Lotte Holm

Lotte Holm

Professor


  1. 2003
  2. Published

    Måltider på hospitalet

    Holm, Lotte, 2003, Mad, mennesker og måltider. L. Holm (ed.). 1 ed. København: Munksgaard , p. 263-278 15 p.

    Research output: Chapter in Book/Report/Conference proceedingBook chapterCommunication

  3. Published

    Måltidet som socialt fællesskab

    Holm, Lotte, 2003, Mad, mennesker og måltider. L. Holm (ed.). 1 ed. København: Munksgaard , p. 21-34 13 p.

    Research output: Chapter in Book/Report/Conference proceedingBook chapterCommunication

  4. Published

    Sociodemographic differences in dietary habits described by food frequency questions - results from Denmark

    Dynesen, A. W., Haraldsdóttir, J., Holm, Lotte & Astrup, A., 2003, In: European Journal of Clinical Nutrition. 57, 12, p. 1586-1597 12 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  5. Published

    Sund ernæring og hverdagens vaner

    Holm, Lotte, 2003, Mad, mennesker og måltider. L. Holm (ed.). 1 ed. København: Munksgaard , p. 165-174 9 p.

    Research output: Chapter in Book/Report/Conference proceedingBook chapterCommunication

  6. Published

    Beyond the knowledge deficit: recent research into lay and expert attitudes to food risks

    Hansen, J. S., Holm, Lotte, Frewer, L., Robinson, P. & Sandøe, Peter, Oct 2003, In: Appetite. 41, 2, p. 111-21 11 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  7. 2004
  8. Published

    Consumers and society in dialogue: some concluding comments

    Holm, Lotte & Palojoki, P., 2004. 5 p.

    Research output: Contribution to conferencePaperResearch

  9. Published

    Eating frequency and health

    Brazdova, Z., Chapelot, D., Charzewska, J., Graaf, K. D., Henauw, S. D., Drummond, S., Heitmann, B. L., Holm, Lotte, Lairon, D., Sobaler, A. M. L., Louis-Sylvestre, J., Maffeis, C., Rössner, S. & Westerterp-Plantenga, M., 2004, Surrey

    Research output: Other contributionCommunication

  10. Published

    Ernæring og valg af fødevarer

    Holm, Lotte, 2004, In: Tidsskrift for Landoekonomi. 191, 1, p. 37-41 5 p.

    Research output: Contribution to journalJournal articleResearch

  11. Published

    Forringelse af ernæringsoplysningen til de danske borgere

    Richelsen, B. & Holm, Lotte, 2004

    Research output: Other contributionCommunication

  12. Published

    Tillid til mad: forbrug mellem dagligdag og politisering

    Halkier, B. & Holm, Lotte, 2004, In: Dansk Sociologi. 15, 3, p. 9-26 18 p.

    Research output: Contribution to journalJournal articleCommunication

Previous 1...4 5 6 7 8 9 10 11 ...24 Next

ID: 920181