Wesley Dean

Wesley Dean

Associate Professor

Member of:

    ORCID: 0000-0003-1096-4711

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    1. Mobile and home-based vendors' contributions to the retail food environment in rural South Texas Mexican-origin settlements

      Valdez, Z., Dean, Wesley & Sharkey, J. R., 2012, In: Appetite. 59, 2, p. 212-217 6 p.

      Research output: Contribution to journal › Journal article › Research › peer-review

    2. Published

      Measuring pleasure from food: validation of the food pleasure scale by multiple techniques and mixed methods

      Hyldelund, N. B., Byrne, D. V., Dean, Wesley, Squarzon, Claudia & Andersen, B. V., 2024, In: Foods. 13, 3, 25 p., 477.

      Research output: Contribution to journal › Journal article › Research › peer-review

    3. Less-healthy eating behaviors have a greater association with a high level of sugar-sweetened beverage consumption among rural adults than among urban adults

      Sharkey, J. R., Johnson, C. M. & Dean, Wesley, 2011, In: Food and Nutrition Research. 55, 5819.

      Research output: Contribution to journal › Journal article › Research › peer-review

    4. It's who I am and what we eat. Mothers' food-related identities in family food choice

      Johnson, C. M., Sharkey, J. R., Dean, Wesley, Alex McIntosh, W. & Kubena, K. S., 2011, In: Appetite. 57, 1, p. 220-228 9 p.

      Research output: Contribution to journal › Journal article › Research › peer-review

    5. It's all about the children: A participant-driven photo-elicitation study of Mexican-origin mothers' food choices

      Johnson, C. M., Sharkey, J. R. & Dean, Wesley, 2011, In: BMC Women's Health. 11, 41.

      Research output: Contribution to journal › Journal article › Research › peer-review

    6. Published

      Intersectionality and food consumption: a roundtable

      Wahlen, S., Plessz, M., Dean, Wesley, Ditlevsen, Kia, Magkriotis, S. & Ramos, V., 2023, In: Consumption and Society. 2, 1, p. 122–135 14 p.

      Research output: Contribution to journal › Journal article › Research › peer-review

    7. Published

      Incorporate ethics into US public health plans

      Anthony, R., Miller, D. S., Hoenig, D. E., Millar, K. M., Goodwin, J., Dean, Wesley, Grimm, H., Meijboom, F. L. B., Murphy, J., Murphy, E. P., Scott, H. M. & De Paula Vieira, A., 2024, In: Science. 383, 6687, p. 1066-1067

      Research output: Contribution to journal › Letter › Research › peer-review

    8. Published

      Hornless cattle – is gene editing the best solution?

      Sandøe, Peter, Borchersen, S., Dean, Wesley, Hyttel, P., Sørensen, L. P. & Palmer, C., 2021, Justice and food security in a changing climate: EurSafe 2021, Fribourg, Switzerland, 24-26 June 2021. Schübel, H. & Wallimann-Helmer, I. (eds.). Wageningen Academic Publishers, p. 324-330 7 p.

      Research output: Chapter in Book/Report/Conference proceeding › Article in proceedings › Research › peer-review

    9. Government capital, intimate and community social capital, and food security status in older adults with different income levels

      Dean, Wesley, Sharkey, J. R., Nalty, C. C. & Xu, J., 2014, In: Rural Sociology. 79, 4, p. 505-531 27 p.

      Research output: Contribution to journal › Journal article › Research › peer-review

    10. Food insecurity, social capital and perceived personal disparity in a predominantly rural region of Texas: An individual-level analysis

      Dean, Wesley & Sharkey, J. R., 2011, In: Social Science and Medicine. 72, 9, p. 1454-1462 9 p.

      Research output: Contribution to journal › Journal article › Research › peer-review

    11. Food insecurity is associated with social capital, perceived personal disparity, and partnership status among older and senior adults in a largely rural area of central Texas

      Dean, Wesley, Sharkey, J. R. & Johnson, C. M., 2011, In: Journal of Nutrition in Gerontology and Geriatrics. 30, 2, p. 169-186 18 p.

      Research output: Contribution to journal › Journal article › Research › peer-review

    12. Food access and perceptions of the community and household food environment as correlates of fruit and vegetable intake among rural seniors

      Sharkey, J. R., Johnson, C. M. & Dean, Wesley, 2010, In: BMC Geriatrics. 10, 32.

      Research output: Contribution to journal › Journal article › Research › peer-review

    13. Food Vending and Acquisition in Texas Border Region Pulgas (Flea Markets) from Both Sides of the Counter

      Dean, Wesley, Sharkey, J. R., Johnson, C. M. & Valdez, Z., 2011, In: Journal of Hunger and Environmental Nutrition. 6, 4, p. 458-476 19 p.

      Research output: Contribution to journal › Journal article › Research › peer-review

    14. Focusing on fast food restaurants alone underestimates the relationship between neighborhood deprivation and exposure to fast food in a large rural area

      Sharkey, J. R., Johnson, C. M., Dean, Wesley & Horel, S. A., 2011, In: Nutrition Journal. 10, 1, 10.

      Research output: Contribution to journal › Journal article › Research › peer-review

    15. Feedlot veterinarians' moral and instrumental beliefs regarding antimicrobial use in feedlot cattle

      McIntosh, W. M. A., Schulz, S., Dean, Wesley, Scott, M. H., Barling, K. S. & Takei, I., 2009, In: Journal of Community and Applied Social Psychology. 19, 1, p. 51-67 17 p.

      Research output: Contribution to journal › Journal article › Research › peer-review

    16. Factors associated with the inappropriate use of antimicrobials

      Mcintosh, W. & Dean, Wesley, 2015, In: Zoonoses and Public Health. 62, s1, p. 22-28 7 p.

      Research output: Contribution to journal › Journal article › Research › peer-review

    17. Empowerment of Promotoras as Promotora-Researchers in the comidas saludables & gente sana en las Colonias del sur de Tejas (healthy food and healthy people in South Texas Colonias) program

      St. John, J. A., Johnson, C. M., Sharkey, J. R., Dean, Wesley & Arandia, G., 2013, In: Journal of Primary Prevention. 34, 1-2, p. 41-57 17 p.

      Research output: Contribution to journal › Journal article › Research › peer-review

    18. Eating behaviors and social capital are associated with fruit and vegetable intake among rural adults

      Johnson, C. M., Sharkey, J. R. & Dean, Wesley, 2010, In: Journal of Hunger and Environmental Nutrition. 5, 3, p. 302-315 14 p.

      Research output: Contribution to journal › Journal article › Research › peer-review

    19. Distribution of cow-calf producers' beliefs regarding gathering and holding their cattle and observing animal movement restrictions during an outbreak of foot-and-mouth disease

      Delgado, A. H., Norby, B., Scott, H. M., Dean, Wesley, McIntosh, W. A. & Bush, E., 2014, In: Preventive Veterinary Medicine. 117, 3-4, p. 518-532 15 p.

      Research output: Contribution to journal › Journal article › Research › peer-review

    20. Distribution of cow-calf producers' beliefs about reporting cattle with clinical signs of foot-and-mouth disease to a veterinarian before or during a hypothetical outbreak

      Delgado, A. H., Norby, B., Scott, H. M., Dean, Wesley, McIntosh, W. A. & Bush, E., 2014, In: Preventive Veterinary Medicine. 117, 3-4, p. 505-517 13 p.

      Research output: Contribution to journal › Journal article › Research › peer-review

    21. Diet and Acculturation Among Hispanic/Latino Older Adults in the United States: A Review of Literature and Recommendations

      Arandia, G., Nalty, C., Sharkey, J. R. & Dean, Wesley, 2012, In: Journal of Nutrition in Gerontology and Geriatrics. 31, 1, p. 16-37 22 p.

      Research output: Contribution to journal › Review › Research › peer-review

    22. Developing an agenda for research about policies to improve access to healthy foods in rural communities: A concept mapping study

      Johnson, D. B., Quinn, E., Sitaker, M., Ammerman, A., Byker, C., Dean, Wesley, Fleischhacker, S., Kolodinsky, J., Pinard, C., Pitts, S. B. J. & Sharkey, J., 2014, In: BMC Public Health. 14, 1, 592.

      Research output: Contribution to journal › Journal article › Research › peer-review

    23. Determinants of children's use of and time spent in fast-food and full-service restaurants

      McIntosh, A., Kubena, K. S., Tolle, G., Dean, Wesley, Kim, M. J., Jan, J. S. & Anding, J., 2011, In: Journal of Nutrition Education and Behavior. 43, 3, p. 142-149 8 p.

      Research output: Contribution to journal › Journal article › Research › peer-review

    24. Cultural repertoires and food-related household technology within colonia households under conditions of material hardship

      Dean, Wesley, Sharkey, J. R., Johnson, C. M. & John, J. S., 2012, In: International Journal for Equity in Health. 11, 1, 25.

      Research output: Contribution to journal › Journal article › Research › peer-review

    25. Country of birth is associated with very low food security among Mexican American older adults living in colonias along the South Texas border with Mexico

      Sharkey, J. R., Dean, Wesley & Johnson, C. M., 2011, In: Journal of Nutrition in Gerontology and Geriatrics. 30, 2, p. 187-200 14 p.

      Research output: Contribution to journal › Journal article › Research › peer-review

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