Thomas Bøker Lund

Thomas Bøker Lund

Lektor


  1. 2015
  2. Udgivet

    Harms to animals - can we agree on how best to limit them?

    Sandøe, Peter, Franco, N. H., Lund, Thomas Bøker, Weary, D. M. & Olsson, I. A. S., 2015, Taking ethical considerations into account? Methods to carry out the harm-benefit analysis according to the EU Directive 2010/6/EU: proceedings of a symposium at the Messerli Research Institute, Vienna, March 2013. Grimm, H., Alzmann, N. & Marashi, V. (red.). Society ALTEX Edition, s. 28-32 5 s. (ALTEX Proceedings; Nr. 1, Bind 4).

    Publikation: Bidrag til bog/antologi/rapportKonferencebidrag i proceedingsForskning

  3. 2016
  4. Udgivet

    Changes in the social context and conduct of eating in four Nordic countries between 1997 and 2012

    Holm, Lotte, Lauridsen, D. S., Lund, Thomas Bøker, Gronow, J., Niva, M. & Mäkelä, J., 2016, I: Appetite. 103, s. 358–368 11 s.

    Publikation: Bidrag til tidsskriftTidsskriftartikelForskningfagfællebedømt

  5. Udgivet

    Veterinarian's dilemma: a study of how Danish small animal practitioners handle financially limited clients

    Kondrup, Sara Vincentzen, Anhøj, K. P., Rødsgaard-Rosenbeck, C., Lund, Thomas Bøker, Nissen, Merete Holst & Sandøe, Peter, 2016, I: Veterinary Record. 179, 9 s., 596.

    Publikation: Bidrag til tidsskriftTidsskriftartikelForskningfagfællebedømt

  6. Udgivet

    Survey by questionnaires developed from focus interviews in Danish laboratory animal facilities revealing striking differences between public and private sector scientists in their knowledge about the 3Rs

    Lassen, J., Nøhr, R., Lund, Thomas Bøker, Knudsen, L. E. & Ottesen, J. L., 13 jun. 2016, FELASA Congress: Brussels Revisited: Abstract book. s. 70-71 2 s.

    Publikation: Bidrag til bog/antologi/rapportKonferenceabstrakt i proceedingsForskning

  7. Udgivet

    Animal ethics profiling of vegetarians, vegans and meat-eaters

    Lund, Thomas Bøker, McKeegan, D. E. F., Cribbin, C. & Sandøe, Peter, 2016, I: Anthrozoos. 29, 1, s. 89-106 18 s.

    Publikation: Bidrag til tidsskriftTidsskriftartikelForskningfagfællebedømt

  8. Udgivet

    'Vagabondic' and 'touristic' paths to saving money on household food budgets: findings from a mixed method study in Denmark

    Nielsen, A. L., Holm, Lotte & Lund, Thomas Bøker, 2016.

    Publikation: KonferencebidragKonferenceabstrakt til konferenceForskningfagfællebedømt

  9. Udgivet

    How does food insecurity influence the life quality of Danish consumers?

    Nielsen, A. L., Lund, Thomas Bøker & Holm, Lotte, 2016, Book of Abstracts: 4th Nordic Conference on Consumer Research. School of Business and Social Sciences, Aarhus University, s. 75 1 s.

    Publikation: Bidrag til bog/antologi/rapportKonferenceabstrakt i proceedingsForskningfagfællebedømt

  10. Udgivet

    How do different kinds of animal experts view and weigh animal welfare indicators?

    Nøhr, R., Lund, Thomas Bøker, Forkman, Björn & Sandøe, Peter, 2016, Department of Food and Resource Economics, University of Copenhagen. 48 s. (IFRO Report; Nr. 244).

    Publikation: Bog/antologi/afhandling/rapportRapportForskning

  11. Udgivet

    The Danish 3R survey: knowledge, attitudes and experiences with the 3Rs among researchers involved in animal experiments in Denmark

    Nøhr, R., Lund, Thomas Bøker & Lassen, J., 2016, Department of Food and Resource Economics, University of Copenhagen. 57 s. (IFRO Report; Nr. 249).

    Publikation: Bog/antologi/afhandling/rapportRapportForskning

  12. Udgivet

    Cats as potential causes of conflict and controversy: report from a representative questionnaire study of Danes and their relations to cats

    Sandøe, Peter, Nørspang, A. P., Lund, Thomas Bøker, Bjørnvad, Charlotte Reinhard & Forkman, Björn, jul. 2016, ISAZ 2016 Proceedings: Exploring Human–Animal Interactions: a multidisciplinary approach from behavioral and social sciences. s. 28 1 s.

    Publikation: Bidrag til bog/antologi/rapportKonferenceabstrakt i proceedingsForskning

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