Aske Skovmand Bosselmann
Associate Professor
Section for Production, Markets and Policy
Rolighedsvej 23
1958 Frederiksberg C
- Published
New coffee varieties as a climate adaptation strategy: Empirical evidence from Costa Rica
Kahsay, Goytom Abraha, Turreira-García, Nerea, Ortiz-Gonzalo, Daniel, Georget, F. & Bosselmann, Aske Skovmand, 2023, In: World Development Sustainability. 2, 10 p., 100046.Research output: Contribution to journal › Journal article › Research › peer-review
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Origin products from African forests: a Kenyan pathway to prosperity and green inclusive growth?
Egelyng, H., Bosselmann, Aske Skovmand, Warui, M., Maina, F., Mburu, J. & Gyau, A., 2017, In: Forest Policy and Economics. 84, p. 38-46 9 p.Research output: Contribution to journal › Journal article › Research › peer-review
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Pollination of Acacia woodlands and honey production by honey bees in Kitui, Kenya
Warui, M. W., Gikungu, M., Bosselmann, Aske Skovmand & Hansted, L., 2018, In: Future of Food Journal on Food, Agriculture and Society. 6, 1, p. 40-50 11 p.Research output: Contribution to journal › Journal article › Research › peer-review
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Shade effects on yield across different Coffea arabica cultivars — how much is too much? A meta-analysis
Koutouleas, Tina, Sarzynski, T., Bertrand, B., Bordeaux, M., Bosselmann, Aske Skovmand, Campa, C., Etienne, H., Turreira-García, Nerea, Léran, S., Markussen, Bo, Marraccini, P., Ramalho, J. C., Vaast, P. & Ræbild, Anders, 2022, In: Agronomy for Sustainable Development. 42, 13 p., 55.Research output: Contribution to journal › Journal article › Research › peer-review
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Shaded-Coffee: A Nature-Based Strategy for Coffee Production Under Climate Change? A Review
Koutouleas, Tina, Sarzynski, T., Bordeaux, M., Bosselmann, Aske Skovmand, Campa, C., Etienne, H., Turreira-García, Nerea, Rigal, C., Vaast, P., Ramalho, J. C., Marraccini, P. & Ræbild, Anders, 28 Apr 2022, In: Frontiers in Sustainable Food Systems. 6, 21 p., 877476.Research output: Contribution to journal › Review › Research › peer-review
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ThIRST: Targeted IRrigation Support Tool for sustainable coffee production
Nguyen, K. T., Crapparo, A., Nguyen, P. M., Turreira-García, Nerea, Talsma, T., Deniau, A., Bossolasco, L., Le, T. D. & Bosselmann, Aske Skovmand, 2023, In: Frontiers in Sustainable Food Systems. 7, 10 p., 1267388.Research output: Contribution to journal › Journal article › Research › peer-review
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The impact of certification on the natural and financial capitals of Ghanaian cocoa farmers
Fenger, N. A., Bosselmann, Aske Skovmand, Richard, A. & de Neergaard, Andreas, 2017, In: Agroecology and Sustainable Food Systems. 41, 2, p. 143-166 24 p.Research output: Contribution to journal › Journal article › Research › peer-review
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The influence of shade trees on coffee quality in small holder coffee agroforestry systems in Southern Colombia
Bosselmann, Aske Skovmand, Dons, K., Oberthur, T., Smith-Hall, Carsten, Ræbild, Anders & Usma, H., 2009, In: Agriculture, Ecosystems & Environment. 129, 1-3, p. 253-260 8 p.Research output: Contribution to journal › Journal article › Research › peer-review
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To Label or Not? Governing the Costs and Benefits of Geographic Indication of an African Forest Honey Value Chain
Ingram, V., Hansen, M. E. & Bosselmann, Aske Skovmand, 2020, In: Frontiers in Forests and Global Change. 3, 18 p., 102.Research output: Contribution to journal › Journal article › Research › peer-review
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Using geographical indications for signalling quality and reducing transaction costs of marketing Uyui honey from Tanzania
Mwakaje, A. E. G., Bosselmann, Aske Skovmand, Hansted, L., Nyunza, G. & Maganga, F., 2018, In: Forest, Trees and Livelihoods. 27, 2, p. 118-138 21 p.Research output: Contribution to journal › Journal article › Research › peer-review
ID: 4229352
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Economic potential of a Danish production of Artemisia annua based feed additives for broilers
Research output: Book/Report › Report › Research
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