Wesley Dean
Associate Professor
- 2015
Nutrition-related policy and environmental strategies to prevent obesity in rural communities: A systematic review of the literature, 2002-2013
Calancie, L., Leeman, J., Jilcott Pitts, S. B., Khan, L. K., Fleischhacker, S., Kelly, R. E., Schreiner, M., Byker, C., Owens, C., McGuirt, J., Barnidge, E., Dean, Wesley, Johnson, D., Kolodinsky, J., Piltch, E., Pinard, C., Quinn, E., Whetstone, L. & Ammerman, A., 2015, In: Preventing chronic disease. 12, 4, 140540.Research output: Contribution to journal › Journal article › Research › peer-review
- 2016
The possibilities and limits of personal agency
Dean, Wesley, Sharkey, J. R. & Johnson, C. M., 2016, In: Food, Culture and Society. 19, 1, p. 129-149 21 p.Research output: Contribution to journal › Journal article › Research › peer-review
- 2021
- Published
Hornless cattle – is gene editing the best solution?
Sandøe, Peter, Borchersen, S., Dean, Wesley, Hyttel, P., Sørensen, L. P. & Palmer, C., 2021, Justice and food security in a changing climate: EurSafe 2021, Fribourg, Switzerland, 24-26 June 2021. Schübel, H. & Wallimann-Helmer, I. (eds.). Wageningen Academic Publishers, p. 324-330 7 p.Research output: Chapter in Book/Report/Conference proceeding › Article in proceedings › Research › peer-review
- Published
Validity of the Food Insecurity Experience Scale (FIES) for use in League of Arab States (LAS) and characteristics of food insecure individuals by Human Development Index (HDI)
Sheikomar, O. B., Dean, Wesley, Ghattas, H. & Sahyoun, N. R., 2021, In: Current Developments in Nutrition. 5, 4, 10 p., nzab017.Research output: Contribution to journal › Journal article › Research › peer-review
- 2022
- Published
Samfundsvidenskabelig forskning skal bane vejen for klimavenlige madvaner
Holm, Lotte, Dean, Wesley, Sandøe, Peter, Jensen, Jørgen Dejgård, Hansen, Lars Gårn, Christensen, Tove, Ditlevsen, Kia, Lund, Thomas Bøker, Andersen, S. S., Denver, Sigrid, Pless, Carl-Emil & Smed, Sinne, 2 Jun 2022, Altinget.dk.Research output: Other contribution › Net publication - Internet publication › Communication
- Published
Sådan ændrer vi madvaner, når livet bliver dyrere
Holm, Lotte, Lund, Thomas Bøker & Dean, Wesley, 26 Sep 2022, Videnskab.dk.Research output: Other contribution › Net publication - Internet publication › Communication
- 2023
- Published
Can the Taste of Necessity Be a Taste of Sustainability? an Examination of the American Supplemental Nutrition Assistance Program (SNAP)
Dean, Wesley, 2023, Paul B. Thompson's Philosophy of Agriculture : Fields, Farmers, Forks, and Food. Springer, p. 159-172 14 p. (International Library of Environmental, Agricultural and Food Ethics, Vol. 34).Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research › peer-review
- Published
Intersectionality and food consumption: a roundtable
Wahlen, S., Plessz, M., Dean, Wesley, Ditlevsen, Kia, Magkriotis, S. & Ramos, V., 2023, In: Consumption and Society. 2, 1, p. 122–135 14 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Service awareness among older adults experiencing barriers to food and eating
Vaudin, A., Dean, Wesley, Chen, J. & Sahyoun, N. R., 2023, In: Journal of Nutrition Education and Behavior. 55, 8, p. 564-574 11 p.Research output: Contribution to journal › Journal article › Research › peer-review
- 2024
- Published
Incorporate ethics into US public health plans
Anthony, R., Miller, D. S., Hoenig, D. E., Millar, K. M., Goodwin, J., Dean, Wesley, Grimm, H., Meijboom, F. L. B., Murphy, J., Murphy, E. P., Scott, H. M. & De Paula Vieira, A., 2024, In: Science. 383, 6687, p. 1066-1067Research output: Contribution to journal › Letter › Research › peer-review
- Published
Measuring pleasure from food: validation of the food pleasure scale by multiple techniques and mixed methods
Hyldelund, N. B., Byrne, D. V., Dean, Wesley, Squarzon, Claudia & Andersen, B. V., 2024, In: Foods. 13, 3, 25 p., 477.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Quality of life and the role of food and eating as described by community-dwelling older adults
Vaudin, A., Dean, Wesley & Sahyoun, N., 2024, In: Journal of Nutrition in Gerontology and Geriatrics. 43, 1, p. 14-35Research output: Contribution to journal › Journal article › Research › peer-review
ID: 249086626
Most downloads
-
94
downloads
Hornless cattle – is gene editing the best solution?
Research output: Chapter in Book/Report/Conference proceeding › Article in proceedings › Research › peer-review
Published -
54
downloads
Validity of the Food Insecurity Experience Scale (FIES) for use in League of Arab States (LAS) and characteristics of food insecure individuals by Human Development Index (HDI)
Research output: Contribution to journal › Journal article › Research › peer-review
Published -
19
downloads
Measuring pleasure from food: validation of the food pleasure scale by multiple techniques and mixed methods
Research output: Contribution to journal › Journal article › Research › peer-review
Published