Lotte Holm
Professor
Section for Consumption, Bioethics and Governance
Rolighedsvej 23
1958 Frederiksberg C
- Published
Why parents are skeptical about using probiotics preventively for small children: a Danish qualitative study
Andersen, S. S., Michaelsen, Kim F., Laursen, R. P. & Holm, Lotte, 2018, In: BMC Complementary and Alternative Medicine. 18, 1, p. 1-7 7 p., 336.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
School meal sociality or lunch pack individualism? Using an intervention study to compare the social impacts of school meals and packed lunches from home.
Andersen, S. S., Holm, Lotte & Baarts, Charlotte, 10 Aug 2015, In: Social Science Information. 54, 3, p. 394-416 23 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Naturalness as a safe haven: parental consumption practices and the management of risk
Andersen, S. S. & Holm, Lotte, 2018, In: Young Consumers. 19, 3, p. 296-309 14 p.Research output: Contribution to journal › Journal article › Research › peer-review
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Contrasting approaches to food education and school meals
Andersen, S. S., Baarts, Charlotte & Holm, Lotte, 2017, In: Food, Culture and Society. 20, 4, p. 609-629 21 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Measuring the impact of classmates on children’s liking of school meals
Andersen, S. S., Vassard, Ditte, Havn, L., Damsgaard, Camilla Trab, Biltoft-Jensen, A. & Holm, Lotte, 2016, In: Food Quality and Preference. 52, p. 87-95 9 p.Research output: Contribution to journal › Journal article › Research › peer-review
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Maddannelse, madmod og madglæde: hvilken betydning har daginstitutioners madkultur og måltidspædagogik?
Andersen, S. S. & Holm, Lotte, 2013, 71 p.Research output: Book/Report › Report › Commissioned
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Svar (på debat om opdragelse til spiseforstyrrelse eller til konstant kunde i Nycomed Danmarks slankebutik)
Astrup, A., Stender, S., Michaelsen, Kim F., Kondrup, J., Hølmer, G., Sandström, B., Holm, Lotte, Hertz, M., Overvad, O. K., Osler, M., Thorling, E. B., Mosekilde, L. & Laub Hansen, G., 1998, In: Ugeskrift for læger. 160, 3, p. 301-302 2 p.Research output: Contribution to journal › Journal article › Communication
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Experiences from a web- and app-based workplace health promotion intervention among employees in the social and health care sector based on use-data and qualitative interviews
Balk-Møller, N. C., Larsen, T. M. & Holm, Lotte, 19 Oct 2017, In: Journal of Medical Internet Research. 19, 10, 12 p., e350.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Trust in food safety in Russia, Denmark and Norway
Berg, L., Kjaernes, U., Ganskau, E., Minina, V., Voltchkova, L., Halkier, B. & Holm, Lotte, 2005, In: European Societies. 7, 1, p. 103-129 26 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
What happens after a weight loss intervention? A qualitative study of drivers and challenges of maintaining time-restricted eating among people with overweight at high risk of type 2 diabetes
Bjerre, N., Holm, Lotte, Veje, N., Quist, Jonas Salling, Færch, K. & Hempler, N. F., 2022, In: Appetite. 174, 9 p., 106034.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Maintenance of Time-Restricted Eating in Daily Life to Lose Weight and Lower Risk of Type 2
Bjerre, N., Holm, Lotte, Quist, Jonas Salling, Færch, K. & Hempler, N., 2021, In: Diabetes. 70, Suppl. 1, 1 p., 576-P.Research output: Contribution to journal › Conference abstract in journal › Research
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Watching, keeping and squeezing time to lose weight: Implications of time-restricted eating in daily life
Bjerre, N., Holm, Lotte, Quist, Jonas Salling, Færch, K. & Hempler, N. F., 2021, In: Appetite. 161, 8 p., 105138.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Enrolled in a weight loss intervention during COVID-19: What can we learn?
Bjerre, N., Holm, Lotte, Quist, Jonas Salling, Faerch, K. & Hempler, N. F., 2021, In: International Journal of Behavioral Medicine. 28, SUPPL 1, p. S4 1 p.Research output: Contribution to journal › Conference abstract in journal › Research
- Published
Is time-restricted eating a robust eating regimen during periods of disruptions in daily life? A qualitative study of perspectives of people with overweight during COVID-19
Bjerre, N., Holm, Lotte, Quist, Jonas Salling, Færch, K. & Hempler, N. F., 2022, In: BMC Public Health. 22, 9 p., 1718.Research output: Contribution to journal › Journal article › Research › peer-review
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Variations in the prevalence of obesity among european countries, and a consideration of possible causes
Blundell, J. E., Baker, J. L., Boyland, E., Blaak, E., Charzewska, J., De Henauw, S., Frühbeck, G., Gonzalez-Gross, M., Hebebrand, J., Holm, Lotte, Kriaucioniene, V., Lissner, L., Oppert, J. M., Schindler, K., Silva, A. M. & Woodward, E., 2017, In: Obesity Facts. 10, p. 25-37 13 p.Research output: Contribution to journal › Journal article › Research › peer-review
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Increasing fibre intake in the UK: Lessons from the Danish Whole Grain Partnership
Boyle, N. B., Adolphus, K., Caton, S., Croden, F., Dye, L., Glass, A., Halliwell, K., Hansen, G. L., Holm, Lotte, Jackson, P., Makinwa, F., Stærk, B. & Wilkinson, N., 2024, In: British Journal of Nutrition. 131, 4, p. 672-685Research output: Contribution to journal › Review › Research › peer-review
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Eating frequency and health
Brazdova, Z., Chapelot, D., Charzewska, J., Graaf, K. D., Henauw, S. D., Drummond, S., Heitmann, B. L., Holm, Lotte, Lairon, D., Sobaler, A. M. L., Louis-Sylvestre, J., Maffeis, C., Rössner, S. & Westerterp-Plantenga, M., 2004, SurreyResearch output: Other contribution › Communication
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Working with a fractional object: enactments of appetite in interdisciplinary work in anthropology and biomedicine
Christensen, Bodil Just, Hillersdal, Line & Holm, Lotte, 2017, In: Anthropology & Medicine. 24, 2, p. 221-235 15 p.Research output: Contribution to journal › Journal article › Research › peer-review
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Extreme Weight Loss: Life before and after Bariatric Surgery: Trainer, Sarah, Brewis, Alexandra, and Wutich, Amber, New York: NYU Press, 2021, 232 pp.
Christensen, B. J. & Holm, Lotte, 2022, In: Medical Anthropology Quarterly. 36, 1, p. 7-9 3 p.Research output: Contribution to journal › Literature review › Research
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Patient profiling for success after weight loss surgery (GO Bypass study): An interdisciplinary study protocol
Christensen, Bodil Just, Schmidt, J. B., Nielsen, M. S., Tækker, L., Holm, Lotte, Lunn, Susanne, Bredie, Wender, Ritz, C., Holst, Jens Juul, Hansen, T., Hilbert, A., le Roux, C. W., Hulme, O. J., Siebner, Hartwig Roman, Morville, T., Naver, L., Floyd, A. K. & Sjödin, Anders Mikael, 2018, In: Contemporary Clinical Trials Communications. 10, p. 121-130 10 p.Research output: Contribution to journal › Journal article › Research › peer-review
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Instrumentalization of eating improves weight loss maintenance in obesity
Christensen, Bodil Just, Iepsen, E. P. W., Lundgren, J. R., Holm, Lotte, Madsbad, Sten, Holst, Jens Juul & Torekov, Signe Sørensen, 2017, In: Obesity Facts. 10, 6, p. 633-647 15 p.Research output: Contribution to journal › Journal article › Research › peer-review
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Madlavning, fællesmåltider og sundhed: en litteraturstudie
Ditlevsen, Kia & Holm, Lotte, 2016, Institut for Fødevare- og Ressourceøkonomi, Københavns Universitet. 50 p. (IFRO Rapport; No. 251).Research output: Book/Report › Report › Commissioned
- Published
Pathways of less healthy diets. An investigation of the everyday food practices of men and women in low income households
Ditlevsen, Kia, Halkier, Bente & Holm, Lotte, 2023, In: Critical Public Health. 33, 3, p. 318-331 14 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Ordentlig og sund mad kræver flere penge
Ditlevsen, Kia, Halkier, Bente & Holm, Lotte, 8 Mar 2023, In: Information . p. 18 1 p.Research output: Contribution to journal › Contribution to newspaper - Comment/debate › Communication
- Published
Sociodemographic differences in dietary habits described by food frequency questions - results from Denmark
Dynesen, A. W., Haraldsdóttir, J., Holm, Lotte & Astrup, A., 2003, In: European Journal of Clinical Nutrition. 57, 12, p. 1586-1597 12 p.Research output: Contribution to journal › Journal article › Research › peer-review
ID: 920181
Most downloads
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4746
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The food we eat in Nordic countries - some changes between 1997 and 2012
Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research › peer-review
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2029
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The modernisation of Nordic eating: studying changes and stabilities in eating patterns
Research output: Contribution to journal › Journal article › Research › peer-review
Published -
1446
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Easy to chew, but hard to swallow - consumer perception of neutrally marinated meat
Research output: Contribution to journal › Journal article › Research › peer-review
Published