Wesley Dean

Wesley Dean

Associate Professor

Member of:

    ORCID: 0000-0003-1096-4711

    Publication year:
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    1. 2013

    2. Survey of instructors teaching about antimicrobial resistance in the veterinary professional curriculum in the United States

      Fajt, V. R., Scott, H. M., McIntosh, W. A., Dean, Wesley & Vincent, V. C., 2013, In: Journal of Veterinary Medical Education. 40, 1, p. 35-44 10 p.

      Research output: Contribution to journal › Review › Research › peer-review

    3. Understanding contextual barriers, supports, and opportunities for physical activity among Mexican-origin children in Texas border colonias: a descriptive study.

      Umstattd Meyer, M. R., Sharkey, J. R., Patterson, M. S. & Dean, Wesley, 2013, In: BMC Public Health. 13, 1 p., 14.

      Research output: Contribution to journal › Journal article › Research › peer-review

    4. Variations in the Availability and Price of Healthier Food Options by Store Type and Urban-Rural Setting

      Jithitikulchai, T., Dean, Wesley & Sharkey, J. R., 2013, In: Journal of Hunger and Environmental Nutrition. 7, 4, p. 381-400 20 p.

      Research output: Contribution to journal › Journal article › Research › peer-review

    5. 2012

    6. Children's very low food security is associated with increased dietary intakes in energy, fat, and added sugar among Mexican-origin children (6-11 y) in Texas border Colonias

      Sharkey, J. R., Nalty, C., Johnson, C. M. & Dean, Wesley, 2012, In: BMC Pediatrics. 12, 16.

      Research output: Contribution to journal › Journal article › Research › peer-review

    7. Convenience stores and the marketing of foods and beverages through product assortment

      Sharkey, J. R., Dean, Wesley & Nalty, C., 2012, In: American Journal of Preventive Medicine. 43, 3 SUPPL.2, p. S109-S115

      Research output: Contribution to journal › Journal article › Research › peer-review

    8. Cultural repertoires and food-related household technology within colonia households under conditions of material hardship

      Dean, Wesley, Sharkey, J. R., Johnson, C. M. & John, J. S., 2012, In: International Journal for Equity in Health. 11, 1, 25.

      Research output: Contribution to journal › Journal article › Research › peer-review

    9. Diet and Acculturation Among Hispanic/Latino Older Adults in the United States: A Review of Literature and Recommendations

      Arandia, G., Nalty, C., Sharkey, J. R. & Dean, Wesley, 2012, In: Journal of Nutrition in Gerontology and Geriatrics. 31, 1, p. 16-37 22 p.

      Research output: Contribution to journal › Review › Research › peer-review

    10. Mobile and home-based vendors' contributions to the retail food environment in rural South Texas Mexican-origin settlements

      Valdez, Z., Dean, Wesley & Sharkey, J. R., 2012, In: Appetite. 59, 2, p. 212-217 6 p.

      Research output: Contribution to journal › Journal article › Research › peer-review

    11. Physical limitations in meal preparation and consumption are associated with lower musculoskeletal nutrient (calcium, vitamin d, magnesium, and phosphorus) intakes in homebound older adults

      Sharkey, J., Johnson, C. M. & Dean, Wesley, 2012, In: Journal of Nutrition, Health and Aging. 16, 8, p. 675-677 3 p.

      Research output: Contribution to journal › Journal article › Research › peer-review

    12. Predictors of differences in the perception of antimicrobial resistance risk in the treatment of sick, at-risk, and high-risk feedlot cattle

      Jan, J. S., McIntosh, W. A., Dean, Wesley & Scott, H. M., 2012, In: Preventive Veterinary Medicine. 106, 1, p. 24-33 10 p.

      Research output: Contribution to journal › Journal article › Research › peer-review

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