Trends in food industry structure in Denmark: Consolidation, concentration, value added and exports

Research output: Book/Report › Report › Research

Documents

  • Report 196

    Final published version, 607 KB, PDF document

Original languageEnglish
Place of PublicationCopenhagen
PublisherInstitute of Food and Resource Economics, University of Copenhagen
Number of pages130
ISBN (Print)978-87-92087-53-9
ISBN (Electronic)978-87-92087-55-3
Publication statusPublished - 2008
SeriesInstitute of Food and Resource Economics / Report
Number196

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