Danish consumers’ perceptions of food additives and other technologies

Publikation: Bog/antologi/afhandling/rapportRapportRådgivning

Dokumenter

OriginalsprogEngelsk
ForlagInstitute of Food and Resource Economics, University of Copenhagen
Antal sider100
Rekvirerende organDanish Veterinary and Food Administration
StatusUdgivet - 2011
NavnFOI Commissioned Work
Nummer2011/4

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