får økologiske forbrugere oftere 6 om dagen?
Denver, Sigrid, Christensen, Tove & Krarup, S., 2007, In: Tidsskrift for Landoekonomi. 193, 2, p. 109-118 10 p.Research output: Contribution to journal › Journal article › Research
- Published
How vulnerable is organic consumption to information?
Denver, Sigrid, Christensen, Tove & Krarup, S., 2007. 18 p.Research output: Contribution to conference › Paper › Research › peer-review
- Published
Organic consumption in three European countries
Denver, Sigrid & Christensen, Tove, 2007, Ikke angivet. Niggli, U., Leifert, C., Alföldi, T., Lück, L. & Willer, H. (eds.). International Society of Organic Agriculture Research (ISOFAR), p. 34-37 4 p.Research output: Chapter in Book/Report/Conference proceeding › Article in proceedings › Research › peer-review
- Published
Øko-forbrug varierer mellem landene
Denver, Sigrid, 2007, In: Økologisk Jordbrug. 389, p. 12 1 p.Research output: Contribution to journal › Contribution to newspaper - Feature article › Communication
- Published
Food consumption and welfare economics - impacts of economic and political conditions: paper prepared for the Danish Veterinary and Food Administration
Jensen, Jørgen Dejgård, Christensen, Tove, Nordström, J. & Denver, Sigrid, 2007, Copenhagen: Department of Economics, University of Copenhagen. 49 p.Research output: Book/Report › Report › Research
- Published
Kan ændrede fødevareafgifter dæmme op for fedmeepidemien?
Jensen, Jørgen Dejgård, Denver, Sigrid, Nordström, J. & Christensen, Tove, 2007, In: Levnedsmiddelbladet. 45, 1, p. 8-9 2 p.Research output: Contribution to journal › Journal article › Communication
- Published
Socio-economic characteristics and the effect of taxation as a health policy instrument
Smed, Sinne, Jensen, Jørgen Dejgård & Denver, Sigrid, 2007, In: Food Policy. 32, 5-6, p. 624-639 16 p.Research output: Contribution to journal › Journal article › Research › peer-review
- 2006
- Published
Preferences for food safety and animal welare - a choice experiment study comparing organic and conventional consumers
Christensen, Tove, Mørkbak, M., Denver, Sigrid & Hasler, B., 2006. 2 p.Research output: Contribution to conference › Paper › Research
- 2005
- Published
Differentiated food taxes as a tool in health and nutrition policy
Smed, S., Jensen, Jørgen Dejgård & Denver, Sigrid, 2005, The future of rural Europe on a global agri-food system. European Association of Agricultural Economists, p. 1-15 15 p.Research output: Chapter in Book/Report/Conference proceeding › Article in proceedings › Research
- 2004
- Published
Fødevareefterspørgsel på tværs: er momsdifferentiering en farbar vej?
Smed, S. & Denver, Sigrid, 2004, København: Fødevareøkonomisk Institut, Københavns Universitet, 77 p. (FOI Working Paper; No. 8, Vol. 2005).Research output: Working paper
ID: 4235425
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1709
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Food consumption and welfare economics - impacts of economic and political conditions: paper prepared for the Danish Veterinary and Food Administration
Research output: Book/Report › Report › Research
Published -
1663
downloads
Preventing foot and mouth disease - how are the costs divided between the public authorities and the pig and cattle industries in Denmark?
Research output: Contribution to conference › Conference abstract for conference › Research
Published -
1609
downloads
Consumptions patterns and consumer risks – an overview of the Danish markets for pork, chicken, and eggs and the consumer risk associated with Salmonella and Campylobacter
Research output: Book/Report › Report › Research
Published