Aske Skovmand Bosselmann

Aske Skovmand Bosselmann

Associate Professor


  1. Published

    Shaded-Coffee: A Nature-Based Strategy for Coffee Production Under Climate Change? A Review

    Koutouleas, Tina, Sarzynski, T., Bordeaux, M., Bosselmann, Aske Skovmand, Campa, C., Etienne, H., Turreira-García, Nerea, Rigal, C., Vaast, P., Ramalho, J. C., Marraccini, P. & Ræbild, Anders, 28 Apr 2022, In: Frontiers in Sustainable Food Systems. 6, 21 p., 877476.

    Research output: Contribution to journalReviewResearchpeer-review

  2. Published

    Shade effects on yield across different Coffea arabica cultivars — how much is too much? A meta-analysis

    Koutouleas, Tina, Sarzynski, T., Bertrand, B., Bordeaux, M., Bosselmann, Aske Skovmand, Campa, C., Etienne, H., Turreira-García, Nerea, Léran, S., Markussen, Bo, Marraccini, P., Ramalho, J. C., Vaast, P. & Ræbild, Anders, 2022, In: Agronomy for Sustainable Development. 42, 13 p., 55.

    Research output: Contribution to journalJournal articleResearchpeer-review

  3. Published

    Production of honey with a potential for Geographical Indications labeling as a bee conservation tool

    Warui, M., Gikungu, M., Bosselmann, Aske Skovmand, Hansted, L. & Mburu, J., 2015. 1 p.

    Research output: Contribution to conferencePosterResearchpeer-review

  4. Published

    Pollination of Acacia woodlands and honey production by honey bees in Kitui, Kenya

    Warui, M. W., Gikungu, M., Bosselmann, Aske Skovmand & Hansted, L., 2018, In: Future of Food Journal on Food, Agriculture and Society. 6, 1, p. 40-50 11 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  5. Published

    Payments for pollination services – an unexplored opportunity for African beekeepers

    Bosselmann, Aske Skovmand & Hansted, L., 2014. 4 p.

    Research output: Contribution to conferencePaperResearch

  6. Published

    Origin products from Kenyan forests: a pathway to prosperity or green inclusive growth?

    Egelyng, H., Bosselmann, Aske Skovmand, Warui, M., Maina, F., Mburu, J. & Gyau, A., 2015.

    Research output: Contribution to conferenceConference abstract for conferenceResearchpeer-review

  7. Published

    Origin products from African forests: a Kenyan pathway to prosperity and green inclusive growth?

    Egelyng, H., Bosselmann, Aske Skovmand, Warui, M., Maina, F., Mburu, J. & Gyau, A., 2017, In: Forest Policy and Economics. 84, p. 38-46 9 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  8. Published

    New coffee varieties as a climate adaptation strategy: Empirical evidence from Costa Rica

    Kahsay, Goytom Abraha, Turreira-García, Nerea, Ortiz-Gonzalo, Daniel, Georget, F. & Bosselmann, Aske Skovmand, 2023, In: World Development Sustainability. 2, 10 p., 100046.

    Research output: Contribution to journalJournal articleResearchpeer-review

  9. Published

    Mobile internet use and climate adaptation: Empirical evidence from Vietnamese coffee farmers

    Kahsay, Goytom Abraha, Turreira-García, Nerea & Bosselmann, Aske Skovmand, 2023, In: Journal of Agricultural and Resource Economics. 48, 3, p. 429-447

    Research output: Contribution to journalJournal articleResearchpeer-review

  10. Published

    Mediating factors of land use change among coffee farmers in a biological corridor

    Bosselmann, Aske Skovmand, 2012, In: Ecological Economics. 80, p. 79-88 10 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

ID: 4229352