Tove Christensen

Tove Christensen

Associate Professor


  1. 2008
  2. Published

    Valuation of food safety in meat: a review of stated preference studies

    Mørkbak, M. R., Christensen, Tove & Gyrd-Hansen, D., 2008, In: Acta Agriculturæ Scandinavica C - Food Economics. 5, 2, p. 63-74 12 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  3. Published

    What can be learned from economic analyses of the Danish salmonella control programs?

    Andersen, L. T. & Christensen, Tove, 2008, In: Journal of Food Distribution Research. 39, 3, 12 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

ID: 4232434