Tove Christensen
Associate Professor
ORCID: 0000-0003-1741-8190
1 - 1 out of 1Page size: 50
- 2009
- Published
Consumptions patterns and consumer risks – an overview of the Danish markets for pork, chicken, and eggs and the consumer risk associated with Salmonella and Campylobacter
Christensen, Tove, Denver, Sigrid, Jensen, Jørgen Dejgård, Rosenquist, H., Wingstrand, A., Aabo, S. & Ifversen, B., 2009, Institute of Food and Resource Economics, University of Copenhagen. 133 p. (Institute of Food and Resource Economics / Report; No. 202).Research output: Book/Report › Report › Research
ID: 4232434
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Løse søer: en tværfaglig undersøgelse af markedsdrevet dyrevelfærd
Research output: Book/Report › Report › Research
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Spørgeskemaundersøgelse om økologisk forbrug
Research output: Working paper › Research
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Research output: Book/Report › Report › Research
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