Heat shock-induced thermotolerance in Listeria monocytogenes 13-249 is dependent on growth phase, pH and lactic acid
Research output: Contribution to journal › Journal article › Research › peer-review
Standard
Heat shock-induced thermotolerance in Listeria monocytogenes 13-249 is dependent on growth phase, pH and lactic acid. / Jørgensen, F.; Hansen, Tina Beck; Knöchel, Susanne.
In: Food Microbiology, Vol. 16, 1999, p. 185-194.Research output: Contribution to journal › Journal article › Research › peer-review
Harvard
Jørgensen, F, Hansen, TB & Knöchel, S 1999, 'Heat shock-induced thermotolerance in Listeria monocytogenes 13-249 is dependent on growth phase, pH and lactic acid', Food Microbiology, vol. 16, pp. 185-194. <http://www.idealibrary.com/links/doi/10.1006/fmic.1998.0222/pdf>
APA
Jørgensen, F., Hansen, T. B., & Knöchel, S. (1999). Heat shock-induced thermotolerance in Listeria monocytogenes 13-249 is dependent on growth phase, pH and lactic acid. Food Microbiology, 16, 185-194. http://www.idealibrary.com/links/doi/10.1006/fmic.1998.0222/pdf
Vancouver
Jørgensen F, Hansen TB, Knöchel S. Heat shock-induced thermotolerance in Listeria monocytogenes 13-249 is dependent on growth phase, pH and lactic acid. Food Microbiology. 1999;16:185-194.
Author
Bibtex
@article{f567d520a1b811ddb6ae000ea68e967b,
title = "Heat shock-induced thermotolerance in Listeria monocytogenes 13-249 is dependent on growth phase, pH and lactic acid",
author = "F. J{\o}rgensen and Hansen, {Tina Beck} and Susanne Kn{\"o}chel",
year = "1999",
language = "English",
volume = "16",
pages = "185--194",
journal = "Food Microbiology",
issn = "0740-0020",
publisher = "Academic Press",
}
RIS
TY - JOUR
T1 - Heat shock-induced thermotolerance in Listeria monocytogenes 13-249 is dependent on growth phase, pH and lactic acid
AU - Jørgensen, F.
AU - Hansen, Tina Beck
AU - Knöchel, Susanne
PY - 1999
Y1 - 1999
M3 - Journal article
VL - 16
SP - 185
EP - 194
JO - Food Microbiology
JF - Food Microbiology
SN - 0740-0020
ER -
ID: 7745884