Lotte Holm

Lotte Holm

Professor

  1. Lecture and oral contribution
  2. Crossing disciplines in Obesity research

    Holm, Lotte (Other), Christensen, Bodil Just (Other) & Lund, Thomas Bøker (Other)

    13 Apr 2018

    Activity: Talk or presentation typesLecture and oral contribution

  3. Doing Gender through Cookingpractices.: Social Change in a Comparative Perspective

    Holm, Lotte (Lecturer)

    29 Aug 2013

    Activity: Talk or presentation typesLecture and oral contribution

  4. Doing hierarchy in consumption: Food conduct in a low social position

    Holm, Lotte (Other), Halkier, Bente (Other) & Ditlevsen, Kia (Other)

    1 Sep 2022

    Activity: Talk or presentation typesLecture and oral contribution

  5. Eating is a practice.: The need of social science within nutrition

    Holm, Lotte (Lecturer)

    2 Mar 2016

    Activity: Talk or presentation typesLecture and oral contribution

  6. Eating is a practice: The need for social science within nutrtion

    Holm, Lotte (Lecturer)

    2 Mar 2016

    Activity: Talk or presentation typesLecture and oral contribution

  7. Eating, health and obesity: the impact of everydaylife complexities

    Holm, Lotte (Lecturer)

    19 Jun 2014

    Activity: Talk or presentation typesLecture and oral contribution

  8. European Nutrition Conference (FENS) 2011

    Holm, Lotte (Speaker)

    28 Oct 2011

    Activity: Talk or presentation typesLecture and oral contribution

  9. Everyday eating in four Nordic countries - and Food in Turbulent times

    Holm, Lotte (Lecturer)

    2 Jun 2016

    Activity: Talk or presentation typesLecture and oral contribution

  10. Explaining consumer choice:: A critique of the theory of planned behaviour

    Holm, Lotte (Lecturer)

    13 Mar 2015

    Activity: Talk or presentation typesLecture and oral contribution

  11. Food and eating in modern everyday life: Changes and stabilities in Nordic eating patterns 1997-2012

    Holm, Lotte (Other)

    21 Nov 2019

    Activity: Talk or presentation typesLecture and oral contribution

  12. Food consumption and Economic Restraint & OBesity in everyday life perspective

    Holm, Lotte (Lecturer)

    9 Oct 2014

    Activity: Talk or presentation typesLecture and oral contribution

  13. Food consumption during economic turbulence: Consumer reactions to food budget restraint

    Holm, Lotte (Lecturer)

    18 May 2016

    Activity: Talk or presentation typesLecture and oral contribution

  14. Food consumption in a gender perspective

    Holm, Lotte (Lecturer)

    15 Nov 2016

    Activity: Talk or presentation typesLecture and oral contribution

  15. Food in Turbulent times - adapting food consumption practices to economic hardship

    Holm, Lotte (Other)

    12 Nov 2020

    Activity: Talk or presentation typesLecture and oral contribution

  16. Food in Turbulent times: How people facing food budget pressure adapt their food consumption practices

    Holm, Lotte (Other)

    19 Sep 2018

    Activity: Talk or presentation typesLecture and oral contribution

  17. Food in modern everyday life: Meanings, practices and concerns

    Holm, Lotte (Other)

    29 Nov 2017

    Activity: Talk or presentation typesLecture and oral contribution

  18. Food in turbulent times

    Holm, Lotte (Other)

    25 Jan 2023

    Activity: Talk or presentation typesLecture and oral contribution

  19. Forskning i maddannelse og måltidspædagogik

    Holm, Lotte (Lecturer)

    13 Nov 2013

    Activity: Talk or presentation typesLecture and oral contribution

  20. Forskning om mad og fællesskaber i familien

    Holm, Lotte (Other)

    11 Nov 2021

    Activity: Talk or presentation typesLecture and oral contribution

  21. Fødevarer som identitetsvalg: Hvorfor fødevareautonomi er vigtig for os

    Holm, Lotte (Lecturer)

    17 Nov 2014

    Activity: Talk or presentation typesLecture and oral contribution

  22. Hvilken rolle spiller fødevarer og sundhed i hverdagen?

    Holm, Lotte (Lecturer)

    11 Sep 2013

    Activity: Talk or presentation typesLecture and oral contribution

  23. Interdisciplinary approaches to food consumption, food and Health

    Holm, Lotte (Other)

    11 May 2017

    Activity: Talk or presentation typesLecture and oral contribution

  24. Interdisciplinary challenges to communicate research findings about food

    Holm, Lotte (Other)

    29 Aug 2019

    Activity: Talk or presentation typesLecture and oral contribution

  25. Kan børn spise havtorn?!!

    Holm, Lotte (Lecturer)

    23 Nov 2012

    Activity: Talk or presentation typesLecture and oral contribution

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