Wesley Dean

Wesley Dean

Associate Professor

Member of:

    ORCID: 0000-0003-1096-4711

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    1. Variations in the Availability and Price of Healthier Food Options by Store Type and Urban-Rural Setting

      Jithitikulchai, T., Dean, Wesley & Sharkey, J. R., 2013, In: Journal of Hunger and Environmental Nutrition. 7, 4, p. 381-400 20 p.

      Research output: Contribution to journal › Journal article › Research › peer-review

    2. Published

      Validity of the Food Insecurity Experience Scale (FIES) for use in League of Arab States (LAS) and characteristics of food insecure individuals by Human Development Index (HDI)

      Sheikomar, O. B., Dean, Wesley, Ghattas, H. & Sahyoun, N. R., 2021, In: Current Developments in Nutrition. 5, 4, 10 p., nzab017.

      Research output: Contribution to journal › Journal article › Research › peer-review

    3. Utilizing qualitative methods in survey design: Examining Texas cattle producers' intent to participate in foot-and-mouth disease detection and control

      Delgado, A. H., Norby, B., Dean, Wesley, McIntosh, W. A. & Scott, H. M., 2012, In: Preventive Veterinary Medicine. 103, 2-3, p. 120-135 16 p.

      Research output: Contribution to journal › Journal article › Research › peer-review

    4. Using direct observations on multiple occasions to measure household food availability among low-income Mexicano residents in Texas colonias

      Sharkey, J. R., Dean, Wesley, St John, J. A. & Huber, J. C., 2010, In: BMC Public Health. 10, 445.

      Research output: Contribution to journal › Journal article › Research › peer-review

    5. Use of Vendedores (Mobile Food Vendors), Pulgas (Flea Markets), and Vecinos o Amigos (Neighbors or Friends) as Alternative Sources of Food for Purchase among Mexican-Origin Households in Texas Border Colonias

      Sharkey, J. R., Dean, Wesley & Johnson, C. M., 2012, In: Journal of the Academy of Nutrition and Dietetics. 112, 5, p. 705-710 6 p.

      Research output: Contribution to journal › Journal article › Research › peer-review

    6. Understanding contextual barriers, supports, and opportunities for physical activity among Mexican-origin children in Texas border colonias: a descriptive study.

      Umstattd Meyer, M. R., Sharkey, J. R., Patterson, M. S. & Dean, Wesley, 2013, In: BMC Public Health. 13, 1 p., 14.

      Research output: Contribution to journal › Journal article › Research › peer-review

    7. The possibilities and limits of personal agency

      Dean, Wesley, Sharkey, J. R. & Johnson, C. M., 2016, In: Food, Culture and Society. 19, 1, p. 129-149 21 p.

      Research output: Contribution to journal › Journal article › Research › peer-review

    8. The American family meal

      McIntosh, W. A., Dean, Wesley, Torres, C. C., Anding, J., Kubena, K. S. & Nayga, R., 2009, Meals in Science and Practice: Interdisciplinary Research and Business Applications. Elsevier, p. 190-218 29 p.

      Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research › peer-review

    9. Published

      Sådan ændrer vi madvaner, når livet bliver dyrere

      Holm, Lotte, Lund, Thomas Bøker & Dean, Wesley, 26 Sep 2022, Videnskab.dk.

      Research output: Other contribution › Net publication - Internet publication › Communication

    10. Survey of instructors teaching about antimicrobial resistance in the veterinary professional curriculum in the United States

      Fajt, V. R., Scott, H. M., McIntosh, W. A., Dean, Wesley & Vincent, V. C., 2013, In: Journal of Veterinary Medical Education. 40, 1, p. 35-44 10 p.

      Research output: Contribution to journal › Review › Research › peer-review

    11. Published

      Service awareness among older adults experiencing barriers to food and eating

      Vaudin, A., Dean, Wesley, Chen, J. & Sahyoun, N. R., 2023, In: Journal of Nutrition Education and Behavior. 55, 8, p. 564-574 11 p.

      Research output: Contribution to journal › Journal article › Research › peer-review

    12. School-based nutrition programs are associated with reduced child food insecurity over time among Mexican-origin mother-child dyads in Texas border colonias

      Nalty, C. C., Sharkey, J. R. & Dean, Wesley, 2013, In: Journal of Nutrition. 143, 5, p. 708-713 6 p.

      Research output: Contribution to journal › Journal article › Research › peer-review

    13. Published

      Samfundsvidenskabelig forskning skal bane vejen for klimavenlige madvaner

      Holm, Lotte, Dean, Wesley, Sandøe, Peter, Jensen, Jørgen Dejgård, Hansen, Lars Gårn, Christensen, Tove, Ditlevsen, Kia, Lund, Thomas Bøker, Andersen, S. S., Denver, Sigrid, Pless, Carl-Emil & Smed, Sinne, 2 Jun 2022, Altinget.dk.

      Research output: Other contribution › Net publication - Internet publication › Communication

    14. Rural and urban differences in the associations between characteristics of the community food environment and fruit and vegetable intake

      Dean, Wesley & Sharkey, J. R., 2011, In: Journal of Nutrition Education and Behavior. 43, 6, p. 426-433 8 p.

      Research output: Contribution to journal › Journal article › Research › peer-review

    15. Relationship of household food insecurity to health-related quality of life in a large sample of rural and urban women

      Sharkey, J. R., Johnson, C. M. & Dean, Wesley, 2011, In: Women and Health. 51, 5, p. 442-460 19 p.

      Research output: Contribution to journal › Journal article › Research › peer-review

    16. Published

      Quality of life and the role of food and eating as described by community-dwelling older adults

      Vaudin, A., Dean, Wesley & Sahyoun, N., 2024, In: Journal of Nutrition in Gerontology and Geriatrics. 43, 1, p. 14-35

      Research output: Contribution to journal › Journal article › Research › peer-review

    17. Pulga (Flea Market) Contributions to the Retail Food Environment of Colonias in the South Texas Border Region

      Dean, Wesley, Sharkey, J. R. & St. John, J., 2011, In: Journal of the American Dietetic Association. 111, 5, p. 705-710 6 p.

      Research output: Contribution to journal › Journal article › Research › peer-review

    18. Promotoras as Research Partners to Engage Health Disparity Communities

      Johnson, C. M., Sharkey, J. R., Dean, Wesley, St John, J. A. & Castillo, M., 2013, In: Journal of the Academy of Nutrition and Dietetics. 113, 5, p. 638-642 5 p.

      Research output: Contribution to journal › Journal article › Research › peer-review

    19. Predictors of differences in the perception of antimicrobial resistance risk in the treatment of sick, at-risk, and high-risk feedlot cattle

      Jan, J. S., McIntosh, W. A., Dean, Wesley & Scott, H. M., 2012, In: Preventive Veterinary Medicine. 106, 1, p. 24-33 10 p.

      Research output: Contribution to journal › Journal article › Research › peer-review

    20. Physical limitations in meal preparation and consumption are associated with lower musculoskeletal nutrient (calcium, vitamin d, magnesium, and phosphorus) intakes in homebound older adults

      Sharkey, J., Johnson, C. M. & Dean, Wesley, 2012, In: Journal of Nutrition, Health and Aging. 16, 8, p. 675-677 3 p.

      Research output: Contribution to journal › Journal article › Research › peer-review

    21. Perceptions of Tap water and school water fountains and association with intake of plain water and sugar-sweetened beverages

      Onufrak, S. J., Park, S., Sharkey, J. R., Merlo, C., Dean, Wesley & Sherry, B., 2014, In: Journal of School Health. 84, 3, p. 195-204 10 p.

      Research output: Contribution to journal › Journal article › Research › peer-review

    22. Nutrition-related policy and environmental strategies to prevent obesity in rural communities: A systematic review of the literature, 2002-2013

      Calancie, L., Leeman, J., Jilcott Pitts, S. B., Khan, L. K., Fleischhacker, S., Kelly, R. E., Schreiner, M., Byker, C., Owens, C., McGuirt, J., Barnidge, E., Dean, Wesley, Johnson, D., Kolodinsky, J., Piltch, E., Pinard, C., Quinn, E., Whetstone, L. & Ammerman, A., 2015, In: Preventing chronic disease. 12, 4, 140540.

      Research output: Contribution to journal › Journal article › Research › peer-review

    23. Neighborhood deprivation, vehicle ownership, and potential spatial access to a variety of fruits and vegetables in a large rural area in Texas

      Sharkey, J. R., Horel, S. & Dean, Wesley, 2010, In: International Journal of Health Geographics. 9, 26.

      Research output: Contribution to journal › Journal article › Research › peer-review

    24. Nativity is associated with sugar-sweetened beverage and fast-food meal consumption among Mexican-origin women in Texas border colonias

      Sharkey, J. R., Johnson, C. M. & Dean, Wesley, 2011, In: Nutrition Journal. 10, 1, 101.

      Research output: Contribution to journal › Journal article › Research › peer-review

    25. Mothers and meals. The effects of mothers' meal planning and shopping motivations on children's participation in family meals

      McIntosh, W. A., Kubena, K. S., Tolle, G., Dean, Wesley, Jan, J. S. & Anding, J., 2010, In: Appetite. 55, 3, p. 623-628 6 p.

      Research output: Contribution to journal › Journal article › Research › peer-review

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