Aske Skovmand Bosselmann

Aske Skovmand Bosselmann

Associate Professor


  1. Published

    ’Glokale’ udfordringer for to tropiske afgrøder

    Bosselmann, Aske Skovmand, Dec 2018, In: Tidsskrift for Landoekonomi. 2018, 2, p. 59-69 11 p.

    Research output: Contribution to journalJournal articleResearch

  2. Published

    Using geographical indications for signalling quality and reducing transaction costs of marketing Uyui honey from Tanzania

    Mwakaje, A. E. G., Bosselmann, Aske Skovmand, Hansted, L., Nyunza, G. & Maganga, F., 2018, In: Forest, Trees and Livelihoods. 27, 2, p. 118-138 21 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  3. Published

    To Label or Not? Governing the Costs and Benefits of Geographic Indication of an African Forest Honey Value Chain

    Ingram, V., Hansen, M. E. & Bosselmann, Aske Skovmand, 2020, In: Frontiers in Forests and Global Change. 3, 18 p., 102.

    Research output: Contribution to journalJournal articleResearchpeer-review

  4. Published

    The influence of shade trees on coffee quality in small holder coffee agroforestry systems in Southern Colombia

    Bosselmann, Aske Skovmand, Dons, K., Oberthur, T., Smith-Hall, Carsten, Ræbild, Anders & Usma, H., 2009, In: Agriculture, Ecosystems & Environment. 129, 1-3, p. 253-260 8 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  5. Published

    The influence of shade trees on coffee quality in small holder AF systems in southern Columbia

    Bosselmann, Aske Skovmand, Dons, K., Oberthur, T., Smith-Hall, Carsten & Ræbild, Anders, 2009, World Agroforestry Centre. 2009. Book of Abstracts, 2nd World Congress of Agroforestry. p. 44 1 p.

    Research output: Chapter in Book/Report/Conference proceedingConference abstract in proceedingsResearch

  6. Published

    The impact of certification on the natural and financial capitals of Ghanaian cocoa farmers

    Fenger, N. A., Bosselmann, Aske Skovmand, Richard, A. & de Neergaard, Andreas, 2017, In: Agroecology and Sustainable Food Systems. 41, 2, p. 143-166 24 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  7. Published

    The Role of Innovation in Sustainable Cocoa Cultivation: Moving Beyond Mitigation and Adaptation

    Boadi, S. A., Olwig, M. F., Asare, R., Bosselmann, Aske Skovmand & Owusu, K., 2022, Climate Induced Innovation: Mitigation and Adaptation to Climate Change. Coromaldi, M. & Auci, S. (eds.). Palgrave Macmillan, p. 47-80 34 p.

    Research output: Chapter in Book/Report/Conference proceedingBook chapterResearchpeer-review

  8. Published

    ThIRST: Targeted IRrigation Support Tool for sustainable coffee production

    Nguyen, K. T., Crapparo, A., Nguyen, P. M., Turreira-García, Nerea, Talsma, T., Deniau, A., Bossolasco, L., Le, T. D. & Bosselmann, Aske Skovmand, 2023, In: Frontiers in Sustainable Food Systems. 7, 10 p., 1267388.

    Research output: Contribution to journalJournal articleResearchpeer-review

  9. Published

    Sustainability Governance of Soybean Trade Between Brazil and Europe: The Road Travelled and the Challenges Ahead

    Bosselmann, Aske Skovmand & Dolmer, S. E. N., 2023, Sustainability Challenges of Brazilian Agriculture: Governance, Inclusion, and Innovation. Søndergaard, N., Dias de Sá, C. & Barros-Platiau, A. F. (eds.). Springer, p. 45-65 (Environment & Policy).

    Research output: Chapter in Book/Report/Conference proceedingBook chapterResearchpeer-review

  10. Published

    Social Challenges and Opportunities in Agroforestry: Cocoa Farmers’ Perspectives

    Bosselmann, Aske Skovmand, Boadi, S. A., Olwig, M. F. & Asare, R., 2023, Agroforestry as Climate Change Adaptation: The Case of Cocoa Farming in Ghana. Olwig, M. F., Bosselmann, A. S. & Owusu, K. (eds.). Palgrave Macmillan, p. 93-119 27 p.

    Research output: Chapter in Book/Report/Conference proceedingBook chapterResearchpeer-review

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