Lotte Holm

Lotte Holm

Professor

ORCID: 0000-0003-0667-7779

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  1. Published

    Inverting the food pyramid? social and cultural acceptability of Walter Willett's dietary recommendations among people with weight concerns

    Nielsen, A., Korzen, S. M. & Holm, Lotte, 2008, In: Appetite. 51, 1, p. 178-186 9 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  2. Published

    Smil til forbrugeren! den danske model for fødevaresikkerhed under globaliseringens vilkår

    Nielsen, A., Halkier, B. & Holm, Lotte, 2009, Globaliseringens udfordringer: politiske og administrative processer under pres. Marcussen, M. & Ronit, K. (eds.). København: Hans Reitzels Forlag, p. 197-215 19 p.

    Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research

  3. Published

    Forebyggelse af overvægt blandt børn og unge - oplæg til strategi

    Mølgaard, Christian, Dela, Flemming, Froberg, K., Heitmann, B. L., Holm, Lotte, Holstein, B. E., Madsen, S. A. L., Richelsen, B. & Tetens, Inge , 2007, Motions- og Ernæringsrådet. 104 p. (Publikation / Motions- og Ernæringsrådet; No. 2).

    Research output: Book/Report › Report › Research

  4. Published

    Forebyggelse af overvægt hos børn og unge: oplæg til strategi

    Mølgaard, Christian, Dela, Flemming, Froberg, K., Heitmann, B. L., Holm, Lotte, Holstein, B. E., Jørgensen, K., Madsen, S. A., Richelsen, B. & Tetens, Inge , 2007, In: Ugeskrift for læger. 169, 24, p. 2314-2316 3 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  5. Published

    Nordic meals: methodological notes on a comparative survey

    Mäkelä, J., Kjærnes, U., Ekström, M. P., L'Orange Fürst, E., Gronow, J. & Holm, Lotte, 1999, In: Appetite. 32, p. 73-79 7 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  6. Published

    The acceptability of the New Nordic Diet by participants in a controlled six-month dietary intervention

    Micheelsen, A., Havn, L., Poulsen, S. K., Larsen, T. M. & Holm, Lotte, 2014, In: Food Quality and Preference. 36, 1, p. 20-26 7 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  7. Published

    Consumer acceptance of the New Nordic Diet. An exploratory study

    Micheelsen, A., Holm, Lotte & Jensen, Katherine O'Doherty, 2013, In: Appetite. 70, p. 14-21 8 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  8. Published

    Living with the New Nordic Diet

    Micheelsen, A., Holm, Lotte & Jensen, Katherine O'Doherty, 2014, In: British Food Journal. 116, 8, p. 1247-1258 12 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  9. Published

    Definitions of "healthy" eating: a pan-EU survey of consumer attitudes to food, nutrition and health

    Margetts, B. M., Martinez, J. A., Saba, A., Holm, Lotte & Kearney, M., 1997, In: European Journal of Clinical Nutrition. 51, 2, p. 23-29 7 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  10. Published

    The diet-related GHG index: construction and validation of a brief questionnaire-based index

    Lund, Thomas Bøker, Watson, D., Smed, Sinne, Holm, Lotte, Eisler, T. & Nielsen, A. L., 2017, In: Climatic Change. 140, 3-4, p. 503–517 15 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

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