Wesley Dean

Wesley Dean

Associate Professor

Member of:


    1. Nutrition-related policy and environmental strategies to prevent obesity in rural communities: A systematic review of the literature, 2002-2013

      Calancie, L., Leeman, J., Jilcott Pitts, S. B., Khan, L. K., Fleischhacker, S., Kelly, R. E., Schreiner, M., Byker, C., Owens, C., McGuirt, J., Barnidge, E., Dean, Wesley, Johnson, D., Kolodinsky, J., Piltch, E., Pinard, C., Quinn, E., Whetstone, L. & Ammerman, A., 2015, In: Preventing chronic disease. 12, 4, 140540.

      Research output: Contribution to journalJournal articleResearchpeer-review

    2. Perceptions of Tap water and school water fountains and association with intake of plain water and sugar-sweetened beverages

      Onufrak, S. J., Park, S., Sharkey, J. R., Merlo, C., Dean, Wesley & Sherry, B., 2014, In: Journal of School Health. 84, 3, p. 195-204 10 p.

      Research output: Contribution to journalJournal articleResearchpeer-review

    3. Physical limitations in meal preparation and consumption are associated with lower musculoskeletal nutrient (calcium, vitamin d, magnesium, and phosphorus) intakes in homebound older adults

      Sharkey, J., Johnson, C. M. & Dean, Wesley, 2012, In: Journal of Nutrition, Health and Aging. 16, 8, p. 675-677 3 p.

      Research output: Contribution to journalJournal articleResearchpeer-review

    4. Predictors of differences in the perception of antimicrobial resistance risk in the treatment of sick, at-risk, and high-risk feedlot cattle

      Jan, J. S., McIntosh, W. A., Dean, Wesley & Scott, H. M., 2012, In: Preventive Veterinary Medicine. 106, 1, p. 24-33 10 p.

      Research output: Contribution to journalJournal articleResearchpeer-review

    5. Promotoras as Research Partners to Engage Health Disparity Communities

      Johnson, C. M., Sharkey, J. R., Dean, Wesley, St John, J. A. & Castillo, M., 2013, In: Journal of the Academy of Nutrition and Dietetics. 113, 5, p. 638-642 5 p.

      Research output: Contribution to journalJournal articleResearchpeer-review

    6. Pulga (Flea Market) Contributions to the Retail Food Environment of Colonias in the South Texas Border Region

      Dean, Wesley, Sharkey, J. R. & St. John, J., 2011, In: Journal of the American Dietetic Association. 111, 5, p. 705-710 6 p.

      Research output: Contribution to journalJournal articleResearchpeer-review

    7. Published

      Quality of life and the role of food and eating as described by community-dwelling older adults

      Vaudin, A., Dean, Wesley & Sahyoun, N., 2024, In: Journal of Nutrition in Gerontology and Geriatrics. 43, 1, p. 14-35

      Research output: Contribution to journalJournal articleResearchpeer-review

    8. Relationship of household food insecurity to health-related quality of life in a large sample of rural and urban women

      Sharkey, J. R., Johnson, C. M. & Dean, Wesley, 2011, In: Women and Health. 51, 5, p. 442-460 19 p.

      Research output: Contribution to journalJournal articleResearchpeer-review

    9. Rural and urban differences in the associations between characteristics of the community food environment and fruit and vegetable intake

      Dean, Wesley & Sharkey, J. R., 2011, In: Journal of Nutrition Education and Behavior. 43, 6, p. 426-433 8 p.

      Research output: Contribution to journalJournal articleResearchpeer-review

    10. Published

    ID: 249086626