Thomas Bøker Lund

Thomas Bøker Lund

Lektor


  1. 2022
  2. Udgivet

    What would you do – a transnational study on veterinarians’ recommendations concerning radiotherapy in dogs and cats with cancer

    Springer, S., Lund, Thomas Bøker, Sandøe, Peter, Grimm, H., Corr, S. A. & Kristensen, Annemarie T., 2022, Transforming food systems: ethics, innovation and responsibility. Bruce, D. & Bruce, A. (red.). Wageningen Academic Publishers, s. 356-362 7 s.

    Publikation: Bidrag til bog/antologi/rapportKonferencebidrag i proceedingsForskningfagfællebedømt

  3. 2018
  4. Udgivet

    Crossing disciplines in obesity research: Quantifying qualitative interview data - process and preliminary results

    Holm, Lotte, Christensen, Bodil Just & Lund, Thomas Bøker, 2018, Bridg’it! – Studying food, flavours and eating across the Channel and the North Sea : Programme & Contributions. s. 10-11 2 s.

    Publikation: Bidrag til bog/antologi/rapportKonferenceabstrakt i proceedingsForskning

  5. Udgivet

    Going Flexitarian: how are diet-related carbon footprints influenced by meat substitution practices, cooking practices and health orientations of flexitarians?

    Lund, Thomas Bøker, Smed, Sinne & Holm, Lotte, 2018, Bridg’it! – Studying food, flavours and eating across the Channel and the North Sea : Programme & Contributions. s. 23 1 s.

    Publikation: Bidrag til bog/antologi/rapportKonferenceabstrakt i proceedingsForskning

  6. 2017
  7. Udgivet

    To what extent do experts agree? A study of perceived validity of animal welfare indicators

    Sandøe, Peter, Forkman, Björn, Nøhr, R., Denwood, Matt & Lund, Thomas Bøker, jun. 2017, Measuring Animal Welfare and Applying Scientific Advances: Why Is It Still So Difficult?. Wheathampstead, UK: Universities Federation for Animal Welfare, s. 32 1 s.

    Publikation: Bidrag til bog/antologi/rapportKonferenceabstrakt i proceedingsForskning

  8. Udgivet

    Should the contribution of one more lame cow depend on how many other cows on the farm are lame?

    Sandøe, Peter, Lund, Thomas Bøker, Forkman, Björn & Denwood, Matt, 2017, WAFL 2017: Proceedings of the 7th International Conference on the Assessment of Animal Welfare at Farm and Group Level. De Jong, I. C. & Koene, P. (red.). s. 103 1 s.

    Publikation: Bidrag til bog/antologi/rapportKonferenceabstrakt i proceedingsForskning

  9. 2016
  10. Udgivet

    Cats as potential causes of conflict and controversy: report from a representative questionnaire study of Danes and their relations to cats

    Sandøe, Peter, Nørspang, A. P., Lund, Thomas Bøker, Bjørnvad, Charlotte Reinhard & Forkman, Björn, jul. 2016, ISAZ 2016 Proceedings: Exploring Human–Animal Interactions: a multidisciplinary approach from behavioral and social sciences. s. 28 1 s.

    Publikation: Bidrag til bog/antologi/rapportKonferenceabstrakt i proceedingsForskning

  11. Udgivet

    Survey by questionnaires developed from focus interviews in Danish laboratory animal facilities revealing striking differences between public and private sector scientists in their knowledge about the 3Rs

    Lassen, J., Nøhr, R., Lund, Thomas Bøker, Knudsen, L. E. & Ottesen, J. L., 13 jun. 2016, FELASA Congress: Brussels Revisited: Abstract book. s. 70-71 2 s.

    Publikation: Bidrag til bog/antologi/rapportKonferenceabstrakt i proceedingsForskning

  12. Udgivet

    Why do people like small dogs with extreme phenotypes? A representative study of Danish owners of four dog breeds

    Sandøe, Peter, Bennett, P. C., Forkman, Björn, Kondrup, Sara Vincentzen, Lund, Thomas Bøker, Meyer, Iben, Proschowsky, Helle Friis & Serpell, J. A., jun. 2016, Proceedings of the 5th Canine Science Forum. Padova University Press, s. 29 1 s.

    Publikation: Bidrag til bog/antologi/rapportKonferenceabstrakt i proceedingsForskning

  13. Udgivet

    'Vagabondic' and 'touristic' paths to saving money on household food budgets: findings from a mixed method study in Denmark

    Nielsen, A. L., Holm, Lotte & Lund, Thomas Bøker, 2016.

    Publikation: KonferencebidragKonferenceabstrakt til konferenceForskningfagfællebedømt

  14. Udgivet

    How does food insecurity influence the life quality of Danish consumers?

    Nielsen, A. L., Lund, Thomas Bøker & Holm, Lotte, 2016, Book of Abstracts: 4th Nordic Conference on Consumer Research. School of Business and Social Sciences, Aarhus University, s. 75 1 s.

    Publikation: Bidrag til bog/antologi/rapportKonferenceabstrakt i proceedingsForskningfagfællebedømt

  15. Udgivet

    The burden of domestication: a representative study of behaviour and health problems of privately owned cats in Denmark

    Sandøe, Peter, Nørspang, A. P., Lund, Thomas Bøker, Bjørnvad, Charlotte Reinhard & Forkman, Björn, 2016, ISAE2016 Proceedings of the 50th Congress of the International Society for Applied Ethology: Standing on the shoulders of giants. Dwyer, C., Haskell, M. & Sandilands, V. (red.). Wageningen: Wageningen Academic Publishers, s. 301 1 s.

    Publikation: Bidrag til bog/antologi/rapportKonferenceabstrakt i proceedingsForskning

  16. 2015
  17. Udgivet

    Coping with budget restraint in a Scandinavian welfare state: how shopping, cooking, storing and eating practices change across different socioeconomic segments

    Nielsen, A. L., Holm, Lotte & Lund, Thomas Bøker, 3 jun. 2015, Advancing Behavior Change Science: Abstract Book ISBNPA Edinburgh 2015. s. 80 1 s.

    Publikation: Bidrag til bog/antologi/rapportKonferenceabstrakt i proceedingsForskningfagfællebedømt

  18. Udgivet

    Coping strategies and attitudes to food in budget constrained households: what is the relationship to obesity?

    Lund, Thomas Bøker, Nielsen, A. L. & Holm, Lotte, 2015, Differences, Inequalities and Sociological Imagination: ESA 2015 Abstract book. s. 295 1 s.

    Publikation: Bidrag til bog/antologi/rapportKonferenceabstrakt i proceedingsForskningfagfællebedømt

  19. Udgivet

    Dealing with food budget constraints in Denmark: vagabondic and touristic experiences

    Nielsen, A. L., Lund, Thomas Bøker & Holm, Lotte, 2015, Differences, Inequalities and Sociological Imagination: ESA 2015 Abstract book. s. 295-296 2 s.

    Publikation: Bidrag til bog/antologi/rapportKonferenceabstrakt i proceedingsForskningfagfællebedømt

  20. Udgivet

    Harms to animals - can we agree on how best to limit them?

    Sandøe, Peter, Franco, N. H., Lund, Thomas Bøker, Weary, D. M. & Olsson, I. A. S., 2015, Taking ethical considerations into account? Methods to carry out the harm-benefit analysis according to the EU Directive 2010/6/EU: proceedings of a symposium at the Messerli Research Institute, Vienna, March 2013. Grimm, H., Alzmann, N. & Marashi, V. (red.). Society ALTEX Edition, s. 28-32 5 s. (ALTEX Proceedings; Nr. 1, Bind 4).

    Publikation: Bidrag til bog/antologi/rapportKonferencebidrag i proceedingsForskning

  21. 2014
  22. Udgivet
  23. 2010
  24. Udgivet

    Why don't they just pull themselves together and eat less? public perceptions of animal use in obesity research

    Lund, Thomas Bøker, Lassen, J. & Sandøe, Peter, 2010, Global food security: ethical and legal challenges: EurSafe 2010. Romeo Casabona, C. M., Escajedo San Epifanio, L. & Emaldi Cirión, A. (red.). Wageningen Academic Publishers, s. 395-399 5 s.

    Publikation: Bidrag til bog/antologi/rapportKonferencebidrag i proceedingsForskningfagfællebedømt

  25. 2009
  26. Udgivet

    Bringing evidence into public deliberations on animal research: the case of research animals used in the development of food for obese people

    Lund, Thomas Bøker, Lassen, J. & Sandøe, Peter, 2009, Ethical futures: bioscience and food horizons. Millar, K., West, P. H. & Nerlich, B. (red.). Wageningen Academic Publishers, s. 159-164 6 s.

    Publikation: Bidrag til bog/antologi/rapportKonferencebidrag i proceedingsForskningfagfællebedømt

  27. 2008
  28. Udgivet

    Understanding the organic consumer through narratives: an international comparison

    Midmore, P., Ayres, N., Lund, Thomas Bøker, Naspetti, S., Zanoli, R. & Jensen, Katherine O'Doherty, 2008, Cultivating the future based on science: volume 2: livestocks, socio-economy and cross disciplinary research in organic agriculture. Neuhoff, D., Halberg, N., Alföldi, T., Lockeretz, W., Thommen, A., Rasmussen, I. A., Hermansen, J., Vaarst, M., Lueck, L., Caporali, F., Jensen, H. H., Migliorini, P. & Willer, H. (red.). International Society of Organic Agriculture Research (ISOFAR), s. 256-260 5 s.

    Publikation: Bidrag til bog/antologi/rapportKonferencebidrag i proceedingsForskningfagfællebedømt

ID: 4228949