Laura Mørch Andersen

Laura Mørch Andersen

Associate Professor

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    ORCID: 0000-0001-8763-1670

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    1. Published

      Obtaining reliable Likelihood Ratio tests from simulated likelihood functions

      Andersen, Laura Mørch, 2013, Frederiksberg: Department of Food and Resource Economics, University of Copenhagen, p. 1-27, 27 p. (IFRO Working Paper; No. 2013/1).

      Research output: Working paper › Research

    2. Published

      Miljømærkning og forbrugernes adfærd

      Andersen, Laura Mørch, Bjørner, T. B. & Hansen, Lars Gårn, 2007, Miljøvurdering på økonomisk vis. Halsnæs, K., Andersen, P. & Larsen, A. (eds.). Djøf Forlag, p. 187-206 20 p.

      Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Education

    3. Published

      Can Incentives to Increase Electricity Use Reduce the Cost of Integrating Renewable Resources?

      Andersen, Laura Mørch, Hansen, Lars Gårn, Jensen, C. L. & Wolak, F. A., 2019, Department of Food and Resource Economics, University of Copenhagen, 57 p. (IFRO Working Paper; No. 2019/02).

      Research output: Working paper › Research

    4. Published

      What is it Consumers really want and why?

      Andersen, Laura Mørch & Smed, Sinne, Sep 2010. 1 p.

      Research output: Contribution to conference › Poster › Research

    5. Published

      Obtaining reliable likelihood ratio tests from simulated likelihood functions

      Andersen, Laura Mørch, 2014, In: PLOS ONE. 9, 10, 12 p., e106136.

      Research output: Contribution to journal › Journal article › Research › peer-review

    6. Published

      Disentangling purchasing motives from socio-demographic differences: the case of organic milk

      Andersen, Laura Mørch, 2010, Institute of Food and Resource Economics, University of Copenhagen, 34 p. (FOI Working Paper; No. 2010/5).

      Research output: Working paper › Research

    7. Published

      What is it consumers really want and why? the case of fat in milk

      Andersen, Laura Mørch & Smed, Sinne, 2010. 27 p.

      Research output: Contribution to conference › Paper › Research

    8. Published

      Information Provision to Consumers as an Instrument of Environmental Regulation

      Andersen, Laura Mørch, 2008, Department of Economics, University of Copenhagen. 165 p. (PhD Series; No. 130).

      Research output: Book/Report › Ph.D. thesis › Research

    9. Published

      Maintaining symmetry of simulated likelihood functions

      Andersen, Laura Mørch, 2010, Institute of Food and Resource Economics, University of Copenhagen, 29 p. (FOI Working Paper; No. 2010/16).

      Research output: Working paper › Research

    10. Published

      Oplysning eller en kamp om "det rigtige liv"?

      Andersen, Laura Mørch, Hansen, Lars Gårn, Jakobsen, A. & Smed, Sinne, 2009, In: Samfundsøkonomen. 4, p. 37-42 6 p.

      Research output: Contribution to journal › Journal article › Research › peer-review

    11. Published

      Digging deeper: How do different types of organic consumers influence the increasing organic market share?

      Andersen, Laura Mørch & Lund, Thomas Bøker, 2014, In: British Food Journal. 116, 1, p. 16-29 14 p.

      Research output: Contribution to journal › Journal article › Research › peer-review

    12. Published

      Animal welfare and eggs - cheap talk or money on the counter?

      Andersen, Laura Mørch, 2011, In: Journal of Agricultural Economics. 62, 3, p. 565-584 20 p.

      Research output: Contribution to journal › Journal article › Research › peer-review

    13. Published

      Udviklingen i det økologiske forbrug

      Andersen, Laura Mørch & Lund, Thomas Bøker, 2011, Økologiske fødevarer – hvor bevæger forbrugerne sig hen?. Tveit, G. & Sandøe, P. (eds.). Center for Bioetik og Risikovurdering, p. 29-46 18 p.

      Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Communication

    14. Published

      What is it consumers really want, and how can their preferences be influenced? the case of fat in milk

      Andersen, Laura Mørch & Smed, Sinne, 2013, In: Empirical Economics. 45, 1, p. 323-347 25 p.

      Research output: Contribution to journal › Journal article › Research › peer-review

    15. Information som virkemiddel: Effekt og effektivitet

      Andersen, Laura Mørch, Sep 2008, In: Samfundsøkonomen. 2008, 4, p. 21-24 4 p.

      Research output: Contribution to journal › Journal article › Research › peer-review

    16. Published

      Digging deeper: How do different types of organic consumers influence the increasing organic market share?

      Andersen, Laura Mørch & Lund, Thomas Bøker, 2011, Institute of Food and Resource Economics, University of Copenhagen, p. 1-25, 25 p. (FOI Working Paper; No. 2011/15).

      Research output: Working paper › Research

    17. Published

      Animal welfare and eggs: cheap talk or money on the counter?

      Andersen, Laura Mørch, 2010, Institute of Food and Resource Economics, University of Copenhagen, 28 p. (FOI Working Paper; No. 2010/6).

      Research output: Working paper › Research

    18. Published

      The Economic Value of Habits in Household Production: A Field Experiment

      Bejan, I., Jensen, C. L., Andersen, Laura Mørch & Hansen, Lars Gårn, 2018, Department of Food and Resource Economics, University of Copenhagen, 34 p. (IFRO Working Paper ; No. 2018/01).

      Research output: Working paper › Research

    19. Published

      The hidden cost of real time electricity pricing

      Bejan, I., Jensen, C. L., Andersen, Laura Mørch & Hansen, Lars Gårn, 2019, Department of Food and Resource Economics, University of Copenhagen, 30 p. (IFRO Working Paper ; No. 2019/03).

      Research output: Working paper › Research

    20. Published

      Inducing flexibility of household electricity demand: The overlooked costs of reacting to dynamic incentives

      Bejan, I., Jensen, C. L., Andersen, Laura Mørch & Hansen, Lars Gårn, 2021, In: Applied Energy. 284, 12 p., 116283.

      Research output: Contribution to journal › Journal article › Research › peer-review

    21. Published

      Improving eco-labelling as an environmental policy instrument: knowledge, trust and organic consumption

      Daugbjerg, Carsten, Smed, Sinne, Andersen, Laura Mørch & Schvartzman, Y., 2014, In: Journal of Environmental Policy and Planning. 16, 4, p. 559–575 17 p.

      Research output: Contribution to journal › Journal article › Research › peer-review

    22. Published

      Understanding the change in the social networks of residential groups affected by urban renewal

      Du, T., Fertner, Christian, Jiang, W., Andersen, Laura Mørch & Vejre, Henrik, Jan 2023, In: Environmental Impact Assessment Review. 98, 13 p., 106970.

      Research output: Contribution to journal › Journal article › Research › peer-review

    23. Published

      Adoption of voluntary water-pollution reduction technologies and water quality perception among Danish farmers

      Gachango, F. G., Andersen, Laura Mørch & Pedersen, Søren Marcus, 2015, In: Agricultural Water Management. 158, p. 235–244 10 p.

      Research output: Contribution to journal › Journal article › Research › peer-review

    24. Published

      Adoption of milk cooling technology among smallholder dairy farmers in Kenya

      Gachango, F. G., Andersen, Laura Mørch & Pedersen, Søren Marcus, 2014, In: Tropical Animal Health and Production. 46, 1, p. 179-184 6 p.

      Research output: Contribution to journal › Journal article › Research › peer-review

    25. Published

      Danish farmers' perception of water quality, nutrient reduction measures and their implementation strategy

      Gachango, F. G., Andersen, Laura Mørch & Pedersen, Søren Marcus, 2015, Water Resources Management VIII . Brebbia, C. A. (ed.). Southampton & Boston: WIT Press, p. 435-446 12 p.

      Research output: Chapter in Book/Report/Conference proceeding › Article in proceedings › Research › peer-review

    26. Published

      Does organic crowding out influence organic food demand? evidence from a Danish micro panel

      Hansen, Lars Gårn & Andersen, Laura Mørch, 2013, Frederiksberg: Department of Food and Resource Economics, University of Copenhagen, p. 1-42, 42 p. (IFRO Working Paper; No. 2013/2).

      Research output: Working paper › Research

    27. Published

      Can increased organic consumption mitigate climate changes?

      Heerwagen, L. R., Andersen, Laura Mørch, Christensen, Tove & Sandøe, Peter, 2014, In: British Food Journal. 116, 8, p. 1314-1329 16 p.

      Research output: Contribution to journal › Journal article › Research › peer-review

    28. Published

      Is social nudging too emotionally taxing? A field experiment of public utilities and electricity consumers in Denmark

      Jensen, C. L., Andersen, Laura Mørch, Hansen, Lars Gårn & Henningsen, G., 2020, In: Energy Research and Social Science. 67, 11 p., 101515.

      Research output: Contribution to journal › Journal article › Research › peer-review

    29. Hvorfor køber forbrugerne økologi.

      Jensen, K., Lund, T. B., Andersen, Laura Mørch, Christensen, V. T., Krarup, S., Christensen, T., Denver, S., Bossen, H., Hindborg, H., Roland, T. & Øllgaard, G., 2008, Udvikling, vækst og integritet i den danske økologisektor. Alrøe, H. F. & Halberg, N. (eds.). p. 91-130 39 p. 2

      Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research

    30. Published

      Price reactions when consumers are concerned about pro-social reputation

      Kahsay, Goytom Abraha, Andersen, Laura Mørch & Hansen, Lars Gårn, 2014, Frederiksberg: Department of Food and Resource Economics, University of Copenhagen, 58 p. (IFRO Working Paper; No. 2014/09).

      Research output: Working paper › Research

    31. Published

      Økologiske forbrugere i Danmark - hvem er de?

      Lund, Thomas Bøker, Jensen, Katherine O'Doherty & Andersen, Laura Mørch, 2011, Økologiske fødevarer – hvor bevæger forbrugerne sig hen?. Tveit, G. & Sandøe, P. (eds.). Center for Bioetik og Risikovurdering, p. 13-26 14 p.

      Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Communication

    32. Published

      The emergence of diverse organic consumers: does a mature market undermine the search for alternative products?

      Lund, Thomas Bøker, Andersen, Laura Mørch & Jensen, Katherine O'Doherty, 2013, In: Sociologia Ruralis. 53, 4, p. 454–478 25 p.

      Research output: Contribution to journal › Journal article › Research › peer-review

    33. Published

      The emergence of diverse organic consumers: who are they and how do they shape demand?

      Lund, Thomas Bøker, Andersen, Laura Mørch & Jensen, Katherine O'Doherty, 2012, Frederiksberg: Institute of Food and Resource Economics, University of Copenhagen, p. 1-30, 30 p. (FOI Working Paper; No. 2012/5).

      Research output: Working paper › Research

    34. Published

      Can pecuniary and environmental incentives via SMS messaging make households adjust their electricity demand to a fluctuating production?

      Møller, N. F., Andersen, Laura Mørch, Hansen, Lars Gårn & Jensen, C. L., 2019, In: Energy Economics. 80, p. 1050-1058 9 p.

      Research output: Contribution to journal › Journal article › Research › peer-review

    35. Published

      Can pecuniary and environmental incentives via SMS messaging make households adjust their intra-day electricity demand to a fluctuating production?

      Møller, N. F., Andersen, Laura Mørch, Hansen, Lars Gårn & Jensen, C. L., 2018, Department of Food and Resource Economics, University of Copenhagen, 24 p. (IFRO Working Paper; No. 22018/06).

      Research output: Working paper › Research

    36. Published

      A matter of trust: how trust influence organic consumption

      Smed, Sinne, Andersen, Laura Mørch, Kærgård, Niels & Daugbjerg, Carsten, 2013, In: Journal of Agricultural Science. 5, 7, p. 91-106 16 p.

      Research output: Contribution to journal › Journal article › Research › peer-review

    37. Published

      Information or prices, which is most powerful in increasing consumer demand for organic vegetables?

      Smed, Sinne & Andersen, Laura Mørch, 2012, In: International Business Research. 5, 12, p. 175-194 20 p.

      Research output: Contribution to journal › Journal article › Research › peer-review

    38. Published

      Tillid og viden øger salget af økologi

      Smed, Sinne & Andersen, Laura Mørch, 2013, In: Økologi & Erhverv. 33, 524, p. 17 1 p.

      Research output: Contribution to journal › Comment/debate › Communication

    39. Published

      Increasing the flexibility of electricity consumption in private households: does gender matter?

      Tjørring, Lise, Jensen, C. L., Hansen, Lars Gårn & Andersen, Laura Mørch, 2018, In: Energy Policy. 118, p. 9-18 10 p.

      Research output: Contribution to journal › Journal article › Research › peer-review

    40. Published

      Information provision, consumer perceptions and values: the case of organic foods

      Wier, M., Andersen, Laura Mørch & Millock, K., 2005, Environment, Information and Consumer Behaviour. London: Edward Elgar Publishing, p. 161-178

      Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research

    41. The character of demand in mature organic food markets: Great Britain and Denmark compared

      Wier, M., Jensen, K. O., Andersen, Laura Mørch & Millock, K., 2008, In: Food Policy. 33, 5, p. 406-421 16 p.

      Research output: Contribution to journal › Journal article › Research › peer-review

    ID: 10179278