Laura Mørch Andersen

Laura Mørch Andersen

Associate Professor

Member of:

    ORCID: 0000-0001-8763-1670

    Publication year:
    All
    1 - 25 out of 41Page size: 25
    1. 2005
    2. Published

      Information provision, consumer perceptions and values: the case of organic foods

      Wier, M., Andersen, Laura Mørch & Millock, K., 2005, Environment, Information and Consumer Behaviour. London: Edward Elgar Publishing, p. 161-178

      Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research

    3. 2007
    4. Published

      Miljømærkning og forbrugernes adfærd

      Andersen, Laura Mørch, Bjørner, T. B. & Hansen, Lars Gårn, 2007, Miljøvurdering på økonomisk vis. Halsnæs, K., Andersen, P. & Larsen, A. (eds.). Djøf Forlag, p. 187-206 20 p.

      Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Education

    5. 2008

    6. Hvorfor køber forbrugerne økologi.

      Jensen, K., Lund, T. B., Andersen, Laura Mørch, Christensen, V. T., Krarup, S., Christensen, T., Denver, S., Bossen, H., Hindborg, H., Roland, T. & Øllgaard, G., 2008, Udvikling, vækst og integritet i den danske økologisektor. Alrøe, H. F. & Halberg, N. (eds.). p. 91-130 39 p. 2

      Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research

    7. Published

      Information Provision to Consumers as an Instrument of Environmental Regulation

      Andersen, Laura Mørch, 2008, Department of Economics, University of Copenhagen. 165 p. (PhD Series; No. 130).

      Research output: Book/Report › Ph.D. thesis › Research

    8. The character of demand in mature organic food markets: Great Britain and Denmark compared

      Wier, M., Jensen, K. O., Andersen, Laura Mørch & Millock, K., 2008, In: Food Policy. 33, 5, p. 406-421 16 p.

      Research output: Contribution to journal › Journal article › Research › peer-review

    9. Information som virkemiddel: Effekt og effektivitet

      Andersen, Laura Mørch, Sep 2008, In: Samfundsøkonomen. 2008, 4, p. 21-24 4 p.

      Research output: Contribution to journal › Journal article › Research › peer-review

    10. 2009
    11. Published

      Oplysning eller en kamp om "det rigtige liv"?

      Andersen, Laura Mørch, Hansen, Lars Gårn, Jakobsen, A. & Smed, Sinne, 2009, In: Samfundsøkonomen. 4, p. 37-42 6 p.

      Research output: Contribution to journal › Journal article › Research › peer-review

    12. 2010
    13. Published

      Animal welfare and eggs: cheap talk or money on the counter?

      Andersen, Laura Mørch, 2010, Institute of Food and Resource Economics, University of Copenhagen, 28 p. (FOI Working Paper; No. 2010/6).

      Research output: Working paper › Research

    14. Published

      Disentangling purchasing motives from socio-demographic differences: the case of organic milk

      Andersen, Laura Mørch, 2010, Institute of Food and Resource Economics, University of Copenhagen, 34 p. (FOI Working Paper; No. 2010/5).

      Research output: Working paper › Research

    15. Published

      Maintaining symmetry of simulated likelihood functions

      Andersen, Laura Mørch, 2010, Institute of Food and Resource Economics, University of Copenhagen, 29 p. (FOI Working Paper; No. 2010/16).

      Research output: Working paper › Research

    16. Published

      What is it consumers really want and why? the case of fat in milk

      Andersen, Laura Mørch & Smed, Sinne, 2010. 27 p.

      Research output: Contribution to conference › Paper › Research

    17. Published

      What is it Consumers really want and why?

      Andersen, Laura Mørch & Smed, Sinne, Sep 2010. 1 p.

      Research output: Contribution to conference › Poster › Research

    18. 2011
    19. Published

      Animal welfare and eggs - cheap talk or money on the counter?

      Andersen, Laura Mørch, 2011, In: Journal of Agricultural Economics. 62, 3, p. 565-584 20 p.

      Research output: Contribution to journal › Journal article › Research › peer-review

    20. Published

      Digging deeper: How do different types of organic consumers influence the increasing organic market share?

      Andersen, Laura Mørch & Lund, Thomas Bøker, 2011, Institute of Food and Resource Economics, University of Copenhagen, p. 1-25, 25 p. (FOI Working Paper; No. 2011/15).

      Research output: Working paper › Research

    21. Published

      Udviklingen i det økologiske forbrug

      Andersen, Laura Mørch & Lund, Thomas Bøker, 2011, Økologiske fødevarer – hvor bevæger forbrugerne sig hen?. Tveit, G. & Sandøe, P. (eds.). Center for Bioetik og Risikovurdering, p. 29-46 18 p.

      Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Communication

    22. Published

      Økologiske forbrugere i Danmark - hvem er de?

      Lund, Thomas Bøker, Jensen, Katherine O'Doherty & Andersen, Laura Mørch, 2011, Økologiske fødevarer – hvor bevæger forbrugerne sig hen?. Tveit, G. & Sandøe, P. (eds.). Center for Bioetik og Risikovurdering, p. 13-26 14 p.

      Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Communication

    23. 2012
    24. Published

      Information or prices, which is most powerful in increasing consumer demand for organic vegetables?

      Smed, Sinne & Andersen, Laura Mørch, 2012, In: International Business Research. 5, 12, p. 175-194 20 p.

      Research output: Contribution to journal › Journal article › Research › peer-review

    25. Published

      The emergence of diverse organic consumers: who are they and how do they shape demand?

      Lund, Thomas Bøker, Andersen, Laura Mørch & Jensen, Katherine O'Doherty, 2012, Frederiksberg: Institute of Food and Resource Economics, University of Copenhagen, p. 1-30, 30 p. (FOI Working Paper; No. 2012/5).

      Research output: Working paper › Research

    26. 2013
    27. Published

      A matter of trust: how trust influence organic consumption

      Smed, Sinne, Andersen, Laura Mørch, Kærgård, Niels & Daugbjerg, Carsten, 2013, In: Journal of Agricultural Science. 5, 7, p. 91-106 16 p.

      Research output: Contribution to journal › Journal article › Research › peer-review

    28. Published

      Does organic crowding out influence organic food demand? evidence from a Danish micro panel

      Hansen, Lars Gårn & Andersen, Laura Mørch, 2013, Frederiksberg: Department of Food and Resource Economics, University of Copenhagen, p. 1-42, 42 p. (IFRO Working Paper; No. 2013/2).

      Research output: Working paper › Research

    29. Published

      Obtaining reliable Likelihood Ratio tests from simulated likelihood functions

      Andersen, Laura Mørch, 2013, Frederiksberg: Department of Food and Resource Economics, University of Copenhagen, p. 1-27, 27 p. (IFRO Working Paper; No. 2013/1).

      Research output: Working paper › Research

    30. Published

      The emergence of diverse organic consumers: does a mature market undermine the search for alternative products?

      Lund, Thomas Bøker, Andersen, Laura Mørch & Jensen, Katherine O'Doherty, 2013, In: Sociologia Ruralis. 53, 4, p. 454–478 25 p.

      Research output: Contribution to journal › Journal article › Research › peer-review

    31. Published

      Tillid og viden øger salget af økologi

      Smed, Sinne & Andersen, Laura Mørch, 2013, In: Økologi & Erhverv. 33, 524, p. 17 1 p.

      Research output: Contribution to journal › Comment/debate › Communication

    32. Published

      What is it consumers really want, and how can their preferences be influenced? the case of fat in milk

      Andersen, Laura Mørch & Smed, Sinne, 2013, In: Empirical Economics. 45, 1, p. 323-347 25 p.

      Research output: Contribution to journal › Journal article › Research › peer-review

    33. 2014
    34. Published

      Adoption of milk cooling technology among smallholder dairy farmers in Kenya

      Gachango, F. G., Andersen, Laura Mørch & Pedersen, Søren Marcus, 2014, In: Tropical Animal Health and Production. 46, 1, p. 179-184 6 p.

      Research output: Contribution to journal › Journal article › Research › peer-review

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